I'm surprised by some of the comments made, "I'm not that anal to do that", It's a waste of time doing it that way", "this is just a video to put on TH-cam", etc etc. It goes to show how ignorant some people are. What I see is a way to start garlic so as to plant out Garlic Starts. I tried to grow garlic (30 cloves) and all but two failed, good quality soil, and plenty of compost. This may be a way for me to be successful, so I will try it. This video may not be of much use to the "smart" growers, but it is surely useful to people like me who have a problem growing garlic. I dug up some of my failures and found very little root system, they didn't develop, better luck this time, (second attempt) so, thank you for showing me another way to start growing garlic.
I would like to know what you sprayed on them and did you have drain holes in the potted containers? I would like to see the finished and producing plant
Just plant them in good soil with compost and give them lots of water 💦 on top right away. Then get a tray, put your pots on it and water from the bottom. Garlic needs alot of water. Doing this will make the roots reach downward to get closer to the water at the bottom. Also make sure you have proper drainage. Good luck 🤞 hope this helps
Having grown thousands of heads of garlic personally, this was not done in the best possible way, this is a great way to get it started maybe but after the first couple of days if you are going to continue growing it like this you need to separate the cloves of garlic or you risk the roots tangling and hoping that the garlic will survive when you separate them. If you are going to eat just the greens growing off it go for it. As for harvesting, the garlic is usually planted in October and then harvested in august to September (NY area) but one thing to watch out for is at some point the garlic is going to flower, you dont want it to flower unless you wanna attempt to grow garlic from seed, you will see what looks like a giant curl this is called a garlic scape, you will want to follow that scape down to the the first set of leaves, this will allow the plant to focus all its nutrients into the new garlic head growing below. You can eat and process the scapes, but you first want to remove the flower head portion from there you can process it with oil and seasoning to make a pesto or fry it up or whatever. So this is idea is actually a good one but it takes time, I would recommend staggering growth depending on how much garlic you consumer 1 batch every month? Anything extra can be pickled (good by itself or cooked). The reason you cant grow the garlic together on the head attached is because it stunts the growth of the cloves. If you have large cloves and want to retain that you need to remove them from the head. Please keep in mind too the garlic can and will grow upwards of 3-4.5 ft tall.
@@truth2792 All parts of the garlic, onion and chive plants are edible (even the roots!) I really love the scapes after they've become flowers to decorate salads.
Guess the main purpose is to weed out ones that will rot and ensure they are already emerged out of the soil but if you have a big enough scale, this would just be a lot of extra work since with good cloves over 95% will generally sprout when planted direct in the ground
На скорости 1.5 ролик смотрится гораздо веселее. Автору уважение за труд и аккуратность. Я просто разделяю чеснок на зубчики и в зиму сажаю на грядку, вокруг кустов и деревьев, между кустиками клубники. Но это когда есть огород.
As many have said, plant in the fall and harvest next Aug/Sept. Yeah, that worked great for us until I didn't have time to do the fall harvest one year. Lots of garlic next year but without being separated they are all tiny. Tried to recover by planting the tiny cloves but mostly more tiny cloves. We have a few garlic plants that have held on over the intervening several years that keep coming back. I'm harvesting some now and this technique might just be the ticket to get back to full sized bulbs to plant in the fall. Also, planning to experiment with an LED grow light this winter and this might be a way to grow/start plants for harvesting greens over the winter. The idea of aquarium gravel instead of bottles sounds good. Or maybe use a rectangular plastic bottle so the level is constant and you don't have to create supports to keep the bottles from rolling around. I'd add that this technique could be used by someone in an apartment that doesn't have the luxury of planting outdoors.
Final Crop is just like these only taller and wedged together. I came up with my own idea,by using a clear plastic egg cartons,just snipped off the bottoms,and filled flat side with water, Its much handier than cutting bottles.
I was so excited to try this. I drank some soda so I could have the bottles. I rinsed them, and set them out to dry. A couple days later I trimmed my garlic pods, cut the tops and got my bottles ready. I carefully cut the bottles and then it dawned on me... I forgot to save the bottle caps!!! Oh mon dieu!! So don't forget to save the caps!
I noticed after 2 months of buying garlic, there was green growing off the top. So I took the cloves with green and put them in a small cup and watered them every 2 days and they grew perfectly.
Nice , so you're basically "cloning " garlic cloves . I'm gonna give it a try , thanks for sharing . I like your gardens too, nice and clean , organized , and well managed 😁👍
Very good Terrence. I was a bit sceptical at first, after trying your method it works perfectly.. I’ve been planting bulbs in soil direct and waiting for them to shoot, where is within three days. I’ve got excellent result appreciate thanks for your video. Really helpful. Keep up the good work kind regards. 👍
Too longwinded, I grow my own garlic, just separate the cloves and bury them 2inches deep in soil, no other prep required, just have to wait till they are ready to pull up.
