Starbucks Pumpkin Loaf Bread Copycat Recipe | Pumpkin Loaf Cake Recipe
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- เผยแพร่เมื่อ 1 ก.ค. 2024
- 🌟In today's video, I have yet another Starbucks copycat recipe for you all - and this time it's the Pumpkin Loaf Cake or pumpkin loaf bread Copycat Recipe.
You all love my copycat recipes, and I know you will love this one too. Comment below and let me know what you guys think of this seasonal pumpkin dessert. And subscribe if you're new here to join the foodie family.
Another great pumpkin recipe: • Pumpkin Flan Cake Reci...
Starbucks Cranberry Bliss Copycat Recipe: • Starbucks Cranberry Bl...
Starbucks Coffee Cake Recipe: • Video
🌟Ingredients List for your convenience:
Dry Ingredients:
1-1/2 cups all purpose flour
1 tsp. baking soda
1/2 tsp. baking powder
1/4 tsp. salt or a pinch
1 tbsp. pumpkin pie spice (make your own by combining cinnamon, all-spice, cloves, nutmeg, and ginger)
Wet Ingredients:
1/2 cup olive oil - coconut oil, or canola oil work well too
1 cup granulated sugar - you can use 1/2 cup light brown, and 1/2 cup regular sugar
1 tsp. vanilla extract
(1) 15 oz. can of pumpkin puree (you can make your own at home using fresh pumpkin too)
3 eggs at room temperature
Homemade Pumpkin Pie Spice
3 tbsp ground cinnamon
2 tsp ground ginger
2 tsp ground nutmeg
1 tsp ground allspice
1 tsp ground cloves
Mix them all up and you have your own pumpkin pie spice
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Fariyal - แนวปฏิบัติและการใช้ชีวิต
Another #starbucks copycat recipe, this time pumpkin loaf cake. Let me know what you guys think in the comments below.
One of the main reasons why I don't bother much with Starbucks is all food items you see in the display case is all processed. The company purchased a nice bakery cafe in the san Francisco area For a few years they served the stuff was delicious and customers can see the difference then sold off the bakery business went back to the same old routine. Tatte bakery in the Boston area is obviously better they expanding locations in the DC area
If we do not add egg it can bring same result?
I finally made the pumpkin bread with the exact ingredients and measurements
It came out so good my kids loved it
I will be making it every week
I had to make the pumpkin purée myself
Thanks for sharing this recipe
I now know how to make pumpkin bread yay
😊😊😊😊 so happy that it turned out great for you 💕
yummy pumpkin bread! Thanks for sharing!
I love Starbucks pumpkin loaf, so I will definitely try this recipe. Thank you for sharing 💜
Thanks for your video ma’am. Just. To clarify, those seeds are definitely sunflower seeds . Pumpkin seeds are bigger and green
I just put mine into the oven. Love your calm, patient delivery.
Thanks 🙏
Easy to follow instructions. Love your calmness and your pumpkin cake looks good. I would try making it.
Thank you dear. I appreciate that. Let me know how it turns out 🙂
Thank you ! My kiddos helped make it they love it ♥️
Aww that's so sweet
Tks. For this recipe as well as the Banana cake which it was great 👍
Looks easy and delicious! I will make this tomorrow! I have been looking for a recipe that uses less oil and thanks to you now I have one.
This recipe really is so easy to make and yes it uses as little oil as possible, but it's still so moist. Let me know how it turns out for you 😊
I like it thank you!
Awesome!
Amazing recipe and so simple to make! Will definitely try this! Thanks for the video, great work 👏 👏 👏 looks so moist and delicious 😋
Yeah this is a great recipe. You should definitely try it
Can't wait to try this
Lemme know how it turns out 😉
I just made the recipe with you! It was so easy on instructions and calming and I can’t wait to see how it comes out 😍
Awww. I can't wait to know how it comes out for you ☺️
Looks beautiful 😍
Just made your pumpkin loaf cake this afternoon. Everybody in the family love it except one who thinks I should put more pumpkin spice but for me it's the right amount. Thanks.
