Thank you all for watching!!! We have tons more vlogs to check out in our Playlist here: th-cam.com/video/yqmKE8Aq76M/w-d-xo.html We also have more content on Facebook (Exlusive and Shortened vlogs) here: facebook.com/TriFateLifestyle
It will taste better if you squeeze the calamansi in the sisig. Your foods are very delish, you are really eating best/popular filipino foods. Hope you try more food like you mention and the format is also good Food then Adventure! Love your vlogs🥰🥰 it makes me hungry and happy at the same time
Kangkong is called "water spinach" in English. These plants grow in water hence the name. Glad you guys liked the sisig. Even better with calamansi drizzled on it. Dynamite is my favorite snack and tastes great with pretty much any dip. Have a great rest of the trip!
We live just 5mins away from SM North and I do the grocery like twice a week and hangout with the kids at the mall every weekend. Kids are hoping they'd bump into you guys one of these days before you leave the Philippines. Manifesting 🙌😅 Hope you're enjoying just as much as we enjoy watching your vlogs.
I love that you are now used to eating using spoon and fork 😎 There’s so much more food to try! Add sinigang, kare-kare, bicol express and bulalo on your list 😊 Gerrys, Manam, Dencios, Cabalen should have it 😊 Enjoyyyy 💜
Seeing them trying different things, going to different places and their sharing it to us makes me happy as well.hope u enjoyed your stay in our country.Keep safe
If you want to eat Filipino food, try Barrio Fiesta, there should be a group meal there with Kare-Kare (stewed park in peanut sauce)and Crispy Pata (Deep Fried Pork Legs & knuckles- not the echidna 😆)
Wow! It's great that you tasted and liked the ube flavor🤗 J'co donut is quite pricey, but it is indeed delicious. Also, you should had put calamansi in tha sisig and mixed it before you eat it. 😆🤗
Originally version of sisig is no raw eggs on top. And yes raw egg cannot enhance the real flavor of sisig. Some add raw egg as a garnist purpose only. More onion and pepper are most delicious for me. And squeeze of calamansi is additional flavor.
10:00 You must mix the calamansi in the Sisig before mixing so it balance the oily and salty flavor. 😂 Thanks for vlogging. I always remember my lil bro with your meme lover mannerism guys. 🥰 Try the waterfalls and beach in the provinces now, guys. 😉 And so your research, ok? And be careful. But the adventure is very worth it.
Yes, true 👍😁Not an original idea, but maybe they can do a beer and snack (pulutan) video. Maybe best to do that at their residence rather than outside just to be safe (just in case they get inebriated).
I love alcapone in Jco..but still Dunkin donuts is my go to..for there bavarian donuts and bunwich ham n cheese.💗🎉💕 I have tasted two variations of sisig, the one that is served in sizzling plate and the other homemade by relatives with Mayo, red onion, kalamansi and pork.. very delicious, very fresh..💕 kangkong is water spinach..also an ingredient in Sinigang Soup the sour soup.
I miss going there in Quezon City. I lived there for years but I already relocated to my husband's city so I am so far from there now. I miss walking from SM North to Trinoma to Vertis North.
the small green small fruit its called "calamansi" you to put in sig-sig... its more tasty and flavory. actually we have calamansi juice the same at lemon fruit
The small green round called calamansi, you need to put soy sauce on small plate then squeeze the calamansi on soy sauce then put a little soy sauce on sisig every bite on your garlic rice
Watching from California you guys are funny 😂Have fun in Philippines 🇵🇭 7000 Island to see & foods to eat. Love to watch your vlogs every day 😍🇵🇭😍🇵🇭😍🇵🇭😍🇵🇭😍🇵🇭
Hello guys！ you know what i miss the Human blender（tyler）the best in mixing the halo halo😂😂😂😂😂Eeeeepppppiiiiicccc😂😂😂😂and Scoooby Doo😂😂😂😂🇵🇭you guys are so natural and very appreciatives.just enjoy your stay🇵🇭
Yey! I was one of those who recommended sisig from Gerrys. Also, the variants you've picked from JCo were the least popular, or at least for me and the people I know. But another fun video. Looking forward to the next one.
That crunchy leaf was Kangkong or water spinach in English not king kong. 😊😁 Oh and you have to squeeze that lime on top of the sisig with the egg as well then mix it all well to give it that citrusy kick. The reason why you said that sisig is gelatinous is because there is not just one version of sisig. Some are mixed with mayonnaise. Others also mixed soy sauce. But if you really want the best sisig in the Philippines, Pampanga is where you should go to. Many vloggers have also been there just for the best sisig in the Philippines. Sisig really has an egg on top. You just have to mix it right away as soon as they serve it to your table. Great idea if you'd make a review on Donut stores. Dunkin Donuts has been here for more than 20 years. Krispy Kreme came next. J.Co came in just a few years ago.