Agreed! I've grown garlic for over 30 years. It is very rare that I don't get 100% to shoot and I'm growing 150-300. It is a very simple method that doesn't require all these steps and time. Just plant, mulch well and harvest. I don't even water. Failure could be the result of poor bulb storage. Be sure to brush off dirt to prevent mold, hang to dry and keep in a cool, dark space. Also, never start with grocery store garlic.
Fantastic for those of us without garden spots. Plant one bottle and then another in five days. Super cheap. And I love garlic greens. 😋 Endless garlic always at your fingertips. I do this with green onions too. You can get three or four cuttings from each green onion in a glass of water. They just keep growing the tops. Chop them off and cook and they grow back in a week.
That sounds great but what does the garlic say in this matter? Would it not want to have a relationship with the sun, soil worms manure etcetera before it gets munched every five days. We are truly here to not be part of the landscape but 🔨 the one we see best. I wonder if we this to humans this will be acceptable. I place mine in the dirt in my front grass and over time I rip the fruit and keep the seed for next season. I am not being a killjoy I hope simply curious about how a garlic life has been handled.
@@winniethuo9736 I believe we should consider the feelings of animals, but I don't understand the concept of plants having feelings or a mind to care about sunshine and soil with worms.
@@AbbaJoy1 Ok may be I got a little carried away but having come to a realisation that all living things are living and growing up with nature I saw the smallest plant navigate their way to towards soaking sunlight, and plants performing so much better when they are grown where worms have taken time and mixed other dead organic material to make the soil to make manure, food for the plants that we then consume made me think a little more. There are certain processes that need to happen before we humans, part of the cycle play our role which is not just eating the stuff but making sure we allow natural processes to happen even when they don’t resist as we take them to our menus. I also think they give us more nutrients this way.
I'd use the tops rather than the bulb much later, it's refreshing and not as pungent as the cloves, but a great idea to replicate, thank yiufor sharing!
You can eat the leaves of garlic. They taste like garlic believe it or not. And they add green to your dish. So you can occasionally pick a leaf off a couple plants and eat them while the plants grow.
Brilliant idea. Thank you for sharing. I do hydroponics as I am in Zone 3b and any start to the season is a tremendous help. It always amazes me how different techniques are adopted in different parts of the world. I am going to try this in one mason jar. I've successfully been growing via Kratky method in addition to DWC.
OkieRanchWife ~I also usually plant (giant Red Hardneck) garlic in October-November but never got a chance to do it last fall either but I still have last year’s harvest. Like you, I want to try this method now as well. Someone said to use square instead of round plastic bottles so they do not roll around and also the water stays more constant on the top hole. ~I have only one query :: In this video above, why does this person “cut about 1/4” inch off the top of each garlic toe” with a knife.?? Is this necessary to do.??
That's the whole garlic growing cycle for this method. It won't produce a new bulb that year, just the greens which are tasty to eat. If you let it over-winter, it will produce a bulb next year.
I'm really having a hard time believing that in five days you have that much growth on your garlic bulbs... Maybe five weeks but five days is hard for me to believe...
No the green shoot growth is almost instantaneous! After 5 days I planted my separate bulbs into grow-pots. Want harvest of continuous green garlic shoots. The flavour is amazing! I rooted mine balanced on Sherry glasses, filled with water & a little Seasol. Overnight the first tiny shoots appeared! 😊
I think his days add up. So day 1, then 2 days later (actually day 3), 4 days later (actual day 7), 5 days later (actually day 12), etc. It was just poorly phrased.
I've got my garlic and my plastic bottle ready. Thank you for sharing how to grow food when you don't have a big garden area. I would really like to know, if you're willing to share, what is growing in the post in the background of this video, and how is the post made? Growing more food in less space is more and more important as our populations grow and our cities take up more area.
@@mikegorski2085 ~Hello Mike, I have two questions:: In this video above, why does this person “cut about 1/4” inch off the top of each garlic toe” with a knife.?? Is this necessary to do and did you also do this.??
This was a great video . I do this as well but only in saucers or bowls of shallow water. When I transplant it out I remove a centimeter of leaf from each plant. It stimulates growth
00:52 If you want to keep your fingers when using a craft knife "cut away from yourself and towards your mate". I actually flinched when you finally cut through the plastic bottle............
