This is fantastic. I'm so happy to see that your content will reach many. I do most of these, too. If I feel veggies might go bad, I make more than one subzi on the same day and either refrigerate or freeze it/them. I buy small quantity of fruits so they get eaten before they spoil. As we are senior citizens, our consumption is low. I buy accordingly. I'm also very particular about not wasting cooking gas, water and electricity. Please continue making such videos.
OMG! This video couldn’t have come at a better time. Just cleaned my fridge today and there were so many half cut veggies and fruits that were going bad and pulses masalas etc. that were extra in stock. I didn’t know what to do with them. Thank you so much for all the amazing ideas. ❤️😍you are the best!
This one’s great! Something that is very close to my heart as I’m an environmentalist and passionate about reducing wastage all round… It’s great that influencers like you are doing your part to spread good messages like this… bravo!
One tip i would like to share here... Store occasionally used pulses/ grains like peas, green gram, black gram, channa, sooji, besan, dry fruits lije raisins, cashew etc which gets infested easily can be stored in freezer
Constantly learning from youuuu ....specially my meal prep journey is all by your videos help....I see the difference now ...cooking becomes little less chaotic ...thank u very much 🤗 like an elder sibling you give us so many tips to make our lives better. I request you to make a video on how to convince family members to have a routine plz that seems impossible to me😫
Me and my 8 year old daughter really enjoy your videos.. She learns a lot of organization tips at a very young age. She will be the first one to watch your videos after you upload them. You and your videos are my inspiration. Love you mam..
Hi ma'am nice watching ur videos..watched all your videos..one thing i recollect is u said in one of ur videos that u r not fond of cooking but now in ur 2 years of cooking experience u have become a master chef.. ur presentation is also so good its a treat to watch ur cooking👌👌
Best method to dry mint is along with its stem and later separate the mint and store them. My daughter is 8 months. since the day I started soilds for her there is too much of wastage . So the leftover kichidi (untouched) i add 1 spoon of besan, wheat flour or oats powder and then prepare chilla out of it for us .. to my surprise my daughter like this very much so sometimes i prepare kichidi and then chilla from fresh kichdi and serve her. its a hit at my home
For leftover chapatis i cut into small pieces and fry them..then add chopped onions, tomatoes, cucumber, potatoes or any thing you like..add some rock salt..red chilli powder and squeeze lemon over it...or you can add green chutney and tamarind chutney...and yummy chapatti chart is ready😘...luv ur videos very much...always eagerly waiting for your new video😘😘
Love all ur videos. Most of the tips from this video r already followed by me. However I love to watch ur organization videos and ur style of narration. Thanks dear. Lots of love.
I am a Keralite and a big fan of you, a regular viewer of all of your videos. And now I love to organise my home.. Thank you for mentioning our Kerala style cooking in your video.
Great ideas. I follow all of these. Recently started to freeze veggies also if I couldn't finish it soon. Additionally to manage pantry I am using pantry organization app since 6 months, which helps me to keep track of my pantry and avoid over buying.
It's always a pleasing to watch your videos.. great job ma'am.. Some tips that I mostly use to finish my leftover food: 1. Leftover rice nd daal to make a khichdi by just adding good jeera n Hing tadka, also u can add veggies of ur choice to make it nutritious ( I mostly add chopped spinach and carrots)😊 2. With over ripe bananas, one can make eggless chocolate banana cake or simply eggless banana cake. ☺️ But it's always good to cook according to d need so dat there are no leftovers.. ❤️to u..😊
Ashu , I am so glad to admit that I by heart your videos and now successfully implementing in my house . When I get appreciation from guests I attribute all credits to you dear .
For leftover chapati I generally make a besan mixture same as for pakoras cut chapati into four parts and dip in besan mix and put it on tawa like chila. It's delicious we like it very much
Ashu not even a single video I have missed from your first video and you never disappointed me .. to the point and brisk video makes it so informative.. lots of love
AWESOME best things showed to avoid food wastage ♥️♥️♥️♥️♥️♥️♥️ measure food before preparing / plan weekly meals/ go with check list to shop / remake left over food / freeze food for longer shelf life 👍
Ma'm I use leftover cooked rice for making kerala puttu powder Just take a glass of leftover rice and 3 tablespoon rice flour together add into a mixer half teaspoon salt too. Then pulse pulse pulse.. Don't blend just pulse a few times and pefetct kerala puttu powder is ready Make awesome kerala puttu with it. Leyer coconut and puttu powder in puttu maker and wait for the steam to come
I have become your fan. I like your videos. But I like to serve fresh food. I try to take food of correct measurement and manage leftovers giving my ducks. I don't feed them artificial food and get organic eggs. It's a nice experience connecting with biodiversity.
