ขนาดวิดีโอ: 1280 X 720853 X 480640 X 360
แสดงแผงควบคุมโปรแกรมเล่น
เล่นอัตโนมัติ
เล่นใหม่
Nino's home feels
Thank you Sir Frit'z. Idol po namin yan si Nino's Home💕☺️
I LOVE YOUR PROFILE PICTUREit’s sakusa lol
Ganda nang presentation lodi.
Gusto ko to baunin as lunch sa office wooow
This reminds me of something I would have at a friend's house growing up, which they happily called "Spammish Rice" - think it involved rice, chopped Spam, onion and garlic, soy sauce, and egg. It was honestly quite good 😊
Sounds great!
That is litteraly how I fry my egg everytime its just soo good
Was hungry and sleepy after watching this..Sooo relaxing 😌
100th like. Di pala complicated to. may bagong itatry 😁
Super easy lang pong gawin, pwedeng pwedeng i try sa bahay😊 Happy Cooking po💕
Love the Odyssey intro!
綺麗！美味しそう！
this is kewl....Nino's home but Filipino :3btw the vid is relaxing ...
Galing!! Will try thiz🤤🤤🤤🤤😍
Omg that looks so delicious AAA
grabe ang ganda asmr paaa
Ang peaceful sa ears😅
Must try! ❤️
Please do!
The aestheticss 😍😍😍
Thank you! Happy Watching💕
Wow napaka sarap naman na food to nakaka gutom 🐶🐶🐶 More food vlogs po 🐾
Thanks Sir. God bless po💕
Clever idea, using the Spam can as a cutter and mold. The Nori should be shiny side out.
true
Thank goodness you used sesame oil cause I know I didn’t buy this for no reason
Wow so Aesthetic!! New sub Btw I’m also filipino But I speak Ilocano not Tagalog
Where to find Gojuchang?😅😅
Asian or korean supermarket or the asian section of American market. Can use ketchup or banana ketchup..
what soy sauce did you use? is it Kikkoman or the regular Filipino soy sauce?
Can we use any rice?
Sticky rice is best as it will keep it's form.
Anyone know what kinda rice is needed for this? Can it be long grain or does it need to be sushi rice to stick together.?
Sticky is best as it will keep it's form.
Now THAT is a freakishly small wooden spoon. You got Uncle John beat by a mile!
Pwede din po ba tong isawsaw dun sa ginawa mong soy sauce mix?? 😊
Yes but it will be to salty
What kind of milk po? Can i use evaporated milk?
Dont have to use milk but yes..
What type of rice did u use po?
Sticky rice is best
Pag ibebenta po ito mga magkanu po kaya bentahan?
In Hawaii $2.00
What kind of milk did you use?
Regular, skim, low fat or none at all..
madam pola ako 1st view mo hehe. d kana pumapnasin sa gc natin lately. unstopable na talaga ang sayo. Good Luck!
Sensya na beshy, busy sa pag gawa ng kimchi😅 bisita ako pag may time☺️
How do I get the eggs just right and flip them? I just tried this and the eggs fell apart when I went to flip :(
Try waiting until the egg is set and still has some wobble to it before flipping :)
Don't use to much milk it will make the eggs thin.
Spam musibi but fillipino style...
Can i use ketchup instead of gochujang?
Yes..That's what I use.
Do you always use plastic gloves to cook your food?
Why would this need to waste so much plastic?
this is not filipino style. this is more korean style with all those sesami stuff and gochujang
👁️👄👁️ 1 cup milk was too much, I think you were using 1/2 cup
Don't need the milk
@@keithfreitas2983 well, I used milk and my e ggs were too freaking sweet :D
waaaant
It says Filipino style but Sesame Oil and Gochujang is not a common ingredient in pinoy food. It's very rare you can see this in Filipino pantry.
More like Hawaiian style...
Delicious! But Not a Filipino style...
"Filipino style"Proceeds to add sesame oil and gochujang.Ah yes common ingredients found in Filipino dishes.
