讲的非常好啦。提一个特别小的关键点：在视频的6:06 用勺子搅拌时不要发出响声。 不要兰花指非常正确，那是古时候得性病的标志才伸兰花指。最后食指和拇指要pinch茶杯的把手，手指不要勾住把手。这是从英国的 royal etiquette expert William Hanson学来的。希望小胡不要介意啊😄
Thanks 小胡。 In Malaysia earlier years when we still called Malaya, the Hainanese came from China to work here were with the British people in Fraser Hill. They learnt the English dishes from the English cook, included the scones. I was so blessed and fortunate to keep this recipe from my mom. I will be judging those hotels or places claimed they are serving English afternoon tea / high tea by looking at it, tasting their scones. My friends they all don’t really get me when the taste isn’t authentic at all. 非常挑剔。 😜😜😜. However, I will rather have my home made scone. All the manners you’ve mentioned and the way to enjoy the English afternoon tea are absolutely right. My late father still keeping the afternoon tea habit, tea with sugar and milk is a must, sometimes will also go with a toast. Love your video so much 💙💙💙
I was quite amused when you dipped a tea bag into a tall mug then the whole thing with string dropped into the hot water, and you had to scoop it out. It happened to me quite often as well then I became wiser by tying the string of the tea bag to the mug handle before I poured the hot water into the mug. It just makes me feel so much better to know that I was not the only one who had this misstep. LOL.
My favorite is Pu erh tea without sugar nor milk. The non sweet tea goes better with the sweets in the tea set. I also need the pu erh to digest the clotted cream (or Devonshire cream) with the scones. Yum !
小虎好多謝你分享你哋嘅食下午茶同埋嘅飲茶嘅藝術呀有少少似我哋中國人啦又係揸筷子呢唔好又篤到有聲啦仲有呢有啲要食飯要的你玩呀就唔可以咁樣食啦話冇禮貌啦係啦你哋嗰個下午茶飲食嗰個文化呢真係好有藝術呀好欣賞呀好羨慕你哋呀有咁多嘅嘢食我哋好簡單㗎咋最多真係下午茶就食塊餅飲杯水食個包㗎咋好簡單㗎咋真係好正好多謝你 介紹呀i love you
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看帅哥小胡.
跟小胡學英文.
學享經典英式下午茶.
感受小胡的友善.
仿若人間梦一般的完美❤️
謝謝分享英式下午茶的知識！
我在伦敦体验过著名的丽滋下午茶。还要求着西装，打领带。除了感觉马卡龙太甜了之外。其它的都无可挑剔。我喜欢英国伯爵茶的特殊香味。优雅的氛围贯穿始终。欧洲的贵族文化在此窥见一斑。
很棒👍 英国很多好的下午茶餐厅都有着装要求，对游客可能不太方便，但感觉会很好😉
@@WhosHU 是的，非常好的体验，我记得领带可以免费借用，因为我好像很久没有打领带了。哈哈哈
简明易懂。非常好！谢谢奥地利的小胡介绍欧洲及英国的茶文化。获益多多。谢谢！
讲的非常好啦。提一个特别小的关键点：在视频的6:06 用勺子搅拌时不要发出响声。 不要兰花指非常正确，那是古时候得性病的标志才伸兰花指。最后食指和拇指要pinch茶杯的把手，手指不要勾住把手。这是从英国的 royal etiquette expert William Hanson学来的。希望小胡不要介意啊😄
非常好的视频，谢谢小胡的介绍👍很有帮助，让我们学到很多下午茶的知识！
谢谢你告诉我！很开心你觉得有帮助😉
謝謝小胡的介紹
来加拿大13年了，第一次这么深入的了解英式下午茶的学问，谢谢小胡的制作。
This is informative 👌🙏🙂 we all love English style afternoon tea 🍰🫖 💕 as much as dim sum 下午茶in China Town 🥟🍵💕
我关注你很久了，但是看你的视频是断断续续地看的，我把你的视频当做让自己愉快而平静的钥匙，我喜欢你的视频👍
Thank you for the video! It let me know how it goes the British afternoon tea in a pleasant way!😊
終於看到學習中文能發揮自身所長，造福大眾的視頻，太棒了👏加油並感謝，這樣中西才能真正的交流。
Appreciate it! 多謝你用心的教我們禮儀！有小胡、冇失禮👍🏻🙏🏻
我觉得小胡可以成为东西方美食文化的桥梁，太喜欢小胡了！
对了 还有小胡的英式英语 哈哈哈哈 笑死我了。太可爱了
奧式非英式
💖💖💖💖💖
温馨提醒哦哦
小汤匙应该是
向前向后搅动
而不可以转圈
💖💖💖💖💖
💖💖💖💖💖
而且手拿食物
就不鼓励拿杯
💖💖💖💖💖
thank u so much for sharing the method of drinking the English afternoon tea
I am happy you like it! 😊
小胡 介绍的很好
Tea egg很特別，我第一次看到！
Thanks Mr. Hu
Thanks 小胡。 In Malaysia earlier years when we still called Malaya, the Hainanese came from China to work here were with the British people in Fraser Hill. They learnt the English dishes from the English cook, included the scones. I was so blessed and fortunate to keep this recipe from my mom. I will be judging those hotels or places claimed they are serving English afternoon tea / high tea by looking at it, tasting their scones. My friends they all don’t really get me when the taste isn’t authentic at all. 非常挑剔。 😜😜😜. However, I will rather have my home made scone.
