250 Meat Birds... How hard can it be?!

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  • เผยแพร่เมื่อ 27 ก.ย. 2024
  • In today's video we are going to show you exactly how we raise our meat birds. We do batches of 250 at a time because we sell them here on our farm. We keep about 75-100 for ourselves, and the rest are sold to customers.
    This process only take about 7 weeks of our time, and only 4 at most being outside moving the chicken tractors.
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    Instagram: berryhillfarmxenia
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    Web: www.berryhillfarm.net
    Email: berryhillfarmxenia@gmail.com
    Music: Sound Stripe

ความคิดเห็น • 8

  • @danthanhcozygarden
    @danthanhcozygarden 2 วันที่ผ่านมา +1

    cute little chicks ☺️

    • @life-is-good-416
      @life-is-good-416 17 ชั่วโมงที่ผ่านมา

      Cute and tasty 👍

    • @danthanhcozygarden
      @danthanhcozygarden 17 ชั่วโมงที่ผ่านมา

      @@life-is-good-416 right 😆

  • @ian5780
    @ian5780 วันที่ผ่านมา

    I have 26. First time trying to raise meat myself. Still in the broader. Should be in the freezer by November.

    • @berryhillfarmxenia
      @berryhillfarmxenia  วันที่ผ่านมา

      @@ian5780 yay! 👏🏼 will you butcher them yourself?

    • @ian5780
      @ian5780 วันที่ผ่านมา

      @@berryhillfarmxenia yes. My dad's looking for a deal on a plucked. Probably do half one weekend and half the next.

    • @berryhillfarmxenia
      @berryhillfarmxenia  วันที่ผ่านมา +1

      @@ian5780 having a plucker makes a huuuge difference!

    • @ian5780
      @ian5780 15 ชั่วโมงที่ผ่านมา +1

      @@berryhillfarmxenia update: He just ordered a new plucker.