簡單易做［甜甜圈/冬甩］｜麵包鋪風味｜免牛奶免雞蛋配方｜零失敗｜好鬆軟｜中英字幕｜廚娘的365日

[@ymyung3780]

感謝分享！😂

[@wincysiu6628]

方便好味
😋

[@sitmengchue4077]

Can substitute yeast with baking soda? Thank you.

[@johenry5420]

好正🎉🎉🎉🎉

[@365d]

好正架

[@rachelwong3873]

請問假如加雞蛋，水要減多少？

[@johenry5420]

諸問可以用煲蓋上，多油煙嗎？

[@365d]

細火油煙不大啊

[@johenry5420]

@@365d 多謝回覆🌹♥️💯

[@ivytsang7269]

請問可以用有盬牛油嗎？

[@365d]

可以，不用另外落鹽

[@ivytsang7269]

@@365d 明白.謝謝！

[@michellewong-my5eg]

👍👍👍❤️😘

[@365d]

😝😝

[@catau8948]

👍👍👍👍👍👍😂😂😂

[@365d]

😍😍

[@katrinang]

牛油有牛奶架

[@365d]

係wo!唔記得左😂😂如果唔用牛油，可改用10毫升的菜油取代😙

[@kamdoris5298]

冬甩係用油炸嘅，太唔健康，睇咗就當食咗算啦。☺️

[@apricotsish]

You added butter, your recipe isn't lactose free

[@365d]

U can replace butter by 10ml of vegetable oil

[@apricotsish]

​@@365dthank you