Dhaba Style - Egg Tadka Recipe | ধাবার মত স্বাদের ডিম তড়কা | Egg Tarka | Bengali Tadka Recipe

Egg tarka/ tadka is a very comfortable dish made from protein rich whole green moong dal and scrambled egg. It's highly popular in roadside Dhaba, especially in North and east Indian states. Tarka/ tadka is basically a modified version of Punjabi Dal. It's very good taste. You can eat with simply Roti or chapati.
please try at your home and enjoy with your friends and family.
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🌿INGREDIENTS
2 -3 cup of whole green moong dal
1-2 egg
1 tsp of jeera
1 dried red chilli
1bay leaf
some whole garam masala
2 tsp of chopped garlic
1 big chopped onion
1 chopped tomato
3-4 green chili
1tsp turmeric powder
1tsp of red chilli powder
1/2 cup of yogurt
1tsp of roasted jeera powder
2-3 cups of hot water
1tsp of garam masala
2 tsp of butter
salt and oil as per required
🍲FOR MORE RECIPES
vegetable dal - • Bhaja Moong Dal Shobji...
mango smoothie - • One Minute Mango Smoot...
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[@dheemanchatterjee100fullin7]

WOW. . VERY NICE .. MY VERY FAVOURITE DISH. .

[@Tastybongkitchenssm]

Thank you so much 🙏

[@FriendsFamilyKitchen]

Wow!! awesome presentation & excellent preparation 😍❤ looks delicious 😍❤stay connected😍😍Thanks for sharing ❤❤❤

[@Tastybongkitchenssm]

Thank you so much ❤🙏stay connected

[@shrutidutta6777]

Yummy 😋😋😋😁😁

[@Tastybongkitchenssm]

Thank you❤🙏