Pandesal is also my everyday breakfast specially the "malunggay pandesal".I eat it just like what you did specially when dipped it in coffee...😆👍💖 Thank you for loving and exploring our beloved country.We Filipino's welcome you with an open arms.GOD BLESS!!!💖
Red egg is a salted egg... We call it itlog maalat..... You can do salad with it... Below is a great recipe example th-cam.com/video/ZjgBuEW6B3o/w-d-xo.htmlsi=rJnZzuC7kgGfS8Hm
as a baker there's so much try to combine with pandesal like, liver spread, pancit canton, tomato sardines, scrambled eggs, corned beef guisado, chiz whiz cheese spread Eden cheese Mayonnaise condensed milk coco jam yema spread strawberry jam hotdogs spam/luncheon meat spaghetti champorado milky avocado etc. Filipino food is all about mix and match ex. adobo it can be pork adobo, chicken adobo, fish adobo, adobong pusit, adobong palaka, adobong kangkong etc, etc unlike other cuisine that had restrictions on their dishes,
@@hellophilippines513Western people dunk their doughnuts in coffee. (Dunkin' Donuts) . Pinoys dunk their pan de sal in coffee if there is no spread....❤
Daddy Won really adapted the Filipino way of eating pandesal. After he dipped his pandesal in the coffee, he eventually took a sip of it. You should also try different kinds of pandesal, not just the plain one. We have malunggay pandesal, ube pandesal, and so on. It's more healthy and delicious
Watching this with my coffee in the afternoon feels like having breakfast. Pandesal is good with anything. When we buy a bag and can't finish everything in the morning, we microwave the rest so it's hot before we eat the left overs. Yum!!!
Hello Kim Family, annyeonghaseyo😊 sorry I'm not korean but I also grew up in Negros😂 Anyway, Happy Father's Day to Mr. Kim😊 & I am glad that you're blending well with the locals, especially with the foods. You made a lot of contents that made Filipino so proud. Thank you for embracing our culture & hope your channel can invite more subscribers.❤ God bless😇
lyn is becoming more and more beautiful ❤ everyday if she could just learn to speak the local language specially Tagalog she can easily land a career as an actress, she just needs some more exposure like auditioning on celebrity search shows like PINOY BIG BROTHER
You can also try pandesal with Reno liver spread, salted egg, sardines, cheese, white goat cheese, hotdog, ham, corned beef, and leftover food like adobo, menudo, sisig... And so many, me i dip it in a hot coffee. Enjoy! ❤
You should do a part 2 of this video. You're correct, there are a lot of combinations that you haven't tried yet with pandesal. Pancit canton, sardines, reno liver spread is good also, corned beef, etc. Pandesal is good to be eaten either with just dipping it in coffee or with any spread or fillings that you like. 😊Thank you for learning how to eat Filipino foods and liking them as much as we do. 🥰God bless you more and always keep safe!
This reminds me of my childhood. My mom would serve us pandesal with ice cream as a summer treat. But on most days, we would just eat it plain or with butter.
Maybe my kids will also miss the pandesal they eat now in a few years. I hope this will be their memory. The warm pandesal is really delicious. pandesal is so perfect!💜💜💜 Thank you for watching our video 😍
My brother and I used to jog to a bakery about 2 miles at 7 a.m.to get pandesal in Burnham Park ,Baqiuo for my dad 5 days a week.We were 12 and 13 at the time.A few weeks later we moved to Manila.Then my dad passed.A year later we moved to the U.S.A.Louisiana.That was 58 yrs.ago.I still miss the P.I.!
Pandesal is even good with LUCKYME PANCIT CANTON. Its basically food for college students in a budget. Filipinos's are known to combine flavors you could never imagine. Just like Adobo a mix of combined flavors [Salty, sweet and sour] We even have a peanut butter soup called KARE KARE mixed with fermented shrimps. Or Organ Soup made with Bile and animal organs called PAPA-ITAN.