Hola handsome man Omg the Sisig and dynamite looks so delicious 😋 what a great meal yum 😋 You both jolly and funny haha so cute Have a wonderful day be Safe Early Christmas 🎄 in the Philippines 🇵🇭
I haven’t been to the Philippines in almost 40 years. I keep seeing posts about Manila Bay’s Dolomite Beach. Hope to see it in person soon. In the meanwhile I live vicariously through your Philippine videos and enjoy watching them. I hope to see Dolomite Beach featured in one of your videos.
Thank you guys for your nice video around manila malls ,nice to see Christmas decors around Sept month beautiful and I feel happy to see beautiful decors all over metro manila
Thank you all for watching!!! We have tons more vlogs to check out in our Playlist here: th-cam.com/video/yqmKE8Aq76M/w-d-xo.html
We also have more content on Facebook (Exlusive and Shortened vlogs) here: facebook.com/TriFateLifestyle
Squeeze the calamansi juice all over the sisig for added sour taste.
Mix the egg on sisig & squeeze that calamansi on it .. 🖖
It will taste better if you squeeze the calamansi in the sisig. Your foods are very delish, you are really eating best/popular filipino foods. Hope you try more food like you mention and the format is also good Food then Adventure! Love your vlogs🥰🥰 it makes me hungry and happy at the same time
Make a Donut Hall of fame video and do a taste test to compare all the donuts in a one episode content and give your rating hehehe 🤭 🤭 🤭
Do some buffalo wild wings video!! Compare it to American branches
you should mix the egg on sisig immediately and squeeze the calamansi on it. 🥰😘🍚🥤🍛
we need a redo of eating at Mang Inasal because you guys tried eating a lot of rice without eating the signature iconic chicken 😭
+1
Up
Up. Haha
Up
Up?
I think you have to mix the egg in the Sisig, for a better taste with calamansi.🍛 😉
Kangkong is called "water spinach" in English. These plants grow in water hence the name.
Glad you guys liked the sisig. Even better with calamansi drizzled on it.
Dynamite is my favorite snack and tastes great with pretty much any dip.
Have a great rest of the trip!
I hope you guys had a great experience overall. Sisig is a very well-known Filipino dish. It seems like it could be anyone's comfort food.
We live just 5mins away from SM North and I do the grocery like twice a week and hangout with the kids at the mall every weekend. Kids are hoping they'd bump into you guys one of these days before you leave the Philippines. Manifesting 🙌😅 Hope you're enjoying just as much as we enjoy watching your vlogs.
It is very possible that we will!
I love that you are now used to eating using spoon and fork 😎 There’s so much more food to try! Add sinigang, kare-kare, bicol express and bulalo on your list 😊 Gerrys, Manam, Dencios, Cabalen should have it 😊 Enjoyyyy 💜
Why? Are they eating using their hands? Or chopsticks before?
@@louielegaspi1163 Fork and knife. Americans generally do not use spoon with their meals.
@@JaroldEgan i thought they only use knife and fork in special occasion
@@louielegaspi1163 They use spoon toeat soup otherwise they use fork and knife.
Philippines are amaxing ,love filipino people
🙏🏻🇵🇭❤️👍🏻🎁
@@jaysonmyfriendtv1671 cant eait to travel philippines, love 🤘
You should mix the egg immediately with the sisig..😊
Why is there a beggar inside the resto? The Manager & crews are EPIC! Epic fail😂
Kaya nga bakit may biglang nanghihinge donation???
The calamansi is for the sisig. It will give it a slight hint of sourness and cut the fatty taste out.
Great ! Lots of Gerrys out here in the Philippines ! That's my name..🤣👌
Hope you guys try going to Makati, the Greenbelt area.😍
13:42 My best donuts 🍩
1. Krispy Kreme 🍩
2. Mister Donut 🍩
3. Dunkin Donut 🍩
4. J.Co 🍩
Sisig x Dynamite VERY EPIC!! 💪🤘
You’ve made my day mga dodong. 😂
🇵🇭 Ofw Granny watching from Kuwait 🇰🇼
Seeing them trying different things, going to different places and their sharing it to us makes me happy as well.hope u enjoyed your stay in our country.Keep safe
While the sisig sizzles you should have mixed the egg and added the calamansi (the small lime)
Mix the egg on sisig & squeeze that calamansi on it .. 🖖
omg. this is my requests. thank you
try crispy pata and bangus belly 🤗🤗🤗🤗
hahahaah KING KONG!!!!! OMG sooo funny LMAO! But those crispies are sooooo good!!!! MMMM
If you want to eat Filipino food, try Barrio Fiesta, there should be a group meal there with Kare-Kare (stewed park in peanut sauce)and Crispy Pata (Deep Fried Pork Legs & knuckles- not the echidna 😆)
Visit the original Sisig in Angeles Pampanga.. "Aling Lucings" original sisig..youll never regret trying that.. 🥳
The kalamansi lime is supposed to be drizzle on the sisig hahahaha Isaac you so, funny.
