When Does Pure Water Get Thick?

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  • เผยแพร่เมื่อ 6 พ.ย. 2024

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  • @JackBond1234
    @JackBond1234 11 หลายเดือนก่อน +2431

    I like how the fire just calmly spread across your entire table like no big deal.

    • @thatprogramer
      @thatprogramer 11 หลายเดือนก่อน +17

      ye

    • @Looooooooos
      @Looooooooos 11 หลายเดือนก่อน +411

      Anddd my table is on fire 👍

    • @antoniolizer6730
      @antoniolizer6730 11 หลายเดือนก่อน +93

      Alcohol fire is actually cold and many time you can put it on your palm if you can tolerate a bit high temperature

    • @MadDragon75
      @MadDragon75 11 หลายเดือนก่อน +84

      ​@@antoniolizer6730I did stupid things playing with alcohol fire that I won't disclose here for safety purposes.. But yeah, it burns fast & @ a low temperature.

    • @JurgendeMooij
      @JurgendeMooij 11 หลายเดือนก่อน +112

      That was a real "This is fine" moment

  • @russchadwell
    @russchadwell 11 หลายเดือนก่อน +68

    My father had a stroke and ultimately ended up also suffering dysphagia.
    He REALLY hated thickened water. He always begged me to go get him regular water. I didn't want him to choke, though. So I never got him any regular water.
    He was too much into dementia to realize I was helping him.
    Sorry, Dad. Didn't mean to make you hate me for that.
    R.I.P.

    • @rladvanced
      @rladvanced 4 หลายเดือนก่อน +6

      Im so sorry to hear this… Me personally is so scared of my loved ones getting dementia🥺

    • @mitchellradspinner4491
      @mitchellradspinner4491 2 หลายเดือนก่อน +3

      I’m sure you did your best. You did good.

    • @syedabid9767
      @syedabid9767 2 หลายเดือนก่อน +1

      May he rest in peace.

    • @God-T
      @God-T 28 วันที่ผ่านมา

      EXTRA THICC

  • @volosatoe_lizo
    @volosatoe_lizo 11 หลายเดือนก่อน +625

    I am not a native English speaker and every video is a chance to learn something new about. Today I've learned that thin/thick are not only about "wideness/narrowness" but also about viscosity. Thanks TH-cam))

    • @cyleleghorn246
      @cyleleghorn246 11 หลายเดือนก่อน +122

      You obviously know what the word "viscosity" means, which means you have a better vocabulary than about 85% of native English speakers in the United States 😂

    • @user-lz2oh9zz4y
      @user-lz2oh9zz4y 11 หลายเดือนก่อน +49

      @@cyleleghorn246 Not necessarily. For the longest time I was able to understand college level lessons, but couldn't understand what a child was saying

    • @Vector_Ze
      @Vector_Ze 11 หลายเดือนก่อน +50

      @@cyleleghorn246 With Latin roots (not English), viscosity is similar in many languages, at least recognizable.
      viscosidad, Spanish
      viscosité, French
      vyazkost', Russian
      viskozita, Czech
      viskozitet, Bulgarian
      viscositeit, Dutch
      Viskosität, German
      viskositeetti, Finnish
      viscositas, Latin
      vescawcehtee, US Georgian

    • @cyleleghorn246
      @cyleleghorn246 11 หลายเดือนก่อน +11

      @@user-lz2oh9zz4y that's because children also don't have good grammar or vocabulary 😂 they make up half of what they say, and only the parents (usually) can understand it

    • @volosatoe_lizo
      @volosatoe_lizo 11 หลายเดือนก่อน +6

      @@cyleleghorn246 Thanks a lot! I'm trying to do my best

  • @benhoward2619
    @benhoward2619 11 หลายเดือนก่อน +65

    Interestingly, one of the reasons whale oil was so valuable as a lubricant as late as the 1970s, was because it wouldn’t change viscosity much, even at extremely high and low temperatures. That made it consistent, which was important for machine and vehicle oils.

    • @Simlatio
      @Simlatio 10 หลายเดือนก่อน +15

      Whale oil is legendary stuff, I still remember the old codgers bang on about how good it was. The fella that introduced black powder to me used to say in his younger day that it was the only product he needed to do everything from rust protection to saturating patches. Maybe one day they'll industrialise whale fat cells and produce it ethically if they can't find something better by then.

    • @Vicus_of_Utrecht
      @Vicus_of_Utrecht 7 หลายเดือนก่อน

      Whale oil went obsolete when kerosene said hello to the world.

    • @benhoward2619
      @benhoward2619 7 หลายเดือนก่อน +3

      @@Vicus_of_Utrecht as a fuel, but not as a lubricant.

  • @sophiathekitty
    @sophiathekitty 11 หลายเดือนก่อน +752

    I think the issue most people are having would be the texture.... Most people don't think about how important texture can be to flavor.

    • @Sashazur
      @Sashazur 11 หลายเดือนก่อน +19

      Also how you want to taste the different flavors of the ingredients layered together instead of totally combined, as if they’d already been chewed up. That’s not a thing with thickened drinks, but it can be if you take a food that’s meant to be solid and turn it into a thick liquid.

    • @Josh-yr7gd
      @Josh-yr7gd 11 หลายเดือนก่อน +25

      Tell me about it. Food textures are the main reasons why I don't like certain things. I don't like nuts in anything except peanut M&M's. Lettuce/tomatoes on burgers, no thanks. Chicken salad sandwich, eww. Coconut, yuk. Cream corn, nasty. Tapioca pudding, gross. Okra, horrendous. Now, one food that defies all of my texture sensitivities is crunchy raisin bran cereal. I absolutely love the stuff! It's definitely one of those unexplainable oddities.