Awww thanks so much for trying it. I think the amount that's in the recipe is perfect for me too. Lol
Thank you very much for sharing your recipe. And also the banana nut bread. I enjoy them with my Café de hoya all year long.
😊😊
This looks so good 🤤🤤🤤 definitely making this over the weekend
Thanks! Would love to know how it turns out for you
I love your recipes, thanks for sharing. I already made this pumpkin bread and is the best.
Thanks dear. I appreciate that 😊
Its lovely 😊
The pumpkin spice latte is back! This recipe looks so yummy too!
Thank you!
The way you record and present everything makes it so appealing.. it really looks so tempting and delicious.. i'm gonna try it tommorow for sure.. keep posting and enjoy whatever your doing 😊💜
Thank you for the kind words. I love sharing recipes, filming and editing videos. I am glad you enjoyed the visuals plus the recipe. Let me know how it turns out for you 😊
Love this recipe, thanks! I added walnuts and chocolate chips! (sometimes..lol) and I make muffins instead of the loaf, awesome each time!
Thanks for trying it 😄
So I did both your banana bread and your pumpkin loaf cake, they came out perfect and taste delicious, thanks
Thanks so much for trying both 😃 I love reading sweet messages like this. Appreciate you
Are they have the same texture? Because i like her banana loaf texture but this pumpkin ingredients doesnt have butter in it.
just tried this for the first time. Will be on constant rotation. This is moist and delicious!!!
Thanks! ☺️
I’ve made this before and I made this again on Christmas Eve and it hit the spot.
Thank you for trying it again 😃
@@WhatsCookingWithFariyal Thank you for such a great recipe!
Fantastic!
Pumpkin seeds are great to dispel intestinal parasites too!
I have a can of pumpkin left over from Thanksgiving and will make this recipe this afternoon. Thank you for sharing
Sounds like a great idea 🙂
I tried it it is so good thank you
Thanks for trying it ☺️
Looks so beautiful and tasty great recipe
Thank you 😊
You are so gifted! You should open your own bakery shop! I love all your recipes I’m going to make three of your loaf cakes this thanksgiving and Christmas and probably prep and freeze second batches because me and my fiancé are expecting a baby this December!! 💝❄️
Oh hunny that's so sweet. Yeah planning ahead is the best idea! Congrats on the baby coming!!! 🧡
Thanks for the recipe
Hope you try it
All 3 recepies were very delicious. Thank you for sharing. Happy holidays from my family to yours.
Thank you Martha! Happy holidays to you and your family. Have a safe and blessed one.
That looks like the real deal one from starbucks but even better!!! I’ll have this soon for sure made by you!
Thanks so much. Yes next time I'll make it
Amazing recipe, I followed your recipe and added roasted pecans and white chocolate chips that were left over from another baking project, my family loves it. Thank you for sharing your recipe.😍
Thanks for trying it ❤️
So happy that I tried your recipe for pumpkin bread and banana bread both are the best recipes I have come across 😊
Thanks dear
Looks excellent recipe yamme thanks.
Welcome!
I made this cake two days ago everything was great even better once refrigerated
👍that was my grandsons answer how he liked it. I did add less 1 cup APF added 1/4 cup milk added raisins and pecans and my own pumpkin seasoning and of course my own home grown Castillo pumpkins yummy Thankyou for the recepie.
Sounds like a great combo of all the ingredients you added. Glad you loved it. Thanks for trying it dear
Its spring and wanted something sweet with the items i had, i have made your banana - nut bread and it was Amazing, i sliced and froze the remainder and it defrosted well and still was moist and delicious , i love your bread receipes they are soo easy and descripted , lets see how this pumpkin bread holds up!!! Thank you.)
Thanks Karla! I appreciate you trying out my recipes. Hope this one turns out good too 🤞
Love your video format and instructions! They are so clear. How would you mix the banana nut bread and pumpkin bread recipe together?! 😋
Thanks so much. I never thought of mixing those two together lol as they are good on their own. But I'm sure maybe adding some pumpkin puree to the banana bread mix wouldn't hurt lol
I just made this with pumpkin roasted from my garden. It's unbelievably good.🤤 Next time i will do 350, i found 375 too hot.