All the manners you’ve mentioned and the way to enjoy the English afternoon tea are absolutely right. My late father still keeping the afternoon tea habit, tea with sugar and milk is a must, sometimes will also go with a toast. Love your video so much 💙💙💙
超级喜欢小胡的节目👍👍👍💕
梦想吃一次下午茶哈哈哈！真的很喜欢这么漂亮的茶点，不过据说太甜啦！
很多中国朋友和我说欧洲的甜点太甜，我不明白哪些甜点会太甜？
@@WhosHU 很多中国人生活中吃过最甜的食物是巧克力，所以甜的接受度不高。许多颜色特别鲜艳的甜点比如马卡龙，纸杯蛋糕，焦糖蛋糕，以及许多欧洲特产糖果之类对我们就太甜了。
奥地利的小胡 Who's'HU 感觉德国的甜点挺不错的特别是cream cake，但是在英国和美国几乎所有的蛋糕底都是baking powder和butter，再加上butter cream icing。对很多国家的人来说都特别甜特别厚重。
@@WhosHU 比如说，相同的蛋糕，西人蛋糕店做出来的，会比华人蛋糕店的甜。
I was quite amused when you dipped a tea bag into a tall mug then the whole thing with string dropped into the hot water, and you had to scoop it out. It happened to me quite often as well then I became wiser by tying the string of the tea bag to the mug handle before I poured the hot water into the mug. It just makes me feel so much better to know that I was not the only one who had this misstep. LOL.
小胡念London朗蛋😂😂😂😂，手拿着茶碟的时候好傲娇啊。hahaha。
下午茶的點心 真是可愛的小精靈~ XD
My favorite is Pu erh tea without sugar nor milk. The non sweet tea goes better with the sweets in the tea set. I also need the pu erh to digest the clotted cream (or Devonshire cream) with the scones. Yum !
Thank you very much for the knowledge for a Welsh overseas student ever, lol.
This episode is very interesting and
useful!I learn a lot from your Chanel
Thank you very much!小Who😋
Your channel let me get knowledge and feel relax
Very nice of you to introduce British afternoon tea. Thanks for sharing!
thank you ！Very good to introduce different culture.
通过你了解西方的饮食和礼仪。谢谢。你的英语挺好。
Miss Ritz London’s afternoon tea☕️ But in every normal day I prefer cream tea💕 Brilliant 小胡✨✨ 学小胡随时切换语言😅
This is a saver!! 谢谢小胡的分享。 可以多录制类似的内容，相信会很受欢迎。收藏！
小胡有对蓝色眼睛
還是奧地利的蛋糕我比較愛,維也納的咖啡館的蛋糕
why u so cuttttttte when told us that u couldn't speak good British English lollllll 覺得莫名有喜感 真的很可愛 lol
小虎好多謝你分享你哋嘅食下午茶同埋嘅飲茶嘅藝術呀有少少似我哋中國人啦又係揸筷子呢唔好又篤到有聲啦仲有呢有啲要食飯要的你玩呀就唔可以咁樣食啦話冇禮貌啦係啦你哋嗰個下午茶飲食嗰個文化呢真係好有藝術呀好欣賞呀好羨慕你哋呀有咁多嘅嘢食我哋好簡單㗎咋最多真係下午茶就食塊餅飲杯水食個包㗎咋好簡單㗎咋真係好正好多謝你 介紹呀i love you
唔好意思寫錯名呀唔係小虎係小胡🤣😘😘🤗
睇清楚呀食飯呀我哋要拎起 飯碗 食飯 食飯之前要叫人接返啦大家食飯啦咁 如果有長輩呢我哋就要叫埋長輩嘅名㗎唔係我講係嗰啲唔聽啲同埋細路仔呀總之夾餸呢就唔可以呢將個夾過對面不過有時呢我都唔理嘅如果同屋企人食呢就唔做呢啲嘢㗎啦出面先會 拘謹 咁嘅
I followed you both in Bilibili and TH-cam🥰👍
Thanks for the amazing support! ☺️
谢谢你 非常好看
好看的视频！😃😃😃👏👏👏
我喜歡英式下午茶
尤其在五星級飯店裡面更有高雅的氣氛
哈哈哈 爱你哦
我的最爱 谢谢小胡
哈哈！礼仪满分惹 👍🏻
喜欢这样子的礼仪介绍吗？
喜欢！可以了解更多不同的文化，希望以后能多点分享啊！！！
兰花指配上红唇，好娇媚，哈哈哈哈啊
有兰花指吗？🤔
I will drink afternoon tea without milk and sugar, and just a good scones
奥地利人教英式下午茶，雅鸭牙！
In an authentic Chinese person’ eyes, drinking tea in the British way is like putting pineapple on pizza in the Italian’s eyes.