    • @davyzeradaspalmera
      @davyzeradaspalmera 11 หลายเดือนก่อน +1

      The leftover soluble coffee in the bottom of the mug...
      The milk's fat layer on top VS the chocolate milk chocolate layer on top (since i got used to milk's fat layer first, i now think the chocolate milk's chocolate layer is gross because the texture is the same)

    • @hoarder66
      @hoarder66 11 หลายเดือนก่อน +3

      I always say I love banana flavor but can't eat bananas due to it's texture

    • @Josh-yr7gd
      @Josh-yr7gd 11 หลายเดือนก่อน +5

      @@hoarder66 That’s interesting. It’s the exact opposite with me. I eat a banana almost everyday, but I find banana flavored things have a weird taste. But, I can see what you mean about the texture. I just make sure I pull those stringy things off, otherwise I’ll gag a little!

  • @ericr154
    @ericr154 11 หลายเดือนก่อน +17

    The water sounds remind me how absolutely fascinating the universe can be. Something like temperature changing the sounds and how recognizable that sound is, is just awesome.

    • @DrPsychotic
      @DrPsychotic 3 หลายเดือนก่อน

      It’s cool cause I’ve head it actually comes from a survival instinct to be able to detect fresh water in the distance

  • @Lampe2020
    @Lampe2020 11 หลายเดือนก่อน +163

    7:33 "Aaaaand my table's on fire."
    How could you be this calm with such a huge flame all over your table?!?

    • @SlyNine
      @SlyNine 11 หลายเดือนก่อน +32

      And he wonders why his wife was nervous lol.

    • @adameager7114
      @adameager7114 11 หลายเดือนก่อน +16

      It was just the ethanol burning, not the table. I've lit my hands on fire the same way. It's too hot to allow to continue for more than a couple of seconds, but not hot enough to char wood, I think.

    • @Lampe2020
      @Lampe2020 11 หลายเดือนก่อน +3

      ​@@adameager7114
      But it's hard to extinguish such a large alcohol flame in short time, as alcohol floats on water and such a large area is hard to cover effectively with a blanket.

    • @Mulmgott
      @Mulmgott 10 หลายเดือนก่อน +2

      @@Lampe2020He probably has a co2 fire extinguisher. And he has liquid nitrogen.

    • @rodschmidt8952
      @rodschmidt8952 9 หลายเดือนก่อน +5

      "This is fine"

  • @XavierAway
    @XavierAway 11 หลายเดือนก่อน +88

    For anyone who is interested, the product he is using is called “clear Dysphagi-aide thickener”, it’s made of Maltodextrin, Xanthan Gum, Erythritol (2%). I’m surprised he didn’t mention this or how it actually works…

    • @dustyh5599
      @dustyh5599 11 หลายเดือนก่อน +45

      100% pure water...
      Straight up lie.

    • @malindemunich2883
      @malindemunich2883 10 หลายเดือนก่อน +15

      @@dustyh5599- Did you both skip the section at 3:02? He definitely showed what it was.

    • @XavierAway
      @XavierAway 10 หลายเดือนก่อน +19

      @@dustyh5599 well, yeah technically. If you add stuff to it to make it thick, that isn’t water, then it isn’t water…

    • @grex2595
      @grex2595 10 หลายเดือนก่อน

      @@dustyh5599 Watch to the end, maybe. He does an experiment supporting evidence that water thickens at lower temperatures.

    • @troy3456789
      @troy3456789 10 หลายเดือนก่อน

      Odd since maltodextrin and erythritol are both sweet. They're no calorie sugar alcohols. They can make you have gastro troubles like diarrhea & gas pains if you consume enough of it.

  • @linkbond08
    @linkbond08 11 หลายเดือนก่อน +221

    Kamikoto uses 420 stainless steel the most absolutely cheapest stainless steel you can still call "knife steel" also the single bevel side sharpening is half the price of double concentric bevels.
    You're literally better off going to Walmart and getting an Ozark trail kitchen set, it's the same or better steel, it's beveled on both sides and the entire set will be way cheaper than 1 of those kamikoto knives.

    • @mike1024.
      @mike1024. 11 หลายเดือนก่อน +44

      Ding! After I posted my comment, I was looking to see if anybody else had something to say about those knives. As I suspected, the action lab simply it says whatever needs to be said to make a quick buck regardless of the quality of the product being advertised.

    • @beardiemom
      @beardiemom 11 หลายเดือนก่อน +25

      I am surprised I could even find a comment like this, since I expected them to get filtered out pretty quickly.

    • @blueredbrick
      @blueredbrick 11 หลายเดือนก่อน +7

      yep thats's cool @@beardiemom

    • @eelcogg
      @eelcogg 11 หลายเดือนก่อน +46

      But they're Japanese knives, made in China.. by chinese craftsmen.. with over 3 days of knife making experience ..using the cheapest steel available to them ...and the cheapest production method they could think of ...that will still hold an edge in moderate winds.

    • @nate.draws.things
      @nate.draws.things 11 หลายเดือนก่อน +38

      They're also owned by the same company that owns Established Titles and DealDash. They're scammers.

  • @JustThatGuy714
    @JustThatGuy714 10 หลายเดือนก่อน +13

    “Its actually just water”
    -Mixes in 2 parts mysterious powder

  • @phlanxsmurf
    @phlanxsmurf 11 หลายเดือนก่อน +396

    The thickener stuff is common in nursing homes and mental hospitals. The weirdest one is coffee, like a thickened latte is kind of delicious like a milkshake, but also really gross because the fat and thickener act super weird together.
    Cool video.

    • @nunyafunyuns
      @nunyafunyuns 11 หลายเดือนก่อน +4

      Wouldn't matter to me, I gotta get my three or four cups of coffee, be it thick or thin lol

    • @johnathanfunk6745
      @johnathanfunk6745 10 หลายเดือนก่อน +1

      Seriously I'm gonna have to try the thickened coffee at work now.

  • @Jedi2016
    @Jedi2016 10 หลายเดือนก่อน +35

    Thanks for addressing the differences between cold and hot water. Especially if you're pouring water at near-boiling, there's a very noticeable difference in how it pours compared to cold or room-temperature water. I've never dug into finding out why, but you answered that question right here!

    • @magorostravsky5732
      @magorostravsky5732 10 หลายเดือนก่อน +1

      I'm not only person who noticed water acts slightly different when Its hot? Good.

