USING OUR NEW SMOKER FOR THE FIRST TIME-SMOKED CHICKEN - HAPPY NEW YEAR - RETIRED IN THE PHILIPPINES
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- เผยแพร่เมื่อ 4 ต.ค. 2024
- We purchased our new Barrel Pro Classic Size Smoker last month and using it for the first time today. We decided to smoke chicken quarter legs on the smoker for our fist flight and they turned out great.
Happy New Year - January 1st, 2023 - Thank you very much for watching and please SUBSCRIBE!
Barrel Pro link(s):
Website: thebarrelpro.com/
TH-cam: / @ucitdmv5o6fk. .
Facebook: / barrelproph
LOCATION:
Alaminos City Pangasinan
Philippines
EQUIPMENT:
Camera - Canon G7X Mark II
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That was an excellent first cook on your new smoker. The chicken looked fantastic bro!!!! Happy New Year!!!!!!!!
Thanks a bunch, Bro!!!! Your feedback is well received and much appreciated. Happy New Year!!
Chicken has a built-in thermometer, grabbed the leg bone and give it a twist. If it’s starts to come out it’s done.
That's awesome to have a smoker there. I will definitely get one to take back to Philippines when I move back there. Thanks.. Looks delicious!!!!
Don't bring or ship one. Wait till you get back here and buy one from Barrel Pro. They put out an excellent product. They definitely satisfied this old hard to please consumer of goods. Thanks and hope to see you back in the Phil soon!
i would say your wood was still alittle moist back in the states i used only well season wood i small smoker like that will you can order some wood chunks
smoke your chicken a little hotter around 275or more skin will be more crispy
After reflecting on my first smoking experience, I think next time I will follow your advice and bump up the heat a little higher. Also, the meat thermometer is an absolute must, so I will wait for mine to arrive before I go again. Thanks and hope all is well.
agreed , always try to cook poultry at 275 or more.. i do mine at 325 .. wings i do for one hour at 400.
Gunny, where did you buy your smoker and how much? Thanks
We bought our BP Classic Size Smoker from Barrel Pro (highly recommended) and we paid 14,500p. I will add the links to their website and social media sites in the description of this video above. Thanks and have a great day!
Raise a pig and start the meat from scratch. The chicken looks epic.
My dogs would freak if I brought home a pig haha!
yea, wet wood.....to much smoke/bitter prolly