You can make pizza pandesal. It's very yummy! Buy pre made/cooked pizza sauce at the grocery store, spread it on the pandesal, sprinkle some cheese and put it in the roaster oven. Heat it for a few minutes or until the cheese melt and enjoy. It's very delicious 😋😋😋
You're lucky to get access to home-made natural peanut butter instead of those supermarket brands. Also, Pan De Sal can be eaten with practically anything you can imagine....even Kimchi, although that would be stretching it but still, palatable. One of my faves is with cream cheese.
There's a lot of combination for pandesal butter and honey. strawberry jam and sliced cheese.eggs with mayonnaise. Try to taste native kakanin like tupig, espasol,turon,bibigkang malagkit,sapin sapin, puto bungbong .
masarap na pandesal my god i missed it so much lalo na sinasawsaw sa kape na mainitinit wahhhh sarap nang iuwe sa Pinas masarap na pagkain sa inyong mag anak
Pandesal with Lady's Choice Sandwich Spread or Pandesal with Lady's Choice Sandwich Spread and scrambled eggs. 맛있습니다 😁 Try Spanish bread or Pancho.. Try Pan de Bisaya too 😁 Ensaymada as well... That red egg was Salted egg. Really yummy with rice. or Mix salted egg with sliced tomato and small fish sauce. Mix them then eat it with rice. 😄
Freshly baked pandesal is the best. Paired it with margarine or butter, or peanut butter, that’s my favorite. Pandesal with Ice cream if the weather is very hot, that’s ok too.
pinoy are like beta tester of food and if they say it is good then it is. But receiving food is another art pinoy perfected. It's like mix and match, right mindset of enjoying.😇
SALTED EGG (it's ready to it, but needs some more ingredients): 1. Remove the shell (Just like boiled egg). 2. Slice it, i prefer small bits. 3. Put in a bowl 4. You need not so ripe Tomatoes, for me the ratio is 4-5 tomatoes per 1 egg (no rules) you'll have your own preference the more you do it. 5. Add vinegar, probably 1 tablespoon per 1 egg 6. Mix altogether. Taste, if you want more Vinegar add little by little. You would want to eat them together i mean salted egg with tomatoes and of course follow it with rice. Ask a local as well but generally this is how it's prepared.
You should also try putting butter or margarine in the Hot Pandesal and then dipping it in a freshly brewed coffee. The saltiness of the butter and the bitter sweetness of the coffee makes a great combination! And The taste is amazing!
Pandesal is a bread traditionally baked for breakfast. It is available throughout the day nowadays. Pandesal (Pan de Sal) has Portuguese origins, literally translating to Salt Bread so it will go well with almost anything, including savory dishes. You can fill it with sweet (jams, curd, etc) or savory (liver spread, tuna spread, ham, cheese, ham & cheese, bacon, egg, etc). My favourite is condensed milk or coconut jam (Matamis na bao) with plain kapeng barako (brewed locally grown coffee using Liberica coffee beans) 😅
I would like to suggest mix sardines in can with egg we call it torta we also cook eggplant with egg try eating it like u did in the ice-cream put it in the middle. When you try the butter with the pandesal it's oily because you put so much try putting it like a jam spread. ❤❤❤
You've missed pandesal, cooked sliced ham, scrambled eggs 🥚 with lady's choice mayo, that is the best combination a pandesal can have for a palaman (fillings) 😊
You can also eat pandesal with pansit ( noodles) ...sandwich style...you have to spread the butter inside the pandesal like you did with the ice cream same as the peanut butter. then dip it in the coffee 🙂
As for me I always like my pandesal like the way it is when it's barely fresh baked hot and warm, I don't add anything on them because it tastes good already as it is. Although I do partner them with espresso but I did try all those together with ice cream, peanut butter and it was ok. I do like it with margarine.