Yeah I agree. 350 is sufficient too
about to put loaf in oven !!! I'm so excited !!!
Yay! Let me know how it is ☺️
they were a hit thank so much your recipe was so easy to follow and tasted great !!!!!
So happy it turned out to be a hit for you 😊 hope you try my other recipes as well 😋
You have pumpkin loaf too! I love pumpkin bread. ❤
Yes and I have the lemon loaf cake, coffee cake, and cranberry bliss bar. You can find them all on my channel dear 💖
@@WhatsCookingWithFariyal thank you! I will be trying those recipes as well. God Bless.
I froze a load of pumpkin last year. Better make this cake asap. Yum.
Thanks for the recipe. I'm going to make this instead of pumpkin pie for Thanksgiving.
Sounds good! I'm sure it'll be great for Thanksgiving!
Thanks for sharing your recipe for cooking delicious food, stay safe and good luck. Greetings from Indonesia :)
Yummy 😋
Looks good! 😱👏🏼💯🙏🏼🕯️❤️🔥
Superb , best & nice recipe 👌🏻 looks so delicious , I liked it 👍
Thanks!
This looks fantastic! And I'm wondering if I can add raisins without altering the recipe?
I'm sure a little bit of raisins wouldn't be bad. Maybe about 1/2 cup or so.
Great recipe can you make either the Starbucks coffee cake or chocolate chip cookie next
Yes definitely! Will add it to my list of recipes. Thanks for the suggestion 🙂
Definitely trying these recipes
I bought just a slice for $3.99 that’s so expensive
So am making mine soon
And it costs about that much to make the whole loaf. Thanks for being here ☺️
Pumpkin spice and Fari's in front of the camera, it must be Fall. LOL. This looks good, I make nearly the same thing with my pumpkin breads. And I remember you making a ie like the (WITH WALNUTS!!) for my birthday :-)
Lmao at with walnuts. That's the pumpkin walnut pie. And I know you've never forgotten it 🤣
@@WhatsCookingWithFariyal lol. Never forgot it.
This look delicious, I wanna make this but can I replace the regular flour to a almond flour?
Yes you can for sure
Hello Fariyal!! Omg this recipe is the best of best!!! But there are small grains of flour in the baked bread. Is it okay to be made like this? Or did I make a mistake? Have a good day!!
There shouldn't be any lumps in it so just make sure to break down any flour lumps before putting in the baking pan. That is the only thing I can think of.
Is the recipe sweet cinnamon or ground cinnamon in the spice mix please? I am enjoying making your dishes and have the ingredients for this ready
Ground cinnamon. Thanks so much for trying my recipes 🙂
Keep it up ❤
Thanks 😊
Alright girl, it’s in the oven rn…update soon 💕
Nice!
I subscribed just because of this vid.
Thanks!
Check internet resources. Since awhile ago. Blending wet/dry recommends to blend Dry into Wet to alleviate the pockets of flour happening.
Yep, I will be gaining weight for the season. Lol.. Thanks!
Lol 😂
I substituted with almond flour and olive oil and mine came out a little dark but not burnt 😅 I’m gonna try again tomorrow with the proper ingredients
Not bad substitutes at all. Let me know how it turns out with the other ingredients I used.
Hey can we use wheat flour instead of all purpose flour?
You can, I'm not sure how it would turn out, but it should be fine. Let me know how it turns out
Should I sift my flour?
Yes you can. You can also mix it with a fork which adds the same lightness
Could this recipe be used for muffins?
Yes it can be used for muffins
Hi! Quick question…did you use any milk?
No I did not.
What size loaf pan did you use?
I believe it's typical size 5 inch x 9 inch
What size is your pan for the loaf of bread
A typical loaf pan, a 5in x 9in
Instead of olive oil can i use melted butter? Please help me
Yes you can
@@WhatsCookingWithFariyal thank you 😍😍😍 by the way i love your banana loaf. I made it last week and my mom, my bf loved it so much. Thank you for sharing recipes 😍😍😍
What should be the amount of individual ingredients in the spice powder. Please advise.
