I Heard The BEST Way To Cook Bacon Is To BOIL IT ? So Let's See If That's True...
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- เผยแพร่เมื่อ 19 ส.ค. 2022
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Bacon in the oven is the best way. It's like Ron says "set it and forget it"
I almost cook the bacon all the way done in oven the throw in pan to finish off. Also gives pan a bit of grease for the eggs
Boil my bacon , fry my coffee and brew my toast and toast my eggs .
Breakfast..... The most important meal of the day.
This made me laugh, loudly
Theres a reason why restaurants do bacon in the oven on a sheet pan. It works perfectly with no curling.
I remember a Donut that was tasted "for science" by a guy that was dieting. Is this full packet of bacon for the same "science"?
I like to use a deep pot or pan cut the bacon into 3rds and just constantly stir and mix until done. The fat ends up deep frying the bacon as long as you keep moving it around. Never had an issue with it rendering but if you want long strips the oven is the ticket and add some brown sugar and it's candy.
yea no
Low and slow in a pan. That's all that's needed
I've seen those videos too and always wondered if it would work with water. Dont think I'll try it now lol
this method is best for things like bacon bits/lardon where you have really high fat to meat ratio since the water will more evenly render fat than in a dry pan. i also find this method tends to make a pretty intense fond at the bottom of the pan because the water pulls out so much of the cure from the meat which eventually fries in the fat so i tend to use this method when im using bacon/guanciale as a base for my stews
Video brings me back, I miss the old cooking videos you did here n there
I’ve been doing it before TikTok made it a thing. I think it renders fat more evenly providing a better medium for heat exchange than just contact with a hot surface and the little bit of radiant heat you get from the hot pan. It allows you to heat more of the bacon’s surface area more evenly.
Or you could just cook the entire package at once on medium heat and it turns out way better.
@@ChirpyMike its just a social media platform chill
Beer, it’s what’s for breakfast, cheers 🍻
Jeff I can't believe you didn't cut the bacon with a knife! lol
Pro Tip: Any time you have left over pizza, cook it in a skillet with a small amount of water. Also works on frozen pizzas and it's the best way to eat pizza.
Best way to cook bacon is in the oven, or if you like it very crispy you can actually deep fry bacon
Boiling meat makes it tough and chewy. However with bacon if you add a couple tablespoons of water, it can even out the temperature of the pan and make the begin cook more evenly. However, I'd still at only cook it at medium heat.
My dad has a hybrid method of cooking in pan then covering kinda like an oven till it just melts in your mouth
I grew up on that pre-cooked, microwave it and eat bacon but once I started cooking my own bacon I always did it either in a skillet on the stove, or in the oven.
This is a great method for cooking home fries. Cut the potatoes into cubes, just cover in water in a skillet, boil until all the water cools off, then add whatever fat you cook your potatoes in and fry until the outsides are crisp. You get a soft creamy center and a crisp brown exterior.
@@Anonymous-bk3nj cooks off! Typo.
First time I've heard of boiling bacon 🤔
Best way to limit fat is the combination way. 3/4 cook in pan then cook with paper towel in microwave (time based on amount). You get crispy bacon with most of the fat out. Always work also make less a mess since your not cooking too high with grease splatting all over. Oven works as well but your cooking in its fat the entire time and if it is hot outside you don't want to turn the oven on and heat up the house.
Give it to me crispy baby!!!! Good video Jeff
I always cook it in the oven but i feel like it loses some of its taste.
But I don't like the actual fatty part so I don't use a pan.
Yep; I've always found the best way to cook bacon is in the oven on a cooling rack in a tray. And then line the bottom with foil for easy cleanup.
I just pan fry it until it's done to my liking.
Pan fried, cook it slow, low heat, turn it often, place on paper towels to drain when done. Crispy and tasty, that's my method. Thanks and enjoy.
