Sir I am 12 year old and I have no experience so I was scared a little. Because my cake doesn't rise nicely. But when tried it it raised very nicely. So I am very happy now. Thank you so much 🥰🥰
Yummy cake I tried it and everyone told me I have never eaten such a tasty and delicious cake and it's just like market thanks chef for your awesome recipe
Hi sir, thank you so much for posting this recipe in such a simple manner. I made the cake without microwave... and it really comes out very nicely ... today is my son's 2nd birthday and I made this cake for him...
i have seen so many videos of this recipe but i tried this one it looks same as that i eat in the restaurant i bake on my mother's birthday she loves this cake it is delicious recipe
Sir jab Aap cooking karte Ho toh aap ki chehrepe ak alagsi sukun dekhai Deti hai...yeh mujhe bohot acchi lagti hai..and thanks for the recipe..samne eid hai main apni parivar ki liye yeh cake banane ko try karungi
I think there must be some magic in the surname of Kapur……..I was trying to make this cake since last two years and I saw your receipe and tried……my school friends and my family are still in a shock that I made this cake at home….everybody’s praising me for this lovely creation…..Obviously the credit goes to you, Sir 🙏 Thank you so much for sharing this cheesey receipe 🤗
Trying it from my daughter s birthday 🤗 I try ur recipes now and each time the dish comes out good my respect towards u increases 🤗 wishing u all success
The best red velvet I baked ever. Each time I do it for Eid , plenty of praises from family. Thanks for this wonderful recipe and keep sharing with us your amazing talent ! From Mauritius 🇲🇺
Hello sir...excellent n v tempting cake...I hv liked this cake a lot...the main highlight of this cake for me is...its eggless...its looking too tempting n its v eyepleasing....will gonna make this on my sister's upcoming birthday which is just approaching after few days...thank you so much for teaching this delicious n awesome cake 👌👍🙂⚘⚘
@@Anonymousgod369Thanks for ur concern .. Kunal Sir has guided to replace eggs with ripe mashed bananas so vegetarian people can also enjoy this cake by replacing eggs with banana 👍✌🙂
Kunal sir I m very fan of u .I liked ds cake very much plz can u tell how to make whipped cream & simple cake how to do for d beginners who will try for d 1st time
Thanks for the receipe sir. And I think u r the only celebrity chef who reply to comments and queries. I really appreciate that. And the way u say "now " is just cute. The way u teach is superb. I tried almost all of ur recipes and really came good.
Your ways of teaching us is perfect we understand what we have to do or not u are amazing chef in world you cook so perfectly everything is in perfect measuring
Thanks bro for a loving explanation I had understand what you told in that explanation thanks bro once again god bless you I will try it thank you bro🥰😃😃😃🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
You know what I have become a huge fan of yours 😍 your style of narration and tips are very helpful. I tried this red velvet cake and it came out so well... Thanks a lot for your videos.. Lots of love 👩🍳❣️
I really loved the recipe, but in this lockdown, i am missing out lot of ingredients used in your recipe. But i cant resist eating the cake, hence I will order it... 😅 🤤🍰
Bake it in cooker or kadhai...(cover the kadhai / close the cooker after removing the whistle and gasket )heat both for 15 mins .by that time prepare ur batter.pour it in the mould .put it inside the kadhai or cooker and put it in low to medium.flame . Dont check for 20.mins .after that check using knife or tooth pick and cook for more 10mins or mins as per requirement.
@@shardawadhwani940 i always make eggless sponge so for one pound cake. I use 120grm curd and 80grm powdered sugar or 200 grm condensed milk,1tsp baking Powder and 1/2tsp baking soda.I use this measurement for both vanilla and choc sponge and red velvet is no diff just red colour is added
@@vanish1999 excuse me? Did I hurt you or your intentions? Have taken the work of judging others? Please I don't like all these things. You hardly know me and have the guts abuse a girl. You know its a crime right? I can report it. So be careful. I have nothing to do with you and yes I have freedom of speech which gives me the authority to say things which don't hurt any individuals intention. Dont teach me things. I am a representative of women's Cell and I have dad and brother, I know how to respect. No offense.
Chef Kunal, please come back on Masterchef series... Your way of analysing dishes was very different from Chef Vikas and Zorawar Sir... Apke is cake se pyar ho jaye kisi ko bhi!
For making this cake eggless replace the 2 eggs on the recipe with 1 large mashed banana. So get cooking guys.