    • @Vicus_of_Utrecht
      @Vicus_of_Utrecht 7 หลายเดือนก่อน

      Lol no. Whale oil went obsolete legit *immediately* after kerosene said 'hello'.

    • @bpj1805
      @bpj1805 6 หลายเดือนก่อน

      I always assumed the "hot water sound" was because of localized boiling due to low pressure zones formed in the turbulent conditions. Cavitation, basically.

  • @ProjectPhysX
    @ProjectPhysX 11 หลายเดือนก่อน +344

    I never noticed the acoustic difference of pouring hot/cold water, but I could immediately tell which is which in your recordings. Learned something today, thank you!

    • @elliotmarks06
      @elliotmarks06 11 หลายเดือนก่อน +23

      Same! I didn't even need to hear the comparison, I just instantly knew it was hot water!

    • @adb012
      @adb012 11 หลายเดือนก่อน +19

      Me too!!!
      I could very clearly hear the difference and tell which was which!!!
      (Except that I got them wrong)

    • @nocare
      @nocare 11 หลายเดือนก่อน +5

      This is specifically how I tell when the water from the shower is hot in the mornings.
      Run it till the sound abruptly changes and you don't have to sit there feeling it.
      Very nice for areas where the tap can get close to freezing as it sits in the pipes.

    • @mrdonetx
      @mrdonetx 11 หลายเดือนก่อน +14

      Blind people can actually tell cold and hot easily but can also tell many different temperatures in between. I had a friend that could tell you if it was ice water, cool, room temperature, warm, hot, boiling.. it was weird. He won a lot of money betting people he was able to do so.

    • @piggydabest
      @piggydabest 10 หลายเดือนก่อน +11

      I got it wrong 💀

  • @Brambrew
    @Brambrew 11 หลายเดือนก่อน +20

    0:06
    "It's actually just water"
    Proceeds to tell us about the added ingredient, DysphagiAide powder 💀

  • @Ricky-nc2tt
    @Ricky-nc2tt 11 หลายเดือนก่อน +175

    "This is nothing but water." and proceeds to add a thickening agent.

    • @jays-place
      @jays-place 6 หลายเดือนก่อน +3

      He explained that at the end. Did u even watch the vid?

    • @Ricky-nc2tt
      @Ricky-nc2tt 6 หลายเดือนก่อน +7

      @@jays-place Of course......but good job missing the point

    • @kaptainwarp
      @kaptainwarp 6 หลายเดือนก่อน +5

      This might be the video that causes me to remove this channel from my suggestions.

    • @DrPsychotic
      @DrPsychotic 3 หลายเดือนก่อน +1

      Yeah the point is he lied 7s in saying it’s just water when it’s not leading you to watch the video explaining an explanation on how water magically turns thick only to reveal once your invested the magic is it’s not water

  • @TheAGExp
    @TheAGExp 11 หลายเดือนก่อน +4

    I loved the content in this video. I love being aware of why things do what they do, especially when they're everyday occurrences that we usually take for granted like the hot water sound versus the cold water. Thanks for making these really interesting videos mate.

  • @afjer
    @afjer 11 หลายเดือนก่อน +189

    Please do 5 minutes of research on the steel that is used in Kamikoto knives. It's the same stuff used in cheap dollar store knives that can't hold an edge.

    • @lastanetaarion
      @lastanetaarion 10 หลายเดือนก่อน +13

      Yeah, I thought it was stated multiple times about these knives.

    • @lusamine2409
      @lusamine2409 10 หลายเดือนก่อน +14

      Lol I heard "Japanese steel" and was immediately like 'isn't Asian steel notoriously shit and low carbon?'

    • @123agentYb-do9ux
      @123agentYb-do9ux 3 หลายเดือนก่อน

      He doesn't look like he goes online onto forums and stuff, and I don't think he reads comments, so he might not know Abt all the sponserships fakeness but idk

  • @davida1hiwaaynet
    @davida1hiwaaynet 11 หลายเดือนก่อน +4

    Fascinating! I remember when a friend showed me another thickener which if I remember was called cellulose gel. A tiny bit of this added to any sort of instant drink like Cool Aid or Crystal Light would make it feel so much more satisfying to drink. The flavor was the same but it "felt" very pleasing to drink it.

  • @tobysstandpoint
    @tobysstandpoint 11 หลายเดือนก่อน +345

    I've actually worked in a nursing home for a while (as a student, sadly i didnt get my license :') ) and they have a solution called simply thick, you could add to anything, including sodas, it was super neat.

    • @Somerandom1922
      @Somerandom1922 11 หลายเดือนก่อน +10

      I work with speech language pathologists and they use something similar for people with swallowing issues. (I think it's a big thing with kids who have a developmental issue preventing them from swallowing properly.

    • @MAGA_Extremist
      @MAGA_Extremist 11 หลายเดือนก่อน

      Elderly people sometimes choke on water so they make it thick

    • @JohnDlugosz
      @JohnDlugosz 11 หลายเดือนก่อน

      @@Somerandom1922 Yes, he mentioned Esophageal dysphagia as the reason the product existed. Anyone interested can learn all about it from its Wikipedia entry.

    • @wamlartmuse17
      @wamlartmuse17 11 หลายเดือนก่อน +3

      I worked in a nursing home too. Ours were called "thicken up". To me, at first it stinks. I've never tried it... it seems nasty 😅.

    • @Skooz
      @Skooz 11 หลายเดือนก่อน +4

      Thick lemonade sounds great

  • @VPCh.
    @VPCh. 10 หลายเดือนก่อน +2

    The thing with thickening agents is that they change the flavor, even when flavorless themselves. Different thickeners have a property called flavor release, which is how easily you can taste the thing it is thickening. Some substances wont enter your taste buds or dissolve in you saliva as easily. For example gelatin has a great flavor release, but xanthum gum has a very poor flavor release.
    And since it impacts different molecules differently, it can change the balance of flavors. That soft drink that you are used to is going to taste weird when some of the flavors are missing.
    The same goes for cold vs warm drinks due to their different thicknesses. Soft drinks are designed to be drunk cold or at room temperature, a drink left in a hot car will taste too sweet and too strongly flavored (not even getting into the issue of CO2 solubility).