Copying nino's home
Its cooking?? Unless your joking I understand lol
Nino's home feels
Thank you Sir Frit'z. Idol po namin yan si Nino's Home💕☺️
I LOVE YOUR PROFILE PICTURE
it’s sakusa lol
Ganda nang presentation lodi.
Gusto ko to baunin as lunch sa office wooow
This reminds me of something I would have at a friend's house growing up, which they happily called "Spammish Rice" - think it involved rice, chopped Spam, onion and garlic, soy sauce, and egg. It was honestly quite good 😊
Sounds great!
That is litteraly how I fry my egg everytime its just soo good
Was hungry and sleepy after watching this..
Sooo relaxing 😌
100th like. Di pala complicated to. may bagong itatry 😁
Super easy lang pong gawin, pwedeng pwedeng i try sa bahay😊 Happy Cooking po💕
Love the Odyssey intro!
綺麗！美味しそう！
this is kewl....Nino's home but Filipino :3
btw the vid is relaxing ...
Galing!! Will try thiz🤤🤤🤤🤤😍
Omg that looks so delicious AAA
grabe ang ganda asmr paaa
Ang peaceful sa ears😅
Must try! ❤️
Please do!
The aestheticss 😍😍😍
Thank you! Happy Watching💕
Wow napaka sarap naman na food to nakaka gutom 🐶🐶🐶
More food vlogs po 🐾
Thanks Sir. God bless po💕
Clever idea, using the Spam can as a cutter and mold. The Nori should be shiny side out.
true
Thank goodness you used sesame oil cause I know I didn’t buy this for no reason
Wow so Aesthetic!! New sub Btw I’m also filipino But I speak Ilocano not Tagalog
Where to find Gojuchang?😅😅
Asian or korean supermarket or the asian section of American market. Can use ketchup or banana ketchup..
what soy sauce did you use? is it Kikkoman or the regular Filipino soy sauce?
Can we use any rice?
Sticky rice is best as it will keep it's form.
Anyone know what kinda rice is needed for this? Can it be long grain or does it need to be sushi rice to stick together.?
Sticky is best as it will keep it's form.
Now THAT is a freakishly small wooden spoon. You got Uncle John beat by a mile!
Pwede din po ba tong isawsaw dun sa ginawa mong soy sauce mix?? 😊
Yes but it will be to salty
What kind of milk po? Can i use evaporated milk?
Dont have to use milk but yes..
What type of rice did u use po?
Sticky rice is best
Pag ibebenta po ito mga magkanu po kaya bentahan?
In Hawaii $2.00
What kind of milk did you use?
Regular, skim, low fat or none at all..
madam pola ako 1st view mo hehe. d kana pumapnasin sa gc natin lately. unstopable na talaga ang sayo. Good Luck!
Sensya na beshy, busy sa pag gawa ng kimchi😅 bisita ako pag may time☺️
How do I get the eggs just right and flip them? I just tried this and the eggs fell apart when I went to flip :(
Try waiting until the egg is set and still has some wobble to it before flipping :)
Don't use to much milk it will make the eggs thin.
Spam musibi but fillipino style...
Can i use ketchup instead of gochujang?
Yes..That's what I use.
Do you always use plastic gloves to cook your food?
Why would this need to waste so much plastic?
this is not filipino style. this is more korean style with all those sesami stuff and gochujang
👁️👄👁️ 1 cup milk was too much, I think you were using 1/2 cup
Don't need the milk
@@keithfreitas2983 well, I used milk and my e ggs were too freaking sweet :D
waaaant
It says Filipino style but Sesame Oil and Gochujang is not a common ingredient in pinoy food. It's very rare you can see this in Filipino pantry.
More like Hawaiian style...
Delicious! But Not a Filipino style...
"Filipino style"
Proceeds to add sesame oil and gochujang.
Ah yes common ingredients found in Filipino dishes.
Copying nino's home
Its cooking?? Unless your joking I understand lol