Turning a $25 Cake Into A PINTEREST ART CAKE?!
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- เผยแพร่เมื่อ 7 ก.พ. 2025
- Today I am making an art palette cake that looks like a paint palette from a $25 grocery store cake! I used Pinterest for inspiration for this cake. This video was inspired by Mia Maples! -
• Turning a $20 Grocery ...
And the amazing Icing Artist where she transforms $25 grocery store cakes into wedding cakes!
/ theicingartist
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MORE BAKING VIDEOS PLEASE!!
also, a few tips from someone who loves to decorate cakes!
- fondant and water don't mix, the water melts the fondant and continues to eat away at it for a while, use cornstarch or icing sugar to smooth it out and keep it from sticking to your hands
- use the food coloring paint with alcohol as a medium so that you can conserve it. The alcohol will evaporate really fast leaving the color behind
- do more baking videos cause they make me happy!
Edit: OH MY GOD CHLOE LIKED MY COMMENT
And put icing on before the fondant!
@@carsonunderwood2244 yes 🙌 someone said it!
Evan, it depends on the type of fondant. Regular fondant like this use cornstarch, powdered sugar, or piping gel. However marshmallow fondant can be applied and smoothed using water. Its also good to have a fondant smoother to really get it clean looking.
Another tip, not everyone uses but its fun to use and might be useful to someone, is put some jam/marmalade to stick on the icing! Works wonders with fruit cake and sponges with jam already!
@@JayofallTrades great advice. One thing one of my chef instructors told me is that cornstarch is always the last option, first should always be using a small piece of fondant to smooth. If texture is too dry, you can use some shortening to help.
It's not a Chloe Rose video without:
- "Hello there!"
-"It's so PiGmEnTeD!"
- "It's a bit.. WoNkY"
- * Disney references *
Yessirrr
SHE DIDNT DO DISNEY REFERENCE’S THO!! or did she?
You forgot “ oh I buggered it up” or just “BuGgEr” in general
- * Michael’s supplies *
@@Morality739 Can't remember if she did Disney but she did a Dreamworks reference haha. (Shrek)
I feel like Ann Reardon from "How To Cook That" should make a video on how to cook that
Omg I was thinking the same! 😂😂
her cake rescue videos are kinda the same
I love her OMG
yessss @how to cook that should make more professional/fancy cakes out of store bought cakes
I was also thinking the sme
Can’t wait for Chloe to say
“Not a baking channel”
Hahaha🤣😂
LMAOOO FRRR SHE BE GOING THROUGH ANOTHER PHASE JUST LIKE HOW SHE SAID SHE WASN’T TURNING INTO A SUBSCRIPTION BOX UNBOXING CHANNEL
Me neither 🤣
Not yet 🙃
Chloe you rock every hairstyle!!!
Rightt
Omg that is so true 😁
Aw thank you!!! I thought it was a mess hahah
She does! But let’s be honest she’s a beautiful woman so of course she can!
@@ChloeRoseArt haha it looks really good tho……..
tip for future chloe, if youre trying to cut out a certain shape on a cake, draw it out first then cut it out of cardboard then put that on the cake and use as a template.
90th like and no comment/s lemme fix that
The icing is my fav part of any cake. I usually trade people who don’t like icing my cake for their icing. 😁
Happy to trade you! =D
Although, hubs usually eats the frosting for me. He'll grab a jar of pre-made frosting & just eat it. GAG.
@@abigailphoenixthepaperaddi2501 I’m the same way. One of my neighbors made a cake and had extra (home made) icing left over. I went to get the yumminess 😁
@@crymars5890 tbh, homemade is 100x better than store-bought. Still, while I can easy eat a giant cookies & creme choccy bar in one day, I can't manage more than a few bites of any frosting anymore. (Homemade Creme cheese frosting is still my fav, but I do like german chocolate frosting, too).
I think its because most get so overpoweringly SWEET. Some, just one bite is enough to make me gag (i'm looking at you, grocery store bakeries), while others aren't as bad.