Thanks a lot for learning different culture. I can studying english pronounce of words.
很好看的視頻。
Great video, culture & English are both learnt.
very good
I like you to speak English than Chinese! 😃😃👍👍
攪拌時不能敲到杯子。必須從12點鐘方向到六點。只能用右手拿，喝茶時。左手不能拿任何東西。也不能邊喝邊吃
很好的视频
德式英语很好听
b站已经看过咯！ 兰花指小胡已截图😂😂希望有更多小胡的表情包
好想知道你截图后要分享给谁😂
奥地利的小胡 Who's'HU 自己收藏🤪
小胡同学搅拌茶水的方式不是英国人传统方式不能那样转圈搅动，而是前后慢慢搅，而且不能发出叮叮当当的声音
试图说出London Accent的小胡😄👍🏻 Very Gentle
配乐很好听，是那只曲子啊？
从B站赶来，好累。今天小胡还是好帅，我依然可以。
谢谢你这么支持我！每一条视频下的留言，绝对是TH-cam的元老👍
Lots of details, thanks chef Hu! xx
My pleasure. Happy you like it. 😊
很讚
I like the tea egg
我真的是大爱英伦下午茶！！！！
做為一個中國人，我喜歡英國傳統文化中歷史悠久高雅的部分，例如，英式下午茶，英式花園和城堡，但同時我也不喜歡英國文化中陰暗和虛偽的部分，例如，殖民主義戰爭和侵略，掩藏在政治背後醜陋的利益爭奪，傲慢與固執…
或許，我們應該更好的去了解其他國家的傳統文化和歷史，更坦白的去尊重接受與改變當中的好與壞，這當中需要有一些充滿熱情與智慧與願意開放性接受不同傳統文化的人，很明顯世界需要多一點像你這樣為傳授各國文化互動而享受在其中的人，就像一隻勤勞善良的小蜜蜂一樣孜孜不倦傳播花粉採蜜的人…
2022，為推動世界理解與欣賞尊重，加油！
I only drink Earl Grey tea for breakfast and for afternoon tea.
小胡的茶的strength跟他的肤色一样惨白啊。来南洋试试这里的teh-C吧。
just keep low, waaaaa nice 15:59 02\10\2021
好棒呀
Hey xiaohu, can you also teach us how to make a nice sicone in an easy way?
你说英文的时候太像我一个德国朋友了 😂
Yes low tea and high tea
太帥了
哈哈，谢谢你！😉
在柏林玩时，AIRNIB家的茶，真的是我这辈子喝过的最好的喝的，超市价20欧一盒，，，一分钱一分货
你说的是什么茶，搜不到。
@@yingy692 不记得啊，只知道是英国的茶，是当时住AIRNIB房东准备的，竖的长方形盒子
小胡的英文和中文一个声调🤣🤣🤣
听说用茶匙搅拌的时候不能发出声音，有这回事吗？
是的
斯贡！英国大厨纠正过。不要念错噢！
Did you think about make a video to introduce coffee? I will be very interested
原来小胡说英文和说中文是一样的调调
我可以從巴黎過去跟你喝下午茶嗎？
Black tea, sugar and milk 😬
Same taste, but , some of the people like to add evaporated milk 😅
茶的颜色偏淡哦！
这...兰花指...练了多久？😍😘
下次来伦敦带你去正宗的下午茶🤣👍
在B站跑过来这边看小胡
谢谢你来最需要的地方看我😝
Yummy yummy Thank you tell me
👍👍👍☺☺☺
👍👍👍
🤩
Vielen dank 🧈☕️🇬🇧
這大概是youtube觀看次數最少、留言卻最多的影片了～
哈哈，我是该开心还是该难过呢😝没有关系，我慢慢分享，应该总有人会喜欢的，对不对？
嗯嗯～小胡加油！
訂閱了
吃了这么多还吃得下晚饭娜
Goûter
不…不是，重點是你一個奧地利人怎麼會這麼熟練😂😂😂
👍😂
haholoooool 15:43
Twinings
胡氏英语，London = Long Dong? hahahaha
不要笑我😂
high tea and low tea