I got this idea of making this simple recipe when I received a message by one of our viewers saying she wanted to make a cake for her daughter and husband for their birthday. She does not have an oven and also she doesn’t eat eggs. I know that no one of us can go out or order a cake at this moment but this shouldn’t stop us from making that special day of our close ones from being special for them. This recipe has basic ingredients and I have mentioned enough substitutes for each ingredient, if you still feel you don’t have the ingredients and need substitutions let me know I will try to repo dar with other options! I have made the simplest version by not using a cooker or steamer also because some cakes require baking powder or something or the other and I wanted to make this really simple. So prepare this cake for your loved ones, video call all of your friends and family and you could have a cake cutting by staying at home and also maintain social distancing. I hope this would help you guys. Trying my best to prepare the easiest recipes for you guys! Stay at home and stay safe! . . . Lock down No Bake Chocolate Cake * 20-25 glucose biscuits (Crushed biscuits should be around 3 cups, which ever biscuits you use) * 3-6 tbsp sugar (use powdered sugar or grind the granulated sugar if you don’t have powdered sugar at home, add sugar as per your taste, I added just 3 tbsp) * 4 tbsp cocoa powder (any chocolate drinking powder should work like bournvita, milo etc) * Butter 125-150 grams (softened, you can also use white butter) * Nuts 1/2 cup (optional, you can use any nuts available like walnuts, almonds, cashews, just toast them before adding) Method: * If you are using granulated sugar, grind the sugar using a mixer grinder. * Take a ziplock bag or a clean cloth and crush the biscuits. You could also use a mixer grinder but just coarsely grind the biscuits. * In a mixing bowl add powdered sugar, cocoa powder, crushed biscuits and softened butter. * Mix well until it turn into doughy-fudgy consistency. * Now line a cake tin or any bowl with butter paper, aluminum foil or butter (butter is sometimes tricky to de-mould) cling film also works. * Now add the batter and press to shape well. * Now refrigerate for at least 15 minutes * De-mould the cake and now it’s time to decorate * Decorate with cocoa powder, chocolate shavings or whatever is available and whatever you like. Jam, chocolate sauces, caramel sauce, chocolate ganache, fruits, nuts anything can be used. * The idea is to use what you have at home and stay at home while you can still make that cake! * Enjoy the cake with your loved ones . . . PS. I know that these times are very challenging and there is a lot more to be done, I have been supporting the people who work with me and as well as people who come to our houses to collect our waste and who are still working right now by some of the other means. This video is just a positive note in these terrible times! Let’s stay safe and stay as positive as possible!
Seriously.. you're a blessing.. thanks a lot for sharing such an easy and wonderful recipe.. there's always something new in your recipes and that's what makes me love to follow your recipes..
We must really appreciate this chef for “ actually “ understanding the situation and crisis and trying his best to help people. Not many youtubers try to help their viewers. He could have just asked her to google no bake cake but he instead made a detailed video regarding it. Bravo chef!
This is the real lockdown cake I have come across after actually watching 100s of them with the same headline..but this is one in the truest of true sense.
Really very good and easy to make, kids always likes products made of chocolate. It is a great idea to celebrate our children birthday in this lockdown with this simple but yummy 🍰
I’m gonna be honest , i made this cake and it was far far more better than the baked one . The parle g provided much more uniqueness to it. Thankyou sanjyot ji!
I'm all alone in my rented room due to lockdown . It's my birthday today but no one to celebrate.😞 But I made this cake and celebrated myself....😊😊😍😍😍 Thank you chef....😊😊😊😊😊
I tried it just as a snack and it turned out to be DELICIOUS, PERFECT, AMAZING! Thank you so much! I did not even measure the quantities in cups or spoons. I used Bournvita instead of cocoa powder. It was wonderful!
I’m not a person who would comment on the videos I watch online but I must say that this is the first time that I tried my hands on the Chef’s recipe and it was Ah-mazing. The way he explains what all things to be kept in mind apart from the ingredients is superb. Also, when he says “yeh Bhoth simple recipe hai” so this gives a boost to the person who’s watching the video ki ban jayega bade aram se. The cake looked mouth watering and the taste was delicious (I patted on my shoulder after everyone loved it 😜) Trust me guys Ankh band kar k recipe trust karlo regret nahi karoge. I’m your fan and thank you making baking + cooking fun. Looking forward to try more of your recipes. Thank you so much for sharing. God bless your heart.