I really like this family. I've only seen a few of their videos so far but I like how open-minded and good-natured they seem to be; their enthusiasm to connect with the Filipino people and the culture is admirable. I think it's great that they're willing to try Filipino food the local way and have a respectful approach to the Filipino culture. I'm glad that they seem to genuinely like what they've tried but I hope they know that not all Filipinos are thin-skinned and take offense easily when a foreigner disagrees or dislikes things that relates to the Philippines, such as eating bread with ice cream, lol. You are allowed to speak your honest opinion, whether or not it's positive, as long as you remain respectful and thoughtful when expressing them, so please don't hesitate to speak your honest thoughts. Most people appreciate candor over insincere praises and compliments. I've seen way too many foreigners try to win the favor of Filipinos by faking their reactions and I can see right through their lies; it's frankly, off-putting. In any case, your videos have been enjoyable to watch and I've subscribed. Thank you for sharing your daily life and experiences with us. Please keep uploading! I'll be sure to watch them.
Try to put margarine/butter and sugar in pandesals...then toast it.. Pandesal+mayo(any flavor you like)+eggs(sunny side up) you can also add banana ketchup Pandesal+chez whiz Pandesal+sunny side up(egg) Pandesal+any mayo flavor(chicken,ham)
The list of foods that are yummy to eat alongside with "hot pandesal" is almost endless -- jams (peanut butter, strawberry, guava jelly, mango, etc.), ice cream, spaghetti, chicken, butter, cheese, hotdog, hamburger, and so many others. What's important is the people eating are willing to test (experiement for the first time), having lots of fun, and enjoying their newfound combination!! Anyeonghaseyo, Kim Family!! 😊❤🇰🇷
Salted red egg is delicious, you should try it, its already boiled no need to cook, the white is the salted part, its best to eat mixed with chopped tomatoes with rice or fried rice
Red egg is salted egg best with tomatoes and eaten w driedfish For sensitive teeth, use SENSODYNE or PYODONTIL found in toothpaste section You bought homemade peanut butter.
Next time you should try coconut water + coconut meat + condensed milk + skyflakes mix together and put lots of ice...you can also use star apple or guyabano.
Hi i also love pan desal especially now that there is malunggay pandesal which is more healthy,,,i remember when i was a kid my mother she usually go to bakery to buy it for us before we go to the school,i remember it was 2 pesos before, she also bought with a famous dairy cream its a famous butter in the Philippines,you can also partner pandesal with liver spread the brand is Reno,or scrambled eggs,,,and always slice the pandesal in the middle,so you can put your favorite stuff on it...😅😊🎉 Watching from California u .s .a.take care guys ..
pandesal with spam and coffee. pandesal with a sunny side-up egg over pancit canton. Alternatively, you might make a filling by combining mayonnaise and a hard-boiled egg. Our list of possible combinations is endless.
God Bless you Korean Family! You’re now a Pilipino tasting foods yummy more vlogs we support you here in California USA ! Your daughter so pretty, where’s your son?
When you were going to eat pandesal with sardines it is better to cook or heated the sardines first. To cook the sardines you can sauté it with garlic and onions, you can add tomato as well. If you are not going to cook the sardines just let it boil or heat it with soy sauce and calamansi for added flavor.
pan de sal is a very versatile bread any PALAMAN or filling sweet or savory are good for pan de sal the RED EGG is good with fresh slice tomato onion and add more regular boiled egg so it will not so salty
If you want to use sardines as spread for your pandesal next time, I recommend the Saba brand. It's a regular sardines but with premium taste, different from all other regular brands.
Pandesal with peanut butter with coffee👍 Pandesal with san marino with drinks, good for merienda👍 pandesal with scramble egg with coffee good for breakfast👍
I wash my pan de sal before I eat it by dipping it in my cup of barako coffee. Pan de sal with coconut jam filling is another favorite, but it spikes my blood sugar.
For me I prefer peanut butter with strawberry jam,. it's a good combination and Pandesal with liver spread is also good.,you guys should definitely try it..