  • @delofj
    @delofj 11 หลายเดือนก่อน +218

    7:42 I loved how casually he said "And my table is on fire ..."

    • @sumynona.01
      @sumynona.01 11 หลายเดือนก่อน +14

      its like the depressed tone when u realise u screwed up

    • @TheBcoolGuy
      @TheBcoolGuy 10 หลายเดือนก่อน +1

      penus@@sumynona.01

    • @jevgenijslebedevs1126
      @jevgenijslebedevs1126 10 หลายเดือนก่อน +9

      5 minutes later, "and my house is on fire" with the same tone.. 😂

    • @empirion502
      @empirion502 10 หลายเดือนก่อน +1

      mark of a man who's said this phrase before

    • @gabrieldube9881
      @gabrieldube9881 10 หลายเดือนก่อน +3

      Followed immediately by BUT WHAT ABOUT WATER??

  • @Strype13
    @Strype13 11 หลายเดือนก่อน +1

    The only predictable part of this video was James drifting off into a side experiment and casually setting the majority of his table on fire.

  • @yqisq6966
    @yqisq6966 11 หลายเดือนก่อน +150

    It actually is possible that it "tastes" bad. Like opponent color after-image... if you expect something to be sweet but it's actually neutral then it could taste as if something bitter? Would be interesting to test this rigorously.

    • @mike1024.
      @mike1024. 11 หลายเดือนก่อน +10

      The brain is a fascinating and complex topic.

    • @BenAlternate-zf9nr
      @BenAlternate-zf9nr 11 หลายเดือนก่อน +28

      Like how watered-down drinks taste worse than plain water?

    • @westonding8953
      @westonding8953 11 หลายเดือนก่อน +6

      It’s a psychological effect. Probably similar to how Giffin goods work.

    • @bowez9
      @bowez9 11 หลายเดือนก่อน +4

      Texture is the reason

    • @robertheinrich2994
      @robertheinrich2994 11 หลายเดือนก่อน +6

      well, I can add something to the mix. being autistic is probably the cause that I really can't stand a certain range in viscosity in my mouth. I fully understand that it is okay, I just don't like it, but it's sometimes hard to explain to people that I like a taste but not the viscosity. that's why I also understood the female testperson (his wife?) that she did not like it.

  • @Tara_Li
    @Tara_Li 11 หลายเดือนก่อน +1

    0:06 - “it’s just water.” 1:08 - “On the back of the container…”. So, no, it’s *not* *just* water. It’s water, plus a thickening agent.

  • @arpitsingh8936
    @arpitsingh8936 11 หลายเดือนก่อน +69

    These Kamikoto after scamming people by saying that they are japanese knives now say that they are made in china to avoid backlash about the false advertisement.
    I have its test videos and they are as good as any other chinese knife.
    Also the thing "Japanese Steel" is also fake.

    • @----Jay----
      @----Jay---- 11 หลายเดือนก่อน +6

      "as good as" is a very generous way to phrase that. ^_^

    • @EpicATrain
      @EpicATrain 10 หลายเดือนก่อน +5

      Scott Shafer did a whole thing on kamikoto knives.

    • @10minutesnaturally48
      @10minutesnaturally48 10 หลายเดือนก่อน +3

      There are very pretty low end knives at Walmart that use the same steel.

  • @KyleFalconer1
    @KyleFalconer1 11 หลายเดือนก่อน +51

    I’ve got esophageal achalasia (primary symptom is dysphasia) and this is my first time hearing about thick water! I will definitely give this a try!

    • @danieltsss
      @danieltsss 8 หลายเดือนก่อน

      Its indeed a terrible condition, I hope you will find a treatment that will change your life

  • @gregoryholder2423
    @gregoryholder2423 10 หลายเดือนก่อน +7

    What i really love about your channel is that you don't tend to use specialized/expensive equipment but your demonstrations are still really well put together.

  • @CrustyBiker
    @CrustyBiker 11 หลายเดือนก่อน +43

    I'm so surprised how intuitively we can tell the sound difference between hot and cold water, but I've never noticed it before, only in the last few years have I intuitively realised that sound travels differently outside in the winter because of the lack of leaves on the trees...

  • @Mbartel500
    @Mbartel500 6 หลายเดือนก่อน +1

    Fun fact: water that is absolutely pure freezes at 55 degrees F below zero. Normal water freezes at 32 degrees F because of the microscopic contaminants it contains.

  • @AnOddIndividual
    @AnOddIndividual 11 หลายเดือนก่อน +58

    “This thick water tastes just like water, but thicker.”

    • @skippitysmithsonshorts
      @skippitysmithsonshorts 7 หลายเดือนก่อน +2

      The floor here is made out of floor

    • @PopoXReturnz
      @PopoXReturnz 7 หลายเดือนก่อน +1

      This purple celery tastes just like celery, but purple.

    • @Luxito_DeWarlock
      @Luxito_DeWarlock 6 หลายเดือนก่อน +1

      This golden Trinidad scorpion pepper tastes like fire and definitely doesn’t taste golden🔥🥵😫😭

  • @archermatie
    @archermatie 11 หลายเดือนก่อน +2

    The cold/hot water pouring sound was the most intersting part of the whole video I think. That's crazy how I could instantly tell the first sound was hot water pouring. I would have never know I knew that. The hot has a deeper pitch and the cold a higher pitch, I think...

  • @Rainism969
    @Rainism969 11 หลายเดือนก่อน +124

    “I like all the thic stuffs” 😂😂😂😂😂
    This is gold

    • @ivanlagrossemoule
      @ivanlagrossemoule 11 หลายเดือนก่อน +9

      "this is now thick coke"

    • @chucknorris4768
      @chucknorris4768 11 หลายเดือนก่อน +5

      Let's not get ahead of ourselves, we must first learn "what it means to be thick"

    • @sayakpal9932
      @sayakpal9932 11 หลายเดือนก่อน +5

      The thick milk....😂😂😂😂

    • @mh1970
      @mh1970 11 หลายเดือนก่อน

      This man got thickness down to a science. "My readings confirm that she IS thicker than peanut butter"

  • @93izak
    @93izak 10 หลายเดือนก่อน +2

    I can't believe Kamikoto is still advertising themselves after the Stablished Titles fiasco 😮

  • @Blackmark52
    @Blackmark52 11 หลายเดือนก่อน +76

    I'm not bothered by stuff like. I think the bad taste is largely a psychological reaction to the -perceived sliminess- viscosity of the drink.