It's strange to see a face on this channel, I can only relate to a hand with a ring on the finger on seeing the name Sanjot Keer, now to know that you are the person, it's amazing!!!! I love how quick the videos here are and how sophisticated it is. With simple ingredients make a dish that looks like it's straight out of a restaurant!! Keep it up!!!
I loved the fact that you were actually mentioning the alternatives as well. I have my birthday in 3 days and all thanks to you, i will have a cake yo cut eventhough, i thought i wouldn't.
Every thing which I felt I could I try i did under your guidance. Hubby loves sweet. But with lockdown in chhattisgrh and he bring a doctor (covid warrior) this cake of your did wonder. Made it to welcome him home after 2 months . It was a bliss.....Thank you Sir.
Your channel is amazing and I have tried many of ur recipes.. its v good n easy...I am working women and I wanted to know some premix gravy so that it can be used immediately to make.. please show us some premix gravy recipes..
I just tried this recipe today.... N it was totally worth it. whoever reading this wondering whether they shld try it, should definitely do so... It's really good👌.. Thank you 😊
I tried out this recipe and it was awesome to taste. Only I substituted the glucose biscuits with Bourbon ones and coco powder with boost. Just loved it. Thank you so much of this amazing recipe.
Hi...I tried this today....due to lack of coco powder I used choco's crush and little bournvita powder and choclate biscuits....thank you for this wonderful and easy recipe of cake...every1 likes it at home...unable to upload the pic but..... Thanks again...
I love this idea of your... and really appreciate your efforts... i have been following you since a long time and i try your recipes too but i just have a request please put detailed recipe in your description. It will be really helpful. Because every time I watch it n try to make the food had to stop and play it again to really see what you are doing and what’s the next step
Thanks a ton Sir. I was so tensed I have watched so many videos to make cake. As it's my Daughter's 1st bday which I really dun want to miss this day.... Thankyou so much for sharing this beautiful video with us. Definately I will make this. As I regularly watch all Ur video this was the one which I needed the most... Thanks a lot. God bless you. Love u😍🥰
I made it today nd i made it last yr..this yr my younger son..last yr my elder sons birthday..it came out really nice..it tasted real good..thank u for a beautiful recipe chef..my kids lovd it
Hi Chef! Thank you so much for sharing this recipe. It was my husband's birthday and I couldn't find any baking ingredient. Following your recipe, I made super yummy cake at home. I used chocolate Oreo biscuits, crushed walnut, crushed kaju, normal sugar and butter. I don't have a grinder. So I crushed neverything by hand. It was so simple. Can't thank you enough for this.
This was the best one ever! Today is my sister's b'day and since it is a lockdown i prepared this as a lil surprise :) Turned out really yummy. Made her day as well! Thank you chef!! :)
I just made this cake, and it was delicious. I added a few tablespoons of milk to the 'batter' to moisten it, but otherwise stuck to the recipe. Thanks for the idea of using Bournvita instead of cocoa powder.
Hi, I am a foodie and love to cook also, I am fan your's, I have tried your different paneer recepies and I am going to try this no bake cake recepie soon, thank tou so much for sharing such delicious and tasty recepies 🙂
Hiii this is Rahul Singh here before 2019 I was working as an actor and model in film industry but now I am working as a village development officer (lower PCS officer)..I m a huge fan of urs..as I m non veg.post something good recipe of veh cake.... thank you so much.i loved ur channel..all the best.. waiting for ur reply❣️
I love your channel ...earlier i used to look for diff channels for diff recipes...now the problem is solved...your channel is "one stop solution for me" ♥️♥️♥️
You are undoubtedly the best chef I have seen on youtube! Seriously your videos make my day. And especially this one is too good❤️ You are doing really really great job, providing us the substitution for almost everything. Keep rising✨
I tried this cake today and I guess I might have messed up the portions for anyone of the ingredients cause it turned out more like a ....chocolate bar? If that make sense but either ways I had fun trying a new recipe as easy as this! Thank you chef! :)
Thanku so much sir ji...aapki kitni bhi tarif kare kam hai...muze aajkal kuch kaam hi nahi hai bss aapki recipe dekhna aur banane ki koshish karna..aaj maine gholwan kadhah banaya tha.. Bahot hi accha bana tha..thanku...
