1೦೦% ಹೋಟೆಲ್ ಸ್ಟೈಲ್ ನಲ್ಲಿ ಖಾರ ಬಾತ್ | Khara Bhaath Recipe | Chow Chow Bhaath | Uppittu | Upma Recipe

#kharabhat #uppittu #upma
Perfect recipe for soft and moist khara bhaath. Do try this recipe and let me know your comments. Thanks :)
ಮೃದುವಾಗಿರುವ ಕೇಸರಿಬಾತ್|Kesari Bath Recipe |With Tips👇🏻
• 1೦೦% ರುಚಿಯಾದ ಜೊತೆಗೆ ಎಷ...
Ingredients:
Medium Rava - 1 Glass ( 200 Ml or Approx 200 gms)
Oil - 5 Tbsp
Mustard Seeds - Few
Urad Dal - 1/2 Spoon
Channa Dal - 1/2 Spoon
Cashews - 15 No.
Green Chilli - 4 Nos.
Ginger - 1 Inch
Curry Leaves
Onion - 1 Finely Chopped
Water - 2.5 Glasses (Boiling)
Salt To Taste
Sugar - 1/4 Spoon
Cooked Vegetables - Carrot, Bean, Peas(or any vegetables of your choice)
Turmeric Powder - 1/4 Spoon
VangiBath Powder - 1/4 Spoon
Fresh Grated Coconut - 3 Tbsp
Coriander Leaves - Few
Lemon - 1/2
#breakfastrecipes
#adugesadhana
#how
#howto
#cooking
#kannadarecipe
#kannadaaduge
#aduge
#adugemaduvavidhana
#ಅಡುಗೆಸಾಧನ
#kannadacookingchannel
#kesaribath
#sweetrecipe
#simplesweet
#tastyrecipe
#ravabath
#soojibath
#kharabath
#chowchowbath
#upma
#uppittu
#vegetableUpma
#kannadarecipe #karnatakarecipe #adugesadhana #easyrecipe #vegetarianfood #vegfood
Thanks for watching this video :) Aduge Sadhana is a channel dedicated for simple cooking recipes that can be easily done at your home. How to cook? Learn to cook! Cooking made easy! Recipes with English description. #AdugeSadhana
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Like. Comment. Share. Subscribe. Spread love with food. Happy Cooking :)

[@bhaskargowda4031]

Tried your recipe madam…wow it’s amazing taste…thank you for wonderful recipe 👌👌

[@AdugeSadhana]

Thank you so much 🙂

[@sharadhanarayan6712]

l

[@jyothigopalan2472]

Thts so right

[@padmasrinivas4897]

​

[@VijayaKumari-jo3mu]

​@@AdugeSadhanaa QA😢

[@bhavyasrinivass2487]

Nivu helida hage madide mama saru thumba chanagi banthu thank you so much mama helikottidake 😊

[@swarnalatha9520]

Super receipe. Thanks for sharing yummy receipe.⚘⚘⚘⚘⚘🙂🙂🙏🙏

[@renukarenuka7262]

Nanu try madidde super agide madam thank u madam

[@swaroopk8861]

Thank you madam. I live in Canada and have been importing bansi rava from India to cook Uppit. But now that I watched your channel, I am happy to try this out with medium coarse rava.

[@AdugeSadhana]

Glad it helps you. Do try this, it turns out amazing much better than bansi rave ಉಪ್ಪಿಟ್ಟು
Thank you so much 🙂

[@sunithasuni6790]

Bansi raveginta better ennalaaguvudilla eradakku adarade aada ruchi iruttade..

[@bibitanner9335]

Hi Swaroop I too am in Canada. Whereabouts are you? Greetings from YVR.

[@nands_Kitchen]

Amazing Recipe. So perfect. Making it for the second time in a week. Exactly like hotel style. Thank You

[@AdugeSadhana]

Thank you so much 🙂

[@basheerahmed8132]

ನಾನು ನಿಮ್ಮ ಹೇಳಿಕೊಟ್ಟಿರುವ ವಿಧಾನ ದಲ್ಲಿ ಉಪ್ಪಿಟ್ಟು ಮಾಡಿದೆ, ತುಂಬಾ ರುಚಿಯಾಗಿತ್ತು. ಧನ್ಯವಾದಗಳು 🙏

[@Mrx61437]

Thank you for the wonderful recipe. Today I prepared uppit in the same style it came out so good, n the tase was better than hotel style.