    • @jaimeduncan6167
      @jaimeduncan6167 11 หลายเดือนก่อน +2

      It may be but, just like colors, people really perceive flavors differently. Green is actually a color, a subjective property, frequency of light is not. Color depends on contexts (colors around the object, intensity of light, etc). People are not standardized machines, each person has a significantly different hardware and software (live experiences). I will not be surprised if some people can taste the chemicals, and I will not be shocked if most of them are women as some studies show that women have a better sense of smell than men.

    • @BrainchildDnB
      @BrainchildDnB 11 หลายเดือนก่อน +3

      I think it's more likely the incongruence with tasting something very familiar in a different consistency. Some people complain about the viscosity of pudding (for example) but most people just accept that pudding is thick. But substances like Coke or water are very familiar to most people and they already have a strong association in a person's brain about how it should feel. Messing with that perception triggers the disgust.

    • @iota-09
      @iota-09 11 หลายเดือนก่อน +1

      @@jaimeduncan6167 there is that thing about being a weak, average and strong taster after all, i.e. how strong tasters generally absolutely abhor bitter tastes compared to the other two groups

    • @karlharvymarx2650
      @karlharvymarx2650 11 หลายเดือนก่อน

      I think it is like the kissing game where you swap foods and drinks instead of spit with your partner. Doesn't matter how much I liked my partner, how clean their mouth was, or how into it I was, there was always at least a trace of a gross out to suppress. I think the spity texture triggers an instinct to avoid consuming new germs. Although, in contradiction, I don't find normal spit from a preferred mouth objectionable, maybe even kind of good. Maybe it is the possibility that spity food, inoculated with backwash, might have an overload of them and their toxins.

    • @markoursic2685
      @markoursic2685 11 หลายเดือนก่อน +1

      @@BrainchildDnB very true. The same i would say for character/personality of person. We used to have one personality but we can't understand another personality, sometimes we also said that is weird. Let say each countrie and their citizens has similar personality +-, that's combine them, different than other personality from other countries, so that stick people together,borders are creating,.. but for me is wrong, ... when is going wrong,... it come to the war. People sometimes like different way of thinking (personality) - other people and sometimes not, when not it may drive into bad. They should just ignore, but the problem become, when they can't (don't want).
      Ok, let's go back: i remember reaction of an african girl, who saw me eating nutella on bread(one of my favorite), she was shocked. I suggest her to try. She tried and said: disgusting think i ever try. I was surprised, how you can't like it. ....You see, like you said, picture and habits in the brain, change the feelings. What is even more funny, when i saw person eating normal chocolate with the bread, i was shocked,like this it can't go together, ha ha, ha(laughing to myself) but nutella on bread is very good choice😁. On the end is almost the same, a little different, but still one was brilliant and another was disgusting (for me). I am being fooled by myself 😁.

  • @grinderkenny
    @grinderkenny 9 หลายเดือนก่อน +1

    I had a stroke about 5 years ago and had to relearn how to walk and eat. They started me on thick water. After not being able to eat or drink after almost a month this was the best thing ever. I had all kinds of stuff that was thickened to eat to help teach me how to eat again. This was just one tool for my recovery and I'm glad it was there

  • @markjacobson4248
    @markjacobson4248 11 หลายเดือนก่อน +39

    Oh boy, kamikoto sponsorships are back.

    • @salvadorpalma8173
      @salvadorpalma8173 11 หลายเดือนก่อน +9

      Christmas... These channels are shameless...

    • @AngieDeAguirre
      @AngieDeAguirre 10 หลายเดือนก่อน

      Not everybody is on that side of youtube. Yes, we are, but maybe they aren't?

    • @salvadorpalma8173
      @salvadorpalma8173 10 หลายเดือนก่อน +1

      @@AngieDeAguirre what?? Are you drunk?

    • @Maxander2001
      @Maxander2001 10 หลายเดือนก่อน

      Yea... there are videos about the steel they use...

  • @erikgstewart
    @erikgstewart 10 หลายเดือนก่อน +1

    FYI, Kamikoto is the same company as Established Titles. Oh, and the knives aren't Japanese, but made in China with cheap steel.

  • @calijoe1074
    @calijoe1074 11 หลายเดือนก่อน +33

    I was intubated for almost 2 weeks because of Covid, when I was allowed to start drinking liquids they gave me this stuff in the water and drinks. It was interesting for about 2 hours. It was tedious after 1 month. Normal water is a joy.

    • @crusher9z9
      @crusher9z9 10 หลายเดือนก่อน

      Did your throat not work im sure you didn't need it for more than a month, intubating you isn't throat surgery so idk wtf they were thinking.

  • @TheRusty
    @TheRusty 10 หลายเดือนก่อน +1

    Depending on the thickening agent, there can definite be a taste. Xanthan gum (like you've got here) is flavorless, but cellulose or starches can add a distinctive "stale" flavor to thickened liquids and food. if not mixed properly they can also leave a grainy or "bubbly" texture, due to undissolved particles and trapped air.

  • @freetolook3727
    @freetolook3727 11 หลายเดือนก่อน +20

    If Kamikoto knives cut out the middle man, then why are they so expensive?

    • @lucusloc
      @lucusloc 11 หลายเดือนก่อน +5

      Because how would you make mad bank if you were selling those knives for $20 (like they are from the factory) instead of $200?

  • @l1ghtn1ng_zenith
    @l1ghtn1ng_zenith 11 หลายเดือนก่อน +1

    "thick milk"
    *It's just milk. It's just milk. It's just milk. It's just milk.*

  • @EmperorsChildren
    @EmperorsChildren 11 หลายเดือนก่อน +196

    It's not pure if you put something in it...