Thank you...❤
Thankyou
😇
What else can I use instead of egg or bananas
Ok ...thank you sir
My 9year old daughter was inspired by this video and made it. It was yummy. Thank you chef, for sharing
Sir I am 12 year old and I have no experience so I was scared a little. Because my cake doesn't rise nicely. But when tried it it raised very nicely. So I am very happy now. Thank you so much 🥰🥰
Tasty Tasty recipe sir ji 🙏🏼👍
Thankyou so much sir. I am a beginner & I love baking .
ThankYou
Yummy cake I tried it and everyone told me I have never eaten such a tasty and delicious cake and it's just like market thanks chef for your awesome recipe
If u use salted butter then no need of salt but if u use unsalted butter then u should add a pinch of salt
Can I use beetroot extract instead of artificial colour.
@@dolachakrabarty9347 the color will fade on baking
Gheewala Shahin never use salted butter. Even if ur cutting sugar.
Can u tell the wi8 of cake .. is it ½kg or 1?
Chef one request for you. Can you please make a video on buying guide of oven and difference between OTG & other ovens..
Yes please Sir
🙏k
Waah bete waah mooj krdi india ke top chef mai ata hai vo technikal chef nhi hai voh
It came out amazing,Chef Kunal. I wish I could attach pics, It was better than store bought red velvet cakes I have had so far. Thank you 🙌❤️
Masha Allah so delicious boht hi umda sooper lajowab recipe looks very very yummy 💕💕💕💕💕🤗🤗
I wanted this easy recipe for red velvet cake. Thank you so much for sharing the recipe
Hi sir, thank you so much for posting this recipe in such a simple manner. I made the cake without microwave... and it really comes out very nicely ... today is my son's 2nd birthday and I made this cake for him...
L
The best thing about him that he gives heart even now also even though it's 2 years
That's why he didn't give you😂
@@indranipanda1629 very funny
@@indranipanda1629 hmmmm🤣
@@indranipanda1629 😂oohp
@@indranipanda1629 😂😂
i have seen so many videos of this recipe but i tried this one it looks same as that i eat in the restaurant i bake on my mother's birthday she loves this cake
it is delicious recipe
We should keep in fridge or freezer and how it's taste??
Butter kounsa use kiya aapne salted ya unsalted
Super and so yummy thank you for telling the recipe ❤
Thanks 😊
Thank you for sharing this bful cake's recipe with us 🤗
This is exactly what I need... A perfect detailed guide on Red Velvet Cake... Thank you Chef
Kon kon cake ko km aur our cute chef ko ziyada dekh rahe the😂😂cuteness overloaded
I never knew while relishing cakes that so much effort went into it. Thanks!
Ghanta itna easy
Sir jab Aap cooking karte Ho toh aap ki chehrepe ak alagsi sukun dekhai Deti hai...yeh mujhe bohot acchi lagti hai..and thanks for the recipe..samne eid hai main apni parivar ki liye yeh cake banane ko try karungi
Chef कुनाल कपूर आपका बहुत बहुत धन्यवाद यह रेसीपी हम सबके साथ शेयर करने के लिए और इतने आसान तरीके व सहज भाषा में समझाने के लिए भी 😊😊😊😊
Just amazing...Chef I want to know which red food color you are using in this red velvet cake?
Sir..I tried this it turned out to be awesome..I would like to know for icing for a chocolate cake using cocoa powder and cream cheese recipe
Hey, used salted butter or unsalted?
I tried making the cake and it turned out super awesomely delicious. Thank you very much.
Pls mention measurements
You are amazing
Love your recipes a lot
I think there must be some magic in the surname of Kapur……..I was trying to make this cake since last two years and I saw your receipe and tried……my school friends and my family are still in a shock that I made this cake at home….everybody’s praising me for this lovely creation…..Obviously the credit goes to you, Sir 🙏 Thank you so much for sharing this cheesey receipe 🤗
Trying it from my daughter s birthday 🤗 I try ur recipes now and each time the dish comes out good my respect towards u increases 🤗 wishing u all success
The best red velvet I baked ever. Each time I do it for Eid , plenty of praises from family.
Thanks for this wonderful recipe and keep sharing with us your amazing talent !
From Mauritius 🇲🇺
Do u add cake syrup to ot?
I tried this and the cake turned out super smooth. Received a lot of appreciation. Thanks to Kunal sir🙏❤️
Pls let me know from where you bought the cheese cream?? Or you made cheese cream at home?
