Inside Pereira's Meat Plant: Exploring American Style Meat Cuts with Our Expat Family
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- เผยแพร่เมื่อ 5 มี.ค. 2024
- Join our expat family on a thrilling adventure as we take you behind the scenes of Pereira's bustling meat industry! In this exclusive vlog, we're granted a private tour of a local meat plant, but before we step inside, safety is our top priority. Watch as we gear up in the proper attire, ensuring we're equipped to navigate the plant's operations safely.
Once suited up, we delve deep into the inner workings of the meat plant, guided by knowledgeable experts who walk us through rigorous safety protocols every step of the way. From hygiene procedures to equipment precautions, we leave no stone unturned in understanding the measures taken to ensure top-notch quality and safety standards.
Through intimate conversations with industry professionals, we gain insight into the intricate processes involved in meat production, from sourcing to packaging. Get ready to witness the fascinating journey of meat from farm to table, all while prioritizing safety at every stage of the process.
Join us as we uncover the secrets of Pereira's meat industry, offering a unique perspective on safety, sustainability, and the artistry behind each cut. This is more than just a tour-it's an immersive experience into the heart of Colombia's culinary landscape. So grab your safety gear and join us on this unforgettable journey!
Thanks! After coming to Armenia for the last five Holiday seasons to visit my wife's family, I retired and we just moved here close to Circasia. Now I get to go to Pereira to get some ribeyes! Whooo-Hooo!
Glad it helped! This is the reason we do these vids. Enjoy that grass-fed beef!
greetings from Medellín Colombia 🇨🇴 🇨🇴 you have to go to Medellín to see the Paisa people you also have to go to see the stone of Guatape on Provenza Street you have to come to see the Botanical Park also the arvi in Medellín you also have to come to see the party explores in Medellín
Did not get a chance to visit the botanical park. But we did visit la Comuna 13.
wow
Thanks!
From a fellow carnivore its great to see those good prices on beef. Grass fed on top of it. North American prices are out of control.
Great educational video guys!!!
Glad you enjoyed it! We just started a full carnivore diet. Hopefully it lasts 2-3 weeks. But the bakeries here get us weak in the knees.
@@kidgotyourticket5474 lol yes i try my best to avoid it as well. Will not give up the arepa though. Thats where i draw the line. Lol.
@@jaymunoz1534 LOL! You and me both!
Thank you for the video and very informative. I'm a private chef based in NYC. I will be in Pereira, in April I want to collaborate with vendors like them and local farms. To provide culinary experience of the amazing produce and meats Colombia has to offer. @@kidgotyourticket5474
Just did the math 6kilos (13.25 lbs of ribeye 50-55 bucks WOOO that's cheap) @@kidgotyourticket5474
Nice vid.
😎 thanks for joining us on this experience.
🎉🎉🎉. greetings from Medellín Colombia 🇨🇴 🇨🇴 you have to go to Medellín to see the Paisa people you also have to go to see the stone of Guatape on Provenza Street you have to come to see the Botanical Park also the arvi in Medellín you also have to come to see the party explores in Medellín
Didn't go up to the rock in guatape. But we did jet ski around it.
But I noticed one thing that your youtube channel has some problem
Hi DigitalMarketingExpertbyRifat, what do you think it is?
greetings from Medellín Colombia 🇨🇴 🇨🇴 you have to go to Medellín to see the Paisa people you also have to go to see the stone of Guatape on Provenza Street you have to come to see the Botanical Park also the arvi in Medellín you also have to come to see the party explores in Medellín
Went to Medellin last year. Had a great time. Paisas are cool!