  • @blorgy392
    @blorgy392 11 หลายเดือนก่อน +5

    1:55 guys. calm down. guys. calm down. i repeat. calm down.

  • @kaneherbert2369
    @kaneherbert2369 11 หลายเดือนก่อน +8

    If you overfill a small dish with reverse osmosis water, you get a brilliant surface tension that holds even as you overfill the dish by 4/5mms. Looks amazing from the side and might make a good video. Thanks for all your content 👍

  • @cptnraptor
    @cptnraptor 10 หลายเดือนก่อน +1

    I knew I wasn't crazy when I said that hot water sounds different to cold water.
    Thank you for validating me.

    • @pumpkin8222
      @pumpkin8222 10 หลายเดือนก่อน

      They taste different too. Cold water tastes gross, it's sharp tasting, but warm water tastes so good! It tastes more slimey

  • @walterwhite-ei6uw
    @walterwhite-ei6uw 11 หลายเดือนก่อน +95

    This man can make hydrophobic water, fried water and now thicc water. Give him his nobel prize

    • @SilverGmr
      @SilverGmr 11 หลายเดือนก่อน +5

      Congrats, you are going to be the top comment for many weeks.

    • @ematise
      @ematise 11 หลายเดือนก่อน +7

      Next will be dry water and unwet water. 😅

    • @AttilaAsztalos
      @AttilaAsztalos 11 หลายเดือนก่อน +2

      @@ematise to be fair, instant water is easy - all you need is an empty sachet: just add water and voila, you've got... water.

    • @ematise
      @ematise 11 หลายเดือนก่อน

      @@AttilaAsztalos Yes you are right, it's easy, and you get HH22OO 😂😂

  • @ДенисКолесников-л7ф
    @ДенисКолесников-л7ф 8 หลายเดือนก่อน +2

    0:05 it's actually just water
    3:08 there are these flavourless thickeners here
    WTF WHY YOU LIED TO ME

  • @brfisher1123
    @brfisher1123 11 หลายเดือนก่อน +13

    I think this is kind of how molten glass behaves when it's cooled down to its (amorphous) solid form as it doesn't become a solid at a specific temperature but gradually becomes a solid by getting thicker and thicker as the temperature decreases.

  • @paulbrooks4395
    @paulbrooks4395 11 หลายเดือนก่อน +6

    From when I was a kid, I always wondered why coffee seemed to spill more easily, and cold drinks seemed to spill less. I thought water couldn’t change viscosity, but now I know it can.

    • @Jay-Kay-Buwembo
      @Jay-Kay-Buwembo 10 หลายเดือนก่อน

      I learned how dangerous putting boiling water in a blender can be the hard way. I really didn't think the temperature of the water would make a big difference when being blended.

  • @forg0tten
    @forg0tten 11 หลายเดือนก่อน +29

    “Now that's what I call high-quality H2O.”

    • @BlackCeII
      @BlackCeII 11 หลายเดือนก่อน +2

      Gatoraaaade!

    • @thatprogramer
      @thatprogramer 11 หลายเดือนก่อน +1

      well actually its c**

    • @keel3r433
      @keel3r433 11 หลายเดือนก่อน

      ​@@BlackCeII eugh wata is betta

  • @seanbrockest3888
    @seanbrockest3888 11 หลายเดือนก่อน +1

    0:05 "But it's actually just water"
    3:05 "You can see that there are all these flavorless thickeners"
    So not "just water" then, is it?

  • @tomobedlam297
    @tomobedlam297 11 หลายเดือนก่อน +19

    The hot water, cold water sound test: Things you know you didn't know you know! Fascinating!🤔😮

    • @Paxmax
      @Paxmax 11 หลายเดือนก่อน +1

      I noticed another adjacent property; when I need to make an instant coffee or hot chocolate, both with powder, I of course stir vigorously. Makes pf course a whirlpool effect. While whirling I put the spoon in the center of fluid and gently tap tap tap the cups bottom. Try it... neat effect.

    • @ginasoliz7054
      @ginasoliz7054 11 หลายเดือนก่อน

      I got it wrong :(

    • @markoursic2685
      @markoursic2685 11 หลายเดือนก่อน

      @@ginasoliz7054 You probably don't boil water so often, me yes(for coffee), but still even i was right, i wasn't been so sure😁. Not big deal, not to know this, not important for daily life.

  • @friskdragongaming2310
    @friskdragongaming2310 10 หลายเดือนก่อน +1

    Might be a little outside the scope of this video, but viscosity is also proportional to the intermolecular forces, so the reason temperature affects viscosity is because, as a substance is heated, the forces between molecules weaken, so things like viscosity and surface tension lower.

  • @StefanReich
    @StefanReich 11 หลายเดือนก่อน +16

    "To try to make pure water thick, we first have to understand what it means to be thick."
    So deep.

    • @rodchallis8031
      @rodchallis8031 11 หลายเดือนก่อน +1

      Problem is, from my understanding, our wise men don't even know how it feels to be thick as a brick.

    • @lordmemester8798
      @lordmemester8798 11 หลายเดือนก่อน

      lol yeah you beat me to making the comment

  • @GAMERIN-rn6dj
    @GAMERIN-rn6dj 11 หลายเดือนก่อน +1

    *“Did You Put Hydrochloric Acid In It?”*
    Him:- *“it won't…kill you”* ¯⁠\⁠_⁠(⁠ツ⁠)⁠_⁠/⁠¯

  • @akeslav
    @akeslav 11 หลายเดือนก่อน +11

    2:13 Concerned about potential chemicals in the water, grabs the coke without hesitation.

  • @HelloKittyFanMan
    @HelloKittyFanMan 11 หลายเดือนก่อน +1

    "So the water didn't actually get thicker, we just added things to the water to make it thicker."
    Then it DID get thicker. If you make something thicker then it got thicker!

