Japanese Ferment Meets Mexican Beer🍺

[@brianjsaville]

Looks good. I love a michelada.

[@VeryGoodDrinks]

thanks me too!

[@nineshinoda]

Holy shit, bro. Kosho and Sotol, that’s some badass combination. Definitely trying this one very soon!!!

[@nineshinoda]

Have you tried super juice with naranja agria? How it compares to yuzu juice? Odor-wise

[@nineshinoda]

I mean it’s not like i’m advocating for a super yuzu juice video, it’s for homework

[@VeryGoodDrinks]

Yes I have. I’d say the naranja agria was more grapefruity and slightly less floral than yuzu