PORK TOCINO 🐷 MASARAP AT WALANG SALITRE
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- เผยแพร่เมื่อ 16 ก.ย. 2024
- Tocino or pork tocino is one of the popular pork dish for Pinoys but this dish, or maybe just the name was one of the Spanish influence that we inherited. The word tocino means bacon in Spanish.
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Ingredients
1/2 kilo pork shoulder or kasim, slice into ¼ inch thick
1/2 cup brown sugar
1/4 tsp. of red food coloring or annatto powder
2 Tbsp. soy sauce
2 cloves garlic, minced
1/8 cup pineapple juice (optional)
1/2 tsp. salt
#PorkTocino #PanlasangPinoyMeatyRecipes
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pag mag marinate o cure po ba, sa freezer ilagay o hindi?
Sa ref lng po or sa chiller. Pag itatabi nyo ng matagal tsaka nyo na lng ilagay sa freezer.
Sa ref lng po or sa chiller. Pag itatabi nyo ng matagal tsaka nyo na lng ilagay sa freezer.
How long can this be kept in fridge?
❤❤❤
This recipe is legit! It does taste like tocino. I fried 1 piece of meat after 3 hours of marination just to find out how it tastes like. It was so good! I'm glad I found your channel. I actually made a mistake and put 1/4 cup of pineapple juice instead of 1/8 and it turned out fine. I also used almost a tablespoon of garlic powder instead of actual garlic cloves because I felt lazy to dice garlic and my family likes lots of garlic flavour in our food. I also added a bit more salt. It was perfect!!! Tocino is very expensive in Filipino stores here in UK but thanks to your recipe I can just make our own! We cannot wait so we're gonna have some of the tocino for breakfast tomorrow with just 15+ hours of marinade and we'll eat the rest in 2 days time to test the difference. Thank you so much!
I'm really happy to hear that! Thanks trying the recipe and for watching! 😁
Already cook mine using this recipe. Masarap at lasang tocino talaga, parang nabibili sa grocery. Thanks you!
Thanks! pls like and share the video!
I love watching your cooking videos, natuto akong magluto. Salamat.
Subscriber from Davao City 😊
Thanks for cooking the recipe!
I made this recipe with chicken, & it was masarap!!! If you’re not a pork eater, just use a little less brown sugar, & resist the urge to use the red food coloring.🤦🏻♀️😂 Thanks so much for posting this! Can’t wait to make it again!😋🤤
Thanks for using this recipe to make chicken tocino! I also have a video of chicken tocino in this channel! 😁
I tried this recipe at saktong sakto panlasang pinoy talaga! 💯% tocino ☺️ thank you sa recipe na to!! From USA
Salamat po at nagustuhan nyo recipe! Thanks also for watching and subscribing! 😁
Wow napaka easy gawin, I will make this tomorrow!
Thanks! Please like and share also!
Wow it seems really delicious. 😋 I really want to try it cook at home. And the procedures are easy to follow.. Thank you for sharing this recipe..😍
My pleasure 😊 Thanks for watching! 😁
Wow!it looks delicious. I will try this at home.Thankyou for sharing your recipe.
You're welcome! Thanks for watching!😄
I love love love this!! ❤❤❤ I made this once and family just loves it! 😋😋😋 Thank you for sharing this recipe. It’s very easy and delicious 😋
My pleasure 😊 Thanks for watching!
This is so awesome!!!! It is a staple in my house along with chicken adoboe. Thank you!!!!!
You're welcome! Thanks for watching! 😁
can partner with the yummy Chicken Adowbow
Eto yung recipe na kuhang kuha talaga yung tocino taste!! ❤️
Thank you for watching! 😁
My friend made this for me and I’ve been in love ever since. 🤤
Thanks for watching! 😁
in love with the tocino or in love with your friend?
Lol
It looks good I want to try this at home. Thank you for sharing this recipe.
My pleasure 😊 Thanks for watching! 😁
I will defi itely try this. Thanks po!
Thanks for trying to cook this recipe! 😁
Nakakalaway naman...gagayahin ko to😘😘THANK YOU PO SA RESIPE
You're welcome! Thanks for watching! 😁
Thank you po makakagawa na ko tonite..nakakamis nanang Tocino salamat po
Good luck sa pagluluto! Thanks for watching! 😁
Wow looks delicious, thanks for sharing this video, stay conn po...
You're welcome! Thanks for watching! 😁
ill definitely going to try this
Thanks for watching!
