Strawberry Pastry | Fresh Delicious and spongy

[@likithadevraj3349]

Thank u for such an amazing recipe and explaining the whole process so perfectly. Enjoyed baking this and I used Mangoes instead of Strawberries and it turned out really good.
P.s: It was over in no time 😅

[@HoneyImHome]

Your cake turned out so beautifully

[@shortcutscookingchannel8134]

So wonderful

[@HoneyImHome]

Thank you so much

[@rashmisurana1490]

Can the eggs be substituted with Aquafaba?

[@HoneyImHome]

Hey Rashmi. Yes you may. But also add 1/4th tsp of Baking Soda too.

[@rbindal78]

What is the brand of cream stiffener ?

[@HoneyImHome]

It's of Dr Oetker. It's called sahnesteif in Germany and Whip it in UK