I watched two videos and instantly subscribed. Like another commenter said I love that you do whole meals, nothing wrong with a single dish here and there, but a whole meal for a family, I love it, I'm here for!
Oh Girl! 🔥🔥🤤 I'm making this meal for our Sun dinner! Can't wait to try ur mac n cheese version & Ty for the smaller portion candied yams. Just my 10yo girl & I - we love Big flavour! Bless u & yours✌️❤
I love a good cobbler! This meal was another fantastic dish. I never had stewed tomatoes with greens & will try to make this. I can smell this thru the TV! 🥰❤
Hi Chef Camirra 👸🏾🤗👩🏾🍳, your plate of food looks exquisite👌 Absolutely Yummylicious😋 and I'm sure the family were proud of you, well done 👏🏽👏🏽enjoy a happy and blessed soul food Sunday with your family. 🙏🏽💖✌🏽👸🏾👑🤗💐💛💐🧡
I regeret all the choices I have made in my life thus far that have not culminated into Sunday dinner at your table.💯 Thanks for the great recipies and videos. All the best to you in the future!
I've never cooked flank steak before, and I think I'll try all of your recipes. I also never cooked tomatoes with greens. You've given me inspiration to go outside my comfort zone. Thank you!!
hello from Canada, You are a great cook, could you make a recipe called "Hoppin ' John"? Saw it on a restaurant review show, people in the place seemed to devour it and it was very economical. Thanks for all your great tips.
This was a great video!!! You’re so creative in your kitchen- you inspire me to try something different when I cook. Everything looks absolutely delicious
I’m a little scared about the Mac and cheese only because it’s something I’m not doing that mines comes out not right.. However I love trying until I get it right😅so yes I’m going to make that Mac and cheese and greens they way you demonstrate 😂fingers crossed 🤣🤣
OMGOODness. So many great cooking techniques I learned here today. This meal looks like da bomb. I am so hungry right now. Did you mention what cut of meat those steaks are?
Thank you so much for sharing ❤️ I made it for dinner with your cabbage recipe and red beans and rice. I also made your pineapple, ginger, lemon and orange drink.... delicious 😋🤤
I like adding red bell peppers to collards. I like to clean greens whole leaf by leaf several times before I cut it up. I’ve added stewed tomatoes before.
awesome!! im glad you have tried some of these things before. i clean whole leaf, chop up then clean the leaves shredded sometimes if they really dirty. these ones were quite dirty
Can you put into the description the measurement and ingredients along with the directions for us new cooks please? This is a good meal that I want to try.
What a feast this is! The finished plate looks heavenly delicious and colorful. Every time I made your recipes my family was over the moon about it. Never stop sharing your lovely recipes and food ideas! Love you ❤❤
I wonder if this will work with a GF biscuit recipe...I really, really wish I could have this. Just, GF baking always lets me down. The buttermilk is an inspired ingredient! I really want to try this out!
I've been trying to ignore this channel because I can't cook a lick! But you got me with this one!!
This is what real food looks like , you are very creative .Thanks Camirra , have a great day ,you and your family .❤
A great Sunday meal, you did it again!! Thank you, Miss Camirra. 🥰🥰
I watched two videos and instantly subscribed. Like another commenter said I love that you do whole meals, nothing wrong with a single dish here and there, but a whole meal for a family, I love it, I'm here for!
Oh Girl! 🔥🔥🤤 I'm making this meal for our Sun dinner! Can't wait to try ur mac n cheese version & Ty for the smaller portion candied yams. Just my 10yo girl & I - we love Big flavour! Bless u & yours✌️❤
Clever idea using the biscuits thawed out for the crust. Def gotta try that.
I love a good cobbler! This meal was another fantastic dish. I never had stewed tomatoes with greens & will try to make this. I can smell this thru the TV! 🥰❤
Sounds great!
Hi Chef Camirra 👸🏾🤗👩🏾🍳, your plate of food looks exquisite👌 Absolutely Yummylicious😋 and I'm sure the family were proud of you, well done 👏🏽👏🏽enjoy a happy and blessed soul food Sunday with your family. 🙏🏽💖✌🏽👸🏾👑🤗💐💛💐🧡
Loving watching you cooking Sunday meal. Especially the berries cobbler
I regeret all the choices I have made in my life thus far that have not culminated into Sunday dinner at your table.💯 Thanks for the great recipies and videos. All the best to you in the future!
Good afternoon and thank you for posting this video ! I'll be making this meal next Sunday !
Everything looks delicious...😋😋
Great video...👍👍
Awesome! Yummilicious !
Happy Sunday Love your recipes. 💜
Glad you like them!
I've never cooked flank steak before, and I think I'll try all of your recipes. I also never cooked tomatoes with greens. You've given me inspiration to go outside my comfort zone. Thank you!!
I missed where she said this was flank steak! I was wondering the cut, so tu!😊
An Amazing meal, Thanks for sharing ❤️
HOLY YUM SISTER IM ON MY WAY !! YUM YUM BE BLESSED ❤️🇺🇸🙏
Yes!!! I've been saying for a while that I really wanted to up my greens somehow and OFCOURSE Camirra's kitchen got the recipe!
That cobbler looks scrumptious 🔥🔥🔥🔥🔥🔥🔥🔥 gotta make it 👍🏾
Adding these to my menu this week!! Everything looks so good!
Hello Queen Chef I love your delicious meals!!❤❤❤😂
hello from Canada, You are a great cook, could you make a recipe called "Hoppin ' John"? Saw it on a restaurant review show, people in the place seemed to devour it and it was very economical. Thanks for all your great tips.
Hello! I have a video on my channel of black eye peas. It’s a hoppin John recipe actually just not labeled as such. Check it out
I had collard greens slaw from the deli at Whole Foods, so good.