Thank you po sa recipe! Gagawin ko po ito para sa school. Salamat po!
You're welcome! hope u enjoy! 😁
Sehr gut ! Salamat po Saiyo marasap sa mag Pinoy na ulam nila ! Breakfast Kahit anong oras Pweden kainain! Salamat Po sa Food !
You're welcome! Thanks for watching!😁
Thank you for your recipe
Watching from Burnaby, B.C. Canada
My pleasure 😊 Thanks for watching! 😁
so pwede din pala after 3hrs of marinating wow tnks I love it
Thanks for watching! 😁
Tinry ko to at naging business na din namin ang pag gawa ng tocino pakyaw lagi.
Thanks for watching! Salamat at naging business mo na rin itong tocino selling! 😁
Magkano po bentahan nio?
Nakakamis naman yng tocino yummy
Oo nga po! Thanks for watching!😁
Yey! Talagang legit tocino ang lasa 😍
Thanks for warching!😃
Wow...try ko tong gawin...it.s so mouth watering😊😊😊 thanks for sharing...God bless....
Thanks! sana like and share na rin yung video!
Thank you for sharing,,, God bless you and your family ❤️ pwede ko po syang gawing negosyo pandagdag income kahit nasa bahay lang 🙏
Salamat nagustuhan nyo recipe!
Looks in credible. Can't wait to make this for my husband because he loves it. Hes from the Philippines and this is one thing I haven't learned to make. Thank you. ❤
This is very easy I'm sure you can do it!
@@PanlasangPinoyMeatyRecipes I think I can too. I love to cook. I'll let you know how it comes out.😁 thank you. ❤
@@mariahc6888 You are welcome!
@@PanlasangPinoyMeatyRecipes ❤
Thanks for sharing 🤗
You are so welcome! Thanks for watching! 😁
love it....yummy
Thanks for watching! 😁
I need to try this now.. one of my American workmate asked me if I can make tocino for him.. he tried it before when he met one of his Filipina friend.. but she moved to other state.. and now he misses to eat tocino again 😂😂😂
Thanks for watching! I hope you and your friend will enjoy this tocino recipe! 😁😁😁
He actually did enjoy and liked it.. and asked for another tocino again… dang 😂😂
My favourite tocino yummy.
Stay connected! Thanks for watching! 😁
try ko nga to baka mabenta saken
Thanks for watching! 😁
Parang ang sarap sarap po patrynpo hehe
Salamat! Sana like and share na rin yung video!
@ 3:57 water can be better than oil ? maybe ? pork has a lotta it’s fine natural oil I would haff to keep adding water it evaporates so I keep adding it takes a while making it tender genius invention has to be one of thee best of ALL has to💋🇬🇺🙏🏽
Thanks for sharing😄
@@PanlasangPinoyMeatyRecipes 🙏🏽😍
Looks great! But can I use pork belly instead pork shoulder?maraming Salamat po
Yes po pwede rin pork belly. 😁
I used Pork Loin, still tastes great!!
Sarap
Thanks for watching! 😄
My mom would have me cook the pork in a pan with water. Once the water evaporated then I all I had to do was fry it.
Yes that is the traditional way of cooking tocino specially many years ago because the way people make it is using thick slices of pork with fat like a sliced pork belly or pork chops. You have to boil it first in small amount of water until it evaporates.
Wow nice one ❤️
Thanks for watching! 😁
Thank you po sa recipe ☺️ itatry ko po E2 ask ko lng po kung ok lng po ba mga 3 hrs marinated? Wala po kc kaming ref thank you po
Mga 1 hour lang siguro.
Looks yummy 🤤. Is it okay if I grill it instead of frying?
Yes it can be grilled. 😁 Thanks for watching!
Panlasang Pinoy Meaty Recipes Salamat po ☺️ GodBless🙏🏼
Mukhang masarap mag gawa na ko kulang lng ng pineapple juice pwede bang substitute.
Pwede rin yata orange juice pero pineapple lng ang pinaka mura at di mahirap hanapin sa mga tindahan.😀
Skinless Sana next☺salamat sa reply
May skinless longganisa din dito hanap hanap lng pag may time hehehehe...😁
Hello po! New subscriber here. Dapat po ba sa freezer ilagay or pwede po bang sa chiller lang ng ref? And gano po katagal bago siya maexpire? Thank you po!
Sa chiller muna para ma cure yung karne tapos pwede na sa freezer para hindi umasim. Nag feferment kasi tocino pag hindi naka freezer.