Your organising tips are simply amazing mam!!! Truely grateful to you 😊🙏 i always look for new uploads from simplify your space! And do share with loved ones and needy for this knowledge.. loved today's video alot so shared my heart ! Thank you 🙏
Thank you Mam..for this wonderful video..it's after watching your videos that I understood how unorganised my kitchen is..I have started taking small steps towards organising and enjoying it a lot.. Looking forward to more and more inspiring videos
I'm starting to implement your wisdom in my homemaking journey and your video about 'meal prepping for breakfast' is the first inspiration..I have a feeling that I'm surely going to benefit from your beautiful content and shall take baby steps to transform myself..even if I could achieve half of it, my mom might become immensely proud of me! Thank you soooo much❤❤
Thank you for appreciating our work. Plz do take baby steps.. no hurries. Organizing is not a one day task but a habit which may take sometime to develop. All the very best and lots of love ❤️
Omg what a great video! The amount of love and hardwork you put into your videos is just incredible! Really appreciated! Thanks a lot for sharing videos which can actually change people's lives. Thanks 😊
Hats off to the title of the video "reduce food wastage". My husband and I are so particular and make efforts not to waste food. Next I am so amazed about how you create new and useful content every week. Keep up the good work 👍🏻☺️ . This video is useful and informative for all homemakers who face the challenge of managing meal planning especially for me who is keen not to waste food, veggies, fruits and groceries.
Nice video You can add cloves into a sugar container, to keep away ants. Same way you can put cloves into Poha, Suji and vermicelli. Besides that asafoetida cube can be kept in Chilli powder or any masala which has been prepared for a year
You r like an Institute where we learn how to manage each and every aspect of a house... Thx for this vdo ..... Learned lot more than before..... I hv a question..... When we boil potatoes and make the dosa batter... Within hw many days we hv to consume it.... And it should be kept in fridge or freezer.. Plzzz reply
I really a big fan of yours vedios.. Always follow you and try to use all tips.. I started most of your ideas for veggies and fruits.. This helps to reduce time.. Thankyou so much 💕👌
Hello mam....... We just grind the leftover roti very finely ghee roast it. And add semi powdered sugar and enjoy it hot. We can also add finely chopped dry fruits to give a royal feel.
I prepare leftover chapati's spicy churma, just u did for bread only grind chapati corse and add it in kadai.. it taste very good... Please make video on art and craft organizations... eagerly waiting for the video...
With left over rice n daal we can make thalipeeth. Jus mash the rice add little leftover daal or dahi. N add red chilly powder n haldi, chopped onions (optional), add flour (besan, wheat, ragi, bajra, jowar whatever you like. ) add Salt. Make it into a soft dough ball. On a pan add little oil n dab the dough ball into a flat patti n cook till golden brown.
Being a Keralite I can't understand many of your receipt names ,but am very happy to see your ideas.WHAT AN IDEA SIR JI.... Hats off...Do continue with your research....
With leftover rice, we can make delicious vegetable cutlets by adding mashed potatoes as a base and add all the grated vegetables and spices followed by shallow frying them.
U r such an inspiration for me which motivates me to living better and organised life. Keeping home kitchen organised is a very challenging work but watching your videos I am doing my best👍 thanks
Very nice tips . Thankyou 💕. With grown up kids n aging spouse n myself .. I have another problem now.. all eat different things. That doesn’t just increase work in kitchen but tiny tiny portions of leftovers in fridge n many types of things to keep in pantry n fridge n freezer. I hate wastage but there is . N I m not able to help it. One of the most important things that made my life easier is meal plan. I shop according to it n saves my thinking n decision making 3 times a day everyday. I wonder why I started so late.