Thanks a ton. My daughter's 1st birthday on 1st April. This recipe helps me a lot. I'm so worried about the ingredients which is not available in local market due to lockdown. But with this simple ingredients I can make a cake for her.
I usually wait for your videos ,your videos are really amazing and i do follow them at my place,im a vegetarian too and have seen all your videos (vegetarian ones😅) . Love your videos 👏👏And Thank You for those mesmerizing videos💗
To do justice to the name, I tried this today, as Goa faces the second lockdown. It’s turns out just fine. I used jaggery powder instead of sugar but I did beat it fine. Used bournvita instead of cocoa. The texture of more of a “barfi” and is a good dessert.
Bro u need so much publicity .it's not enough for your cooking.ur recipes are in the peaks.i think from your recipes to your explanation all are awesome.
Dear Chef, The way you explained... The way you provided alternatives for every step... Shows ur dedication and passion ... Its awesome and truly amazing recipe... Thanks a lot chef.... God bless you always
Yesterday was my hostelmate's birthday...she is at her home as hostels are closed bcz of lockdown and her cake looked like this.....most interesting thing is her whole family is purely vegetarian too...I wonder if she followed ur recipe.....I wish I could send a pic of her cake but not possible on TH-cam
Today is ma sister's birthday..I made...this ...and celebrated @12 am..this was yum.. everyone loved...it...my sister was so happy ..when she saw her bday cake...❤️❤️thanks a lot..
I got this idea of making this simple recipe when I received a message by one of our viewers saying she wanted to make a cake for her daughter and husband for their birthday. She does not have an oven and also she doesn’t eat eggs. I know that no one of us can go out or order a cake at this moment but this shouldn’t stop us from making that special day of our close ones from being special for them. This recipe has basic ingredients and I have mentioned enough substitutes for each ingredient, if you still feel you don’t have the ingredients and need substitutions let me know I will try to repo dar with other options! I have made the simplest version by not using a cooker or steamer also because some cakes require baking powder or something or the other and I wanted to make this really simple. So prepare this cake for your loved ones, video call all of your friends and family and you could have a cake cutting by staying at home and also maintain social distancing. I hope this would help you guys. Trying my best to prepare the easiest recipes for you guys! Stay at home and stay safe!
.
.
.
Lock down No Bake Chocolate Cake
* 20-25 glucose biscuits (Crushed biscuits should be around 3 cups, which ever biscuits you use)
* 3-6 tbsp sugar (use powdered sugar or grind the granulated sugar if you don’t have powdered sugar at home, add sugar as per your taste, I added just 3 tbsp)
* 4 tbsp cocoa powder (any chocolate drinking powder should work like bournvita, milo etc)
* Butter 125-150 grams (softened, you can also use white butter)
* Nuts 1/2 cup (optional, you can use any nuts available like walnuts, almonds, cashews, just toast them before adding)
Method:
* If you are using granulated sugar, grind the sugar using a mixer grinder.
* Take a ziplock bag or a clean cloth and crush the biscuits. You could also use a mixer grinder but just coarsely grind the biscuits.
* In a mixing bowl add powdered sugar, cocoa powder, crushed biscuits and softened butter.
* Mix well until it turn into doughy-fudgy consistency.
* Now line a cake tin or any bowl with butter paper, aluminum foil or butter (butter is sometimes tricky to de-mould) cling film also works.
* Now add the batter and press to shape well.
* Now refrigerate for at least 15 minutes
* De-mould the cake and now it’s time to decorate
* Decorate with cocoa powder, chocolate shavings or whatever is available and whatever you like. Jam, chocolate sauces, caramel sauce, chocolate ganache, fruits, nuts anything can be used.
* The idea is to use what you have at home and stay at home while you can still make that cake!