[@Dolly-by8tp]

Thank you so much ma'am. I tried your recipe after seeing your video and it came so tasty, amazing taste. Thanks once again. God bless

[@pandurangbaliga1981]

Your recipe helped me in the weekend task of breakfast for my family. This was way better than my past attempts! Thanks a lot!

[@AdugeSadhana]

Glad you like it 😊
Thank you so much 🙏

[@rutabaxi]

Superb.
Perfectly nicely explained.
Thanks for adding English subtitles will help a lot .
Thanks will surely cook it your way

[@AdugeSadhana]

Thank yo so much :)

[@sreeramareddy1879]

Very good recipe, my favourite recipe thank you

[@rekhasatish7743]

How beautiful explained.today I tried & it came well👍thank you for this recipes

[@AdugeSadhana]

Thanks for liking :)

[@akrampasha5387]

Hi amazing looking kharabat thanks for this recipe ilke to coocking but I don't know how to coocking but I will try soo many kharabat videos but this is Very unique

[@patanahi6625]

U should have added vegetables and turmeric in the oil instead of adding later

[@ansar311]

Yes otherwise vegetables will not get cooked

[@deepasrinivasan9665]

She has added cooked beans and carrots

[@sowmyaganiga4155]

I tried it its cooked , very good recipe ❤

[@oreogiri]

Very nicely shown and well explained video. Thank you.
We make uppittu or khara bath by adding roasted rava to boiling water after adding all seasoning and vegetables. The advantagw in our method is it allows us to adjust salt by tasting the seasoned water before adding rava. Otherwise there is no difference in look ir taste in both methods.
I don't know if hotels make khara bath in the method shown here, but this is North Karnataka style uppittu.
As I said both ways give good tasty uppittu.

[@AdugeSadhana]

Thank you ma'am 😊

[@purushotham129]

Thanks so much Girija

[@purushotham129]

Madam, thank you your awsome explanation and steps for making khara baath

[@AdugeSadhana]

Thanks :)

[@mruthunjayakumar1034]

ತುಂಬಾ ಚನ್ನಾಗಿ ಇದೆ

[@ashak3953]

Beautiful voice and expalination is beautiful. Good tips. Tq a lot.

[@AdugeSadhana]

Thank you so much :)

[@jithuamin9520]

Excellent thanks

[@balavvabasappa7892]

Thank you very much madam.
I tried your method and I got fantastic result. My wife and kids loved it. Usually they don't like upma. But today they ate happily and 2nd serving too.
I used Bombay rawa and wheat rawa, 50:50 because I didn't have medium rawa.
But your method is super.
Best wishes to you

[@AdugeSadhana]

Glad that your family enjoyed the khaara bhat. Thank you so much🙏

[@jaglinuxmint]

Madam, your voice is so beautiful, very soothing and relaxing voice. If possible please read bedtime stories for night, so that I can listen to your soothing voice and sleep. You have gifted voice, please tell stories, also if possible tell horror stories. Also you please put guided meditation in your voice, I am telling this because your voice has that perfect combination of melody, clarity, soothing texture and very pleasing to hear.
By the way superb video, I am going to try this today. 😊

[@madhumithamariyal.a3960]

So good and very tasty . thank you for good receipe sister

[@AdugeSadhana]

Thank you so much

[@SanthoshHugar]

I tried your recipe. Instead of oil, I used ghee. It was delicious. Thanks.

[@AdugeSadhana]

Glad you liked it

[@mitramegh]

I like your style of explaining the recipe.my mouth started watering by the time khara baath was prepared. I'm definitely going to follow your next recipes too

[@AdugeSadhana]

Thank you so much :)

[@susheelabalajibalaji1553]

Adding little ghee in the end will enhance the taste further. Adding boiling water is the truck. Rightly shown.

[@lakshmipolukonda9176]

Super tips thanq.

