Baking Class Day-39~Nankhatai Recipe In Kadai&Oven| न ओवन,न अंडा, बेकरी जैसी नान खटाई|नानखटाई रेसिपी

[@SweetAngelsV5Official]

Otg main rod uper niche dono use karani hai ?

[@binaraniga7]

Great recipe...please can you let us know if I use softened butter instead of ghee for the nankatai.😊

[@monikachauhan2012]

Super recepi...all sucessful recepi you teach thnk u mam

[@katariasindiankitchen]

Thanks a lot

[@foodcourtbyraisha1984]

Yummy nankhatai ma'm. Plz share recipe of Bajre ke flour ki nankhatai. I used to buy it from our nearby bakery n it is awesome i love it than this maida nankhatai. I wish to make them at home. Plzzzz ma'm share it🥰

[@katariasindiankitchen]

Yes dear will share soon

[@akshatmishravlogs4998]

Perfect recipes with Perfect measurements

[@MominaPatel]

Hi... I tried it just now and it tasted exactly same the way my mummy used to make in my childhood. Thanks a lot for this recipe.. I have 1 question can I redue the quantity of sugar to 1/2 cup as I find it too sweet, doesn't it make any difference while making the dough.?
Pls reply

[@adikhan3347]

What a easy recipe. Pls maam finger cookies bhi bataw na

[@parveenbegum6484]

Very nice... Ma'am gide book mein nankhatai ke liye settings mein likha hai teperature 180'c,cooking time 20 mnts aur method mein likha hai bake at 160' for 15 mnts.. I'm confused.. Pls rply ma'am.. Pls. 😊

[@katariasindiankitchen]

Dear 170 degree par bake karo 15-18 mints

[@parveenbegum6484]

@@katariasindiankitchen thank u so much😊45 ltrs otg mein bhi temperature 170c dena hai kya?

[@monicarekhi9843]

Wowww amazing dear culd u plzz tell wats da selling price of per kg

[@nikitayogesh5288]

Lovely recipe 👌👌👌😋. The cracks formed makes the perfect nankatai. It looks so good👌👌. That is the sign of perfect nankhatai

[@katariasindiankitchen]

Thanks a lot

[@jyotibharani2679]

Thanks a lot for the ĺovelýreceip

[@tarunabamne7712]

Wow so yummy
Isme kitne gram ready hogi nankhatai isme mam

[@SaffronnBakehousse]

I tried ice-cream recipe, was perfect n delicious 😋
Thanks for sharing recipe 👍

[@utpalagoswami7254]

?

[@shilpiagarwal2658]

Really yummy recipe🤤🤤🤤, plz share some healthy cookies recipe(aata & other) for kids in kadai....

[@katariasindiankitchen]

Thanks a lot 😊 yes dear will share soon

[@arunapatel1690]

Yummy nankhatai

[@shivanimehta4046]

Nice recipe. In otg should we keep both the rods on or not? If not which rod to keep on?

[@katariasindiankitchen]

Both rods on with fan

[@akanksharai2701]

Preheat ke baad bake micro mode p karte hai ya convection mode pe?

[@akshatmishravlogs4998]

Apki recipes perfect hai ma'am but niche se thodi crispy ho gyi ye recipes Maine morphy richard ke 60 liter otg me bnaya hai kya koyi temperature adjustment krna hai kya

[@HealthyjourneywidKamaldeepKaur]

Hello .. aap oven thermometer use kriye .. u will know exact temperature inside .. u r doing blind baking

[@mrunalkulkarni1333]

आपकी सभी रेसिपी बहोत मस्त है

[@katariasindiankitchen]

Thanks a lot 😊

[@sanovarnauheed4403]

Pre-heat at 170 degree for 10 minute then bake it at 170 degree for 15 minutes 😊

[@prernas9462]

Ma'am please can u make tutorials video of cooking and baking in Morphy Richards 25CG 25L convection oven? I have been following you since a very long time. You make great videos, I have learnt almost everything by watching your videos. You are literally my Guruji..

[@myjourneytotruth]

Since i dont have ghee, can butter or crisco be a replacement?

[@formidathma6347]

Mam instead of ghee can we use butter

[@gulnazmiller5646]

Excellent will definitely try

[@katariasindiankitchen]

Thanks a lot 😊

[@CookwithLubnashaikh]

MashaAllah.. What a wonderful recipe. Very Delicious, yummy and, tempting recipe. Thanks for sharing this video.. Again back on your channel. May God gives you sweet and good health

[@jyotipatil3442]

Mam 500 kg maida ke nanakatai ke liye ingredients kitana use karana chahiye o batao बेकिंग पावडर

[@nusratpatel5355]

Thank you so much Diya madam madam aapka oven kitne litre ka hai aur kitne ka hai please reply me

[@pratiksaprajapati3746]

Mem croma microwave me banana sikhaye please

[@krs4816]

Desi khand use kr sakte hain instead od sugar powder?