Hi, you can see below for quantities
3 tbsp ground cinnamon
2 tsp ground ginger
2 tsp ground nutmeg
1 tsp ground allspice
1 tsp ground cloves
Mix them all up and you have your own pumpkin pie spice
I also added it in the description box
Appreciate your prompt reply. Thankyou.Also, here in India im not getting libbys ..any alternative apart from homemade?
@@annieee___1301 I don't know what pumpkin puree products are available in India. Sorry.
@@WhatsCookingWithFariyal no problem..i will make puree at home. What do u suggest..steaming/ pressure cooking/roasting in oven?
Is there a reason you used olive oil instead of vegetable oil?
No reason. It's just what I had.
What temperature do you cook this at?
375 degrees Fahrenheit, it was in the video
@@WhatsCookingWithFariyal I'm sorry. I even rewound it but I missed it. I'm surprised it's that high for an hour! I love that cake and may give it a go over the holidays!
@@latherandlace let me know how it turns out 😉
@@WhatsCookingWithFariyal if I make it I definitely will. I just signed up for your channel.
Single dad is trying to make this for my kids
Awww. Hope you and your kids enjoy it 😄
Nice recipe. But just wanted to let you know that those are sunflower seeds, not pumpkin seeds :)
Lol yes I've been made aware of that. I always get confused between the two. Thanks for watching Cory!
They look like sunflower seeds, is that right? My pumpkin seeds are green. ❤
Lol yes you're right. I always get them confused for some reason. So I was actually wrong
@@WhatsCookingWithFariyal I'm so sorry I didn't want to come off in a bad way either! I just took the loaf out of the oven!! I did use roasted pumpkin seeds and I can't wait to try it! I'll let you know how it turned out, it looks great! Thank you so much 💓
No you definitely didn't come off in a bad way lol. I knew after I finished filming this video that those seeds were not pumpkin seeds but I always get confused with them. Thanks for trying it and let me know how it turns out.
@@WhatsCookingWithFariyal it's delicious! Thank you so much! I also found you on Instagram so I'm a new follower. Have a great weekend!
@@wandac4021 thank you for the support love
Those are sunflower seeds. Pumpkin seeds are green.
Yes I have been told and realized after making this video
Fyi you don't need to spray parchment paper and those are sunflower seed
Thanks
Why do the eggs have to be at room temperature?
When eggs and dairy items are at room temperature, they mix better, but also they trap air during mixing, which makes the cake more fluffy and moist after it bakes because that air expands in the oven.
@@WhatsCookingWithFariyal thank you! Your pumpkin bread was delicious. All the ingredients were evenly balanced. I will use this recipe from now on when I want pumpkin bread.
Thanks so much for making it ❤️
@@WhatsCookingWithFariyal You’re welcome. Thanks for showing it to us. I would like to try your zucchini bread too.
@@monicasehuprt3298 I haven't made zucchini bread but I have an old recipe I use. So I'll make that for a video as well. Keep an eye out for it
Those are sunflower seeds
Yes I've been corrected by others too. Thanks lol I always confuse the seeds.
Today you are most Beautiful ❤❤
I think I want to thank you for this video but at the 4:30 mark, you said "I have these small pumpkin seeds" but I'm pretty sure those are sunflower seeds. Just saying.
Yes I am aware that I had used the wrong seeds. Thanks
Just starting to get into baking and anyone have an idea why mine is crumbling when cut into slices? ):
You have to let it cool down completely. Otherworldly the heat from baking in the oven will not form cake like crumbs.
@@WhatsCookingWithFariyal I cooked it last night and cut into it today and it still did ): It tastes delicious just breaks down on me when I pick it up ):
Those are sunflower seeds not pepita (pumpkin) seeds.
Yes I know
Those are not pumpkin seeds..those are sunflower seeds...
Yes I am aware it was a mistake.
Those aren’t pumpkin seeds… They look like sunflower seeds 😳
I've been told. It was a mistake on my part
@@WhatsCookingWithFariyal - Gotcha!… I just made loaf. Will taste later today 😉
This is a old video of pumpkin bread 1 year old lol 😂
??
This looks fantastic! And I'm wondering if I can add raisins without altering the recipe?
Sure you can. Don't think it would make much of a difference.