Punjab Daal Tarka | Chef Mehboob | We Love Food

Chef Mehboob teaches us a simple basic recipe of Punjab Daal Tarka! Do try them out and let us know in the comments
👩‍🍳 Lahori Kali Mirch Chanay
2. Small Chick Peas Boiled (Chanay) - 1/2 kg
3. Onion grounded (Piyaz) - 2
4. Garlic (Lehsan) - 2 tbsp
5. Ginger (Adrak) - 2 tbsp
6. Oil - 1 cup
7. Black pepper (Kali Mirch) - 2 tbsp
8. Green Chilli paste (Hari mirch) - 2 tbsp
9. Salt - tsp
10. Yogurt (Dahi) - 1 cup
11. Baking soda - 1 tsp
👩‍🍳PUNJABI DAAL TARKA
1. Punjab Daal Tarka
2. Daal maash - 1/2 kg
3. Tomatoes (Chopped) - 2
4. Turmeric (Haldi) - 1 tsp
5. Salt - 1 tsp
6. Chilli Powder - 1 tbsp
7. For Tarka - 1 tbsp
8. Desi Ghee - 1/2 cup
9. Cumin (Zeera) - 1 tbsp
10. Methi dana - 1 tsp
11. Whole red Chillies (Lal mirch)) - 8
12. Garlic (Lehsan) - 2 tbsp
13. Ginger (Adrak) - 1 tbsp
14. Green chillies (Hari mirch) - 6
15. Onion (Piyaz) - 1
16. Turmeric (Haldi) - 1 tsp
17. Talhar mirch powder - 1 tbsp
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#recipe #chickensandwich #chickensandwichrecipe #chefmehboob

[@Reinolds_Recipes]

Delicious my friend😊

[@shahidguddu639]

Mhboob bhai aap sai bohat Koshish ki milnai ki 4 5 saal pichai laga raha par aap sai mulaqat nahi ho pai par jis liye milna chaha raha tha kai fish ki information dun par aap ko waqas rafeq mil gaya kisi had tak us nai aap ko achi information din par puri nahi din