You are goddess of organization..I also love to well organised everything but unfortunately my in-laws totally opposite on that..that's y I can't keep the things well organised like I want..pl suggest some tips on that..thank you
Hi. I follow your videos regularly. They have helped me organise my home. Thanks. But there’s one question that has come to my mind seeing this video and others on meal prepping- your masalas, dals, prepped veggie containers take up all your space in the fridge. Where do you keep your other daily items like milk, curd, left overs etc . Your fridge looks quite full already.
Every situation in life is temporary. So, when life is good, make sure you enjoy and receive it fully. And when life is not so good, remember that it will not last forever and better days are on the way.
Mam, what is the capacity n make of ur fridge ? I like ur videos because u always prefer super quality. Also ur speech is attractive, clear and precise.
Nice information, However for leftover chapati or fulka i cut it triangular with knife n fry them till crispy in a pan which i want to cook sabji later,then i sprinkle some salt red chilly powder n lil chat masala ,my kids like it alot.
This is fantastic. I'm so happy to see that your content will reach many. I do most of these, too.
If I feel veggies might go bad, I make more than one subzi on the same day and either refrigerate or freeze it/them.
I buy small quantity of fruits so they get eaten before they spoil. As we are senior citizens, our consumption is low. I buy accordingly.
I'm also very particular about not wasting cooking gas, water and electricity.
Please continue making such videos.
That's great. Earlier we also used to the same, buy in less quantity and consume within 1-2 days. Thanks for sharing your ideas!
Great ideas. Can't believe that u only actively cooking for 2 years. Seems like u been in the kitchen. Very smart. Love ur son. He is the sweetest.
Thank you so much..Yes, cooking actively for last two yrs.
Oh god ur husband is so lucky to have a well organized wife and ur son too is lucky to have a mom like u.
I am equally lucky to have them. Lots of love!
@@SimplifyYourSpace 🙂🙂
So true👍
Yes tru
absolutely
OMG! This video couldn’t have come at a better time. Just cleaned my fridge today and there were so many half cut veggies and fruits that were going bad and pulses masalas etc. that were extra in stock. I didn’t know what to do with them. Thank you so much for all the amazing ideas. ❤️😍you are the best!
Glad you found the ideas useful.
This one’s great! Something that is very close to my heart as I’m an environmentalist and passionate about reducing wastage all round… It’s great that influencers like you are doing your part to spread good messages like this… bravo!
Thank you so much!
One tip i would like to share here...
Store occasionally used pulses/ grains like peas, green gram, black gram, channa, sooji, besan, dry fruits lije raisins, cashew etc which gets infested easily can be stored in freezer
Constantly learning from youuuu ....specially my meal prep journey is all by your videos help....I see the difference now ...cooking becomes little less chaotic ...thank u very much 🤗 like an elder sibling you give us so many tips to make our lives better. I request you to make a video on how to convince family members to have a routine plz that seems impossible to me😫
Me and my 8 year old daughter really enjoy your videos.. She learns a lot of organization tips at a very young age. She will be the first one to watch your videos after you upload them. You and your videos are my inspiration. Love you mam..
Hi ma'am nice watching ur videos..watched all your videos..one thing i recollect is u said in one of ur videos that u r not fond of cooking but now in ur 2 years of cooking experience u have become a master chef.. ur presentation is also so good its a treat to watch ur cooking👌👌
Ma'am u are my inspiration. I have started my Organization journey because of u 4 years ago. U are simply awesome
Great respect 👏. You are a wonder woman with full of energy and inspiration to many people.
Best method to dry mint is along with its stem and later separate the mint and store them.
My daughter is 8 months. since the day I started soilds for her there is too much of wastage . So the leftover kichidi (untouched) i add 1 spoon of besan, wheat flour or oats powder and then prepare chilla out of it for us .. to my surprise my daughter like this very much so sometimes i prepare kichidi and then chilla from fresh kichdi and serve her. its a hit at my home
With leftover chapathi, I make wheat quesadilla with simple ingredients and it's delicious 😋
For leftover chapatis i cut into small pieces and fry them..then add chopped onions, tomatoes, cucumber, potatoes or any thing you like..add some rock salt..red chilli powder and squeeze lemon over it...or you can add green chutney and tamarind chutney...and yummy chapatti chart is ready😘...luv ur videos very much...always eagerly waiting for your new video😘😘
Love all ur videos. Most of the tips from this video r already followed by me. However I love to watch ur organization videos and ur style of narration. Thanks dear. Lots of love.
