Hyderabadi shaadiyon wali biryani | Hyderabadi Tadka

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ingredient's
Chicken 2kg
Ellaichi pwdr 1 tsp
Ginger garlic paste 2 tbsp
Haldi 1 tsp
Zafran colour 1/2 tsp
Black pepper 1/2 tsp
Red chilli pdr 2tbsp
Garam masala 1 1/2 tbsp
Lemon juice
2 medium onions
1/2 cup curd ( yogurt)
Salt as per taste
Fried onions 4 medium size
Coriander leaves 1 cup
1 cup mint leaves
Ghee half cup
and oil 1 cup
2 kg rice