If I scrape off 99% of the icky sweet, the cake is perfect. =D
If the cake has marzipan, I trade the cake and icing for everyone's marzipan..
I love the icing on cakes, too!!
You did a great job.
Tips: You're suppose to frost it in a crumb coat. The fondant could be thinner. You pull the fondant down as you smooth the edges.
Both this channel and Mia Maples are my “comfort TH-cam channels” that I watch when I need to feel cozy and comforted so maybe that’s the overlap. I’ve been watching Mia for many years now but I only discovered this channel about two months ago and I’m very glad I did.
Legit better than I could do. Probably my favorite TH-cam artist - so down to earth while being so talented!
I found it very satisfying watching Chloe remove the original frosting.
I think it came out great and I don’t think the yellow was bad at all. I would definitely watch more of these.
I did a cake decorating course a few years ago, if you want the fondant to stick and be smooth you put a layer of chocolate ganache and let it cool and slightly harden in the fridge before you put the fondant on.
But I honestly think you did an awesome job for you first go at fondant.
How to cook that with Ann Reardon had made some really cool art themed cakes and chocolate art which would probably be cool to see done by an artist
Thanks! I’ll have to look into that :)
The collab we all need
@@jadedbelle4788 +Moriah Elizabeth (with her squishee (I hope that I wrote that right) to dessert video's). 😋
I’m a self taught baker! I make decorated sugar cookies and dabble into other baked goods too. Let me know if I can ever help you out! I love your channel!
Thank you!!
@@ChloeRoseArt Another tip- you can get some food colouring and colour white chocolate instead of getting all different colours. That way you can make the colours you want. Use gel colouring though, not the liquid stuff.
Also, melt the chocolate using the double boiler method on the stove, the green went chunky because it burnt in the microwave!
I want a full tour of your kitchen 🤩
It's beautiful !
Ok, this turned out way better than I thought! Why does the green paint remind me of guacamole😫
P.s.: I love the hairstyle Chloe!
I thought it looked like mushy peas 😂
It definitely looked like guacamole or mushy peas!! 🤣
@@ChloeRoseArt yup haha
The cake looks good! Well done. I like the shape way better than the perfectly round ones.
A light "crumb layer" of frosting all over the cake helps. You don't have to do it as thick as their frosting. Also, you can often ask grocery store bakeries to make you an unfrosted cake. You have to order it ahead of time, usually.
I watched the Mia’s video the other day and now this one. They both look like they are having fun.
Yes, please! This was so fun to watch! Well... ALL of your stuff is fun to watch. Thank you for posting this!
Hello Mate ! How are you? I hope you are having a blessed day!God bless you!
On a new gaining tips on Investment return my trader is here to help.
*Text him on What's-App👇👇*
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Oh no, I have to go to sleep now! I'll save this for my afternoon coffee tomorrow so I can enjoy it fully! 😍 Have a great evening!
Good night 💤😶🌫️😬
My mum decorated cakes for years... Best tip I can give is icing sugar (powdered sugar) is what you need to sprinkle on the counter top so the fondant doesn't stick when you roll it out... And also, don't use water to smooth out the fondant. Use the powdered sugar and rub with your hand, a lot!!! It friction and heat from your hand will smooth it out... And for the ruffles down the side... It's a matter of pressing them in the middle and smoothing straight down but also stretching at the same time from the base...
*Damn... I did learn something from all those years of watching her! 😅🤣🤯
me seeing the title of the video: wow, is just like Mia's video, I wonder if is a new trend on youtube...
Chloe: says she was inspied by Mia's video
me: >shooked pikachu face
ahahha samee here!
I love her videos!
As a professional cake decorator, this video was just THE BEST!!! I cringed, laughed and celebrated the small victories too. This was great fun to watch Chloe!