That bolied bacon just looked gross to me! Mine is usually done in a cast iron pan until it's crisp enough to be used as a cricket bat. ~ LoL
I boil my bacon in a pot for 10 minutes, like it was pasta. Strain the bacon and wrap it in a paper towel then 1 to 3 minutes in the micro wave.
Ok. I need an explanation of how you cook bacon in the oven. Everytime I do it it gets overcooked.
you have to play around with times and temps for your own oven but if its overcooked I agreed with chirpys reply, either its too high or in there too long...try a fresh pack of bacon put it on a sheet pan lined with foil, 400F set it for 10 minutes then take one slice out and see how it is if its not done yet let the rest cook for 2 more minutes keep taking a pierce out to try every 2 minutes until its the way you like it and take note how long it took, for me I do flip them all over one time halfway through.
Thanks for doing this! Now I don't have to....aaahhhh
The best way to cook bacon is on the the grill over indirect heat. 275 until it's as crispy as you like it. Can't beat it
Low and slow on cast iron, 1hr per pound. It shouldn't pop, just sizzle. Best bacon ever, especially from butcher.
Or if you are in a hurry for breakfast do whatever you want. I personally prefer to reheat pan fried bacon via microwave if in a hurry.
But no matter what, just cook bacon how you're used to. Morning is too early for change. :)
Nothing beats the oven for whole strips.. the "boiling method" however is awesome if your doing pre-diced bacon for salads or breakfast gravy etc... the small bits tend to burn quickly but adding a little water does help the fat render and give much more even cooking... it does take nearly twice as long however. Also when doing this I usually use a sauce pan not a shallow frying pan.
Oven for us, 400 for 20 minutes for extra crispy.
We cook the whole pound, eat what we like from it that day, store in the fridge in a ziplock bag, then warm up servings in the microwave for one minute for sandwiches, salads, etc.
Oven is the best but stove top on cast iron is good too
I cook mine in the oven also it's definitely the best way. There's a lot of bullshit on TikTok my sister is hooked on it and gets some strange ideas from there. Anyways bacon isn't cheap thanks for taking one for the team lol.
Oven on a rack is the absolute best way. And you’ll get to save the fat for all kinds of cooking
bacon in the pan u pull em out whenever u got ur desired texture…. theirs always ways coming out from tiktok to over complicate things
I’m sticking with the oven. Always works
I hope you didn’t hear this on tik tok. My wife heard on tik tok about a watermelon cleanse. I had to explain to her that watermelons are 92% water 8% sugar.
Tik tok is a bane to society. Never thought I'd see the day where grown ass adults would start learning cooking techniques from people that still live with their parents.
@@rajbhattacharya4427 yes tik tok is horrible lol
lol short videos are whats in becasue kids dont have any attention spans anymore so although I dont go on tiktok Im sure 90% of the videos I scroll through on IG are recycled from tiktok...
To the defense of watermelon, eating your liquids is more hydrating then drinking it
@@larsheuker please lol that’s a sugar water cleanse which is not even a thing
My favorite way to cook bacon is on my gas grill with a griddle placed inside. I just made Kabasa’s and scrambled eggs on the grill that way. MMMMMMM!
kielbasa
@@jaycowper gotta love talk to text!
try a flame thrower to sear it
I wish I could send you some English bacon. You'd be in bacon heaven. Unfortunately I think it would spoil. I love everything about America except for your bacon, your chocolate, your healthcare system and your tea. Would that stip me from moving there? No
Jeff, are you really eating 🥓🤔🤨 I thought that you were dieting and watching what you're eating?
MORE STORY TIMES ??
lightly coat the bacon in flour, then bake on a wire rack on a sheet pan in the oven, youll never have it another way again
Try the air fryer
You should compare microwave bacon and oven bacon
Thanks for doing the experiment. I didn't waste any bacon by boiling.