* Enjoy the cake with your loved ones
.
.
.
PS. I know that these times are very challenging and there is a lot more to be done, I have been supporting the people who work with me and as well as people who come to our houses to collect our waste and who are still working right now by some of the other means. This video is just a positive note in these terrible times! Let’s stay safe and stay as positive as possible!
I want to be close of chef in social media plzz help me
Thank you. Its my birthday too this Sunday. And this recipe of yours is really gonna help
Im your biggest fan. Bcoz u r the real creater of recipes, u r superb..
Seriously.. you're a blessing.. thanks a lot for sharing such an easy and wonderful recipe.. there's always something new in your recipes and that's what makes me love to follow your recipes..
Amazing 😍 just loved it
We must really appreciate this chef for “ actually “ understanding the situation and crisis and trying his best to help people. Not many youtubers try to help their viewers. He could have just asked her to google no bake cake but he instead made a detailed video regarding it. Bravo chef!
Yes he is tooo good.
Maybe....the only one who is giving substitute for every ingredients!💕
Yes
Yup but they shd also wrk... we cant just believe tat these substitute may give the same taste/result
@@hazel748 ya maybe still they are putting efforts ❣
Yes😀
@@palakrawal3921 yup and ur food will be a disaster
I'm havin no problem!
He literally gave so many alternatives for each and every thing considering the current situation! Loved the recipe
More power to you💫
This is the real lockdown cake I have come across after actually watching 100s of them with the same headline..but this is one in the truest of true sense.
Really very good and easy to make, kids always likes products made of chocolate. It is a great idea to celebrate our children birthday in this lockdown with this simple but yummy 🍰
@@abdurrahman-pw7wc can we use oil instead of butter
I’m gonna be honest , i made this cake and it was far far more better than the baked one . The parle g provided much more uniqueness to it. Thankyou sanjyot ji!
Was is better than those sold in bakeries??
Are we seriously going to ignore how awesome his fridge looks?
I just asked him the brand
@@manishaarora2248 did he reply?
@@kiransharma9895 no today only I asked
That's SMEG company
I thought the same.it's dope 🙈
Your kitchen is so classy!
The fridge😍!!!!
Even your cutlery!! Everything is just wow!!😍😍😍😍
I'm all alone in my rented room due to lockdown . It's my birthday today but no one to celebrate.😞 But I made this cake and celebrated myself....😊😊😍😍😍 Thank you chef....😊😊😊😊😊
Happy birthday 😊 ...
MGBU Dear.. 🎉🎊🎂🎁
Belated Happy birthday...don't worry..everything is gonna b ok!
Happy Bday dear. God bless u.
Belated birthday wishes
Happy birthday
Yesterday I make the cake in this way of bourbon biscuit and it went delicious
Thank you man for this simple and amazing recipe
For the first time I feel I have all ingredients...nice alternatives suggested here..thank you!!
Thank you! Stay Home Stay Safe.
We can use ghee also
I tried it just as a snack and it turned out to be DELICIOUS, PERFECT, AMAZING! Thank you so much! I did not even measure the quantities in cups or spoons. I used Bournvita instead of cocoa powder. It was wonderful!
For the first time we have you explaining us the recipe in your voice! Thank you for this recipe❤ Big Fan of your work & love for food!
Thank you! Stay Home Stay Safe.
I’m not a person who would comment on the videos I watch online but I must say that this is the first time that I tried my hands on the Chef’s recipe and it was Ah-mazing. The way he explains what all things to be kept in mind apart from the ingredients is superb. Also, when he says “yeh Bhoth simple recipe hai” so this gives a boost to the person who’s watching the video ki ban jayega bade aram se.
The cake looked mouth watering and the taste was delicious (I patted on my shoulder after everyone loved it 😜) Trust me guys Ankh band kar k recipe trust karlo regret nahi karoge.
I’m your fan and thank you making baking + cooking fun. Looking forward to try more of your recipes.
Thank you so much for sharing.
God bless your heart.
It's strange to see a face on this channel, I can only relate to a hand with a ring on the finger on seeing the name Sanjot Keer, now to know that you are the person, it's amazing!!!!