  • @emilioemi4172
    @emilioemi4172 11 หลายเดือนก่อน +11

    this video is as cool as always, but can you add the temperature in Celsius too next time? just a "35°C" on the sceen would be enough

    • @georgestgeorge5110
      @georgestgeorge5110 11 หลายเดือนก่อน

      Freedom units are just fine.😁

  • @arglebargle42
    @arglebargle42 11 หลายเดือนก่อน +2

    It's not 'pure water' if a thickening agent is added.

  • @ansarisufiyan2883
    @ansarisufiyan2883 11 หลายเดือนก่อน +7

    His wife being afraid of him, is the reason why we all need to be too. It's like the normal chaotic sane version of Michael but very butterfly like in comparison to nile red.

  • @АзирекТабалдиев
    @АзирекТабалдиев 10 หลายเดือนก่อน +1

    His whole wooden table: 🔥🔥🔥🔥🔥🔥
    Him: 🤔 is cold water actually thicker

  • @sreerenjini5270
    @sreerenjini5270 11 หลายเดือนก่อน +9

    9:58 bro i thought the first one was the cold water and the second was hot water im so dumb 💀

    • @mike1024.
      @mike1024. 11 หลายเดือนก่อน +1

      I think he did this experiment before on this channel on a different video. In that one, he add a statistic of a somewhat high percentage of people get it right, but it wasn't more than about 70% or 80% I think. Don't feel bad if you didn't get it right!

  • @krasbestendig
    @krasbestendig 11 หลายเดือนก่อน +4

    Chinese craftsman using Japanese steel and 800 years of skills and experience....
    Hmm, sounds authentic 😅

    • @littletimelord2755
      @littletimelord2755 10 หลายเดือนก่อน +1

      Love the sarcasm. It’s warranted too; they’re about as authentic of a Japanese knife as Pizza Hut is as an Italian restaurant.

    • @funtechu
      @funtechu 10 หลายเดือนก่อน +1

      @@littletimelord2755 Pizza Hut at least doesn't charge you $300 for a $20 pizza...

  • @fengarm
    @fengarm 11 หลายเดือนก่อน +6

    No one's ever supposed to say "try that thick coke".

  • @dombo813
    @dombo813 10 หลายเดือนก่อน +1

    If you got Japanese knives made by Chinese craftsmen, what you got are Chinese knives.

  • @DaveFromColorado
    @DaveFromColorado 11 หลายเดือนก่อน +4

    You should add that thickening agent to the ethanol and see what it looks like burning.

  • @Dumb_Unfortunate_Man
    @Dumb_Unfortunate_Man 11 หลายเดือนก่อน +1

    So that's how Elmer's glue is made...

  • @culturecrashAL
    @culturecrashAL 11 หลายเดือนก่อน +6

    There's also "gelled water" (and gelled solvents) for use in cleaning paintings, as they stay damp on the surface for longer (and/or with less likelihood of penetrating through cracks in the paint and potentially loosening it from the canvas), giving the water or solvent more time to break up dirt and stains or old yellowed varnish. But I'm pretty sure those use methacrylates or PVA and are def NOT edible!

    • @samuzamu
      @samuzamu 11 หลายเดือนก่อน

      From what I remember from Baumgartner Restoration, he uses laponite as a thickener with water when cleaning paintings. I believe it's a kind of clay

    • @jayhill2193
      @jayhill2193 10 หลายเดือนก่อน

      @@samuzamu
      I just recently fell into the Baumgartner rabbit hole. Seeing a connection between that and Action Lab is very funny right now to me lol

  • @MinisterOfL
    @MinisterOfL 9 หลายเดือนก่อน +1

    1:50
    "It's just milk"
    "It's just milk"
    "It's just milk"

  • @EggsBenedict1
    @EggsBenedict1 11 หลายเดือนก่อน +5

    "it won't kill you."
    "good enough for me"

  • @ryuubusucks9890
    @ryuubusucks9890 7 หลายเดือนก่อน

    You always bring the interesting questions with real life practical ways to see it. Great stuff my man!

  • @nyan0812nerd
    @nyan0812nerd 11 หลายเดือนก่อน +27

    my uncle had Huntington's and had to drink thickened liquids. Thickened Guinness was definitely deeply unpleasant

  • @DjaniAgain
    @DjaniAgain 11 หลายเดือนก่อน +11

    2:42 some thick Coke 🤣

  • @DoRullings
    @DoRullings 11 หลายเดือนก่อน +5

    Not this knives again. There are several reviews of these knives and they are not good. Wikipedia about 420J2 steel: "... are economical, highly corrosion-resistant stainless steel grades. Knife manufacturers use this material in budget knives, also in diving knives due to its high resistance to corrosion.".

  • @IPWCsInTheory
    @IPWCsInTheory 10 หลายเดือนก่อน

    When measuring the viscosity of paint you would get a small container with a hole in the bottom. (like a metal test tube {domed bottom} w a hole and handle to grab ) dip the container in the liquid until full. pull the container out and measure the time taken until the paint flow "breaks" from a continuous stream.

  • @jkrisanda2011
    @jkrisanda2011 11 หลายเดือนก่อน +5

    Chinese craftsman making Japanese knives? What will they think of next...

  • @junreylimnavales3197
    @junreylimnavales3197 11 หลายเดือนก่อน +8

    0:26 *"SO THICK"* 💀

    • @AlexAnder-rv1gu
      @AlexAnder-rv1gu 8 หลายเดือนก่อน

      . . . that's what she said . . .? .. .. LOL I'm sorry, I couldn't resist.

    • @rehenaziasmen4603
      @rehenaziasmen4603 7 หลายเดือนก่อน

      He*tai refference 😂😂😂

  • @dannymars
    @dannymars 11 หลายเดือนก่อน +7

    Wasn’t kamikoto knives exposed as a cheap Chinese knock off? I’m confused, same company as “Established Titles” no? Thought you would’ve cut ties with them after last year’s fiasco. You seem like a pretty smart guy, weird that you wouldn’t look further into these sponsorships.

    • @a.h.studios2977
      @a.h.studios2977 7 หลายเดือนก่อน

      Well everyone needs money eh?

    • @dannymars
      @dannymars 7 หลายเดือนก่อน

      @@a.h.studios2977 there’s better sponsors.

