As a Vietnamese, I absolutely love this episode; you guys did a great job featuring some of Vietnam's most famous street dishes. I also have some recommendations for you if you want to make a second part. I will go with my absolute favorite food I grew up eating: Bánh Tráng Trộn (Rice Paper Salad), Bánh Tráng Nướng (Vietnamese Rice Paper pizza), Bún Bò Huế (Hue's Beef Noddle Soup), Bún Chả (Grilled pork with cold rice noodle), and finally the hidden gem, my ultimate favorite: Bánh Tầm Bì (Thick Noodle with Creamy Coconut sauce).
Really? Why? I rather them do another korean themed food video. And then another one. And another one. Hopefully they don't hire any viet reactors to the korean cast of reactors.. That would be weird, no?
Vietnamese food is amazing. My sister’s husband is Vietnamese and he introduced my entire family to Vietnamese food. We don’t have many Asian options where I live and it’s a blessing that he cooks Vietnamese food. My favorite dish that makes are bun bo hue, banh beo, banh loc, and banh nem. He makes many other Vietnamese dishes (like lemongrass chicken or pork), but those 4 dishes are the ones I look forward to the most when he comes over and brings food for Football Sunday. Wished we had pho and banh mi restaurants around me to have those more often.
I love how open minded everyone was about trying lesser known Vietnamese foods. Was super happy to see them trying and appreciating all the things I pretty much grew up eating myself. ♥
I always feel like foreigners are missing out when the bread used for bánh mì is closer to a traditional French baguette than the type of baguette we use here in VN. The texture and taste is quite different, its so much softer, airier and has a very thin but crunchy crust adding to the dish's overall texture. Bánh mì literally means bread so that's really a big change when you switch out the key ingredient man.
Some of the dishes such as the Bot Chien and Banh Mi is not accurately made, but it's nice to see the taste of culture being shared. Pho existed before the French colonization. Just that the pho then is closer to Hu Tieu which is Chinese influenced. Now the toppings have changed to contain more beef which was in demand during French colonization of Vietnam.
2:05 correction here, phở refers to the bánh phở (NOODLES), not the broth, so no it did not come from the word feu in French A few other pointers: I think Ash is the one making the food? Not sure. But here’s my feedback on the food. The bánh xéo looks overcooked, it looks like it’s too crispy. The real bánh xéo would have crispy edges but the center would still be soft and bouncy. I don’t think you used lettuce for the wraps? It looks like it’s been cooked or blanched bc how soft it was. Bánh mì in Vietnam uses the Vietnamese short and soft baguette. I know some Vietnamese chains here use the “French style baguette” that’s way tougher and longer, but that doesn’t mean it’s authentic. Bột chiên, we use pickled papaya, not daikon. Lastly, the chè thái uses durian, jackfruit, and longan, not mango and lychee like you had here. I know some of the videos you watched are from people that don’t live directly in Vietnam so they might have created their own version using ingredient they can find here but I think it’s better to watch videos from the direct source and have deeper research done on the dishes. Regardless, thanks for all your effort for introducing Vietnamese dishes.
Có thể là bánh xèo theo phong cách miền Trung thôi bạn. Ở miền Trung ăn bánh xèo nhỏ và chiên giòn đều như vậy mà, có điều bánh trong vid nhìn có vẻ chiên bị đen thôi cứ độ giòn thì đúng.
For those who are watchin and have had some Vietnamese food in the US or western countries. COME TO VIETNAM. I promise you all we have so much more to offer, I am very confident our food is a treat for everyone ❤❤❤
Phở and pot-au-feu are two totally different dishes and the words just coincidentally have some similarity in the pronunciation, especially when France is not the land of noodles. It is closer to Japanese and Chinese noodles, and those two countries even have greater influence on Vietnam than France.
omg... as a vietnamese i eat these kind of foods since childhood. Since i moved to australia 5-6 yrs ago i barely touch them. Now watching this video just making me hungry and hungry. My stomach rumbles lOL. The foods are superrr yummmm
@AAALLDAY07 LA has a huge vietnamese food scene. It only took this channel the better part of a decade to publish a video about vietnaese food. Why u so shock? Meanwhile, how many videos about korean food and Korean reactors shave they had?
It's a pleasure to see you enjoy Vietnamese food, as a Vietnamese. The dishes presented look very appealing, but I really hope you have the opportunity to taste them with traditional flavors, they will be many times more delicious. I don't mean to criticize, but the dishes presented were not prepared in the most correct way. For example, Banh Xeo was overcooked, Banh Mi seemed too soggy (banh mi will taste best when freshly baked, it will be fragrant and very crispy, not chewy like what you have enjoyed),... Anyway, it's a pleasure to see you enjoy those dishes. Wish you all happiness and success!