I love how quick the videos here are and how sophisticated it is.
With simple ingredients make a dish that looks like it's straight out of a restaurant!!
Keep it up!!!
Mind blowing cake bahut jada simple hai yea cake
I loved the fact that you were actually mentioning the alternatives as well.
I have my birthday in 3 days and all thanks to you, i will have a cake yo cut eventhough, i thought i wouldn't.
Happy birthday to you in advance... My dear friend.
👍🏻☺💖👅
Wow me too.. Same pinch! I'm planning to make this as well!
Happy birthday
The channel is overly underrated!! Deserve a lot more subscribers ❤️ lot of effort kept in making these videos , way to go sir 😇
You should really do your "Kitchen tour" all the vessels and tools used looks extremely amazing !
Hats off to your creativity !!!!
Damn ..just look at his kitchen 🔥🔥
U really wanted to help people for cakes... Thank u for being so nice
I get to see you for the first time... I have only seen your hands making us learn lovely dishes... Thank you
The best recipe ...
I made it this mothers day and it really worked..
Your one of the best chef..
Thank u!!
This channel rightly deserves millions of subscribers, likes, views and shares. My most favourite cooking channel across TH-cam. 👍
Brilliant!!! With limited ingredients this is what you can churn out & be frugal ,yet enjoy a cake ...!! Lifted the sagging spirits!!
What might be the reason of your channel not hitting even 1M??? It should have been much much easier
I think he doesn't believe in buying subscribers like a lot of influencers and you tubers. Super talented he deserves much more👍
I think its because there are a ton of channels thus utube is having dizziness 😂😂
@@payaltalreja3541 yea...what u said is right...sanjot is passionate chef..n loves to show all viewers
Bcoz no interaction with subscribers over the cooment
If we all put this and some other recipes on our status and stories than it could be achieve...
Go ahead...
#Stay_Home_Stay_Safe
Every thing which I felt I could I try i did under your guidance. Hubby loves sweet. But with lockdown in chhattisgrh and he bring a doctor (covid warrior) this cake of your did wonder. Made it to welcome him home after 2 months . It was a bliss.....Thank you Sir.
The way you've suggested the recipe by considering most households would be simple and have almost no ingredients, kudos!
Your channel is amazing and I have tried many of ur recipes.. its v good n easy...I am working women and I wanted to know some premix gravy so that it can be used immediately to make.. please show us some premix gravy recipes..
I love the way how u tell alternatives for each ingredient...
I just tried this recipe today.... N it was totally worth it. whoever reading this wondering whether they shld try it, should definitely do so... It's really good👌.. Thank you 😊
I tried out this recipe and it was awesome to taste. Only I substituted the glucose biscuits with Bourbon ones and coco powder with boost.
Just loved it. Thank you so much of this amazing recipe.
Hi...I tried this today....due to lack of coco powder I used choco's crush and little bournvita powder and choclate biscuits....thank you for this wonderful and easy recipe of cake...every1 likes it at home...unable to upload the pic but..... Thanks again...
I love this idea of your... and really appreciate your efforts... i have been following you since a long time and i try your recipes too but i just have a request please put detailed recipe in your description. It will be really helpful. Because every time I watch it n try to make the food had to stop and play it again to really see what you are doing and what’s the next step
I made this yesterday...... Came out really well... Thank you
I love baking & never even imagine making a no-bake cake. This looks great, specially the way you decorated it.
i used baarbon and it was too good .... thanks bro... you are my fev chef ♥️♥️♥️♥️
Thanks a ton Sir. I was so tensed I have watched so many videos to make cake. As it's my Daughter's 1st bday which I really dun want to miss this day.... Thankyou so much for sharing this beautiful video with us. Definately I will make this. As I regularly watch all Ur video this was the one which I needed the most... Thanks a lot. God bless you. Love u😍🥰
Thank you! Do try the cake recipe & let us know. Stay Home Stay Safe.
@@YourFoodLab Thankyou so much sir. U too take care & Stay safe. I make all ur vegitarian dishes. U r just Fab. God bless you.🥰🙂
Happeee birthday to your daughter 🎉🎉🎉🎉🎉🎉
Advanced bday wishes to the little angel..))