I am a Keralite and a big fan of you, a regular viewer of all of your videos. And now I love to organise my home.. Thank you for mentioning our Kerala style cooking in your video.
Great ideas. I follow all of these. Recently started to freeze veggies also if I couldn't finish it soon. Additionally to manage pantry I am using pantry organization app since 6 months, which helps me to keep track of my pantry and avoid over buying.
It's always a pleasing to watch your videos.. great job ma'am..
Some tips that I mostly use to finish my leftover food:
1. Leftover rice nd daal to make a khichdi by just adding good jeera n Hing tadka, also u can add veggies of ur choice to make it nutritious ( I mostly add chopped spinach and carrots)😊
2. With over ripe bananas, one can make eggless chocolate banana cake or simply eggless banana cake. ☺️
But it's always good to cook according to d need so dat there are no leftovers..
❤️to u..😊
Exactly measuring the ingredients helps from over eating. That’s my experience. Thanks for the Useful tips
Ashu , I am so glad to admit that I by heart your videos and now successfully implementing in my house . When I get appreciation from guests I attribute all credits to you dear .
I have been following your videos for the past few years and have implemented at my home.Greatful to you.Very Inspirational. From Srilanka
I'm so thankful to you ma'am. Ofcourse everyone will be. You are just like another mother or an elder sister for younger ones like me. ❤️
Respected madam you are my inspiration your meal planning video share with my all school friend this video such a helpful all of us thank you madam
Thank you for liking my efforts. Lots of love ♥
For leftover chapati I generally make a besan mixture same as for pakoras cut chapati into four parts and dip in besan mix and put it on tawa like chila. It's delicious we like it very much
Wow...thanks for the sharing the recipe. Will surely try. Lots of love!
Wow.
I'm make extra chapattis next time to try your recipe.
I also make leftover Roti's chila
It's very testy
Same here ...
Really I ll try this too thanks
I wish I could be half as organized as you. I would live rest of my life being super proud of myself then 😊
Haha.. Happy to see your comment Disha. Hope you are doing great. Lots of love ♥
Disha mam love❤you too .
Wonderful tips Ma'am .👍
I too agree with Disha
Ashu not even a single video I have missed from your first video and you never disappointed me .. to the point and brisk video makes it so informative.. lots of love
AWESOME best things showed to avoid food wastage ♥️♥️♥️♥️♥️♥️♥️ measure food before preparing / plan weekly meals/ go with check list to shop / remake left over food / freeze food for longer shelf life 👍
Thank you so much 🙂 for appreciating all the ideas. Lots of love ❤️
Ma'm I use leftover cooked rice for making kerala puttu powder
Just take a glass of leftover rice and 3 tablespoon rice flour together add into a mixer half teaspoon salt too. Then pulse pulse pulse..
Don't blend just pulse a few times and pefetct kerala puttu powder is ready
Make awesome kerala puttu with it. Leyer coconut and puttu powder in puttu maker and wait for the steam to come
This was one of her best. She's amazingly good as a homemaker👍👍
Mai bhi leftover daal ko aate mai mila kar prantha banati hoo .you are very well organised, God bless you
Ma'am l love the way of your working. You are really inspiration for me. Thank you so much for sharing such a nice videos.
Aapke bare me jitna bolo utna kam u r such an amazing person and organised too...
Words are less to explain your tAlents 🙏
you are well organized person and manage every thing perfectly thanks for sharing
Great ideas of using leftover food👌🏻 I just love ur videos and started following in my home too.. Thanku 😊
Frozen bananas can be blended in mixer to prepare home made vegan ice cream
You are very organized ✌ m already using most of the tricks to organize my kitchen...and few I will surely applying soon...thank you so much
Useful, Make hummus from leftover cholae, kheer from boil rice, sandwich from salad.
I have become your fan. I like your videos. But I like to serve fresh food. I try to take food of correct measurement and manage leftovers giving my ducks. I don't feed them artificial food and get organic eggs. It's a nice experience connecting with biodiversity.
Your organising tips are simply amazing mam!!! Truely grateful to you 😊🙏 i always look for new uploads from simplify your space! And do share with loved ones and needy for this knowledge.. loved today's video alot so shared my heart ! Thank you 🙏
Your tips and tricks in organizing everything is really great. I like your videos with lots of stuff in it.really inspiring.