Do these cloves go on to develop full bulbs or do they remain under-developed...to be used as garlic shoots/greens? I ask, because, in Scotland, we grow garlic from Oct through Dec to be early harvested, around April/May, as greens or harvested late June/Aug for fully mature bulbs. Me, I grow them all year round, however, as greens, for bulbs, but also flowers (providing seeds, too) and for the very important reason they act as a repellant to a great many insects and their young that would prey upon my other fruit, vegetables and herbs. I love the idea they can be encouraged to grow such an abundant, healthy root system, so rapidly, using only water, but am concerned the individual cloves might not be receiving enough nutrients to encourage good growth to kick-start them for being planted out. Thank you for uploading.
it will not grow cloves in full amount…water is onlx sprout leabe which grow and feed it out for one peace of clove it will die..it need proper soils to mature and mass water cannot grow tree or fuitr onlx sustain leaves it need soil to grow chemical only goes so much..it take it nuthrien and etc but it need earth to form structure.
Thanks for your narrative. I myself have just started a couple plants. Observing the green shoots and wondering about using in salads. Here in the Caribbean we are blessed. You stick something in the earth and it grows. God’s magic 🙏
Garlic is also supposed to have a "cold spell". This is why they are often planted out late in the year, otherwise they often don't develop into full bulbs but remain as a single clove. One way around this, and I am trying it this year, is to put the garlic cloves in the fridge for a couple of weeks before planting out in the spring. especially important here in the south (Sussex) where the weather is so much milder.
@@janicejames3005 I use the shoots in salads, also frying them gently to make garlic butter or, adding extra butter, then rolling it into a sausage, for storage in the freezer, when a chunk can be sliced off to add to casseroles, etc. How I envy you your weather (except the stormy hurricane season) with that sun and glorious warmth. Here, in Glasgow, we are beset by lashing winds and torrential rain, which will continue for at least another fortnight. Occasionally, for brief periods, the wind calms down and the sun peeks through the clouds and I can see my plants desperate to get on with the business of growing. May your fingers stay green. 😊
@@r1273m Lots of plants require that cold spell to scare them into the reproductive stage, such as roses and poppies. Some get their jollies from being almost burnt alive, the eucalyptus, lodgepole pine, etc. Pyrophytic (Perverts, I call them. 😂😂😂) plants
Never cut toward yourself. But lovely video - I think we need more knowledge like this out there as things are going to get really tough in a few short months.
I have seen way too many people cut themselves with that little knife! Showing concern for your fellow man shouldn’t be frowned upon it should be appreciated! Yes, when using a pairing knife most people cut towards themselves. I do 90% of my kitchen cutting with a chef’s knife because I have more control with it but that’s just me.
Hi really appreciate your video and can't wait to give it ago,was slightly disappointed at the end that you didn't show the final results however more than appreciative of your time and effort..look forward to more videos lewy UK
First thing that came to my mind was what about all the chemicals, BPA? that can leech from the plastic, into the water and right through those roots. 😞 I propagated some garlic indoors, however used glass. I do appreciate the video, nicely done.
probably no BPA but BPF and other bisphenols used instead of A, all petro-plastics are toxic sooner or latter, better to use organic-all natural-biodegradable materials, but if you buy greens in clamp shells sold in stores as " organics" they are grown in plastics pipes under a roof in warehouse ( hydroponic) and not in real soil outside in the fields most of the times.
I had a family here that were my friends. They moved out of town when they became pregnant and grew all their own food...all garden, eggs, meat milk. You name it they did it. Organic everything. After about six years their doctor asked if he could test them to see the difference. None. They had just as many chemicals as every single person buying their food from the store. That stuck with me. The parents were absolutely crushed. All their hard work made zero difference. The people growing their garlic like this are probable not any worse off than others using other methodology. After all the water used for watering travels though pipes and hoses to arrive at the plant.
As a middle school science teacher - I appreciate how easily this will teach my kids about roots and shoots - thank you
Please grow in glass. Micro plastics get into plants, end up in our bodies and settle in our lungs. Please research this... it's true
😂😂😂
What time is to grow onion and galic and month
Yes, what a great lesson. ❤
Take care with cutting holes in the bottles. This guy nearly took his fingers off a couple of times...
I'm surprised by some of the comments made, "I'm not that anal to do that", It's a waste of time doing it that way", "this is just a video to put on TH-cam", etc etc. It goes to show how ignorant some people are.
What I see is a way to start garlic so as to plant out Garlic Starts. I tried to grow garlic (30 cloves) and all but two failed, good quality soil, and plenty of compost. This may be a way for me to be successful, so I will try it.
This video may not be of much use to the "smart" growers, but it is surely useful to people like me who have a problem growing garlic.
I dug up some of my failures and found very little root system, they didn't develop, better luck this time, (second attempt) so, thank you for showing me another way to start growing garlic.