As a Vietnamese person these foods are good my favorites are pho and rice paper rolls it’s kinda like egg rolls but with rice paper and no not every Asian eats dogs and I love that people will always try new foods
I love the duo of Kimmy and Brandel, everyone who tries new food should have that attitude! Excited and willing to try new things, and they are very respectful.
Man the Vietnamese have me drooling here hardout! I LOVE Vietnamese food, and there are a few small restaurants where I am a regular... but street food, oh yeah!!! Please, Vietnamese people, come to Christchurch, New Zealand and open some eateries, I beg you!
@@RecoveringChristian I'm not American, so I don't really understand the subtext here. What are you trying to say? Is there some sort of discrimination against Vietnamese people that doesn't apply to Filipinos? We're all "jungle Asians" as one comedian put it 😅
@revinaque1342 no, just a bias. LA has a huge vietnamese cuisine scene. 5 years and this is the FIRST viet themed video. While they've had 999 korean themed videos so far. They have an abundance of korean and south asian reactors and producers but no chinese or vietnamese or any other Asian. In the last korean food video, top comments loved how each reactor was paired with an "asian" person. Every single one of those "asian" people were korean.
@@RecoveringChristian I see nothing wrong about it though. 😌 I see some people react way OTT than Kimmy. If that's how she reacts, then that's how it is. Hahaha.
Usually it’s not mango(idk I’ve never had one with mango before pls correct if I’m wrong) it’s jackfruit for the che thai whenever I had Che Thai it’s always jackfruit thsi is the first time it made with mango:D
yeah! never in my life have i seen mango in a che thai. im not sure if they broke down all the ingredients but maybe it was jackfruit but they just saw something yellowy and thought it was mango
These guys live in La and they have never had Vietnamese food ? They should check out Westminster area aka little Saigon . Vietnamese bread were used in this video is not the same type of bread that use in Vietnam. These look a lot denser. All of the dishes were served in this video r my childhood favs. Vietnamese food r healthy, clean and full of flavors. Vietnamese food r underrated. Everyone, always talk about Chinese food, Japanese or Korean foods. I’m glad to see more videos of Vietnam foods.
At the beginning when they were eating Phó it was tendon not tripe that was the chewy fatty stuff. And if it’s chewy it wasn’t cooked enough. They had tripe in there it’s a very different texture. Can easily not be seen as it’s the same color as the noodles.
Vietnamese egg coffee has been trending in LA-OC for almost 2-3 years now :))) best places to go to are Airoma Cafe in Garden grove, Da Vien in Westminster, and AK Freah Roast in San Gabriel (which is 15-20min from LA)! It’s very popular among the Asian community, they actually serve it iced in LA, which I highly recommend!!
I AM VIETNAMESE 🇻🇳.I'M VERY HAPPY WHEN YOU MAKE VIDEO ABOUT VIETNAMESE FOODS . THOSE ARE POPULAR DISHES IN VIETNAM .THANK YOU FOR LOVING AND ENJOY OUR VIETNAMESE FOODS .❤❤❤
I used to love snails cooked in coconut milk. We had a fish pond, and my nanny and I would pick up the snails. Then, she would cook them when we got back to the kitchen. It used to be my favorite. I haven't had it in years. We called it ginataan na kuhol in the Philippines.
I really love that you guys enjoyed Vietnamese food, cuz as a Vietnamese myself, I know for sure that Vietnamese people eating some of the food that are quite unique and delicious for which people from other cultures have never experience before. As I have seen lots of American tourists came to Vietnam, they are absolutely loved the food and always wanting to try more, so I really appreciate that the reactors get to try the delicacies.
That "fatty portion" is not tripe, it's gân (gun), or tendon. The dude with the snails, "Oh, ok"... good for him for trying it. I like that he has a bias, but gets past it. And the whole "four beers deep...", he doesn't know how accurate he is. That banh mi is like the Subway equivalent of a banh mi. Nothing about it looked authentic. Who uses a hoagie? This is less than the tip of the iceberg of Vietnamese food, and it's a great start.
Nếu If the Vietnamese pate sandwich is not properly grilled or pan-fried it is only worth 1/100 cent. That means you're eating a soft-crusted sandwich from the subway, not a Vietnamese pate sandwich.