  • @javiermk1055
    @javiermk1055 10 หลายเดือนก่อน

    Great video as usual. Your format is very good. Not boring at all. You deserve the subscribers you have!

  • @thnderleg
    @thnderleg 11 หลายเดือนก่อน +4

    "Yoghurt drink"... Suuuuure buddy, we all know what we're thinking

  • @davewilliam5228
    @davewilliam5228 8 หลายเดือนก่อน +1

    Water in an experiment were water is moving more faster in an hot area. Were water is moving more slowly in an cold area.

  • @SivaranjanGoswami
    @SivaranjanGoswami 11 หลายเดือนก่อน +5

    I always knew the difference between the sound of pouring hot water and cold water, but never thought about the reason. Thanks for the explanation. Amazing video indeed.

    • @lucamatteobarbieri2493
      @lucamatteobarbieri2493 11 หลายเดือนก่อน +1

      Also salinity affects the behavior of water

    • @SivaranjanGoswami
      @SivaranjanGoswami 10 หลายเดือนก่อน

      @@lucamatteobarbieri2493 Yes... boiling and freezing points also change due to salinity...

    • @lucamatteobarbieri2493
      @lucamatteobarbieri2493 10 หลายเดือนก่อน

      @@SivaranjanGoswami You are right but not only phase change temperatures are affected by salts in water, also cohesive propreties in the liquid phase are changed by salts and other solutes. For example pure mountain lake water splashes differently from sea water at the same temperature.

    • @SivaranjanGoswami
      @SivaranjanGoswami 10 หลายเดือนก่อน

      @lucamatteobarbieri2493 yes. That's true. That's not only salt. Anything that gets dissolved in water can affect its viscosity. Sugar syrup is simply a lot of sugar dissolved in water. Similarly, when you dissolve too much salt in water, it becomes brine.

  • @MediumMonitor
    @MediumMonitor 10 หลายเดือนก่อน

    i've been on a commenting spree and figured i might as well express how much i appreciate your educational content and presentation.
    i guess i'm taking a break from stuff that upsets me and this is my first stop for tonight.
    once again, thank you.

  • @Sehrukh
    @Sehrukh 11 หลายเดือนก่อน +13

    1:50 Kingdom Come 😉

  • @premmaske2525
    @premmaske2525 11 หลายเดือนก่อน +1

    This video has a Lot of meme Potential 💀💀💀

  • @BillBrasky5351
    @BillBrasky5351 11 หลายเดือนก่อน +8

    I'll be selling my thicc bath water

  • @rcsibiu
    @rcsibiu 10 หลายเดือนก่อน +4

    2:56 spoken like a true MAN

  • @TusharSoni991
    @TusharSoni991 11 หลายเดือนก่อน +10

    2:36 😂😂😂😂😂 "why dont you try some thick coke" 😂

  • @metern
    @metern 10 หลายเดือนก่อน +1

    Why does thickening a liquid make it easier to swallow?
    I would think that less thick things are, the easier it is.

  • @leestone9028
    @leestone9028 11 หลายเดือนก่อน +4

    It's not pure water when you add the thickener to it.

  • @Jaszi007
    @Jaszi007 10 หลายเดือนก่อน +1

    I have 3 of those knives, I used a specific one 5-6 times and then it snapped at the handle while I was cutting a POTATO.

  • @kreynolds1123
    @kreynolds1123 11 หลายเดือนก่อน +4

    I have no doubt that hot water is less viscose than cold, but I think one might think about what other things could possibly be happening.
    1 is density change, and
    2 could differences in expansion create more space between tube walls and the ball allowing water to more easilly move around the ball.
    The second point can become significant where expansion coefficient are significantly different and where the ball's diameter approaches the inner diameter of the tube.

    • @tinhoyhu
      @tinhoyhu 10 หลายเดือนก่อน +1

      This. Surprised that I had to scroll this far down to find someone with the same thoughts.

    • @kreynolds1123
      @kreynolds1123 10 หลายเดือนก่อน

      @@tinhoyhu scrolling down is sort of a proxy for likes. And how far up comments perculate and get shown to others first. And besides liking the affirmation likes bring, I am also surprised more people didn't take interest to questioning an experiment's conditions.

  • @inventet
    @inventet 11 หลายเดือนก่อน +2

    Deaf People: 🙂
    Blind People: 💀

  • @kevinfitz3721
    @kevinfitz3721 11 หลายเดือนก่อน +9

    I would drop that sponsorship those knives suck hrc of 53 ÷/- 2 points and aus10 at 62. You can get far better knives from actual japan not a Chinese company tricking people into believing they got a Japanese knife I'm not trying to be mean but do a little research on it in knife forums or even test the knives out yourself that could make a good video. Enjoyed the video otherwise and happy holidays!!

  • @iweigh34stone
    @iweigh34stone 9 หลายเดือนก่อน +1

    bobby! i said make my water thick not my daughter thick!

  • @roland985
    @roland985 11 หลายเดือนก่อน +5

    I made thick beer and vodka for some elderly family once, even 90 year olds need a good night on the town.

  • @Dortchskii
    @Dortchskii 10 หลายเดือนก่อน

    It’s blew my mind that i not only could tell their is a difference between the sounds of hot and cold pours but i also knew instinctively that the first pour was hot and the second actually confirmed it for me.

  • @zumuvtuber
    @zumuvtuber 11 หลายเดือนก่อน +4

    When the alcohol fire started spreading to the table 😨

  • @AzureSiniy
    @AzureSiniy 8 หลายเดือนก่อน

    This stuff is extremely common in the setting of nursing homes. Sometimes they have pre-made stuff in consistencies from a "nectar" to "honey" to "pudding" at thickest, and flavored with lemon or cranberry, other times you can add it into a liquid you want to thicken

  • @SlipknotRevan
    @SlipknotRevan 11 หลายเดือนก่อน +6

    oh no, not Kamikoto.... Please research the company.

    • @sebas7096
      @sebas7096 7 หลายเดือนก่อน

      Japanese Knives made by Chinese kinda a red flag. They may have the steel but not the Japanese Tradition of actually making Japanese Knives