Behind the Bread: Kwik Trip Inc's Kitchen

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  • เผยแพร่เมื่อ 14 พ.ย. 2024

ความคิดเห็น • 6

  • @kyleelliott7311
    @kyleelliott7311 6 หลายเดือนก่อน

    Amazing 😍

  • @AcornHillHomestead
    @AcornHillHomestead 6 หลายเดือนก่อน

    We go to KwikTrip a lot these days. Their fresh take and bake pizza is awesome and you can get the best deals on Thurs and Fri. Not to mention their other monthly grocery deals. We use them for breakfast and lunch on the road now too. Better food at a much lower price than the fast food giants. Whats not to like. Their gas prices are high though.

  • @bigyellowpontiac
    @bigyellowpontiac 2 ปีที่แล้ว +2

    Please, please start adding glucose free breads to your products. There are hundreds of us glucose intolerant people who would really appreciate that. Thank you!

    • @SamsungS23Ultr
      @SamsungS23Ultr 2 ปีที่แล้ว +1

      Jeesh, people are just so intolerant these days

    • @hopeepicgameing
      @hopeepicgameing ปีที่แล้ว

      Another thing is they won’t make glucose free bread sense they get enough business with the regular people who aren’t glucose intolerant Plus it would cost them more money to make another type of bread

  • @mitchwinder1204
    @mitchwinder1204 2 ปีที่แล้ว

    I need a sandwich. Anyone else?