[@AdugeSadhana]

Thank you :)

[@anshuhanda]

Cute voice and awesome description..emotions 😍

[@sarassmuthu8011]

Good tips.👌👌👌
I roast the rava first and then add to the already cooking vegetables with salt in the boiling vegetable water and stir and cook in medium heat .Either way it tastes good.I don't add vangi bath powder in the end.😚.I will add it and see next time.
Canada

[@fdd87ddfdg24]

Nice thnaks 🙏

[@shashikiranc1790]

Good recipi thankyou

[@mohanakumar2172]

Super explaining madam and voice is sweet and melodies heartily congratulated madamji

[@AdugeSadhana]

Thank you so much 🙏

[@poornimamohan3876]

T U very very much madam very very tasty Rava bath mouth watering 👌👌👌👌👌🙏🏻

[@AdugeSadhana]

Thanks a lot🙏🏻

[@dicymonis7739]

Thank you for explaining the recipe clearly. Nice recipe

[@AdugeSadhana]

Thank you so much :)

[@paddys3624]

I tired this.. It as come really awesome.. Thank u somuch madam🥰

[@AdugeSadhana]

Glad you liked it

[@lishaanu6144]

Super Akka very nice thank you 👌👌👌👌😍😍😍😍

[@AdugeSadhana]

Thank you :)

[@swatitara1404]

Vangi bhath masala....okay thank you for yummy recipe

[@AdugeSadhana]

Thank you so much 🙂

[@shakunthalanm3984]

Shakunthala Namdari uppittu super nanu eegale try madthini

[@AdugeSadhana]

Thank you :)

[@xyz8018]

Super Madam. Mouth watering on seeing itself.

[@AdugeSadhana]

Thanks a lot

[@bhanuparameswaran]

Its very famous & very tasty in bangalore .

[@ganapathihegde2817]

ಧನ್ಯವಾದ & ನಮಸ್ಕಾರ.

[@manishtripathi5581]

Though I don't understand south Indian language but your recipe is beautiful.
Will surely try for breakfast.
Thank You

[@AdugeSadhana]

Thank you so much
I have added english subtitles/CC. It might help you to understand it better.
Thanks once again :)

[@manishtripathi5581]

@@AdugeSadhana We tried this today morning for breakfast.
Excellent.

[@sangeetha-dd3zu]

Uppitge godambi akidre mugithu adye kaarabath 🤩

[@balrajbm496]

Beautiful recipe mam 😋👌

[@AdugeSadhana]

Thanks:)

[@dilipkumarcb2671]

Thanks for sharing simple fast cooking idea.

[@AdugeSadhana]

Thanks for liking

[@sumanputhran5107]

Chennaggidde. Tummba. Dhanyawadggalu💐🙏👌

[@AdugeSadhana]

Thank you 🙏

[@mallikmallu5872]

Navu try madidvi thumba chennagithu mam

[@AdugeSadhana]

Thank you :)

[@shanmugambala1883]

Very nice recipe, excellent presentation. Thanks for the post.

[@AdugeSadhana]

Thank you so much 🙂

[@raghumr4807]

Nice making video with good back ground voice and Video clarity tq for giving us good uppit making👍

[@AdugeSadhana]

So nice of you. Thanks for watching :)

[@mahisiragapur1789]

Come out very well thank you dear.

[@AdugeSadhana]

Most welcome 😊

[@ambujaambuja8616]

super agide mam

[@AdugeSadhana]

Thanks :)

[@chandrasekaranchandrasekar5047]

SUPERB.very nice looking karabath.

[@AdugeSadhana]

Thanks a lot

[@sandeepkumar-ho5pi]

I tried today and results were good thanks 😊

[@AdugeSadhana]

Most welcome 😊

[@reikimadam6429]

बहुत सुन्दर बताया आपने ।

[@user-cr4ci1gs2q]

Nivu heli koduva reethi super

[@riyasudeenosmanmeah17]

Thank you very much!!