I made it today nd i made it last yr..this yr my younger son..last yr my elder sons birthday..it came out really nice..it tasted real good..thank u for a beautiful recipe chef..my kids lovd it
Yesterday at night I watched this video and today I prepared this yummy cake 😋it is really delicious.. Thanks for this easy and yummy recipe😊
Hi Chef! Thank you so much for sharing this recipe. It was my husband's birthday and I couldn't find any baking ingredient. Following your recipe, I made super yummy cake at home. I used chocolate Oreo biscuits, crushed walnut, crushed kaju, normal sugar and butter. I don't have a grinder. So I crushed neverything by hand. It was so simple. Can't thank you enough for this.
Thank you! Stay Home Stay Safe.
This was the best one ever! Today is my sister's b'day and since it is a lockdown i prepared this as a lil surprise :) Turned out really yummy. Made her day as well! Thank you chef!! :)
I just made this cake, and it was delicious. I added a few tablespoons of milk to the 'batter' to moisten it, but otherwise stuck to the recipe. Thanks for the idea of using Bournvita instead of cocoa powder.
Hi, I am a foodie and love to cook also, I am fan your's, I have tried your different paneer recepies and I am going to try this no bake cake recepie soon, thank tou so much for sharing such delicious and tasty recepies 🙂
It looks so gooood when puts all the ingredients into the bowl.....
i tried this lock down cake for my parents and it came out amazing ❤️ everyone just loved this cake 👍
Thank you for this amazing recipe. i tried this today and it came out really well . instead of butter i used milk and Malai but still it was nice.
Hiii this is Rahul Singh here before 2019 I was working as an actor and model in film industry but now I am working as a village development officer (lower PCS officer)..I m a huge fan of urs..as I m non veg.post something good recipe of veh cake.... thank you so much.i loved ur channel..all the best.. waiting for ur reply❣️
I tried this recipe😍 easiest 👍🏻 n yumm
Ohhh man in love with this person and his videos.. ur videos seriously de-stress me..❤️
I tried this cake.. it came very well... all my family members liked it... thank u so much 😊
I DON'T HAVE WORDS TO EXPRESS MY FEELING BUT THANK YOU.
I love your channel ...earlier i used to look for diff channels for diff recipes...now the problem is solved...your channel is "one stop solution for me" ♥️♥️♥️
You are undoubtedly the best chef I have seen on youtube! Seriously your videos make my day. And especially this one is too good❤️ You are doing really really great job, providing us the substitution for almost everything. Keep rising✨
I and my sister made this cake for our parent's anniversary and they loved it! Honestly, this cake was better than the baked ones. Thank you chef 😄
First time seeing your face!(earlier, could see your hands only)
A handsome and talented chef!
One of my favourites!!
Tq u for ds simple & yummy cake .atleast we can prepare at home with out any hardwork
I tried this cake today and I guess I might have messed up the portions for anyone of the ingredients cause it turned out more like a ....chocolate bar? If that make sense but either ways I had fun trying a new recipe as easy as this! Thank you chef! :)
I tried it and it turned out very well I replaced glucose biscuits with oreo ❤️ thanks for recipe
You have alternate for everything, thats awsm man
Really appreciate your idea❤️❤️
First chef sanjyot your fingers and hands are one of the few beautiful and cleanest ones I have ever seen.... mashaAllah ♥️ second I love you too chef
Thank you! Stay Home Stay Safe.
Fetish alert lol
Ohhhh.... I love the ring in his finger. I m ur big fan 😉. Keep it up.
Thanku so much sir ji...aapki kitni bhi tarif kare kam hai...muze aajkal kuch kaam hi nahi hai bss aapki recipe dekhna aur banane ki koshish karna..aaj maine gholwan kadhah banaya tha.. Bahot hi accha bana tha..thanku...
Its great that Chef has started to showcase himself in videos
Thanks a ton. My daughter's 1st birthday on 1st April. This recipe helps me a lot. I'm so worried about the ingredients which is not available in local market due to lockdown. But with this simple ingredients I can make a cake for her.
