Grew up eating these. Thanks for sharing the recipe. Will try! Steel kanister itne years baad dekha. Ab to yeh indian rasoi mei dikhte hi nahi. Times change!
6 cup Atta Sugar 3 cups Baking pdr 1n half teaspoon baking soda Half tea spoon mix dry . 2 cups ghee room temp. Or 5 sticks butter mix well n then add whole milk 2 cups Almost in room temp Mix little by little n dough should be not to tied or too loose.
Sat shiri Akaal Penji!! Mera question c k eh biscuits Cha vich bhij de aa k nai, kio k Mei bnaye c pehla and oh sakhat bne c te dudh ya cha nai absorb krde c. Please suggest kreyo.
I made these cookies and they came out great; however, i noticed they are bit hard. i followed your recipe to the point and the flavor is awesome but little on the hard/crunchy side. what should I change in the recipe so they are little soft?
I tried but proportions are not right for me too much of sugar, we need less amount of milk baking soda is also very much biscuits are tasting like we are eating soda
Very good you explain very well 👌🙏
Very nice recipe.very easy and explained well
Nice sister g
Thanks for sharing this recipe. It turned out so good.😊
Nice recipe
Thanks
Jusallly vadia recipe aa
Very Satvik indeed. Thanks for the Demo, we loved it. Stay Blessed.
Thanks for sharing this recipe . I was looking for this recipe 🙏do add more recipes
I tried this recipes its awesome…thank u so much dear to share with us ❤️
Excellent first punjabi biscuit receipe well done out of all the you tube chanel
Thank you for the recipe it was very nice give us more recipes
Never knew these were so simple. Thx u.
Thanks for recipe
Bahut wadhiyaa
Sis you explained very well thanku 😊
ਬਹੁਤ ਵਧੀਆ ਜੀ
Thank you for the recipe.
Very nice God bless you
Thank you!
Thanks for your recipe. maine micro wave mein backing ki.. crisp or grill pr . it's really very tasty or crispy
Very nice 👍
Grew up eating these. Thanks for sharing the recipe. Will try!
Steel kanister itne years baad dekha. Ab to yeh indian rasoi mei dikhte hi nahi. Times change!
बहुत बढ़िया बिस्कुट ने
I tried this recipe it’s so good
Wow 😋😋😋
Very good work
6 cup Atta Sugar 3 cups Baking pdr 1n half teaspoon baking soda Half tea spoon mix dry . 2 cups ghee room temp. Or 5 sticks butter mix well n then add whole milk 2 cups Almost in room temp
Mix little by little n dough should be not to tied or too loose.
Thank you noni ji ! Mi ye soch rhi thi ki line kaise bnegi biscuit pe .aapne savai machine ka idea deke help krdi
Very nice
Very nice recipe. Well explained!!
Very nyc
Thank you!
Ssa bhenji.. tuhadi cookie machine kehre brand dee hai?
Nice recipe dear
Aap konsi country se ho?
👍👍👏🏻👏🏻👏🏻
Where u get the thing to make biscuit shape??
Spray kehdi aa?
Very good
Very good ji 🙏🙏
Thank you!
Awesome recipe, where can I print your recipe, i want printable recipes, please.., you explain very well, peepa kitho lia tussi, link share krna,
मशीन कहां मिलेगी ओवन कैसा है यह प्लीज मैं मुझे बताओ ना मुझे
Can u share the link to buy the machine you used
Hanji eh dssna bhul ge ki kinne temperature te rakni oven ....????
Sat shiri Akaal Penji!! Mera question c k eh biscuits Cha vich bhij de aa k nai, kio k Mei bnaye c pehla and oh sakhat bne c te dudh ya cha nai absorb krde c. Please suggest kreyo.
Hello u said 350,, but in the own it shows 325?? Wht is the exact temp
Hi cookie are good
But you didn’t break the cookie how is crunch the cookie, thanks for sharing 🙏
Hi sis..can u please tell me the exact milk..is it 500 ml? Can u pleas write it to me in grams and ml?
❤❤
Mam ki cheeni or ghee nu pehle mix karke bhi aate de vich mila sakde h
Hanji sure.
Temperature kina hona chahida
Where I can buy this biscuit maker ?
Why no measurement given ?
Super I am tamil .very healthy taste hygienic biscuits
Thanks Sister...Can you share the amount of material please...Good Day.
atta Santosh elephant 50 ib for best result also use aluminum foil on tray for best result
Where to buy this machine
I made these cookies and they came out great; however, i noticed they are bit hard. i followed your recipe to the point and the flavor is awesome but little on the hard/crunchy side. what should I change in the recipe so they are little soft?
Don’t add suji
Hello Punjabi Rasoi , please can I have the recipe in grams? I really thank you
1qq
Oven main kitne heat par kitne min please tell
350 but keep checking until the bottom of the biscuits are brown
Madam tuc sancha kitho lita je online lita tan link dsdo
I bought it from a store in I visited long time ago in Canada.
Tuc Indian punjabi bazar (Brampton at ray lawson and McLaughlin to ly skdy
Oman koi bhi ho aap ka n de do ❤good om shanti ji
Dear measurement proper clear nahi kita
Will try these 😋
Vesan lyi v same e Sara kuch pena
well dn
I tried but proportions are not right for me too much of sugar, we need less amount of milk baking soda is also very much biscuits are tasting like we are eating soda
Fake accent 😂😂
Ye sahi nahi hai
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