I’m excited for a year or so down the road to see how much you’ve improved. By coming back and watching these older videos 😃 so Keep up the fantastic work we’re rooting for you.
love this , even though it might not be 5 star you had fun with it and you can tell what it is.... amazing work , I defo think art inspired biscuits would be awesome and you could have so much fun with it xx
Awesome cake art Chloe! 👏👏👏👏🎨🎂👍❤️ And the yellow line around it looks very good. I also like using Pinterest.
Had so; so much fun watching this video Chloe! Your self-deprecating sense of humor is the best!
CHLOE YOU CAN LITTERALLY POP OFF EVERY HAIRSTYLE WHAT 😦💘💘
a tiny bit of a advice if you decide to put fondant on a cake in the future add a crumb coat which is a thin layer of icing and then add the fondant and the fondant will be smoother and the cake will taste better when you eat it
love your videos btw 💗💗💗
Yeah!!! Love the shout out to Mia Maples!!! Love that girl!! 🧡
You are truly inspirational and so talented! I am just a bit surprised that you did not ask Jamie Jo for some tips! She has done some really lovely cakes and worked with fondant as well. Oh I click LIKE even before the video finishes as I have NEVER SEEN a bad Chloe Rose video! You are an amazing artist and such a creative video producer! Keep going just as you are!
This was awesome. You always achieve what you start out doing and art is subjective and also one person's flaws are another person's perfection. So yes awesome.
Thank you so much!! I needed a good laugh. I had a really stressful week. I love your introduction the most ;). Great editing and humour. I would love to see you swatch and paint with the icing paint. Thank you again. Seriously needed to laugh and I feel so much better. Obviously I loved the whole video and the well done with the cake!!! Please try the chocolate molding, it is so much fun and I can laugh again for a change ;). Seriously these videos are so important because I usually watch art videos to learn how to do art, but with you, I just watch because I enjoy watching you even if you are not doing art. Having said that, please do more art vidoes!
It looks really good, I like the yellow outline, looks light, bright and zesty with the white. The purple needed a cold/pinky red btw, warm red and blue does make maroon. The naked cake reminded me of a mattress probably cos I bought one recently. The metallic paints are amazing, so shiny. The melts are shaped like chocolate buttons, and that lumpy green made me think of mushy peas, but yeah, snot or Shrek work too.
I love Mia she’s amazing! Also really love your channel but it’s always fun to hear that you tubers I know watch each other’s videos
The Icing Artist does a lot of cake transformations kind of like this. You should check her out.
Love her.
I just found that channel last night. I love her!
I can watch The Icing Artist for hours. I was hoping someone else here knew about her cake transformations
I think Mia credited her for the idea when she did it. Her stuff is great
@@RhiannonAgutter I watched the video after and she did. I discovered the icing artist first 😃
For your first time with fondant, it’s pretty great. Well done!! As a baker I work with fondant more than I’d like to and it still peeves me every time. I usually cut my fondant about 1/4 inch longer than I need and then fold it under the cake. :) hope you continue the success
Low key would love to see a video of you making a full painting with those 🤩PiGmEnTeD🤩 food colouring paints
Pretty good attempt I like it
Just so you know though you’re supposed to crumb coat or ice the cake to help the fondant stick.
Small amount of water does help fondant stick but too much will melt it
Also not sure what happened with the chocolate maybe it got too hot and separated. Adding a little bit of coconut oil to candy melts makes them more fluid water and chocolate don’t mix
It was so neat to see you something different. I really enjoyed watching try something new and I think you should do more of these!
Hello Mate ! How are you? I hope you are having a blessed day!God bless you!
On a new gaining tips on Investment return my trader is here to help.
*Text him on What's-App👇👇*
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She's just out there absolutely rocking every hairstyle-
PS:
I'd love to see more videos like that!!!
me the entire video:
chloe
chloe no
chloe stahp
but on a side note I really loved your closing statement saying that even tho it was a lil wonky you learn with every try, and that's how it turned out today-- I really love that you show the reality of progress, learning and art. we need more of that. thank you chloe :3 so much of love for you. you can melt candymelts in the microwave, 10 seconds stir, 20 seconds stir, 30 seconds stir and continue with 30 secs till desired consistency, re: how to cook that haha
Yeeeeaaasssss get Chloe on the great British bake off, I would LOVE that !!!!!!!!