I tried this n it came out really well ❤️❤️
How was it , was it soft spungy or hard ??
Nd have u tried with the same recipe , or some changes or additions
Thanks for the recipe, I tried it and it turned out to be yummy.
I used Parle G biscuits, Horlicks, walnuts and butter
I usually wait for your videos ,your videos are really amazing and i do follow them at my place,im a vegetarian too and have seen all your videos (vegetarian ones😅) .
Love your videos
👏👏And Thank You for those mesmerizing videos💗
Thank you! Stay Home Stay Safe.
One of the best chef I've ever seen!!❤❤
Thank you so much Aaj meri beti ka Birthday hai me jarur try karungi👍🏻
Thanks for the recipie SK ♥️
By the way, your kitchen is just extra ordinary, just to perfection what we want to have
Found you in the last 2 to 3 days...and you have become my fav
To do justice to the name, I tried this today, as Goa faces the second lockdown. It’s turns out just fine. I used jaggery powder instead of sugar but I did beat it fine. Used bournvita instead of cocoa. The texture of more of a “barfi” and is a good dessert.
Bro u need so much publicity .it's not enough for your cooking.ur recipes are in the peaks.i think from your recipes to your explanation all are awesome.
Bro you are truly the most amazing person. Have a great life, god bless ❤️❤️🤗🤗
Dear Chef,
The way you explained... The way you provided alternatives for every step... Shows ur dedication and passion ... Its awesome and truly amazing recipe... Thanks a lot chef.... God bless you always
chef looks so good like his recipes 😍
i have watched almost every recipes in this channel, but for the first time i am seeing him... 🙂
Recipe dekh ke muh me paani aagaya. Watched it only today. Literally 🤤
Yesterday was my hostelmate's birthday...she is at her home as hostels are closed bcz of lockdown and her cake looked like this.....most interesting thing is her whole family is purely vegetarian too...I wonder if she followed ur recipe.....I wish I could send a pic of her cake but not possible on TH-cam
Broooo you are genius...... ❤💕
I wanted to know for how long can we keep the cake to set maximum? Also after cutting and picking up the piece, it won't powder and fall apart?
Why is you cutlery sooo damnnnn beautiful!!! I m obsessed with them! ♥️🥺
This is amazing! ❤ lots of love and best wishes for the chef! ❤❤
Thank you! Do try the cake recipe & let us know. Stay Home Stay Safe.
Lovely.. I am happy with the recipe but i am more happy with the substitutes u have mentioned for every ingredient... Kudos sanjyot
Delicious!! Plz share more lockdown recipes
Thank you!
The best thing about your recipe is replacement of ingredients which are not available at present..Really liked your video.. much appreciated 👍
U r just as ur dishes that looks good fabulous and so sweet
Really u r very handsome ❤❤❤❤and ur recipes are awesome
Thank you! Stay Home Stay Safe.
@@YourFoodLab thank u so much for ur advice and ur recipes
Tharki
Ur kitchen is so well organized with full of all spices...
Love all ur recipes, hoping for more recipes during lockdown.......
Thank you! Stay Home Stay Safe.
Perfect surprise for loved ones. They couldn't get enough of it.❤️
okay i need that kitchen 🌸🌼❤️
I too need that kichen
Today is ma sister's birthday..I made...this ...and celebrated @12 am..this was yum.. everyone loved...it...my sister was so happy ..when she saw her bday cake...❤️❤️thanks a lot..
U r handsome shef😍😍
I m in love with ur recipies..and u too😋😋😋😙😙
Hi i tried your recipe for my mom. It comes good with crunchy. My mom likes it. Thank you for this recipe.
Thank you so much.. was thinking will not have a birthday cake this year..🤗
Thank you! Do try the cake recipe & let us know. Stay Home Stay Safe.
th-cam.com/video/N83MOBR4oAA/w-d-xo.html
Thank you so much sir. So much respect for a person who is passionate and so kind. Definitely trying this recipe for a dabba party soon !
Thank uuuu....was waiting for this♥️♥️😘♥️😘🔥🔥😘🔥😘🔥😘😘🔥
Thank you! Stay Home Stay Safe.
Thank you.......now I can also make a cake😊