I would like to know what you sprayed on them and did you have drain holes in the potted containers? I would like to see the finished and producing plant
Just plant them in good soil with compost and give them lots of water 💦 on top right away.
Then get a tray, put your pots on it and water from the bottom. Garlic needs alot of water. Doing this will make the roots reach downward to get closer to the water at the bottom.
Also make sure you have proper drainage. Good luck 🤞 hope this helps
😮very GOOD
Nonsense. I grow garlic every year just by planting cloves in the grown. All of this is a huge waste of time.
Thank you @@shadowcivilian9942
I would prefer to see your video to also include the harvest of garlic bulbs. Does it produce bulbs. That's what I would like.
Yes Each one segment planted grows to a full garlic bulb
@@sharonlove3410 How long does it take to harvest the bulbs?
@@lsmmama not long at all Very quickly
@@sharonlove3410 quickly could be 1 day or 5 minutes. Define quickly pls?
Takes roughly 40-50 days
I agree seeing final crop would be helpful
I tried it and it's so amazing to see how much it's growing so quickly and I dig it 😘😌🤗
I hope you had a beautiful day.??!!!!!!!
Much easier to just plant the individual cloves directly into the ground or pots. Transplanting the garlic may not be as successful.
@@mikegorski2085 can you tell me please, what is the stuff that he sprinkles on top of his soil??
@@MysticFIREFLY rice hulls. totally not necessary and esoteric.
@@mikegorski2085xçzo
Having grown thousands of heads of garlic personally, this was not done in the best possible way, this is a great way to get it started maybe but after the first couple of days if you are going to continue growing it like this you need to separate the cloves of garlic or you risk the roots tangling and hoping that the garlic will survive when you separate them. If you are going to eat just the greens growing off it go for it. As for harvesting, the garlic is usually planted in October and then harvested in august to September (NY area) but one thing to watch out for is at some point the garlic is going to flower, you dont want it to flower unless you wanna attempt to grow garlic from seed, you will see what looks like a giant curl this is called a garlic scape, you will want to follow that scape down to the the first set of leaves, this will allow the plant to focus all its nutrients into the new garlic head growing below. You can eat and process the scapes, but you first want to remove the flower head portion from there you can process it with oil and seasoning to make a pesto or fry it up or whatever. So this is idea is actually a good one but it takes time, I would recommend staggering growth depending on how much garlic you consumer 1 batch every month? Anything extra can be pickled (good by itself or cooked). The reason you cant grow the garlic together on the head attached is because it stunts the growth of the cloves. If you have large cloves and want to retain that you need to remove them from the head. Please keep in mind too the garlic can and will grow upwards of 3-4.5 ft tall.
She did separate them each...
Lots of info to process. Thanks 🙏
Do you have a TH-cam channel
Well said sir
You mind actually writing well organized paragraphs. Wtf lol
I appreciate how easily this will teach my kids about roots and shoots
I tried it and it's so amazing to see how much it's growing so quickly and I dig it ☺️☺️☺️☺️
Very cool 😊
Geez, mine do that in the fridge without peeling, cutting or placing in water! :)
lol cause I always buy it and then it gets shoved somewhere and I forget about it and go ahead. It’s growing now I put it in the garden.
Using the greens just like you would use chives sounds like a wonderful way to impart garlic flavor into a variety of foods.
Scapes (garlic leaf) are spicy hot. Delicious & used often by professional cooks for garnishing AND taste.
very good work
Scapes are the flower stem, not leaves.@@truth2792
@@truth2792 All parts of the garlic, onion and chive plants are edible (even the roots!) I really love the scapes after they've become flowers to decorate salads.
This is effective for indoor gardening specially on rooftops. Very informative and beneficial to city dwellers. Kudos to the sharer.
Guess the main purpose is to weed out ones that will rot and ensure they are already emerged out of the soil but if you have a big enough scale, this would just be a lot of extra work since with good cloves over 95% will generally sprout when planted direct in the ground
Sounds great 😊
На скорости 1.5 ролик смотрится гораздо веселее. Автору уважение за труд и аккуратность. Я просто разделяю чеснок на зубчики и в зиму сажаю на грядку, вокруг кустов и деревьев, между кустиками клубники. Но это когда есть огород.
As many have said, plant in the fall and harvest next Aug/Sept. Yeah, that worked great for us until I didn't have time to do the fall harvest one year. Lots of garlic next year but without being separated they are all tiny. Tried to recover by planting the tiny cloves but mostly more tiny cloves. We have a few garlic plants that have held on over the intervening several years that keep coming back. I'm harvesting some now and this technique might just be the ticket to get back to full sized bulbs to plant in the fall. Also, planning to experiment with an LED grow light this winter and this might be a way to grow/start plants for harvesting greens over the winter. The idea of aquarium gravel instead of bottles sounds good. Or maybe use a rectangular plastic bottle so the level is constant and you don't have to create supports to keep the bottles from rolling around.