You cam cook the Sardines with Egg tho, just saute Onion and garlic then add the sardines, just fish not the sauce then seasoned with black pepper and salt then add the egg, mixed will cover and simmer to cook. Good combi with pandesal too
판데살 따뜻하개 먹으면 맛이는데 아침마다 오후에 간식들 사람들 많이 드시고 커피랑같이 땅콩 직접 만드는거 맛있어요 거의 팔리핀에서 땅콩 버터 직접 만들어서 시장에서 많이 팔아요 ~ 버터 보다 스타 버터 맛이고 솔탕 조금식넣고 , 맛이는것 많은데 나중에 천천히 많이 드세용 , 아까 발간 계란 맛이짭짤하게 아침에 볶음밥이랑같이 먹으면 맛있어요
![[🇵🇭🇰🇷]This is Filipino street food! [Street basketball with Filipino children]](http://i.ytimg.com/vi/DN4ag1b8J2A/mqdefault.jpg)
![[🇵🇭🇰🇷]This is Filipino street food! [Street basketball with Filipino children]](/img/tr.png)
Hi 👋Thank you for letting me know, about how to eat pandesal❤
Pandesal is also my everyday breakfast specially the "malunggay pandesal".I eat it just like what you did specially when dipped it in coffee...😆👍💖
Thank you for loving and exploring our beloved country.We Filipino's welcome you with an open arms.GOD BLESS!!!💖
I suggest you should try pandesal and century tuna w/ veggies to make it healthy .
Red egg is a salted egg... We call it itlog maalat..... You can do salad with it... Below is a great recipe example
th-cam.com/video/ZjgBuEW6B3o/w-d-xo.htmlsi=rJnZzuC7kgGfS8Hm
try to buy "monay bread" good combination with ice cream..
Pandesal with butter inside is better dipped in thick hot chocolate drink than coffee, imho.
as a baker
there's so much try to combine with
pandesal like,
liver spread,
pancit canton,
tomato sardines,
scrambled eggs,
corned beef guisado,
chiz whiz cheese spread
Eden cheese
Mayonnaise
condensed milk
coco jam
yema spread
strawberry jam
hotdogs
spam/luncheon meat
spaghetti
champorado
milky avocado
etc.
Filipino food is all about mix and match ex. adobo it can be pork adobo, chicken adobo, fish adobo, adobong pusit, adobong palaka, adobong kangkong etc, etc
unlike other cuisine that had restrictions on their dishes,
this comment is under rated
Now I know period.....I loved it...
먹고싶다❤❤❤
Sardines and pandesal is Good too. But among you mentioned scrambled egg with pandesal is my favorite
Other foods to pair with pandesal: sandwich spread, cheese, hotdog, scrambled egg, pancit canton, and sometimes, just coffee! ☕🥖
The warm pandesal is really delicious 😋 pandesal is so perfect! Thank you for watching our video 💜 💜💜
@@hellophilippines513Western people dunk their doughnuts in coffee. (Dunkin' Donuts) . Pinoys dunk their pan de sal in coffee if there is no spread....❤
I put most leftovers in pandesal
Menudo corned beef liver spread
Correct
Also combine tuna, mayo and boiled egg. It makes a good pandesal spread
Pandesal with pancit cantoon with coffe in the morning the best egg salted is the best with tomato best cobination
For me, pandesal + spread some butter + coco jam + dip it in black coffee = ahhhh.... heaven. 😍😍😍
Daddy Won really adapted the Filipino way of eating pandesal. After he dipped his pandesal in the coffee, he eventually took a sip of it. You should also try different kinds of pandesal, not just the plain one. We have malunggay pandesal, ube pandesal, and so on. It's more healthy and delicious
Watching this with my coffee in the afternoon feels like having breakfast. Pandesal is good with anything. When we buy a bag and can't finish everything in the morning, we microwave the rest so it's hot before we eat the left overs. Yum!!!
