Hi Zoe - I love everything you do :). You make the most adorable cakes and cupcakes, and make it look so easy! May I ask anyone eats the paste decorations? I'm guessing that they dry pretty hard and that the taste is not great.
briana pratt Usually most people prefer to keep them with some of the models I make, but they are edible, as you mentioned, they do dry a little harder. I suppose it's down to preference, I think fondant tastes a little better though.
Lovely tutorial.
onetier Thank you :)
Beautiful and they look pretty real. :) I am going to have to try that with clay and see how I get on with it. :D
- Heidi
BlackCat2 Thanks for watching my carnation model video Heidi!
So adorable!!
Ann Healey Thanks for watching Ann!
this design would be nice in a cupcake flower bouquet
+Naomi Haugh324 Lovely idea :)
Love your videos Zoe. Any chance you could one showing how to cover a double barrelled SQUARE cake with fondant please. Or any tips please. Thanks
Lisa Carleton Thanks for watching Lisa, I will try add it to my to do list for the future.
Brilliant, many thanks :-)
Hi Zoe - I love everything you do :). You make the most adorable cakes and cupcakes, and make it look so easy! May I ask anyone eats the paste decorations? I'm guessing that they dry pretty hard and that the taste is not great.
briana pratt Usually most people prefer to keep them with some of the models I make, but they are edible, as you mentioned, they do dry a little harder. I suppose it's down to preference, I think fondant tastes a little better though.
Adorable
I´m finding how to make a cempasuchitl flower and I think it´s the way, so pretty :)
+Ivette Armstrong Thanks so much for watching Ivette :)
Can you share your eggless chocolate recipe please...
k1g2j3 I will have to see if I can find it as I have it written down somewhere, it's the one off the BBC good food website if that's any help :)