Everything you make always looks so great
This was a great video!!! You’re so creative in your kitchen- you inspire me to try something different when I cook. Everything looks absolutely delicious
Looks delicious!!! I will try everything…..
You got Soul Food Dinner looking like you got big mama in your kitchen for real 🔥🔥🔥🔥🔥🔥🔥
My favourite cooking channel. The meals are what I call love food. Hearty, delicious and filling.
Wow, thank you!! 💯❤
Delish! Where do I get some of these recipes?
for noe its just in the video. havent had time to type them out yet
Camirra, this Aussie is always jealous of your meals!! Youve inspired me to learn this type of Soul Food. Blessings to you and your family ❤
Thank you! You too!
😋😋😋 Yesss ❤️
I’m a little scared about the Mac and cheese only because it’s something I’m not doing that mines comes out not right.. However I love trying until I get it right😅so yes I’m going to make that Mac and cheese and greens they way you demonstrate 😂fingers crossed 🤣🤣
Yes indeed I'll be making these recipes! I have fresh white peaches. Can I substitute them peeled and sliced instead of the berries for the cobbler? 💗
yep! might needs to adjust the sugar to your taste
OMGOODness. So many great cooking techniques I learned here today. This meal looks like da bomb. I am so hungry right now. Did you mention what cut of meat those steaks are?
flank steak ❤
Thank you so much for sharing ❤️
I made it for dinner with your cabbage recipe and red beans and rice. I also made your pineapple, ginger, lemon and orange drink.... delicious 😋🤤
Wonderful! So glad you are enjoying my recipes!
Yes I'm going to try making my greens your way 😋
Gonna make the cobbler! Everything looks good
I like adding red bell peppers to collards. I like to clean greens whole leaf by leaf several times before I cut it up. I’ve added stewed tomatoes before.
awesome!! im glad you have tried some of these things before. i clean whole leaf, chop up then clean the leaves shredded sometimes if they really dirty. these ones were quite dirty
I'm going to try all of your recipes
Please do!
Your WHOLE entire channel makes my mouth water 😍🤗😋
whew I just love your page!
美味しそう過ぎ
カミッラ様ありがとうございます
Your welcome!
I can’t wait to make this meal for my husband!
Where do you get the green seasoning that you put into your Mac?
When I hear “ hey ya’ll “ I know it’s about to go down!!!
💯
Everything looked delicious.
May I have the name of the cookware used?
its lodge cookware for the red cast iron skillet. the green cookware is caraway cookwate
@@CamirrasKitchen thanks so much!
Thanksgiving coming up I need a oyster stuffing recipe or string bean & potatoes recipe… I’m doing your blueberry cobbler n mix it with blackberries
Hey Camirra, where is the list of ingredients you always put at the end?😋
I’m here and I’m hungry sis lol 😋😋
I recreated this dinner but Vegan style was so amazing especially the recommendation for rum. I wish I could post a pic
wow!! bet it was so good
Go ahead and send me a plate. You have my address already! 😂😂😂😂😂
Thats what i planned on cooking today, but I've never put sausage in steaks, my smothered chicken i have, but imma try it this way.
its so good! it makes the gravy taste delciious
@@CamirrasKitchen I did cook my steak with sausage and yes it was good. Thanks for sharing
Can you put into the description the measurement and ingredients along with the directions for us new cooks please? This is a good meal that I want to try.
You make this look like I can make it happen in my own kitchen 🫶🏾
May I ask the name of the cookware it's beautiful
What a feast this is! The finished plate looks heavenly delicious and colorful. Every time I made your recipes my family was over the moon about it. Never stop sharing your lovely recipes and food ideas! Love you ❤❤
❤❤❤❤❤❤❤❤❤
Yummy🎉
I don't even care for blueberry cobbler, but that looks goooooood. Everyone don't forget to keep voting for our girl, she's third in the top 5🎉🎉🎉🎉
The Mac n cheese!!!🔥🔥🔥
The surprising sssssoooooouuuulllll food.
Mary B’s…. What a great idea!
I like firm baked Mac and cheese rather than creamy. But I recently started to add sour cream to my recipe
Mmmmm… I haven’t checked yet, but do you have any quick and easy meals on your channel?
I do have a few. some or title as weeknight. i also have some quick pasta bake recipes.
Wow!!! yummy
👍💯😎💯👍
Can you make ham hocks and black eye peas?
yep. it coming up on my film list soon! imma be using smoked turkye, but ham hocks would work
Amazing
I wonder if this will work with a GF biscuit recipe...I really, really wish I could have this. Just, GF baking always lets me down. The buttermilk is an inspired ingredient! I really want to try this out!
im sure it can work with GF biscuts. if they have a frozen on then yes for sure
I'm making your mac and cheese for company on Saturday night :)
Yummy 😋
❤❤❤
Dang girl!!!!!😊
That’s different so I will try the Mac and cheese
Yummy
Could you place recipes in the description?
Girrrrrrrrrl. Your foot is all in ALL these dishes. Ok I do cook. Love your adaptable style. Yes.
Thank you so much 🤗
Yummy😊
😍😍😍
Maaaammmmm ..... I know that is not blueberry cobbler you took it to East Texas with that one 💯💯💯 🩵🩵🩵🩵
❤
I am trying the greens today and I have 2 flank steak in the freezer
This looks so delicious 😋
Tomatoes in greens ? 😭
haha it was very good! others have told me they have tried it before. but i have many classic greens recipes
Why you never show your face hmmmm
it takes another person to be the camera woman. it a challenge to coordinate my schedule with a film person.
@@CamirrasKitchen oh ok ma'am I understood well anyway I love to see you cook very nice easy recipes KEEP UP THE GREAT WORK🌷😋💞😀👍