[@katariasindiankitchen]

Yes

[@krs4816]

@@katariasindiankitchen ok dear... thank you soo much..

[@cookingwithsadia3815]

Wow naan khatai recipe is amazing and you make perfectly 👍🏻 keep your good work
Please stay connected friend

[@kavyabhat4616]

Hai mam, can u please show the iyangar's benne biscuit

[@anjalikaushik2059]

Bhut ही osm बना है maam

[@katariasindiankitchen]

Thanks a lot 😊

[@vroodamakhan1895]

Do you have english classes too. Regards from South Africa 🇿🇦 I’ve just subscribed to your channel

[@POOJASHARMA-qz9bt]

Hi mam aap jam filling karke cookies banano na

[@sumo_gold]

Kya me thoda sa ghee kam krke uski jagah milk se dough ready kr sakti hu??

[@katariasindiankitchen]

No dear Nankhatai me milk nhi use hota hai

[@rekchand1]

Hi my Nankhatai after some time became very hard & were too sweet .pls let me know what went wrong .

[@neetupathak8087]

Thanku so much mam
🙏🙏 aapke cup ka size kon sa hai??

[@katariasindiankitchen]

250 ml

[@alpagohil5001]

Superb 👍 yammy 👍

[@katariasindiankitchen]

Thanks a lot 😊

[@ManishaPandey-yx7kd]

Nice recipe mam❤

[@charanasri5429]

Price for this cookies mam....250 grams

[@dimpleahuja4849]

Plz , aap ye batayenge ki otg ki rods dono on karni hai ya sirf bottom rods? Plz reply its urgent

[@katariasindiankitchen]

Both rods on

[@dimpleahuja4849]

@@katariasindiankitchen thank you so much 🙏🏻

[@pallavis7580]

Can we use butter instead of ghee?

[@nishakalway3281]

वाह,बहुत बढिया लग रही हैं ,👌👌

[@katariasindiankitchen]

Thanks a lot 😊

[@katariasindiankitchen]

Thanks a lot 😊

[@vivekpandey2348]

Nice recipe mam

[@mamtajain8438]

Should we keep both rods on while baking or only the lower one?

[@katariasindiankitchen]

Both rods on

[@mayavalecha8432]

यह नानक टाई बहुत अच्छा बना है

[@katariasindiankitchen]

Thanks a lot

[@shilpashah7932]

Very very nice look

[@CookBookbyTalat]

Wow fantastic

[@katariasindiankitchen]

Thanks a lot 😊

[@manjaritiwari7723]

Otg. Me both rods on rakhni hai kya man?

[@sweetykhatri7649]

Both rods on rakhni h otg me??

[@katariasindiankitchen]

Yes dear both rods on with fan

[@sweetykhatri7649]

@@katariasindiankitchen thanks 🙏

[@chillyNgarlic]

extremely tasty and delicious looking

[@jyotilakkad1064]

Thank you so much ma'am 💖 💓 💗 💛

[@katariasindiankitchen]

Thanks a lot

[@ShaliniSharma-ix4zh]

Yumm

[@katariasindiankitchen]

Thanks a lot 😊

[@renumalhotra8]

Oven may kis mode par rakhe

[@manishaverma4495]

Mam OTG mai both rod per bake karenge

[@katariasindiankitchen]

Yes dear

[@tanusreemondal8096]

Wow

[@harinikarkera2705]

I tried this recipe. Nankhatai bahut tasty bane the cracks bhi aaye.par bahut kadak tha

[@harinikarkera2705]

Kyu pls batO

[@axbot__8733]

First time try kiya ,, bahut achchi bani nankhataee

[@vaishalipagariya4458]

Jai jinendra Dia 🙏

[@katariasindiankitchen]

Jai jinendra Dear❤️

[@dilipdeshpande2245]

Mam hamari nankhatai to hath me lete hi uska bhura hota hai to kya galti hoti hogi mam aise kadak hoti hi nhi hai aise bhus bhushi hi hoti hai to kya kre 😢

[@swapnakamal9571]

Agar egg use karana hai to kya karana hoga egg mai sugar aur ghee mix kar denge

[@katariasindiankitchen]

Sir alag hogi wo recipe jaldi hi share karugi

[@shenazmiller3368]

Good recipe

[@katariasindiankitchen]

Thanks a lot

[@juniorthebeagle9713]

Hi mam
While preparing ,i was not able to make dough properly with ur mentioned measurements

[@protectorganic6156]

Mam oven ki rod both side use kerni h ya sirf bottom rod on rakhni h

[@katariasindiankitchen]

Both rods on

[@jyotibharani2679]

Very good health

[@Reinolds_Recipes]

You make me hungry again haha, would love to taste that!! Keep sharing please… I’m subscribed to your channel 😀

[@nilamkumbhar2764]

नानकटाई बनवताना बटर ऐवजी डालडा वापरला तर चालेल का

[@katariasindiankitchen]

Yes

[@mamtadodeja1729]

Superb yummy

[@katariasindiankitchen]

Thanks a lot 😊

[@nalinimohanty6428]

Which ghee should be used?