I'd add that this technique could be used by someone in an apartment that doesn't have the luxury of planting outdoors.
Stok cold brew coffee bottles are rounded corner flat squares, and would stay on one side. 😁
Yy
Leave the small cloves in the ground to grow for another year
Ever thought about making videos ?? o:
@@divinecampos9703 yeh have u
Beautiful! I was wondering about how to grow garlic. I had ne left in the bag&it was in good shape, color, scent. Thank you for your timely help.
It would have been nice to see the final crop.
I was waiting until the end to see the final result. It ended in disappointment 😞
You won’t see a final crop!! It takes weeks 8-9
Maybe because the final crop looks like chit!
Final Crop is just like these only taller and wedged together. I came up with my own idea,by using a clear plastic egg cartons,just snipped off the bottoms,and filled flat side with water, Its much handier than cutting bottles.
:( wow..people can be so mean
How do you know how long after planting them you report garlic?
I was so excited to try this. I drank some soda so I could have the bottles. I rinsed them, and set them out to dry. A couple days later I trimmed my garlic pods, cut the tops and got my bottles ready. I carefully cut the bottles and then it dawned on me... I forgot to save the bottle caps!!! Oh mon dieu!!
So don't forget to save the caps!
I'm a garlic fanatic. Did something similar , with less steps but I had no problem growing my own garlic. Yummy.
@Tableú no
@Tableú they come out when u sit it on the water
I noticed after 2 months of buying garlic, there was green growing off the top. So I took the cloves with green and put them in a small cup and watered them every 2 days and they grew perfectly.
..
Hi. Why the rice husks? To trap moisture? Bio decay?
We congratulate you, you are introducing us to the village and country life in a pure and clear way, with a nice level of sincerity.thank you
That’s a lot of work. I just plant the cloves straight into the soil 10cms apart. Been doing it for years
How long until harvest doing it your way?
@@StephStruble, I'd like to know, too. I have a bunch growing right now and need to figure out when to harvest them.
@@StephStruble My mother in law planted 150 bulbs in the fall. They are ready to harvest once the leaves go brown. 😁
@@YouCanNotVoteOutFascism When the leaves turn brown. I'm in Ontario Canada. I think it's usually the end of August, can't remember.
Also remember to remove all the scapes.
Thank you for sharing. Using recycled bottles to grow plants.
Johovah blessed u
Do you think that the use of plastic could be toxic?
Nice , so you're basically "cloning " garlic cloves . I'm gonna give it a try , thanks for sharing . I like your gardens too, nice and clean , organized , and well managed 😁👍
Very good Terrence. I was a bit sceptical at first, after trying your method it works perfectly.. I’ve been planting bulbs in soil direct and waiting for them to shoot, where is within three days. I’ve got excellent result appreciate thanks for your video. Really helpful. Keep up the good work kind regards. 👍
Too longwinded, I grow my own garlic, just separate the cloves and bury them 2inches deep in soil, no other prep required, just have to wait till they are ready to pull up.
Thanks, perfect hint and not so long preparational work!❤❤❤
Agreed! I've grown garlic for over 30 years. It is very rare that I don't get 100% to shoot and I'm growing 150-300. It is a very simple method that doesn't require all these steps and time. Just plant, mulch well and harvest. I don't even water. Failure could be the result of poor bulb storage. Be sure to brush off dirt to prevent mold, hang to dry and keep in a cool, dark space. Also, never start with grocery store garlic.
Why not?
@@BerryBlessedandCoveredthey use chemicals to keep it from sprouting.
Painful to watch!
Super nápad!!!! Páči sa mi to ❤️ ❤️ ❤️
Nice soundtrack 🎶 and lovely garlic plants.
Thank you. Looks like you have a very nice garden
I like this idea for little kids to see things grow quickly
Fantastic for those of us without garden spots. Plant one bottle and then another in five days. Super cheap. And I love garlic greens. 😋 Endless garlic always at your fingertips. I do this with green onions too. You can get three or four cuttings from each green onion in a glass of water. They just keep growing the tops. Chop them off and cook and they grow back in a week.
actually I replace water and give some plant hydroponic food
That sounds great but what does the garlic say in this matter? Would it not want to have a relationship with the sun, soil worms manure etcetera before it gets munched every five days. We are truly here to not be part of the landscape but 🔨 the one we see best. I wonder if we this to humans this will be acceptable. I place mine in the dirt in my front grass and over time I rip the fruit and keep the seed for next season. I am not being a killjoy I hope simply curious about how a garlic life has been handled.
