Why Single-Origin Coffee Is So Expensive

[@boredymcboredface8624]

The mark up from roasting to cup is outrageous especially in the big chains

[@GillianPopuna-wf4jf]

This coffee price and quality needs transparency between the producers and the green bean buyers. This problem in Kenya is also faced in Papua New Guinea, one of the highest producing coffee country in South Pacific.

[@niteshsuresh5075]

You should cover Madhur vada and it’s history ❤