Thank you so much! I appreciate your support! I baked it at 425° the first time before the sauce. At 4:50 when I sprayed the non-stick cooking oil at the bottom, I wrote to preheat your oven during this time with the temperature. That means I need to do a better job with that if you missed it. I'll do better next time🙂
As always a beautiful presentation, and yummy recipe.
Thank you so much! I really appreciate your support❤️
So delicious recipe, as Always I love your presentation..thanks for sharing this delicious recipe 😋
Thank you so much sis🙂
Thank you for the recipe ❤️ you are the best 👍👏💯
You’re welcome! I appreciate your support🙂
Wow so yummy delicious and mouth watering recipes... Looks so delicious thankx for sharing such an amazing recipes stay connected💕 all the👍💯
Thank you so much for your support🙂
Sweet and sour Jerk😋😋 I love when you do these Fusion dish!!
Thank you so much! This one was super delicious too😋
Looks delish thank you for sharing
My pleasure! Thank you for your support😊
good presentation..delicious! This is an easy and yummy dish.
Thank you so much! I appreciate your feedback and support🙂
I love sweet and sour jerk 😍😍😍
Thank you sis! Me too!
Looks awesome Chef! Thank you! Will try this! Did you bake the chicken at 350° or 375° the first time before you spread on the sauce? ❤️
Thank you so much! I appreciate your support! I baked it at 425° the first time before the sauce. At 4:50 when I sprayed the non-stick cooking oil at the bottom, I wrote to preheat your oven during this time with the temperature. That means I need to do a better job with that if you missed it. I'll do better next time🙂
@@ChefAliCookingShow Ok! Thanks! ❤️
You’re welcome! Anytime❤️
Looks amazing
Thank you! Taste even better my friend🙂
Wow recipe, 💖🌹
Thank you so much 😊
Check my recipes too 😍
✌🏽
Thank you bro!