@@kenroman777
P
@@winniethuo9736 I believe we should consider the feelings of animals, but I don't understand the concept of plants having feelings or a mind to care about sunshine and soil with worms.
@@AbbaJoy1 Ok may be I got a little carried away but having come to a realisation that all living things are living and growing up with nature I saw the smallest plant navigate their way to towards soaking sunlight, and plants performing so much better when they are grown where worms have taken time and mixed other dead organic material to make the soil to make manure, food for the plants that we then consume made me think a little more. There are certain processes that need to happen before we humans, part of the cycle play our role which is not just eating the stuff but making sure we allow natural processes to happen even when they don’t resist as we take them to our menus. I also think they give us more nutrients this way.
WOW, thank you so much for your video. God bless you and your family.
I'd use the tops rather than the bulb much later, it's refreshing and not as pungent as the cloves, but a great idea to replicate, thank yiufor sharing!
Great video Super quick method! 👍
I’ve been saving the root ends of garlic & salad spring onions, similar method then re plant
Eu AMEI.
MUITO LINDO
Wow! Amazing ideas....love this video. Thank you for sharing this video it helps me a lot to start my gardening👍
You can eat the leaves of garlic. They taste like garlic believe it or not. And they add green to your dish. So you can occasionally pick a leaf off a couple plants and eat them while the plants grow.
Garlic Scape?
Garlic is in the onion, shallot, leek, chive family all of which have edible stems.
no more hunting the grocery store for garlic leaves. perfect for Chinese dishes.
@@dreamusdreamus557 να
Its leaves tastes like chive to me
Quiero saber si el ajo da bien en lugar q. No es frio. Esta muy bonito su cultivo la felicito
Me encantó el ajo sumamente fácil, ya lo voy hacer gracias .
YES! Superb video at exactly the right time! Going to try it directly.
There was no mention of the kind of lighting or sun/shade is best suited for the soaking and growing of the garlic. A very nice video.
It was a great video and tips on how, but I wish to see the end of what it look like after the harvest.
Exactly my thoughts
Yes exactly, and for how long do they need to grow
А каков же окончательный результат? Хотелось бы увидеть продолжение.
Зачем голову морочить? В эти пластиковые вёдра сразу посадить зубки чеснока и не морочиться с бутылками.
que legal! muito bom!
Thank you for sharing , the best step by step to grow .. very easy .. I did it in my garden but yours is very organized .. love it
Thank you for the great idea.
'''
So many people got a way of planting garlic. I like this way because you can see it grow for a couple days in the beginning.
Beautiful 🥰 garlic trees thanks 👍 lot...
Хотелось бы увидеть результат , какой вырос чеснок ...!!!
Хорошо, когда зима есть. Осенью посадишь, чеснок, и он там всё это сам проделывает, под снегом.
Very small heads if any is what I say . There's going to be a lot of starvation going on if the food industry goes .
Наистина много практичен и лесен начин
Brilliant idea. Thank you for sharing. I do hydroponics as I am in Zone 3b and any start to the season is a tremendous help. It always amazes me how different techniques are adopted in different parts of the world. I am going to try this in one mason jar. I've successfully been growing via Kratky method in addition to DWC.
No wonder mine rarely works. I just stuck bulbs in the ground and occasionally got lucky.
Thank you. Your way is pretty much guaranteed
Break the bulbs apart and stick the individual cloves in the ground about 3 inches deep 6 inches apart...you can't go wrong.
Muito legal vou planta
Instituting this immediately in my recycling efforts. Make em, sprout em and then give them away as presents. :D
❤❤❤❤❤wow good idea congrats sir Terrace Garden
What a great idea! I didn't get a chance to plant garlic this past fall. I'm trying this today.
OkieRanchWife ~I also usually plant (giant Red Hardneck) garlic in October-November but never got a chance to do it last fall either but I still have last year’s harvest. Like you, I want to try this method now as well. Someone said to use square instead of round plastic bottles so they do not roll around and also the water stays more constant on the top hole.
~I have only one query :: In this video above, why does this person “cut about 1/4” inch off the top of each garlic toe” with a knife.?? Is this necessary to do.??
@@okieranchwife ~I see, thank you! Did ‘you’ also cut the tops off of your garlic.??
For planting something like that (green onions and garlic) I use a chop stick to make a hole when planting. Perfect size hole.
Nice, I'd love to see these through the rest of the growing cycle. Great video!
That's the whole garlic growing cycle for this method. It won't produce a new bulb that year, just the greens which are tasty to eat. If you let it over-winter, it will produce a bulb next year.