@@sunainabhatia6734 I got it from a store nearby
Realy very nice recipe i try today all love the cake thanks 😊😘
Really I want to know about cream macking u explain well thanks
I've tried it! And it was Soo tasty, thanks for the recipe
Take my bow chef ! You are simply the best in everything that you do ! 💐👍👌
This is so beautiful. I’m going try it definitely. Thank you for video 🥰
Kunalsir apki sabhi recipes amazing photo hei thank you so much
Wowwww sir am ur biggest fan ur receipe are too easy nd awesome .... bcz of u I survive at my in law home nd bcz of u i will get lots of compliments.
Followed your recipe and it turned out really well. Thanks Chef.
Very much appreciated for the English subtitles it was kinda handy.👍
God bless U sir.....for sharing a great recipes☺️
Mashaalla kya cake nise aap her dish achi hoti h mujhe cake bhut pasand h oor aap mashaalla bhut hensam ho
Wow so yammi
My favourite cake
Thanks for the recipe
I m gonna try this cake sir.. want to know how much vinegar can use instead of curd?
Hi sir this is navya I have tryed your cake I got vvvvvvvery good product
Hello sir...excellent n v tempting cake...I hv liked this cake a lot...the main highlight of this cake for me is...its eggless...its looking too tempting n its v eyepleasing....will gonna make this on my sister's upcoming birthday which is just approaching after few days...thank you so much for teaching this delicious n awesome cake 👌👍🙂⚘⚘
Isme egg h dear dhyan se dekho😢
@@Anonymousgod369Thanks for ur concern .. Kunal Sir has guided to replace eggs with ripe mashed bananas so vegetarian people can also enjoy this cake by replacing eggs with banana 👍✌🙂
Sbse easy lga apne uski upper layer ko hills ka shape diya . Which is looking superb and very easy to make .
........👌👌👍👍 suparb...thanx sir but my 1qution can use amino powder.....in cake....?????
This red velvet is looking so yummy and beautiful. New friend here with bell on.
Oh ! It's just delicious 😋 . I haven't tried it yet but its looking amazing 😍
Please make some video on super spongy eggless cake in oven..
Whenever i tried the same it become hard and dry after it cools down
Kunal sir I m very fan of u .I liked ds cake very much plz can u tell how to make whipped cream & simple cake how to do for d beginners who will try for d 1st time
You're recipe I tryed very easy recipe and delicious
Sir I'm a biggest fan of yours ❣️🌸..sir can you tell me proper measurement for half kg velvet cake..(I'm from Assam )
Just take the half amount of the recipe... 🙄
@@llawlite7657 thank you
@@jumonjupidas8149 🤣
Gives the best result each time I try out this recipe. Now red velvet is my favorite cake recipe ever. Thank you sir 🙂
Which brand red coloring to use?
I have tried this cake and it came out amazing thank you for sharing
सो नाईस कैक सर , सो ब्युटीफुल 👌👌👌👌👌👌👌👌👌👌
Thankyou so much sir... u explain it so well..all ur recipes r awesome. Nd ur million dollar smile just loving it.
Hello chef, i tried the above recipe.. It turned up awesome.. Sooo soft and yummy.... Thanks a lot for sharing a lovely cake...
Is red valvet cake this one is more tasty or the black forest cake please reply
fariha Ashraf both have different flavors but are equally delicious.
Thanks for the receipe sir. And I think u r the only celebrity chef who reply to comments and queries. I really appreciate that. And the way u say "now " is just cute. The way u teach is superb. I tried almost all of ur recipes and really came good.
So yummy and so biutiful very very very nice
Going to make this cake on my mom’s birthday😇
Thank you so much sir for this easy recipe I was searching for this type of recipe!!❤️
Namastae sir 🙏🏻 very honest cooking sir Good god bless you 🙏🏻 sir.
Lovely recipe and elaborate explanation. Please share recipe of plum cake.
You were my favorite chef in master chef 😍💯
Wat
@@PABLO_WEST_🙄
Your ways of teaching us is perfect we understand what we have to do or not u are amazing chef in world you cook so perfectly everything is in perfect measuring
This recepi is so authentic.Chef I've a question why didn't u use sugar syrup before icing the cake?🤔By the way,Love from🇧🇩🇧🇩
Moist cake a suger syrup lage na apu
acha tuni toh baking powder use koren nai
@@nazibascrazyvideos5131 korechen
@@priyaali2811 Thank u apu bolar jonno🤗
My birthday order this cake delicious extraordinary test😛😜😝😋
So amazing Valentine's day ke din mera Birthday hai sir mujhe bhi banana hai ❤️ Thank you sir ❤️
Sir can u make a vedio of how to make cream at home 🙏🏻🙏🏻
Sir I can never make it the way you did. It was so perfect 👌👌👌
Thanks bro for a loving explanation I had understand what you told in that explanation thanks bro once again god bless you I will try it thank you bro🥰😃😃😃🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
God.. Sooooo V. Nice..👌👌Made in a most Gentle way... N my fav Red..👍🏻👍🏻
Sir plz I want to make eggless red velvet cake..so plz show that video for me...because your all receipe is fabulous
Kunal Sir,
What can we use as a substitute for Egg?