its always a legend plain pandesal and coffee...we filipinos can survive with that....keep up
Pandesal with scrambled egg + tomatoes is the OG for me 😊
Hello Kim Family, annyeonghaseyo😊 sorry I'm not korean but I also grew up in Negros😂 Anyway, Happy Father's Day to Mr. Kim😊 & I am glad that you're blending well with the locals, especially with the foods. You made a lot of contents that made Filipino so proud. Thank you for embracing our culture & hope your channel can invite more subscribers.❤ God bless😇
Pandesal try with sardines in can too. With hot coffee.. hmmm perfect combo. 👍
lyn is becoming more and more beautiful ❤ everyday if she could just learn to speak the local language specially Tagalog she can easily land a career as an actress, she just needs some more exposure like auditioning on celebrity search shows like PINOY BIG BROTHER
Pandesal goes with virtually anything! Personally, I prefer it with just butter. Nothing like freshly baked pandesal! YUM!!!
You can also try pandesal with Reno liver spread, salted egg, sardines, cheese, white goat cheese, hotdog, ham, corned beef, and leftover food like adobo, menudo, sisig... And so many, me i dip it in a hot coffee. Enjoy! ❤
Pandesal with pancit canton and coffee is the best combination in the morning😊
You should do a part 2 of this video. You're correct, there are a lot of combinations that you haven't tried yet with pandesal. Pancit canton, sardines, reno liver spread is good also, corned beef, etc. Pandesal is good to be eaten either with just dipping it in coffee or with any spread or fillings that you like. 😊Thank you for learning how to eat Filipino foods and liking them as much as we do. 🥰God bless you more and always keep safe!
This reminds me of my childhood. My mom would serve us pandesal with ice cream as a summer treat. But on most days, we would just eat it plain or with butter.
Maybe my kids will also miss the pandesal they eat now in a few years. I hope this will be their memory. The warm pandesal is really delicious. pandesal is so perfect!💜💜💜 Thank you for watching our video 😍
pandesal with egg and liver spread... ilove it...
My brother and I used to jog to a bakery about 2 miles at 7 a.m.to get pandesal in Burnham Park ,Baqiuo for my dad 5 days a week.We were 12 and 13 at the time.A few weeks later we moved to Manila.Then my dad passed.A year later we moved to the U.S.A.Louisiana.That was 58 yrs.ago.I still miss the P.I.!
the middle ice cream flavor is cheese 😊. skyflakes and peanut butter is my favorite combination too
Pandesal is even good with LUCKYME PANCIT CANTON. Its basically food for college students in a budget. Filipinos's are known to combine flavors you could never imagine. Just like Adobo a mix of combined flavors [Salty, sweet and sour] We even have a peanut butter soup called KARE KARE mixed with fermented shrimps. Or Organ Soup made with Bile and animal organs called PAPA-ITAN.
Pandesal + sardines in tomato sauce spicy = sarap..
You must try that salted egg with chopped tomatoes.. and rice!! Yum😊yum😋
Love to see you enjoying eating pandesal with peanut butter and ice cream.❤🇵🇭
Lyn can be a celebrity! She should consider auditioning for Pinoy Big Brother!
I love the greeneries.. lovely weather and the background is so relaxing. I can eat pandesal all day ❤
❤❤❤❤❤. Reno liver spread and coffee and dairy cream.. that's the Filipino way of eating pandesal..oG way.
Many spread to put in the pandesal,like peanut,canton,sardines,cheese,mayonnaise and many others..many pilipinos Lokesh to eat pandesal in the morning
You can make pizza pandesal. It's very yummy! Buy pre made/cooked pizza sauce at the grocery store, spread it on the pandesal, sprinkle some cheese and put it in the roaster oven. Heat it for a few minutes or until the cheese melt and enjoy. It's very delicious 😋😋😋
You're lucky to get access to home-made natural peanut butter instead of those supermarket brands. Also, Pan De Sal can be eaten with practically anything you can imagine....even Kimchi, although that would be stretching it but still, palatable. One of my faves is with cream cheese.
Try the salted eggs. Sliced it into diced and put diced tomatoes and sliced onions and soy sauce and eat it with dried fish with rice 😋
My favorite combination is "pandesal w/ liver spread" Great combo!