@@jeffmeyers3837thank you 😊I was wondering also
SUPER WOW!!!! im going to do this! Thank you so much!
Maravilloso!...voy intentar el hacerlo 👌👍
First time watching your channel and it was so wonderful. Everything was perfect.
I LOVE this channel ❤️ so simple yet so very clever
I'm really having a hard time believing that in five days you have that much growth on your garlic bulbs... Maybe five weeks but five days is hard for me to believe...
You are right, you dont get that much growth in 5 days, maybe he made a mistake when editing.
No the green shoot growth is almost instantaneous! After 5 days I planted my separate bulbs into grow-pots. Want harvest of continuous green garlic shoots. The flavour is amazing! I rooted mine balanced on Sherry glasses, filled with water & a little Seasol. Overnight the first tiny shoots appeared! 😊
I think his days add up. So day 1, then 2 days later (actually day 3), 4 days later (actual day 7), 5 days later (actually day 12), etc. It was just poorly phrased.
@@joetripp123 This makes sense to me excepting that it is then so freaking co-incidental that it is in perfect series order...
I think they meant weeks not days
I've got my garlic and my plastic bottle ready. Thank you for sharing how to grow food when you don't have a big garden area. I would really like to know, if you're willing to share, what is growing in the post in the background of this video, and how is the post made? Growing more food in less space is more and more important as our populations grow and our cities take up more area.
Gracias por su brillante idea, muy práctico y creativo
I'd love to have seen these harvested.
I tried it and it's so amazing to see how much it's growing so quickly and I dig it 😘😌🤗
I hope you had a beautiful day.??!!!!!!!
Would love to see the harvest.
Fantastic! Thanks for the information.
I tried it and it's so amazing to see how much it's growing so quickly and I dig it 😘😌🤗
I hope you had a beautiful day.??!!!!!!!
@@mikegorski2085 ~Hello Mike, I have two questions:: In this video above, why does this person “cut about 1/4” inch off the top of each garlic toe” with a knife.?? Is this necessary to do and did you also do this.??
Умница-умелица! Спасибо! Я так же сажаю и, глядя на вас, снова посажу! Этоточень удобно и сажтак Деккера! Спасибо, дорога
Wow amazing container method for those who need a space for this & cannot plant in soil. Great for decks!
bad thing is that growing or eating in petro-plastics is no good for health.
Maravilhoso ♥️
Obrigado por suas palavras gentis
Você é divertido de se comunicar com 💐
É um prazer conhecê-lo.
I love the taste of garlic. Thank you for sharing this video. I will follow your tips.
This was a great video . I do this as well but only in saucers or bowls of shallow water. When I transplant it out I remove a centimeter of leaf from each plant. It stimulates growth
This is going to be very useful for our community garden and cookery group, thank you.
Yo pongo la cabeza de ajo sobre copas con agua y da el mismo resultado.... gracias
Great info !! Good to know how !!!!! Thanks !!!!
it works, I have 15 good plants from 15 cloves, and should be able to harvest in 6 to 8 weeks.
wow this is so neat, want to try that some day. Love it 😊
00:52 If you want to keep your fingers when using a craft knife "cut away from yourself and towards your mate". I actually flinched when you finally cut through the plastic bottle............
They use the same plastic bottle method to regrow fingers.
Vous êtes le champion je suis depuis Dakar Sénégal merci
Amazing nice wander full
Do these cloves go on to develop full bulbs or do they remain under-developed...to be used as garlic shoots/greens?
I ask, because, in Scotland, we grow garlic from Oct through Dec to be early harvested, around April/May, as greens or harvested late June/Aug for fully mature bulbs.
Me, I grow them all year round, however, as greens, for bulbs, but also flowers (providing seeds, too) and for the very important reason they act as a repellant to a great many insects and their young that would prey upon my other fruit, vegetables and herbs.
I love the idea they can be encouraged to grow such an abundant, healthy root system, so rapidly, using only water, but am concerned the individual cloves might not be receiving enough nutrients to encourage good growth to kick-start them for being planted out.
Thank you for uploading.
it will not grow cloves in full amount…water is onlx sprout leabe which grow and feed it out for one peace of clove it will die..it need proper soils to mature and mass water cannot grow tree or fuitr onlx sustain leaves it need soil to grow chemical only goes so much..it take it nuthrien and etc but it need earth to form structure.
Thanks for your narrative.
I myself have just started a couple plants. Observing the green shoots and wondering about using in salads.
Here in the Caribbean we are blessed. You stick something in the earth and it grows. God’s magic 🙏
Garlic is also supposed to have a "cold spell". This is why they are often planted out late in the year, otherwise they often don't develop into full bulbs but remain as a single clove. One way around this, and I am trying it this year, is to put the garlic cloves in the fridge for a couple of weeks before planting out in the spring. especially important here in the south (Sussex) where the weather is so much milder.