@@PanlasangPinoyMeatyRecipes Thanks po!
Wow
Thanks for watching! 😁
Let’s go healthy , less oil
Hello po, pwede din po ba yong ganitong recipe for chicken tocino?
Yes po pwede chicken fillet. 😁
@@PanlasangPinoyMeatyRecipes salamat po
May I use calamansi juice instead of pineapple?
After curing to 3 days need nba i llagay sa freezer if madamihan gagawin?
Yes kailangan ilagay sa freezer baka umasim at mag ferment pag di inilagay.
@@PanlasangPinoyMeatyRecipes thank you po
Yung akin hindi ko e fry ang tocino yung sauce lang nya ang i luluto ko.. ngunit bumili lang ako nang ready to cook...upon sharing your idea i will try make tocino.. Thx.. Lets get connected 👍
Thanks sharing your thought! Hope u like and share the video too!😁😁😁
Hi. Sa fridge lang po ba ilalagay kapag curing and hindi sa freezer?
Thank you
Yes po di muna sa freezer dapat sa fridge lang. Pag na cure na pwede na i freezer. 😁
Where you able to determine the shelf life? For how long can we usually store it in our ref? More power and thank you.
Actually even the commercial tocino won't last long if you will not keep it in the freezer. If you will just put it in the ref it will ferment because of the sugar even though it has preservatives like salitre. If you will put it in the freezer then it will last for months.
@@PanlasangPinoyMeatyRecipes i see. So with this recipe, after 2-3 of curing we can already keep it in the freezer?
@@neegarcia9043 Yes you can put it in the freezer.
Puwede po ba half hour lang imarinate?try ko po now. Will send a feed back po sa taste..pero surely po masarap to
Mas ok at least overnight. Pag half an hour lang walang lasa yung karne at hindi pa sya na cure.
@@PanlasangPinoyMeatyRecipes ok po will try again😌
@@melissaanne89 Thanks for cooking this recipe! 😁
question lang po... bakit po may arinola kayo sa ref?
Hahaha mukha bang arinola yun? anu yun yung parang ziplock na glass bowl. Di ko lang mailagay yung picture sa comment. Nabili ko yung sa daizo. 🤣
Dapat boiled muna sa konting water bago iprito... di masyado maluluto loob nyan kpag direct fry agad yan
Ah ok salamat sa tip. 😁
Ganyan din si mama😂
can i boil the pork before frying? or maglelessen ung lasa ng marinate
Yes you can boil it before frying.
Hello po, pwede po bang hindi ilagay sa refrigerator and marinate overnight po? salamat po sa recipe.
Kailang po ilagay sa ref kasi aasim sya pag hindi nilagay.
@@PanlasangPinoyMeatyRecipes pwede po sa freezer?
Dapat cure muna sa ref bago ilagay sa freezer.
This tocino looks like the ones i have for breakfast,along GOV FORBES ST beside a salon near ESPANA, ,forgot the restos name➖🔲🔺105
Thanks for the info.
Pag pinatagal po ba freezer aalisin n ung pinang marinate o stay lng ung marinate sauce s pork?this is impt kc,lalo na ng sabaw ung marinate sauce, di po b aalisin hyan lng n ganun? O aalisin tas illgy s plastic sealed ung pork tocino
Ok naman po na hayaan n lng yung marinade sa pork. Medyo hassle lng konti pag ipiprito na kasi kailangan pa i drain ulit. Kaya mas ok siguro alisin n lng yung marinade.😁
@@PanlasangPinoyMeatyRecipes ah thank you po salamat ng marami,i subscribed na po,godbless
@@godbless2446 Your welcome! 😁 Thanks for subscribing! 😍
@@PanlasangPinoyMeatyRecipes thanks po for being responsive to ordinary person like me,Godbless po💕🙏
@@godbless2446 Hehehe di naman ako parang siopao na special heheheheh thanks cute nga ng videos mo.
Can I use vinegar instead of pineapple juice?
Vinegar is used in making pork tapa but never tried it in tocino. I think orange juice might work in pork tocino. :)
@@PanlasangPinoyMeatyRecipes But can I?
Hi is there any alternative if i dont have pineapple juice? Or do the taste will change if i dont use pineapple juice? Hope you answer my question thank you😊
You can use orange juice if pineapple isn't available.