There's a lot of combination for pandesal butter and honey. strawberry jam and sliced cheese.eggs with mayonnaise. Try to taste native kakanin like tupig, espasol,turon,bibigkang malagkit,sapin sapin, puto bungbong .
Pandesal+pancit
Pandesal+bihon
Pandesal+spaghetti (it's good if you use jolly spag)
Pandesal+pancit Canton(lucky me)
masarap na pandesal my god i missed it so much lalo na sinasawsaw sa kape na mainitinit wahhhh sarap nang iuwe sa Pinas masarap na pagkain sa inyong mag anak
Pandesal with Lady's Choice Sandwich Spread or Pandesal with Lady's Choice Sandwich Spread and scrambled eggs. 맛있습니다 😁
Try Spanish bread or Pancho.. Try Pan de Bisaya too 😁 Ensaymada as well...
That red egg was Salted egg. Really yummy with rice. or Mix salted egg with sliced tomato and small fish sauce. Mix them then eat it with rice. 😄
Pandesal and Pancit Canton
Pandesal and Ginisang CornBeef
Pandesal and pansit Bihon
Pandesal and egg
Pandesal and mayoegg
Pandesal and sardines.
Freshly baked pandesal is the best. Paired it with margarine or butter, or peanut butter, that’s my favorite. Pandesal with Ice cream if the weather is very hot, that’s ok too.
wow pandesal. its good with cocojam and strawberry jam.
pinoy are like beta tester of food and if they say it is good then it is. But receiving food is another art pinoy perfected. It's like mix and match, right mindset of enjoying.😇
We dip pandesal in coffee so we can soften it hahaha you did it right!
SALTED EGG (it's ready to it, but needs some more ingredients):
1. Remove the shell (Just like boiled egg).
2. Slice it, i prefer small bits.
3. Put in a bowl
4. You need not so ripe Tomatoes, for me the ratio is 4-5 tomatoes per 1 egg (no rules) you'll have your own preference the more you do it.
5. Add vinegar, probably 1 tablespoon per 1 egg
6. Mix altogether. Taste, if you want more Vinegar add little by little.
You would want to eat them together i mean salted egg with tomatoes and of course follow it with rice.
Ask a local as well but generally this is how it's prepared.
You should also try putting butter or margarine in the Hot Pandesal and then dipping it in a freshly brewed coffee. The saltiness of the butter and the bitter sweetness of the coffee makes a great combination! And The taste is amazing!
Pandesal is a bread traditionally baked for breakfast. It is available throughout the day nowadays. Pandesal (Pan de Sal) has Portuguese origins, literally translating to Salt Bread so it will go well with almost anything, including savory dishes. You can fill it with sweet (jams, curd, etc) or savory (liver spread, tuna spread, ham, cheese, ham & cheese, bacon, egg, etc). My favourite is condensed milk or coconut jam (Matamis na bao) with plain kapeng barako (brewed locally grown coffee using Liberica coffee beans) 😅
Lyn is so cute whenever she says "Dehh...". ❤
Try pandesal with pork floss and mayo especially when it’s freshly baked. It’s magnificent!
It is good to see the fam experience the Filipino way of eating foods.🤟
I would like to suggest mix sardines in can with egg we call it torta we also cook eggplant with egg try eating it like u did in the ice-cream put it in the middle. When you try the butter with the pandesal it's oily because you put so much try putting it like a jam spread. ❤❤❤
Pandesal with peanut butter is good for coffee in breakfast, ice cream is very savory if you eat it separately with other foods
You've missed pandesal, cooked sliced ham, scrambled eggs 🥚 with lady's choice mayo, that is the best combination a pandesal can have for a palaman (fillings) 😊
You can also eat pandesal with pansit ( noodles) ...sandwich style...you have to spread the butter inside the pandesal like you did with the ice cream same as the peanut butter. then dip it in the coffee 🙂
As for me I always like my pandesal like the way it is when it's barely fresh baked hot and warm, I don't add anything on them because it tastes good already as it is. Although I do partner them with espresso but I did try all those together with ice cream, peanut butter and it was ok. I do like it with margarine.
