I am from Islamabad Kashmir staying here in Bangalore . I am fed up with south Indian dishes and now i wanted to make something in our Kashmiri style. Came here on your TH-cam channel and finally Wangan Yakhan is ready. Now i am eagerly waiting for Iftaar 😅. BTW thank you for sharing such kind of content here ❤
Why you add mutton stock ....for making this dish ....why we should purchase the mutton ....it is not traditional style ....adding mutton stock with anyone ...will add the taste ....
Wa As Salam Alaikum Bahut Khoob Shukriya 02-09-2023👍👍
Kashmir is best
Jo kashmir sa ha vo like karo 😘😘😘🥰
❤
MashaAllah bht he achi recipe hai aur mjhe bht he zyda psnd hai bangan ki yakhni
Bohat khoob I will try again inshallah
😋😋as uh said different but tasty .... absolutely 😋😋🥰🥰
Bohat khoob i will try inshallah.
Delicious 😋 Greetings from Scotland 😊 Have a great day everyone 🌻
Hum aaj yahi recipe bana rahe hai ab allah jane kaisa hoga 😮😮😊😊❤❤❤
mam app bhaut achee se understand krwati hai
Wow bht tasty,monh Mai pani agaya
Nd han nyc recipe... Thanx for sharing dis recipe
Omg so delicious sister/aunty
Love u from shopian
Assalamualaikum
Saba kupwara
Allhumdulullah
Walikum saba 💖 ,how are you dear?
Mashallah ♥️❤️
My favorite dish
2 Badi Alachi
2 long
5 gool kali mirch
1 badi dalchini ki stick
5 to 6 hari dalchini
Thanks for sharing sister
Love u
LA jawab reciepe 👌
So tasty,love u,from pakistan
Mam. Delious.. thanku.
Thanku so muchh diii
Allah apko hmasha kush rakhai ap huma har koi recipe dakhti ho....Tysm.....
Looking so testy and very nice
@3:28 hamsere zamut dodh cha kenh kathe :-* mazzz balaiiii
We can also add saffron instead of turmeric powder.
bilkul theek wonuw
God bless you👍👍👍❤❤ pp
Meray bhai ka sb favourite dodeh wangun aur mujhe bilkul b ache nhi lagte mgr tamatar aur bangun mera buhat hi favourite hai
I am from Islamabad Kashmir staying here in Bangalore . I am fed up with south Indian dishes and now i wanted to make something in our Kashmiri style. Came here on your TH-cam channel and finally Wangan Yakhan is ready. Now i am eagerly waiting for Iftaar 😅. BTW thank you for sharing such kind of content here ❤
❤
So beautiful
Nice recipe
Thanku
Wow great
Please make video on beef biryani
Yummy
Nice😊..
Looks so yummy 🥰😋
Mam aaph na baagan aachay say fry nahi keya
wah.....Aaj hum nai b banie...without mutton stoch
Great job
Di maine b ajh yehe pakaya kaash apne subha ye upld kia hota....main isi style mai pakati 🥺🥺🥺🥺
Looks so yummy
❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
❤😘
Nice
🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
❤❤
Mam ap nai jo curd iss m use kiya h (jo k ap nai ghr pai h banaya h) aus k recipe share kijiye... Kuki woh perfect👍 bna h.. Na k woh water jaisa
Nyc
Kaash aapki language apni kashmiri hote tu kitna acha hota, taaki hamaari mother's and sisters ko samj ne aur banane ma aasaani hoti
Haa
Make a video on making of mutton aanchaar
So delicious 😋
Kya aap cake aur rasgulle ki recipe share kr sakte hoo plzz
The moment you said ek chutki i remember ek chutki sindhoor😁😁😁
😃
Salam alikum mam aik baar lays ki recipe share kijyee ga
Thanks ❤
Poora samja nahi. But super സൂപ്പർ അടിപൊളി👍👍
A.a mam ek baar raw milk pe bangan ki racipe b zaror share kareye ga
inshaAllah zaroor..
@@KashmirTastyTreats thank u mam
Mai na 2009 mai Bana sekh
Plx do the recipe of momos
Kam fry kyu karne h
Why you add mutton stock ....for making this dish ....why we should purchase the mutton ....it is not traditional style ....adding mutton stock with anyone ...will add the taste ....
oil nhi dala yakhni me
🤣🤣🤣🤣
Yummy
Nice
Nice