@@PanlasangPinoyMeatyRecipes thankyou😊
sprite
🤤🤤🤤
Normally how many days or weeks po pwede istore sa ref yung tocino. Thanks much and more power.
Sorry for the late reply ngayon ko lang nakita comment mo. Anyway siguro 1 week pwede tumagal sa chiller pero pag sa freezer mga ilang buwan din tatagal.
It’s better to simmer the pork in 1/2 c water first to have a tender meat.
Thanks for the cooking tip!
thank u
You're welcome! Thanks for watching! 😁
Okay lng po ba kung walng pineapple juice? Kahit di na lgyan?
Kailanga kasi na may juice or acid para ma cure yung tocino. Yung tocino mix powder sa mama sita may citric acid yata. Basahin mo na lang ingredients nun.
May i ask, do you use fresh pineapple juice or bottled pineapple juice?
As long as it is pure pineapple juice you can use it. Usually it is canned pineapple juice.
@@PanlasangPinoyMeatyRecipes thanks. we don't have canned here. i'lll try to substitute it with regular pineapple puree or other alternative.
I think that is a good idea. :)
Pwede kaya asuete powder gamitin?
Yes pwede rin po.
Ok lang po ba kung mga 2 hrs lang siya i marinate?
Mas ok yung overnight kasi yung 2 hours hindi pa na cure yung tocino.
Ilang days Po pwede I keep sa ref to
Mga 3 days. Pero pag sa freezer kahit 3 months.
Hi..I purchased Tocino from my local Hmart. But it’s already in the packet. Is that one already marinated? Or can I use the marinade you showed us here?
Hi, the one you purchased is already marinated and cured. The recipe in the video is using fresh sliced pork (pork shoulder) and you will need to marinate it with the ingredients shown in the video. The ingredients are also listed in the description box below the video.
@@PanlasangPinoyMeatyRecipes Oh okay! Thank you so much for responding to my comment 🌹
Can I use any pork chop instead of kasim po?
Yes po pwede rin pork chop.😁
Fresh po ba na pork pwede na imix? O kelangan pa po pakuluan muna ung pork bago ilagay sa mix?
Fresh pork po dapat. 😁
@@PanlasangPinoyMeatyRecipes thank you po!
Pwedeng i freezer agad?
Pwede rin po pero mas ok icure mo muna sa ref bago ifreezer. 😁
Good morning po... Mga ilang weeks po ito pwede e-store sa freezer? Kasi kadalasan nakikita ko. Kailangan ng curing powder.
Pag naka freezer naman pwede rin tumagal na parang may curing mix. Kasi yung asukal parang preservative na rin.
Kung sa freezer -18°C hanggang 6 months basta hind nadedefrost yung tosino. Sa fridge (
@@ememe1412 Thanks for the tips! Hope you like and share the video also!
I love some tocino, but hate when they use red food coloring…try with a little beet juice for the red coloring…
Thanks for sharing your thoughts! I think beet juice is a good alternative but locally we use annato seeds instead of food coloring. 😁
pwede po bang lagyan ng paminta at oyster sauce?
Di ko pa po na try pero kung gusto nyo try nyo tapos sabihin mo sa amin kung masarap. 😁
😮
Nabaggit ni mama yung word na salitre, kaya nagsearch agad ako sa internet.
Salamat at nahanap mo itong video!
Pwede po ba ako gamitin yng manok?
Yes po pwede rin po. May chicken tocino recipe din po dito sa maga videos. Search nyo na lang po! 😁
Hi po. Pwede kaya lemon instead of pineapple juice?
HIndi yata pwde lemon juice sobrang asim kasi nun. Pero orange juice pwde. 😁
@@PanlasangPinoyMeatyRecipes gusto ko lang po ishare sainyo na. Nagustohan po nila itong tocino nyo! Sobrang sarap! THANK YOU!!!!!!
@@PanlasangPinoyMeatyRecipes and gusto ko lang po sana itanong, bago ko po sya ilagay sa freezer, kelangan ko pa po ba mag antay nag ilang oras or araw bago sya ifreezer or kahit agad na mismo kapag natapos na ko na sya imix. Thank you po ulet
Hi Jiro, mas ok i cure mo muna ng ilang oras or overnight bago i freezer. Para kasi ma tenderize at yung marinade nya sipsipin ng karne.
Hello po pasensya di ako sanay magluto pero gusto ko po ito subukan. May tanong po ako paano po malalaman pag luto na? Baka kase po masunog ko sayang naman
Low mo lng kalan para di masunog. Mga 15 minutes lng siguro pwede na.
