Healthy Bites: Sauteed Spinach

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  • เผยแพร่เมื่อ 15 ต.ค. 2024
  • Ingredients
    1 tablespoon olive oil
    4 cloves garlic minced
    20 ounces washed baby spinach
    1 tablespoon lemon juice
    1/8 teaspoon salt
    1/8 teaspoon crushed red pepper
    Directions
    1. Heat oil in a large, pan over medium heat.
    2. Add garlic and cook until beginning to brown, 1-2 minutes.
    3. Add spinach and toss to coat. Cover and cook until wilted, 3-5 minutes.
    4. Remove from the heat and add lemon juice, salt, and crushed red pepper. Toss to coat and serve immediately.
    Nutrition
    Calories: 64
    Fat: 4.1 g
    Carbohydrates: 5.3 g
    Fiber: 3.2 g

ความคิดเห็น • 5

  • @pythomas29
    @pythomas29 2 ปีที่แล้ว +28

    I eat almost a bag of sautéed spinach a day. Lemon juice and minced garlic 😁😁 my hair got thicker, skin cleared up, etc.
    I only use Lemon 🍋 juice and minced 🧄 garlic. 😋🤤 thank goodness for BJs. I always have a bag ready to go! Lol

  • @ruthbaumann6924
    @ruthbaumann6924 ปีที่แล้ว +7

    I love spinach.. Im adiccted on spinach... Now I have an easy and nice recipe .. greetings from 🇩🇪🎉🥂👍👍

  • @genorrisbrown3714
    @genorrisbrown3714 ปีที่แล้ว +2

    Yes

  • @bobmarleyszaaa
    @bobmarleyszaaa 2 ปีที่แล้ว

    Not a lot of nutrients was taken out right?

    • @Callmepapimami
      @Callmepapimami 11 หลายเดือนก่อน +6

      no! actually you absorb more nutrients when cooking spinach, only spinach though