This is a very inspirational video mam thank you for it and in my house food is not wasted
Thank you Mam..for this wonderful video..it's after watching your videos that I understood how unorganised my kitchen is..I have started taking small steps towards organising and enjoying it a lot.. Looking forward to more and more inspiring videos
All the best dear.. lots of love ❤️
IT'S ALWAYS A PLEASURE TO WATCH YOUR CHANNEL.🥰 I THOROUGHLY ENJOYED IT 🥰
I'm starting to implement your wisdom in my homemaking journey and your video about 'meal prepping for breakfast' is the first inspiration..I have a feeling that I'm surely going to benefit from your beautiful content and shall take baby steps to transform myself..even if I could achieve half of it, my mom might become immensely proud of me! Thank you soooo much❤❤
Thank you for appreciating our work. Plz do take baby steps.. no hurries. Organizing is not a one day task but a habit which may take sometime to develop. All the very best and lots of love ❤️
Omg what a great video! The amount of love and hardwork you put into your videos is just incredible! Really appreciated! Thanks a lot for sharing videos which can actually change people's lives. Thanks 😊
Hats off to the title of the video "reduce food wastage". My husband and I are so particular and make efforts not to waste food.
Next I am so amazed about how you create new and useful content every week. Keep up the good work 👍🏻☺️ .
This video is useful and informative for all homemakers who face the challenge of managing meal planning especially for me who is keen not to waste food, veggies, fruits and groceries.
U r a true inspiration!
Whenever I need inspiration, I tend to watch ur videos😊
Sonali hope you like this as well
You are the best homemaker. Lot's of love. Fantastic video. Thank you so much. 😊💞💞🤗🤗🤗❤️
Thank you so much 😊
Ma'am its really useful and learnt so many things....thank u for sharing these.....
Please do make a video on your garden. Its a humble request to you
will surely do
Nice video
You can add cloves into a sugar container, to keep away ants. Same way you can put cloves into Poha, Suji and vermicelli.
Besides that asafoetida cube can be kept in Chilli powder or any masala which has been prepared for a year
Amazing video..just love it..u have covered almost everything..too good..hats off to u
I like the way u explain trying to change my kitchen by ur videos
Really excellent..
I tried most of the techniques what you say .
Saves my time a lot 👍👍👍
Thank you for this excellent and informative video! Will be using many of the tips you shared!
Thank u thank u so much ..really awesome ideas.very homely and simple ideas . Always wait for your videos
Small suggestion for you is no need to frozen the item in mould just put it in the container and mark the desired cubes in the container itself.
Thank you for sharing your videos about preparing leftovers food. Very nice ma'am. God bless you always!
Wow awesome ma'am. Simply superb style of utilisation of food. In our home also we use Samruddhi milk from this we will prepare lots of ghee.🙏
Great video! Love all your ideas and suggestions! 👏👏
I am watching ur video for so many years ur tips I am following still...all the best
You r like an Institute where we learn how to manage each and every aspect of a house... Thx for this vdo ..... Learned lot more than before..... I hv a question..... When we boil potatoes and make the dosa batter... Within hw many days we hv to consume it.... And it should be kept in fridge or freezer.. Plzzz reply
Thank you so much dear. Dosa batter and bolied potatoes can stay in the fridge for upto 5 days.
@@SimplifyYourSpace thnk u so much for replying
I really a big fan of yours vedios.. Always follow you and try to use all tips.. I started most of your ideas for veggies and fruits.. This helps to reduce time.. Thankyou so much 💕👌
You Are Great Ma'am
I learn all the house work from you and help my mom in kitchen, I aslo Suggest my Family to watch your video😇
Wow I love all your video... you are such organised wife and mom who every body want in their life... you r my inspiration... I am from Tamilnadu sis
Hello mam....... We just grind the leftover roti very finely ghee roast it. And add semi powdered sugar and enjoy it hot. We can also add finely chopped dry fruits to give a royal feel.
Lots of love from Sri Lanka 💜 You are my inspiration and my English teacher also 🤗
Thank you Malika. Hope you are doing good. Lots of love from India ♥
@@SimplifyYourSpace Omg..mam this Malka..not Malika😭
I prepare leftover chapati's spicy churma, just u did for bread only grind chapati corse and add it in kadai.. it taste very good...