@@PanlasangPinoyMeatyRecipes maraming salamat po sa reply hindi ko po ineexpect. Last na tanong na po ito, may napanuod din po kase ako na nilalagyan muna nila ng tubig bago prituhin bakit po sainyo derecho prito agad?
@@ellaflower786 Yun kasi yung lumang style ng pagluluto ng tocino nilalagyan ng tubig. Yun na rin kasi nakagawian para maluto ng maigi yung tocino. Kasi yung tocino noon makakapal ang hiwa at may kasamang taba at balat. Meron pa sigurong ganoon sa mga palengke yung parang nilagyan ng dyobos o yung pangkulay ng damit pero food coloring yun. Yung nauso na yung mga pampangas best na tocino, maninipis kasi hiwa kaya diretso na prito ginagawa. Kahit basahin mo instruction sa likod ng balot prito agad wala ng tubig.
@@PanlasangPinoyMeatyRecipes maraming salamat po ulit, may natutunan po ako. Nung unang luto sinubukan ko ung may tubig okay naman po, tapos ayun pinirito ko po after. Sobrang sarap po ng recipe nyo as in! Ipapatikim ko din po ito sa mga pinsan ko. bukas po susubukan ko na iprito na agad tutal manipis lang ang paghiwa ko. Salamat po ulit
@@ellaflower786 You're welcome! Salamat at nagustuhan nyo itong recipe ng tocino! Sana subscribe ka na rin para mas ok! 😁
ano pong alternative sa pineapple juice?
Pwede po orange juice. 😄
Can I use regular dole canned pineapple juice with this recipe? Do I have to lessen the brown sugar since the juice is sweet. Thanks!
Yes u can use any brand of pineapple juice as long as it is unsweetened and not diluted. Yes u can reduce the brown sugar. Thanks for watching! 😁
Pwede tang na
Pineapple juice gamitin?
Di yata pwede yun dapat kasi natural na pineapple juice.
Kailangan po ba talaga ng shoulder part ng baboy gagamitin po? 😔😔😔
Pwede naman po ibang part. Mas ok lang kasi pork shoulder sa tocino. 😁
Pano po pag hndi kasim? Ung neck part ok lng po ba yun?
Pwede rin naman siguro yun. 😁
Pwede po bang alternative sa pineapple juice ang kalamansi juice?
Parang sobrang asim ng kalamansi juice pero orange juice mas ok. 😁
bakit po lasang barbeque nung ginawa namin?😢😢
Baka walang pineapple juice. Thanks for watching!😊😁
Ilang days, weeks and months itatagal po ng tocino? If sa freezer lang po ng ref ilalagay?
Pag freezer kahit 3 months tatagal ito.
Akala ko dati sprite ang hinahalo.. mas okay siguro to..pineapple juice
Yes pineapple talaga hinahalo sa tocino nung unang panahon pa hehehehe..
Pano po pag walang pineapple juice? Thanks sa reply hehe
@@marialourdesestafia6736 Pwede rin orange juice.
Thanks po
⚠️HEY DON'T IGNORE THIS⚠️God loves you, turn to him today and Repent Your Sins And Believe That God Died For Your Sins.God Bless🙏🙏not Forcing,Advice
Thanks for watching!😁
How much garlic powder to use if I wont use fresh garlic? Thank you!
1 tsp. lng po ng garluc powder pwede na. 😁
@@PanlasangPinoyMeatyRecipes thank you! I will try this!
Pwede po ba di na i refrigerator kasi wala kami ref
Hindi yata pwede baka masira.
@@PanlasangPinoyMeatyRecipes sad naman
Is it okay to not put any food coloring? Thank you!! :)
Yes it's ok not to use any food coloring. But you can use annato seed powder (atchuete powder) for a substitute. 😁
@@PanlasangPinoyMeatyRecipes Thank you!!! :D
tocinn con sunog heheheheh
Hehehe ganyan naman talaga luto sa tocino medyo sunog hehehe.
ok lng po kht d na pakuluan? kc nasanay ang tao na pakuluan muna ang mga gaya ng tochino ,longganisa bgo prituhin
opo pwede na di pakuluan.
Maitim?
Sa video lang po yun.
1:12 sure ka 1/2 tsp of salt yan? Hahaha
Mam ano pong pineapple juice ang gamit nyo, sweetened o unsweetened po?
Unsweetened pineapple juice po.