The Making of Foursquare's New High Ester Rum with Richard Seale

[@kenwood9382]

How can it be that no one has commented on such a fantastic conversation? I just found you guys today, subscribed and have watched a couple episodes. I look forward to digging in to your content.
From one rum lover to another, cheers!

[@therumcast]

Thanks so much, Ken! Glad you enjoyed the conversation with Richard as much as we did. Cheers!

[@ΓιώργοςΛαμπαδαρίδης]

Let this comment be a commemoration of my joining the wro. Just discovered the channel guys. Great work! Keep it up

[@therumcast]

Thank you! Appreciate the kind words.