Check the description he said use 1 smashed banana
The way you are explaining things is very good..
Wow, is all i can say! I made this cake and It was absolutely delicious. Im making another one tonite Thank you from Costa Rica!!!!
Lovely recipe I made it today n come out super soft and tasty
One of the most beautiful cakeby kunal sir😘
I don't come here to see the recepies,,I come to see u❤️❤️❤️❤️❤️😂😂
Hello chef
Instead of curd or buttermilk can u please share the measurements of vinegar ? Thank you in advance
You know what I have become a huge fan of yours 😍 your style of narration and tips are very helpful. I tried this red velvet cake and it came out so well... Thanks a lot for your videos.. Lots of love 👩🍳❣️
Chef One request for u, you can make please how to make butter cream & flower for cake?
Thanks so much I make on my sister brithday she talk cake is so delicious thanks
Kunal ap mujy bht achy lagty ha❣❣lots of love from Pakistan
Wow looks yummy delicious cack brother👌.
love from hyderabad🇮🇳
I love your cooking 😍😍😍 just beautiful and simple, thank you for sharing with us😊
Sir AP jb cooking krte krte (there) bolte h opps ✌️🤩 am ur big fan sir
Wow looks r delisheus Very testy yummy cake 🎂👌👌👌👌
messy kitchen is a sign of happiness ☺️
I really loved the recipe, but in this lockdown, i am missing out lot of ingredients used in your recipe. But i cant resist eating the cake, hence I will order it... 😅 🤤🍰
This cake looks amazing!!😃 but, what if someone does not have an oven😕, how can we bake it using a cooker? please tell😀🎂👩🍳😇
Bake it in cooker or kadhai...(cover the kadhai / close the cooker after removing the whistle and gasket )heat both for 15 mins .by that time prepare ur batter.pour it in the mould .put it inside the kadhai or cooker and put it in low to medium.flame . Dont check for 20.mins .after that check using knife or tooth pick and cook for more 10mins or mins as per requirement.
@@Chandra-jg3gf Thanks 🙏
@@Chandra-jg3gf egg ki jgah kuch aur use kr skta h kya
@@shardawadhwani940 i always make eggless sponge so for one pound cake. I use 120grm curd and 80grm powdered sugar or 200 grm condensed milk,1tsp baking Powder and 1/2tsp baking soda.I use this measurement for both vanilla and choc sponge and red velvet is no diff just red colour is added
@@Chandra-jg3gf thank you so much
Mey banai thi mere ghar par....bohoth tasty tha....yammmy ummm😊😊😊
It's really nice sir thanks tor sharing the recipe 👌👌👌👌👌
Apart from your look your dishes are yumm and looks beautiful at the same time. You look just woww...
@@vanish1999 excuse me? Did I hurt you or your intentions? Have taken the work of judging others? Please I don't like all these things. You hardly know me and have the guts abuse a girl. You know its a crime right? I can report it. So be careful. I have nothing to do with you and yes I have freedom of speech which gives me the authority to say things which don't hurt any individuals intention. Dont teach me things. I am a representative of women's Cell and I have dad and brother, I know how to respect.
No offense.
Thanks so much . Looks yummy. But got confused with Proportion. Is it possible to share the proportion as per different measuring cup and spoon 🙏
Sir plz give the recipe of eggless red velvet cake?
Go to Yummy channel.... She Make cake all time without cake
See the discription he told in that
Wow, it's yummy and super soft,
🎂🎂. Always love your receipes. 👍
i love redvelvet cake ,from bangladesh 🇧🇩🇧🇩🇧🇩
Hi...always thought red velvet cake was tedious ...u made it so simple...
Can you show a video on how to get stiff peaks for whipped cream?
Chef Kunal, please come back on Masterchef series...
Your way of analysing dishes was very different from Chef Vikas and Zorawar Sir...
Apke is cake se pyar ho jaye kisi ko bhi!
Mouth is watering . Yummyyyyyyyyyyyyy................👍👌
Hmm 😋😋😋 mashallah tabarak Allah 👍
Sbmei bategaa pr mjko nhi milaa cake😵😵😄😐😐...it was so good n easy ...chef😍😍😍😍😍