Hey just to let you know it wasn’t Mia who started this trend it was actually The Icing Artist!
Your cake looks great. I think the yellow around it looks bright and fun. 😊👋💖🦋🎨
Love seeing her experiment w different art forms
OKAY CHLOE, Cake Boss here you come !!! 🔥
Okay but real talk it’d be so cool to see you and your fellow Artist TH-cam Community do like a Cake Boss challenge, that’d be so interesting!
Baking and cake decorating is freaking hard. Like any other art form, it takes a lot of practice. This came out really well.
I'd certainly be willing to give it a taste! This was fun. Looking forward to more videos like this.
Brilliant work Chloe!!! You’re a gifted YT artist mmmmmm, 😋 yummmmy!!
you should definately do more of these videos! also im such a fan! love u so much!!!
This is awesome!! Loved the video, can’t wait to see more cake decorating videos by you!
I love mia maples!! You and her are two of my favorites!💜💜
Man what a perfect video to some up a good chunk of the artistic process. Would love to see more
LOVE that she wants to get out of her confort zone .Go Chloe go! BTW the cake is looking BEAUTIFUL!!!!!😆😁🥰
I love that you explore all art styles I think a lot of people feel art is painting and drawing. In love the food idea 🙂
I would enjoy watching you make art related treats. I think your cake turned out well that $25 cake is now worth $50-$75 because it’s “handmade”!
to be fair, the kitchen is so much less of a mess as i suspected when you explained your plan… so much better than mine even… impressed.
as a german i find the weird obsession about a cake looking rather than filling and taste and consistency strangely weird in general.
This video was chaos 😂 but it turned out pretty good in the end!
I am a baker/cake decorator and I think people always think it’s easier than it is! My friend is an artist and tried her hand at cake decorating and it was a hot mess. She learned first hand how hard and time consuming it is.
May I recommend the tasty video of artist versus cake decorator? I think that was the title. I quite enjoyed it as a fellow Baker!
Baking, food and my favorite art channel? Yes please
The Icing Artist also does this style of video. So good! I love these
I am so excited to see more of Chloe in the kitchen. This was fabulous content
10:59 the molded chocolate got me thinking: not only should you do more of these videos but you should follow Ann Reardon videos! She has so many cool molded chocolate videos... plus so many other incredible things. If you or anyone reading this don't already follow her I cannot possibly recommend her highly enough. Her channel is How To Cook That. Cook, not cake, as that is a different channel
i would love more baking style videos theyre so fun!!!! i find candy melts easiest to use from the microwave, if u melt them in 20 second incriments and stir after each. i think that maybe water mixing with them might be causing them to sieze like chocolate would which is why some came out lumpier hehe this was so much fun your cake looked amazing
You're spot on! Candy melts are actually chocolate plus additional oils to make them a little more beginner friendly. Some people call them "self tempering" for that reason. So just like real chocolate, you shouldnt use water with it in case it seizes! Of course, there are instances where pastry chefs use water to make "water ganache" but general rule of thumb is water + chocolate = bad.
Source: I'm a culinary student :p
@theicingartist is where I saw this first! Then Mia did it. And y’all three are queens!
I love how this cake turned out 💕 Very well done!
As a professional cake decorator you did a wonderful job !!! Love your channel and seeing my real life and your channel blend was so much fun !!!
I am obsessed with the end result! It looks amazing!!!!💜
Turned out pretty good, waaaay better then anything I'll be able to pull off. 😊
Laurie from 'The Icing Artist' does this a lot. Store cakes into wedding/fancy/etc cakes. And I think you would enjoy her vibe...very positive, like yourself. 😆
In fact...she just uploaded one today.
Store cake into a rainbow theme cake.