The warm pandesal is really delicious 😋 pandesal is so perfect! Thank you for watching our video 💜 💜💜
I like pandisal with pansit or bihon & noodles 🍜peanut butter 🥜 in the Philippines to fresh just they got in the farm.
I really like this family. I've only seen a few of their videos so far but I like how open-minded and good-natured they seem to be; their enthusiasm to connect with the Filipino people and the culture is admirable. I think it's great that they're willing to try Filipino food the local way and have a respectful approach to the Filipino culture. I'm glad that they seem to genuinely like what they've tried but I hope they know that not all Filipinos are thin-skinned and take offense easily when a foreigner disagrees or dislikes things that relates to the Philippines, such as eating bread with ice cream, lol. You are allowed to speak your honest opinion, whether or not it's positive, as long as you remain respectful and thoughtful when expressing them, so please don't hesitate to speak your honest thoughts. Most people appreciate candor over insincere praises and compliments. I've seen way too many foreigners try to win the favor of Filipinos by faking their reactions and I can see right through their lies; it's frankly, off-putting. In any case, your videos have been enjoyable to watch and I've subscribed. Thank you for sharing your daily life and experiences with us. Please keep uploading! I'll be sure to watch them.
Try to put margarine/butter and sugar in pandesals...then toast it..
Pandesal+mayo(any flavor you like)+eggs(sunny side up) you can also add banana ketchup
Pandesal+chez whiz
Pandesal+sunny side up(egg)
Pandesal+any mayo flavor(chicken,ham)
wow ery nice nature 😍🥰 morning breakfast pandesal with liverspred ❤ pandesal pancit canton.merienda pqndesal with ice cream😍
The list of foods that are yummy to eat alongside with "hot pandesal" is almost endless -- jams (peanut butter, strawberry, guava jelly, mango, etc.), ice cream, spaghetti, chicken, butter, cheese, hotdog, hamburger, and so many others. What's important is the people eating are willing to test (experiement for the first time), having lots of fun, and enjoying their newfound combination!! Anyeonghaseyo, Kim Family!! 😊❤🇰🇷
Salted red egg is delicious, you should try it, its already boiled no need to cook, the white is the salted part, its best to eat mixed with chopped tomatoes with rice or fried rice
just slice the pandesal then insert of any butter or spread inside the bread,, that's how a proper used to eat..❤❤
Pandesal (especially the hot one) is also good combination with sardines and Pancit canton or pancit bihon or both mix together called "bam-i".
Red egg is salted egg best with tomatoes and eaten w driedfish
For sensitive teeth, use SENSODYNE or PYODONTIL found
in toothpaste section
You bought homemade peanut butter.
Next time you should try coconut water + coconut meat + condensed milk + skyflakes mix together and put lots of ice...you can also use star apple or guyabano.
try the salted egg (red egg). it is so yummy. slice it and mix with sliced tomato and onion. then eat with rice.
Hi i also love pan desal especially now that there is malunggay pandesal which is more healthy,,,i remember when i was a kid my mother she usually go to bakery to buy it for us before we go to the school,i remember it was 2 pesos before, she also bought with a famous dairy cream its a famous butter in the Philippines,you can also partner pandesal with liver spread the brand is Reno,or scrambled eggs,,,and always slice the pandesal in the middle,so you can put your favorite stuff on it...😅😊🎉 Watching from California u .s .a.take care guys ..
pandesal with spam and coffee. pandesal with a sunny side-up egg over pancit canton. Alternatively, you might make a filling by combining mayonnaise and a hard-boiled egg. Our list of possible combinations is endless.
And u can also dip pandesal to champorado (chocolate porridge) breakfast in the morning 🤗❤👌
The canned sardines and Canton are also perfect combo
God Bless you Korean Family! You’re now a Pilipino tasting foods yummy more vlogs we support you here in California USA ! Your daughter so pretty, where’s your son?