@@janicejames3005
I use the shoots in salads, also frying them gently to make garlic butter or, adding extra butter, then rolling it into a sausage, for storage in the freezer, when a chunk can be sliced off to add to casseroles, etc.
How I envy you your weather (except the stormy hurricane season) with that sun and glorious warmth.
Here, in Glasgow, we are beset by lashing winds and torrential rain, which will continue for at least another fortnight.
Occasionally, for brief periods, the wind calms down and the sun peeks through the clouds and I can see my plants desperate to get on with the business of growing.
May your fingers stay green. 😊
@@r1273m
Lots of plants require that cold spell to scare them into the reproductive stage, such as roses and poppies.
Some get their jollies from being almost burnt alive, the eucalyptus, lodgepole pine, etc.
Pyrophytic (Perverts, I call them. 😂😂😂) plants
Never cut toward yourself. But lovely video - I think we need more knowledge like this out there as things are going to get really tough in a few short months.
He cut towards himself. Did he cut himself? So you can cut towards yourself. Hush it up
A large knife (chef,let’s say), I agree. yes. With a small cutting tool your hand has dominant control. How do you use a paring knife?
That was my thoughts exactly, on both of your points.
I have seen way too many people cut themselves with that little knife! Showing concern for your fellow man shouldn’t be frowned upon it should be appreciated! Yes, when using a pairing knife most people cut towards themselves. I do 90% of my kitchen cutting with a chef’s knife because I have more control with it but that’s just me.
The Boy Scout in me was cringing watching them cut toward flesh
Do you have to change the water?
Thank You from Puerto Rico.
It is a lovely science project for a first grader. I had sprout a bean on first grade.
❤Lindo trabalho!👏👏👏
Thank you. I enjoyed your video. Now I know how to grow garlic! 🤗🌱🌶🥄
Bạn chia sẻ cách trồng tỏi thật tuyệt, cám ơn bạn
Ötletes és hasznos dolog! Gratula!
I am in the UK, I left some to grow outside since October and it's still growing. I will dig them out soon :)
Where is second part of the video ? About harvest
Хотелось бы увидеть дальнейший результат. Идея понравилась
Hi really appreciate your video and can't wait to give it ago,was slightly disappointed at the end that you didn't show the final results however more than appreciative of your time and effort..look forward to more videos lewy UK
First thing that came to my mind was what about all the chemicals, BPA? that can leech from the plastic, into the water and right through those roots. 😞 I propagated some garlic indoors, however used glass. I do appreciate the video, nicely done.
probably no BPA but BPF and other bisphenols used instead of A, all petro-plastics are toxic sooner or latter, better to use organic-all natural-biodegradable materials, but if you buy greens in clamp shells sold in stores as " organics" they are grown in plastics pipes under a roof in warehouse ( hydroponic) and not in real soil outside in the fields most of the times.
OS ECOCHATOS SEMPRE APARECEM. ADOREI A IDEIA.
I had a family here that were my friends. They moved out of town when they became pregnant and grew all their own food...all garden, eggs, meat milk. You name it they did it. Organic everything. After about six years their doctor asked if he could test them to see the difference. None. They had just as many chemicals as every single person buying their food from the store. That stuck with me. The parents were absolutely crushed. All their hard work made zero difference. The people growing their garlic like this are probable not any worse off than others using other methodology. After all the water used for watering travels though pipes and hoses to arrive at the plant.
Due to whats being bunged down from the sky including barium & mercury, everyone and everything is inebriated to unnatural degrees in toxicity
Is that rice that you added to the soil ?
I tried it and it's so amazing to see how much it's growing so quickly and I dig it 😘😌🤗
I hope you had a beautiful day.??!!!!!!!
Amazing! Thank you !!
I tried it and it's so amazing to see how much it's growing so quickly and I dig it 😘😌🤗
I hope you had a beautiful day.??!!!!!!!
I put them above my fish tank and they grown like crazy. The snails like it.
Muito legal 👏
Can you show us how they look now? Thanks!
Thank you, great visual and I loved your music.
Gayle😅❤
Farmers are the real Agri Scientists ; I.C.A.R. always has best note of it .
Nice video. Would love to see the end result though. Most videos I watch people usually leave that part out.
Yes, it would be really good if they could show us another video of the end result.
ok
The most annoying thing! Why do they do it??
th-cam.com/users/shortsykJn9PUkTZw?feature=share
I agree, there is no info after this, how long does it take, when do they harvest and the actual development of the garlic 🧄 to use ????
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