Please make video on art and craft organizations... eagerly waiting for the video...
A very helpful and useful vdo for all homemakers... Thank you❤🌹🙏
Oh my God your family is so Lucky. Good neat tidy home. Good organizer. 👍
I would love to see recipes and cooking! It always looks so good! TY for all that you do!
This usage of left over food ideas remembered our dadis and nanis how they used leftover food next morning for breakfast.. That was also very yummy
A good solution to stave off wastage. This video is very beneficial for our home.
With left over rice n daal we can make thalipeeth. Jus mash the rice add little leftover daal or dahi. N add red chilly powder n haldi, chopped onions (optional), add flour (besan, wheat, ragi, bajra, jowar whatever you like. ) add Salt. Make it into a soft dough ball. On a pan add little oil n dab the dough ball into a flat patti n cook till golden brown.
Being a Keralite I can't understand many of your receipt names ,but am very happy to see your ideas.WHAT AN IDEA SIR JI.... Hats off...Do continue with your research....
Wow. Really awesome ideas. Extraordinary cooking. Thank u so much.
Thanks a lot
I also like home interior..learned a lot from you tube
Very useful tips , but difficult to follow its 25 percent for me ,because i am little lazy, but i am enjoying your all videos
With leftover rice, we can make delicious vegetable cutlets by adding mashed potatoes as a base and add all the grated vegetables and spices followed by shallow frying them.
Voila....my mint leaves always got spoiled... now im gonna do it ... thnx di...
U r such an inspiration for me which motivates me to living better and organised life. Keeping home kitchen organised is a very challenging work but watching your videos I am doing my best👍 thanks
Glad you like our content and found it helpful. Lots of love ❤️
Very nice tips . Thankyou 💕. With grown up kids n aging spouse n myself .. I have another problem now.. all eat different things. That doesn’t just increase work in kitchen but tiny tiny portions of leftovers in fridge n many types of things to keep in pantry n fridge n freezer. I hate wastage but there is . N I m not able to help it. One of the most important things that made my life easier is meal plan. I shop according to it n saves my thinking n decision making 3 times a day everyday. I wonder why I started so late.
👍👍 very useful information . Thank you very much.stay blessed always ❤️
You are goddess of organization..I also love to well organised everything but unfortunately my in-laws totally opposite on that..that's y I can't keep the things well organised like I want..pl suggest some tips on that..thank you
Thank you Ashu. Always get boosted after watching your videos. 👍💛
Glad to hear that. Lots of love!
❤️😀
Hi. I follow your videos regularly. They have helped me organise my home. Thanks. But there’s one question that has come to my mind seeing this video and others on meal prepping- your masalas, dals, prepped veggie containers take up all your space in the fridge. Where do you keep your other daily items like milk, curd, left overs etc . Your fridge looks quite full already.
No dear the top shelf and 2nd shelf is designated for milk and leftovers. 3rd and 4th shelf I use mostly for prepping.
We have no need for another class.....
Because we follow you.... every day... mam...
Lots of love....
Also, Thank you Maam for your valuable content, it's useful
Wow I am so happy to see this. Definitely awesome
Very helpful information in our daily life Thanks mam 😊
Amazing video! Thanks a lot for sharing all these nice tips! Simplify your space is my most favourite channel! ❤️
Wish you all the best Always!!
👍👍
Every situation in life is temporary.
So, when life is good, make sure you enjoy and receive it fully. And when life is not so good, remember that it will not last forever and better days are on the way.
It's a treat to watch your videos 😍😍 Source of learning for every homemaker 😇💖
Love the way how u used leftovers
Masha Allah aap ka jawab nahi 👍👍👍👍👍👍😘😘😘😍😍😍
😍😍😍😍 my waiting is completed saw the video. I love Saturday and your videos.
You are my inspiration....
Mam, what is the capacity n make of ur fridge ?
I like ur videos because u always prefer super quality.
Also ur speech is attractive, clear and precise.
Nice information,
However for leftover chapati or fulka i cut it triangular with knife n fry them till crispy in a pan which i want to cook sabji later,then i sprinkle some salt red chilly powder n lil chat masala ,my kids like it alot.