[@SHIVAPRASAD.G.P]

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಖಾರಬಾತ್ ಸಿಸ್ಟರ್

[@AdugeSadhana]

Thank you :)

[@poornimamohan3876]

Very nice wow wow yummy yummy recipes 👌

[@AdugeSadhana]

Thank you so much🙏🏻

[@raghunathgiliyaru6316]

ಚೆನ್ನಾಗಿದೆ!👍

[@AdugeSadhana]

Danyavaadagalu :)

[@premanathanv8568]

Excellent preparation ❤🤝👏👏

[@AdugeSadhana]

Thanks :)

[@muhammadmustafa2416]

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಸಹೂದರಿ...

[@AdugeSadhana]

danyavaadagalu :)

[@mohanakumar2172]

Very nice and explain is melodious once again heartily handoff and video is too much like

[@AdugeSadhana]

Thank you :)

[@gayathrishashidhar6790]

Ma'am, looks mouth watering. My yesterday's breakfast is fixed. My favorite kharabath. I will follow this method.

[@AdugeSadhana]

Thank you so much. Hope you like it :)

[@DrAparnaUSimha]

Tomorrow's

[@gayathrishashidhar6790]

Thank you ma'am for correcting. Yes it should be tomorrow's. But by this time I have repeated it so many times. Not at all getting bored with this kharabath. Thanks once again.

[@DrAparnaUSimha]

👍👍

[@pushparajgagana1716]

MORNING.AMMA. kaara bath REALLY EXCELLENT. CONGRATS.

[@AdugeSadhana]

Good Morning . Thank you so much :)

[@chandooskitchenchandru1807]

Fantastic. We made today n came well. 👍

[@AdugeSadhana]

Glad to hear that. Thank you :)

[@shivalilakoujalagi485]

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಮೇಡಂ.

[@AdugeSadhana]

Thank you :)

[@MohanKumar-sy7fy]

Thanks for explain good receip

[@AdugeSadhana]

Most welcome 😊

[@Mamta9]

my tomorrow's breakfast.. thnx madam

[@AdugeSadhana]

Most welcome 😊

[@vijayshettymoodubellecreat3166]

Thank you 🙏 superb

[@AdugeSadhana]

Thank you too🙏

[@krishnamurthyhn8626]

Wonderful recipe I will try👌🙏

[@AdugeSadhana]

Thanks a lot🙏

[@saraswathiks556]

Thanku so much for sharing kharabath recipe ❤️
But would like to learn your coconut chutney recipe...
By the way your voice is so nice!

[@AdugeSadhana]

Thank you so much :)
Here is the link for chutney recipes
th-cam.com/play/PLmt9J-niNk82qax-8MK0QKEmaBQYt3YV_.html
Please do watch.
Thank you once again :)

[@balakrishnaacharya9559]

Very good explanation thank you

[@shravanyl]

I tried it today! Super ag bantu madam!!

[@AdugeSadhana]

Thank you so much 💗

[@ruhitakhtar2696]

Super 👍🏻

[@reshmarao1865]

As you said i added tomato later hence colour remained same.Thank you so much.

[@AdugeSadhana]

Thank you 🙏

[@desaishubha3702]

Mouth watering, repeat kesari baat recipe plz,,,,😍

[@AdugeSadhana]

Kesari Baath recipe , already uploaded. Please click the below link
th-cam.com/video/GkyPQJF6wm0/w-d-xo.html
Thank you :)

[@naliniraju2307]

Wow super

[@priyal224]

Super khara bath👌👌👌👌😋😋😋😋

[@AdugeSadhana]

Thanks :)

[@jayakulaljaya6868]

Beautiful recipe mam.🙏

[@AdugeSadhana]

Thanks a lot🙏

[@umasatish4676]

Very tempting

[@AdugeSadhana]

Thank you :)

[@swatichatterjee1513]

This is the method I have been following since my childhood for making this dish. I learnt it from my Grandmother. It's one pot recipe foolproof recipe.

[@AdugeSadhana]

Yes. Thanks :)

[@vasundharakulkarni-km9xr]

Yes I too do the same way only onions green chillies and groundnuts to give crunchy taste rest same.

[@RH.BABYDOLL143]

ಸೂಪರ್ ಮೇಡಂ.... ಶಿರಾ & ಉಪಿಟ್ಟು ಸೂಪರ್ ಆಗಿ ಮಾಡೋದು ಕಲ್ತೆ.....