You can put anything on pandesal to eat this. Even corned beef, adobo, egg...etc youll enjoy it for sure ❤
Ube ice cream and pandesal! yummy ! try it with cheezee spread or a slice of kraft cheese too !
Ya that's yummy all kinds of Bread with ice cream
Try the red eggs.. it's a salty egg add some sliced tomatoes.. it's a good side dish.
When you were going to eat pandesal with sardines it is better to cook or heated the sardines first. To cook the sardines you can sauté it with garlic and onions, you can add tomato as well. If you are not going to cook the sardines just let it boil or heat it with soy sauce and calamansi for added flavor.
pan de sal is a very versatile bread any PALAMAN or filling sweet or savory are good for pan de sal
the RED EGG is good with fresh slice tomato onion and add more regular boiled egg so it will not so salty
Pandesal also good with pancit canton
And bilo bilo
Nothing beats a good old classic creamy butter on pandesal matched with barako coffee and my 2nd best favorite will be pandesal and eden cheese.
The tindera's english - humbles me. ❤
you could also eat the salted egg with the pandesal as filling I miss that. salted egg with red tomatoes and onion would be yummy too.
You can try it with sardines, also liver spread, another is some jam like ube jam, strawberry jam, and coconut jam.
I like to eat pandesal with longaniza. It's super good.
If you want to use sardines as spread for your pandesal next time, I recommend the Saba brand. It's a regular sardines but with premium taste, different from all other regular brands.
try also Coconut Jam, Mango Jam, Strawberry Jam with Pandesal.
Pandesal with peanut butter with coffee👍
Pandesal with san marino with drinks, good for merienda👍 pandesal with scramble egg with coffee good for breakfast👍
I wash my pan de sal before I eat it by dipping it in my cup of barako coffee. Pan de sal with coconut jam filling is another favorite, but it spikes my blood sugar.
You can also eat pandesal with fried fish or chicken and also saucy food like kaldereta ,menudo, any kind of canned sardines and many more 🤗
Coffee and hot pandesal is a tipical Filipino breakfast, some filipinos don't put filling on the pandesal instead, they dipped it in hot coffee ☕
For me I prefer peanut butter with strawberry jam,. it's a good combination and Pandesal with liver spread is also good.,you guys should definitely try it..
Also try next time.. Pandesal with Strawberry Jam and Coco Jam
those combination very good early in a cold morning around sunrise or just before sunrise ☺️
I like Pandesal with Egg and Chicken spread😊 or corned beef......in the morning amazing combination...❤❤❤ With Kopiko Brown😂
You cam cook the Sardines with Egg tho, just saute Onion and garlic then add the sardines, just fish not the sauce then seasoned with black pepper and salt then add the egg, mixed will cover and simmer to cook. Good combi with pandesal too
Try matamis na bao or coconut jam in english, nice partner with pandesal too
you may try with coco jam or pineapple jan or strawberry jam or cheese..pandesal is good anytime.coofee alone is so good..
You can put coconut jam also in the.pandesal or margarine with a.little.of sugar
It also goes well with corned beef and scrambled egg
Salted egg is combined with fresh tomato sliced egg and tomato in cubes,, side dish for fried fish
pandesal with sweetened star margarine, pandesal with alaska condensada.
4:47 Best with peanut butter and fried spam is the best.. 😁
판데살 따뜻하개 먹으면 맛이는데 아침마다 오후에 간식들 사람들 많이 드시고 커피랑같이 땅콩 직접 만드는거 맛있어요 거의 팔리핀에서 땅콩 버터 직접 만들어서 시장에서 많이 팔아요 ~ 버터 보다 스타 버터 맛이고 솔탕 조금식넣고 , 맛이는것 많은데 나중에 천천히 많이 드세용 , 아까 발간 계란 맛이짭짤하게 아침에 볶음밥이랑같이 먹으면 맛있어요
anything goes well with pandesal. plain pandesal is also good