[@nagvekars11]

Wondering, thanks for sharing. Plz share chocolate chips cookies

[@rdsharbidre6165]

Very nice..

[@katariasindiankitchen]

Thanks a lot

[@rose-kp4lf]

good grind sugar. sensible

[@lakshyamalik6755]

Mam ghee Or sugar gram m bta do

[@singerravindraabhyankar5466]

Very nice

[@asmitakindre2926]

Otg mai 2 rode suru rakhana hai kya

[@katariasindiankitchen]

Haan ji

[@navin2643]

Nicely made 👌 👍

[@katariasindiankitchen]

Thanks a lot 😊

[@carobike7049]

Looks so yummy and delicious 😋

[@katariasindiankitchen]

Thanks a lot 😊

[@ashmikasurve3372]

I have bajaj otg i bake naankhatai at 175.C for 15 mins,it becomes dark and bottom part gets burnt.

[@HarshChauhan-sc9is]

155°c pr 24 mints krke dekhiye bake bhi hoga
Over crispy nhi hoga

[@yogitadhruve]

Nice recipe 👌

[@rajnish6705]

We haven't used curd?

[@parveenbegum6484]

Ma'am, kuch puch rahi hai aapko main, pls rply😊

[@neetachouhan5784]

I definitely try this recipe

[@katariasindiankitchen]

Thanks a lot

[@anuradhakapoor2138]

Yummy

[@MominaPatel]

Hi.... Ur measuring cups are how many ml? 200 or 250 ml?

[@archanagupta7645]

Very nice👏 but mera to 1st step sugar n ghee wala mix itna creemy texture nahi banta hai

[@HealthyjourneywidKamaldeepKaur]

Hello.. aap kam beat krte ho .. usko aur time tak beat (mix) kro .. aa jaegi same consistency

[@poojashivhare2800]

Mam malai se cookies banti he kya,mam apka no share kijiy please

[@hasiburrahman4019]

What is size of bowl

[@ankitakannojia]

Ur cup size is 240or250ml?

[@katariasindiankitchen]

250 ml

[@veenasonu5064]

I don't like gee can I use oil

[@shitalraval8041]

3/4 cup kitna garam hoga

[@nanawaremonit1]

Hi mam Maine aapki kuki banaye magar vo flat and hard hui .aisa kyon hua please replay microwave Mai banayi

[@HealthyjourneywidKamaldeepKaur]

Hello … temperature jaada per bnaye aapne shayad … kam temperature per bna k dekhe

[@soniaalwani1988]

Ove ko kitni Der preheat karna hai plz bataye

[@HealthyjourneywidKamaldeepKaur]

Hello 10 mins kr skte ho

[@gulnazmiller5646]

What if the dough becomes soft, I used the proportion as per your instruction and and the dough became too soft.

[@HealthyjourneywidKamaldeepKaur]

Put in refrigerator for 15-20 mins and then bake

[@harinikarkera2705]

I used amul ghee

[@alpagohil5001]

Mam aur bicuskit sikhaye 🙏

[@harshshah1752]

Butter paper jaruri hai tray me lagana

[@HealthyjourneywidKamaldeepKaur]

Hello… butter paper se cookies niche stick nh hoti and isse jaada spread bhi nh hoti comparative to direct agar tray per rakh do to

[@renumalhotra8]

Nankhatai ke upper jo pista lagati hoon wo dark ho jata h otg may banati hoon

[@HealthyjourneywidKamaldeepKaur]

Hello .. it is normal .. aap baadme bhi add kr skte jab oven se nikaalte ho tab uper add krdo , tab cookies soft hoti hai

[@pritichheda6148]

Banking pawder se kadva ho gya hai

[@mohrathore4316]

Mene yahi measurement rakhti hu but nahi ban pati he

[@manishapatni4645]

Meri nankhatai bake ke bad flate ho jati hai kyu ?

[@sanasayyed1846]

Mam mujhse to baking powder jyada ho gaya hai acchi nhi lag rahi hai ab kya karu

[@sanasayyed1846]

Aapne 1/2 bola tha maine utna hi dala tha fir aise kaise ho gaya

[@sanasayyed1846]

Uski hi smell Aa rahi hai Nankhataei mai

[@sanasayyed1846]

Test bhi bigad gaya

[@HealthyjourneywidKamaldeepKaur]

Hello aapne konsi company ka use kiya and dont use open ones

[@nimashinde4617]

मॅम मेरे पास 30लिटर का आगरो otg है 40लिटर मे क्या फरक है. आपका गलतीसे सुना 30लिटर मै ने खरीद लिया

[@bhoomiarekar22]

😂😂😂😂😅