How to cook Goan Sausages/Goan Sausage recipe/Goan Chorizo/Goan Chorisa/Pork chorisa Sausages
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The video demonstrates how to make Goan sausages, a popular dish from Goa, India
Goan sausages come tied together in bundles and are untied and cut into individual sausages
They can be found in markets in Goa, especially Mapsa market, and come in mild, medium, and spicy flavors
The recipe involves finely chopping onions and stirring them into the sausages in a pan
A small amount of oil is heated in a pressure cooker or pan before adding the sausages and onions
Water is added along with a pinch of salt and the mixture is cooked for 10-15 minutes or 3-4 whistle bursts in a pressure cooker
The finished dish involves sausages cooked in a lightly spiced onion gravy
My other Recipe's with Chorizo
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The Goan sausage or chorise is a typical reflection of Indo-Portuguese cuisine from Goa, Daman and Diu, which once were part of the Portuguese State of India. It is based on the chorizo sausage, introduced from Portugal. It is made with pork and various other ingredients, which make it extremely spicy.
Goa’s indigenous pork sausages have much in common with the chorizos of Spain and Portugal, but it’s a food we can call our own,
Rice and spice: Goans have made chorise pulao for generations. It does not call for additional oil, and cardiologists are thankful for it.There’s chorizo in Spain, where they claim to have invented it and that is why it turns up in tapas. But some of the best chorizo I have eaten has been in Portugal (where they make similar claims about its invention). And as chorizo has travelled, its trajectory has followed the path taken by its colonial inventors. The Spanish took it to South and Central America and to the Philippines, while the Portuguese took to Africa and, most notably, to Goa (but more about that later)
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Viewer from Vancouver, Canada. Thanks for the video I’ll follow the recipe. I enjoyed eating this in panjim and baga beach.
@calv9145 thank you so much 💓
My favourite loved it muchmore nice receipe too
Thank you so much 💓
Hey Val's Quick Tips & Tricks HRU ? Luv watching yr mouth watering yummy delicious dish luv fm Mumbai ❤️❤️❤️
Thank you so much 💓.your feedback n every words means alot to me.
Yum. I hope mine also comes out your way.
Thank you so much 💓
Thanks for sharing :-) A friend gave me a sausage to cook. I will try it today.
Thank you so much 💓
Yam yam yummy…
Thank you so much 💓
hi lian cheung from Facebook nice one
Thank you so much 💓
thank you
I make only onion tomatoketup and little salt vinegar and water let try it my way too deliciousand tasty
Thank you so much 💓
Love it.
Thank you.
Is it necessary to boil these sausages before cooking?
Thank you so much 💓. Not necessary to boil it .it cooks on it own as shown in video.
Incomplete video. Shud have shown after opening the pressure cooker and final look of the dish.
Thank you so much and i Will make a new video soon. On this the final dish is on the thumbnail. But thanks for your sincere comment.
Goan Sausages in Goan style
Goan Sausage Pao
Goa Sausage Poiee
Only with few ingredients one can cook this and it's delicious.
Pls also don't forget to watch on my Free Cooking channel How to make Goan Sausages meat masala and full process.
Link pls do check in description Box.
Watch this and learn Free Cooking Lesson on Goan Pork Sausages
th-cam.com/video/ynDSElqj1P4/w-d-xo.html
@meena say cooked this n made a new video specially for you
A complete video
th-cam.com/video/ynDSElqj1P4/w-d-xo.html
I always eat once in a week in goa
Wowww lovely 😍
Omg. I thought the thread was edible. Have been eating the whole sausage all these years.
Thank you so much 💓
Do you have to take off the casing
It depends upon you. You can.take of the casing and cook..or some casing are audible too.
Thank you so much 💓
Ur efforts are good but you need to explain the recipe more way or nicely or step by step in simple way and need to improve way of talking style, as everything getting confusion😅
Thank you so much 💓 that was my old video and I was just the beginner on TH-cam video. So yes we learn from our Mistakes and grow too.
This is My new Video on How to cook Sausages. I tried to improve on talking too. 👇👇👇👇👇👇
th-cam.com/video/ynDSElqj1P4/w-d-xo.html
So do you cook it with the skin?
You can cook it with skin or you can take out the skin. Both is ok
New video cooked goan pork Sausages
th-cam.com/video/ynDSElqj1P4/w-d-xo.html
I eat it with the skin
Thank you so much 💓
Ago bai konknin sangil'llem tor chodd ruchik zatlem aslem
Voi voi maje dusrea video poi and anv tatum konkani uloita. Kide korumk English language songleank somzota nuin.. taka lagun anv Konkani uloinasli. Punn latest videocher Konkani and English anv uloita
Lacks details
Thank you... this is another new video on Goan Sausages pls watch th-cam.com/video/ynDSElqj1P4/w-d-xo.html
Where is the final dish? Also do you eat the sausage skin as well ?
Final result you will see it After 3 whistles and after pressure cooker is cool down, you open the pressure cooker and it's ready.
About Skin eating it's one own choice, some like to eat it with skin and some prefers to remove it and eat.
@Sushil Dwarakanath here is the new video with final result on Goan Pork Sausages th-cam.com/video/ynDSElqj1P4/w-d-xo.html
Ruined it
What got ruined?