Thank you Quaigon! Very epic!
u two are so goofy and hilarious! really love how u make fun of the other vloggers. . love u both!
Wow! It's great that you tasted and liked the ube flavor🤗
J'co donut is quite pricey, but it is indeed delicious. Also, you should had put calamansi in tha sisig and mixed it before you eat it. 😆🤗
Originally version of sisig is no raw eggs on top. And yes raw egg cannot enhance the real flavor of sisig. Some add raw egg as a garnist purpose only. More onion and pepper are most delicious for me. And squeeze of calamansi is additional flavor.
Don't squeeze the calamansi to ur mouth, just mix to the sisig for added flavor ..lol
Ha ha ha... Funny, It's "KANGKONG". I love it with mayonaise. From Jco I love the ALCAPONE.
Ok guys. Time to hit the beaches. Boracay. Siargao. Palawan
10:00
You must mix the calamansi in the Sisig before mixing so it balance the oily and salty flavor. 😂
Thanks for vlogging.
I always remember my lil bro with your meme lover mannerism guys. 🥰
Try the waterfalls and beach in the provinces now, guys. 😉
And so your research, ok?
And be careful.
But the adventure is very worth it.
Sisig goes well with beer
Yes, true 👍😁Not an original idea, but maybe they can do a beer and snack (pulutan) video. Maybe best to do that at their residence rather than outside just to be safe (just in case they get inebriated).
Please try .. fresh lumpia it's so good
I love alcapone in Jco..but still Dunkin donuts is my go to..for there bavarian donuts and bunwich ham n cheese.💗🎉💕
I have tasted two variations of sisig, the one that is served in sizzling plate and the other homemade by relatives with Mayo, red onion, kalamansi and pork.. very delicious, very fresh..💕 kangkong is water spinach..also an ingredient in Sinigang Soup the sour soup.
You have uploaded another video in the philippines!???? Auto watch lol
you should have mixed the egg while sizzling and sprinkle calamansi
I probably memorized all your shirts by now.
We don't have more than 7 each haha
Enjoy you stay here, always watching you from Cebu, Philippines, Im Rey here😊
Awesome, dudz.
Salamat po.
I miss going there in Quezon City. I lived there for years but I already relocated to my husband's city so I am so far from there now. I miss walking from SM North to Trinoma to Vertis North.
Awese brows..Grats to your Channel..i miss that place SM North..you enjoy a lot of foods from Gerry's grill ah
Nice to see you real close, TriFate!!! (I'm that guy with a yellow jacket at 1:26, so shy to say hi lol).
Feel free to approach next time us next time if you see us around :)
There's a lot of Mall in Metro Manila, i hope you visit the Power plant mall in Makati, Festival mall & Alabang town center in Muntilupa.
The Kalamansi is to be mixed with the sisig :D
Gary's Stuffed Squid is also one of the best!
Sprinkle the calamansi to the sisig. Calamansi provides a sour counter taste to the salty oily sisig.
I think it will be nice if you go to different provinces to experience various cultures of the country.
the small green small fruit its called "calamansi" you to put in sig-sig... its more tasty and flavory. actually we have calamansi juice the same at lemon fruit
I was like, is there a new Gary's Grill restaurant? It's actually Gerry's Grill 🤣😅
You should squeeze the calamansi over the sisig, it enhances the flavour.
Oh neat we were there like last week ago!! We went bowling :))
Guys, try the savory chicken. It is a classic. It was once exported abroad for it’s flavor and taste. Hope you try it
The small green round called calamansi, you need to put soy sauce on small plate then squeeze the calamansi on soy sauce then put a little soy sauce on sisig every bite on your garlic rice
wow bro ilove sisig rice garlic ❤️🙏🏻🇵🇭🤤🤤
Watching from California you guys are funny 😂Have fun in Philippines 🇵🇭 7000 Island to see & foods to eat. Love to watch your vlogs every day 😍🇵🇭😍🇵🇭😍🇵🇭😍🇵🇭😍🇵🇭
Alcapone is my fav donut from J.Co , ….you should try it next time! 😊
Hello guys！ you know what i miss the Human blender（tyler）the best in mixing the halo halo😂😂😂😂😂Eeeeepppppiiiiicccc😂😂😂😂and Scoooby Doo😂😂😂😂🇵🇭you guys are so natural and very appreciatives.just enjoy your stay🇵🇭
Yeah, there are different kinds of sisig. Some are crispy and crunchy type while the other one is softer, wet type.