I love your cake....for a beginner you did a great job....be proud of yourself....and yes do some more...cake decorating is just another form of ART....Thank you for sharing this video...I think I might try this too...Thanks again HUGS
This was really fun to watch!! My mother actually used to own a bakery, and before her, my grandmother, so decorating cakes and other treats were a part of her job. She even did wedding cakes, and before we moved did a few orders a year for people, even though at that point she had sold the bakery. Now she just makes delicious birthday cakes lol, and if my younger siblings demand it, she decorates them.
In January, for my sister's 14th birthday she even made a minion cake.
Wowww ❤️ It looks awesome. Try watching Laurie Shannon. She is a baker too and she has done a few flips. Btw lovve your videos❤️❤️. Huge inspiration to me
This hairstyle looks soo good on uuu!!! ❤ it's just chef kiss..
Chloe does nailed it! Omg nailed it needs to do a season with like art youtubers!!
Watch nailed it. You need to put buttercream between the cake and the fondant.
Great job!!! Looks awesome!!I used to love to decorate my own cakes👏👏
Hello Mate ! How are you? I hope you are having a blessed day!God bless you!
On a new gaining tips on Investment return my trader is here to help.
*Text him on What's-App👇👇*
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I can’t wait to see how beautiful and creative it will be
No your supposed to apply butter cream before you put on the fondant or else it’s not going to stick and. It’s not going to be sweet
Awesome decorating!!! 🖌️🎨🥫🥰
You did so much better than expected! I wonder if it tastes good lol i would love to see more of these videos!
The first green attempt reminds me of mushy peas 😂
This turned out really cool! I actually really like the yellow on the bottom too, kinda gives me Crayola vibes!
I just saw Mia Maples do this and I'm so glad to see another of my favorite TH-camrs do it too!
Lmaoooooooooo it was in your intro! So cool you watch her too!!
Ig I am a part of that "viewers like this other channel" group lol
A Chloe Rose video CANNOT be a Chloe Rose video without a *Hello there!*
or a Larry Bundy Jr video
Whoop new video xxxx
I love Mia! So wholesome!
More please!!! This was such a good video!!!
Hello Mate ! How are you? I hope you are having a blessed day!God bless you!
On a new gaining tips on Investment return my trader is here to help.
*Text him on What's-App👇👇*
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You did great and the yellow at the bottom looks really good
You should do a painting with food paint or icing! 🧁 That would be a fun video to see, love ur videos💕
Looking great! I'd love to see more food stuff from you
12:35 who else thought she could use royal icing? (I've watched too many baking shows)
I think it looks great! You did a fantastic job!
Hello Mate ! How are you? I hope you are having a blessed day!God bless you!
On a new gaining tips on Investment return my trader is here to help.
*Text him on What's-App👇👇*
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Candy melts: looks seized
Chloe: Adds water
Candy melts: magically okay?
It's tricky but water ganache does exist! I don't know how she managed to fluke the correct ratio though 🤔
I've found that if you do sieze your chocolate adding boiling water can fix it. Plus, the candy melts seem just entirely exempt from chocolate rules
I was so perplexed by that lol
This is fantastic and I love you for doing it.
I love this idea 🥰😍🥰
Given that this is your first attempt, good job. I just don't understand why people always say "I have no idea what I'm doing," as if, they somehow forgot how to use the search bar between getting an idea and creating a video...
LOVE THE HAIRSTYLE!
It's so life like. It looks amazing.
You did great! Especially since u went the extra steps
I do actually watch Mia and you, I'm subscribed to both and I've watched the video she made with a cake. what a nice metric for youtube to give you
Chloe, I think you should decorate a cake but only with the edible paints. I would love to see what you could create/paint on a cake. Either on fondant or a frosted cake that has been chilled in the refrigerator for an hour or so. When you refrigerate a frosted cake it hardens the frosting to make decorating/writing on it easier.
I loved it! You did great for never have used fondant before!!!
Love this, more cooking and baking stuff please 💙