[@AdugeSadhana]

Thank you so much :)

[@sjagannathchavan9115]

Best method to cook uppittu 👌👍🌹🙏

[@AdugeSadhana]

Thank you so much🙏

[@nandakishore3268]

Ondu plate parcel kalsi madam, it was awesome , nice tips thanks

[@AdugeSadhana]

Thank you thank you 😊😊

[@shobhaudupa6388]

Tasty uppittu.Thank you 🙏

[@AdugeSadhana]

Thank you too🙏

[@davidpinto2376]

I tried this morning
Tasty
Remembered my school days in HASSAN eating.
Thanks a lot

[@AdugeSadhana]

Good to know you are from Hassan. My mother's place is Hassan. Completed my education there it self. Thank you :)

[@davidpinto2376]

Thanks for your reply
In fact i am from mangalore but studied in HASSAN since it was close where my parents were living.
My brother was working for a coffee estate near SAKLESHPUR
I completed my SSLC from st.joseph's high school in 1968.
Went to middle east in 1972 worked till 2003 and now we are in Canada
Though i used to pass HASSAN during my trips to India i never attended to stop by my school
Now we are planning to come down to India next February on long holidays i am sure will stop by for at least couple of days and see around
This is my story!!
Where r u now.
If u r in HASSAN i will definitely try to meet you
If u need i can give my email
Thanks

[@davidpinto2376]

Thanks for your reply
In fact i am from mangalore but studied in HASSAN since it was close where my parents were living.
My brother was working for a coffee estate near SAKLESHPUR
I completed my SSLC from st.joseph's high school in 1968.
Went to middle east in 1972 worked till 2003 and now we are in Canada
Though i used to pass HASSAN during my trips to India i never attended to stop by my school
Now we are planning to come down to India next February on long holidays i am sure will stop by for at least couple of days and see around
This is my story!!
Where r u now.
If u r in HASSAN i will definitely try to meet you
If u need i can give my email
Thanks

[@maneeshachaturvedi608]

nice recipe

[@ambujaambuja8616]

wow mouth watering

[@AdugeSadhana]

Thanks a lot

[@sharadjoshi4269]

With slght difference in method it is called Upma or Uppit arround Kolhapur. There is one similar but different item in Maharashtra now rarely known and forgotten called SANJA.

[@ramamurthybc295]

Very good Asha. Good explanation.

[@AdugeSadhana]

Thank you so much :)

[@radha5325]

This is special kharabhath😋😋😋

[@AdugeSadhana]

Thank you so much 🙂

[@maheshwarimaheshwari2994]

Super akka nice recipe

[@AdugeSadhana]

Thanks :)

[@aschwinnie]

Wonderful and tasty 😋 प्रोटीनयुक्त,विटामिन भरपूर, खनिज वाला सुगंधित ऐवं स्वाद 🥰

[@AdugeSadhana]

Thanks :)

[@ghanshyamnagarikar1834]

Very nice recepi thanks

[@AdugeSadhana]

Thanks for liking

[@elizabethrosario1307]

Super feel like eating👌

[@AdugeSadhana]

Thank you 😊🙏

[@saudhasm7454]

Mashaallah

[@cmarajeswari2987]

Mam, I tried its too taste, thank you so much.

[@AdugeSadhana]

Thank you :)

[@z.myusuffz.myusuff1410]

Very nice madamiwilltrysoon

[@AdugeSadhana]

Thank you so much 🙂

[@kesavanta6551]

Excessive oil no doubt gives good taste but can any one suggest low oil kahara bath? good video

[@thatspp4503]

Dry roast the rava and keep aside. Add measured quantity of water to the fried seasonings, steamed veggies let it boil then add the roasted rava. This way you use less oil..

[@poornimamohan3876]

Very nice and wow wow Super yummy yummy recipes

[@AdugeSadhana]

Thank you :)

[@dhanalakshmim8394]

Thanks akka

[@AdugeSadhana]

Most welcome 😊

[@shanthashanthi7565]

Thanks for respe

[@AdugeSadhana]

Thank you :)