My sincere thanks for all the new subs and people watching 🙂 As this is a new restaurant review channel I do appreciate your comments and feedback a lot, it helps me to form the content better and improve it along the way. Again, thanks for all the support 🙏
Another random guy with a cell phone pretending to be a “food critic” 😂 This poser doesn’t even do something unique. He goes after the lowest hanging fruit in NYC, Del Monico’s. Wonder what are his qualifications are. Oh, I already mentioned it. He has a cell phone.
Hi and thanks for your feedback. Regarding my qualifications when it comes to judging food quality in restaurants I have the following experience; - 25 years of working in the restaurant industry spanning from simpler outlets like Bistros and Brasseries to fine dining establishments with Michelin stars ratings - Teaching culinary arts in food academy’s focusing on sensorics, savory food, pastry, bakery & dining room serving In addition to that I have visited around 40 three star Michelin restaurants around the world and hundreds of 1 to 2 stars, as that is my hobby and I have learned alot from those experiences. Now critiquing food is of course very subjective and I have full understanding that other guests may see things different than me. I always welcome feedback so I suggest you look at some other reviews that I have made and see what you think. It is a new channel and I’m trying to improve the content along the way and yours and others feedback is very appreciated. Thanks
Awesome Monologue. Loved the detailed description.
New subscriber here, thank you for the lovely video!
Excellent content, I watched all episodes and learned many things. Explanation was clear and the critics also. Great work 😊
My sincere thanks for all the new subs and people watching 🙂 As this is a new restaurant review channel I do appreciate your comments and feedback a lot, it helps me to form the content better and improve it along the way. Again, thanks for all the support 🙏
Ate there on Thanksgiving Day age 16 with my boyfriend in 1970. Just running away from home. Great.Just being wild and different.
Love your work , keep it up !
Great video and nice review. That steak looked great. I agree with you about UA and James, I subscribe to both.
Great shoutouts know these channel both, though James is the one I prefer. Wonderful review ❤️
so: about € 500 for a 3 course meal for two persons....
Another random guy with a cell phone pretending to be a “food critic” 😂 This poser doesn’t even do something unique. He goes after the lowest hanging fruit in NYC, Del Monico’s. Wonder what are his qualifications are. Oh, I already mentioned it. He has a cell phone.
Hi and thanks for your feedback.
Regarding my qualifications when it comes to judging food quality in restaurants I have the following experience;
- 25 years of working in the restaurant industry spanning from simpler outlets like Bistros and Brasseries to fine dining establishments with Michelin stars ratings
- Teaching culinary arts in food academy’s focusing on sensorics, savory food, pastry, bakery & dining room serving
In addition to that I have visited around 40 three star Michelin restaurants around the world and hundreds of 1 to 2 stars, as that is my hobby and I have learned alot from those experiences. Now critiquing food is of course very subjective and I have full understanding that other guests may see things different than me.
I always welcome feedback so I suggest you look at some other reviews that I have made and see what you think. It is a new channel and I’m trying to improve the content along the way and yours and others feedback is very appreciated.
Thanks
A classy and respectful reply to a classless and impertinent comment. Subscribed!
What a horrible obnoxious comment. Eww who raised you wolves???