Try the microwave method, works good too.
ive done that with pepperoni as am kid to make meat chips, haha
As much as I love bacon it's probably one of the worst foods for you lol. A heart surgeon I knew said that smoking cigarettes was better haha.
when people get asked how they lived to be 106 they always say the same thing, alcohol and bacon lol...every body is different all the dietitians can only go on generalities yes bacon and other meat fats will clog your heart but we allow have to die someday might as well enjoy yourself on the way lol anything past 30 years old and you made it further than 99% of the human race hahahahah maybe medical science is evil keeping us alive way past whats suppose to be normal?
@@cutlerylover I agree on enjoying these things while we are here. You could die tomorrow and that super healthy diet was all for nothing! But everything in moderation. I don't eat bacon every day and I try not to drink much soda so then when I do get to enjoy those things it's 10 times better! And I don't feel as guilty lol.
@@squidiz496 yes moderation is key, im spent most of my youth not worried at all about it and suffer now becasue of it, better to learn sooner than later...Also no matter who you are people know how they feel after a healthy dinner compared to an unhealthy one...
American bacon is terrible compared to the bacon we get in Scotland
Try an air fryer.
Nope, lol 😂
Grill
who woulda thought. wourhdur
;)
WATER lol pour in the WATER
Best way to cook bacon is to use medium heat and cook THE ENTIRE package. Trust me it works fantastic. All of the bacon gets done at the same time and it turns out perfect.
Does the plastic package affect the taste at all?
@@ap6553 😆 nope not at all. It helps render the fat
BLTs for lunch
Make it in the oven. Way better.
In my "culture" there is a food called gratons, some call it "cracklins" and there are subtle differences there, but the really good ones are cooked in cast iron kettles, its chunks of thick pork side meat and bacon. We start it with water in the bottom of the kettles like this and then once the fat has accumulated, the process continues and eventually there's enough to deep fry them. It is entirely different from pork rinds out of a plastic bag in a store. Its heavily seasoned with Creole and or Cajun seasoning...it is a longer slower process
sounds great ive enjoyed perork cracklins befoire both just the skin puffed out (pork rinds here in the us) as well as the hard smaller type with the fat attached still...
Bacon is it means in filipinos it's tocino.
I tried this for the first time Sunday, and it was f***ing awful!
You used too much water. You want it to barely cover the bacon, right at the top. You shouldn’t actually be boiling the bacon… I guess you are, but the bacon usually sits out of the water as the water is boiling off. But hey, you may not like that method no matter how you do it. Everyone likes bacon different ways. 👍
Oh no! Nope nope!
Can’t beat the oven bacon.
Worter
My opinion. Oven baked is horrible.
Don't cook bacon with out a shirt on lol
thats why the oven works so well you can cook it naked if you want lol
@@cutlerylover haha
I agree thumbs down 👎🏾 but I know you ain’t throw out the boiled bacon 🥓 did you??
Nice Moloch ladle rest
some of the best steak I've had was cooked sous vide style. Seal the steaks in a vacuum sealed bag then put them in a hot water bath that cooks them to the perfect temperature in their own juices. Then take them out and throw them on the grill for a minute to sear the outside and enjoy some of the juiciest steak you've ever had!
The absolute best way to cook bacon is on the George Forman grill. Its actually the ONLY thing we use it for. And with the drip tray you catch all of that bacon fat goodness to use as a substitute for cooking oil. Great for cooking eggs in!
Shame on you for wasting the fat. Dry patting? Really man?
Wierd how common sense isn't so common anymore 🙄
thats very true :)
@@cutlerylover like people who have locks on everything but live in a gated community!
@@redneckrickem9436 your main account was unblocked yesterday in case you didnt notice...Also Ive locked all my stuff up with dozens of locks since I was 10 years old...If you didn't already pick up on it Im not normal :)
@@cutlerylover what was the reason for blocking me?
@@redneckrickem9436 you just usually have something negative to say and it rubbed me the wrong way since I was already in a bad mood, once my bad mood passed I unblocked you...
Yes boiling bacon removes the fat but please for the love of the bacon gods don't over cook it. Bacon needs to be tasty & delicous - not over cooked.
You failed yourself again 😂👎