Yeah, that egg over the sisig just puts it over. Love skillet food that come out still sizzling. YUM! 😋
Finally you are now here in the Philippines! Enjoy the place and enjoy the food!!!
Im present!!! I need my dinner! Very epic!!!
I HIGHLY RECOMMENDED, THE PODIUM MALL in Pasig. and Shargri la plaza in Pasig close to PODIUM
Bro i appreciate that your dedication to vlogging our Philippines country try to go tour spot like water falls or Beach's or mountain or lake
I like your vlog guys very natural and transparent
You should squeezed the calamansi over sisig before consuming it...it adds a different flavor...🤗🤗🤗👍👍👍😁😁😁
You should try J.Co's Al Capone donuts. They're everybody's favorite.
Yey! I was one of those who recommended sisig from Gerrys. Also, the variants you've picked from JCo were the least popular, or at least for me and the people I know. But another fun video. Looking forward to the next one.
i can see that you're doing a lot of city tour in the PH. Have you gone to Makati? It's the financial district of the PH. You can just ride the MRT. 😊
That crunchy leaf was Kangkong or water spinach in English not king kong. 😊😁 Oh and you have to squeeze that lime on top of the sisig with the egg as well then mix it all well to give it that citrusy kick. The reason why you said that sisig is gelatinous is because there is not just one version of sisig. Some are mixed with mayonnaise. Others also mixed soy sauce. But if you really want the best sisig in the Philippines, Pampanga is where you should go to. Many vloggers have also been there just for the best sisig in the Philippines. Sisig really has an egg on top. You just have to mix it right away as soon as they serve it to your table.
Great idea if you'd make a review on Donut stores. Dunkin Donuts has been here for more than 20 years. Krispy Kreme came next. J.Co came in just a few years ago.
12:16 Fun Fact: Save More is still owned by SM. From the initial itself, SM for SaveMore. Hehehe 😂
Next is 🌧️ tagaytay and experience bulalo and Go to the starbucks coffee for the best view of taal volcano.
Hola handsome man
Omg the Sisig and dynamite looks so delicious 😋 what a great meal yum 😋
You both jolly and funny haha so cute
Have a wonderful day be Safe
Early Christmas 🎄 in the Philippines 🇵🇭
@Isaac, I notice that every time when you eat even though your not yet finish eating you usually put the used tissue on your plate, just wondering?
I love lots of garlic an onions so good
Go to other islands in the Philippines. Like bohol, boracay, el nido Palawan.
Go to Boracay, Coron, and Siargao. Experience the life outside the busy streets of Metro Manila.
MUST TRY ALSO FILIPINO NOODLES "LUCKY ME PANCIT CANTON" Has Different variety of flavors
You need to put calamansi fruit the green one beside the plate to the Sisig for more tasty flavor
Kangkong is water spinach. It grows so fast and very invasive that it's illegal to grow one here in Arizona.
Try to visit the provinces/Islans here in the Philippines.
Also try Sisig at Andoks or Lembest. It is a crunchy Sisig :)
Calamansi was supposed to go into sisig and egg was supposed to mixed whilst still not cooked.
Try dishes with soup. I recommend sinigang and bulalo.
Try the Philippine Gourmet food called Balut
That little green citrus thing is called Calamansi. It is supposed to be mixed with the Sisig and Egg, to really enhance the flavor.
Hello Guys I really love watching you specifically
When you're in the Philippines ..I miss our Country
Thank you very much 🙏👍❤️
I haven’t been to the Philippines in almost 40 years. I keep seeing posts about Manila Bay’s Dolomite Beach. Hope to see it in person soon. In the meanwhile I live vicariously through your Philippine videos and enjoy watching them. I hope to see Dolomite Beach featured in one of your videos.
Hi 🎉 Trifate…why dont do a Q&A Live Video?… then you will connect and see How large your followers already??…have a wonderfull conversation …
Good idea?. Interesting to watch..
Jco is the best donut for sure! Try the Al Capone, macha and chocolates. They’re the best!
You can try to mang inasal in SM north annex. I hope you're eat enjoy and travel fun.
Huhuhu I miss to eat in my fave resto Gerry’s Grill and thats one of my fave food Sisig.. Lemonsito should be squezed on top of the sisig. Heheh
Welcome to the Philippines. Hope you've enjoyed your vacation here.
Good morning Trifate lifestyle.always watching
yes..Spoon & fork. That's the way to do it. :)
Woah SM North and Trinoma is your new favorite place 😆
It's actually triple mall there is Ayala mall on the right side of trinoma
I'm salivating here guys... be gentle 😁
Thank you guys for your nice video around manila malls ,nice to see Christmas decors around Sept month beautiful and I feel happy to see beautiful decors all over metro manila