Making the Perfect Wheat Starch Paste

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  • เผยแพร่เมื่อ 26 ต.ค. 2024

ความคิดเห็น • 6

  • @nameless6252
    @nameless6252 2 ปีที่แล้ว +1

    I have a newfound respect for you preservationists!

  • @jam4441
    @jam4441 11 หลายเดือนก่อน

    A few nerdy questions...when you remove some of the paste from the jar 2.55 did you drain the water layer off first? Also how do you drain water off - are you using a syringe each time you change the water layer and finally how long does this made up paste last? Many thanks

  • @V10lette579
    @V10lette579 2 ปีที่แล้ว +1

    Where would I find a cook & stir machine? I’ve looked on the internet and nothing like what you have comes up. 🦋

    • @ThePreservationLab
      @ThePreservationLab  2 ปีที่แล้ว +2

      Unfortunately, ours is several decades old! It's probably been here since the initial days of the Conservation Dept, which began in the late 80s. Sorry!

  • @illanaaudrey
    @illanaaudrey 3 ปีที่แล้ว

    Is wheat starch paste cationic?