Requests for me… Try To Keep Eating - Scooby-Doo, Prize Vs Punishment Roulette - Cartoon Network, Knew It Or Chew It - Anime, Speed Eating With Props - Nickelodeon, and Americans Try German Food
The Che Thai lowkey reminds me of hwache (i probably butchered the spelling but I tried lol) which is basically fruit, this jelly looking substance mixed with sprite and fruit juice. At least the ones I’ve seen on tiktok had those ingredients
Awesome episode! I LOVE Vietnamese food! I've seen a few of these episodes about Vietnamese food on this channel but if I'm not mistaken, I don't think you've ever served Pho! It's DELICIOUS! My daughter's favorite part is that the thin strips of beef come raw and are actually cooked in the broth as it served. At first glance, when she was younger, she thought it was gross but after her first bite she was hooked. She looked up the recipe and makes her own version now. It's just as good as any restaurant.
Being Vietnamese I voice my opinion. A big misunderstanding that Pho is from French word Feu meaning fire of a French dish Pot au Feu. It does not make much sense. Some Vietnamese Pho restaurant owners made up this to make the dish as some kind of haute cuisine. I believe Pho name is from Cantonese word Phanh meaning vermicelli. The technique to cook Pho is closed to Cantonese dish Hu Tiew. Correction. Banh xeo is a Vietnamese southern dish.x
The word Phở had a good story to it as I learned. Like you mentioning it derived from "Fen" or "Phanh" aka "Flat Rice Noodle". During colonization, the French soldier were offer the hot noodle and heard the people said it make of Fen => this pronunciation bring closeness to the word "Feu" or fire in French and they keep calling it "Feu" => I think due to that the word Phở soon imprint onto the delicious hot soup from those historical event factors😂
As a French language learner from secondary school to the university, I believe the misinformation was spreaded by the students of French department since decades ago. During their studies they just found out that the pronunciations were similar, then with their lack of info and critical thinking, they believed it was something related to the France. The situation got worse when some of those students became lecturers, they spreaded that "wrong info" to younger students and even to the their French colleagues, then it is like it is now. Same thing happened to bánh mì with the "pain de mie", which concidentally have similar sounds, but are totally different dishes.
To be honest, I don't consider Pho to be street food. It works as main course. Egg coffee need to be warm, if it run cold, the whole cup will get stinky smell.
as a vietnamese FINALLYYYYY. I haven't visited since my adoption when I was 2 so im taking this as an opportunity to learn what I should eat when I do go back to visit.
I have eaten those snails from where I live (Malaysia) though I’ve never eaten them with coconut milk… But, I would eat like 20 of those snails. They taste so good! (Also, sucking them out is just something you’re used to when you eat them) Got to taste Pho where I live and they taste really good! It’s one of the foods I end up eating a lot when my family wants to go out and eat together.
u guys should try bánh mì chảo (baguette with combo pan) i really like that, and nem nướng Nha Trang (Vietnamese grilled pork sausage) and bún cá(Vietnamese fish noodle soup) and oh bún chả (kebab rice noodles) These are some dish me and my friends gether to eat, so delicious and cheap too :ppppp im so hungry now😂😂
Love this episode, seeing my childhood favorites and what I grew up eating. If the nước mắm (fish sauce) is made really well, I would always eat it with pork chop, spring rolls, and bánh xèo. Y’all should try thịt kho, it’s really good. It’s like a caramelized braised pork belly or pork that is sometimes made with boiled eggs.
![BOWKYLION - วิงวอน (ex-change) [Official MV]](http://i.ytimg.com/vi/cLdnZWDaO-w/mqdefault.jpg)
As a Vietnamese, I absolutely love this episode; you guys did a great job featuring some of Vietnam's most famous street dishes. I also have some recommendations for you if you want to make a second part. I will go with my absolute favorite food I grew up eating: Bánh Tráng Trộn (Rice Paper Salad), Bánh Tráng Nướng (Vietnamese Rice Paper pizza), Bún Bò Huế (Hue's Beef Noddle Soup), Bún Chả (Grilled pork with cold rice noodle), and finally the hidden gem, my ultimate favorite: Bánh Tầm Bì (Thick Noodle with Creamy Coconut sauce).
Really? Why? I rather them do another korean themed food video. And then another one. And another one. Hopefully they don't hire any viet reactors to the korean cast of reactors.. That would be weird, no?
Those all sound very interesting and yummy. I hope they see your comment and take it under consideration.
@@RecoveringChristianwhat are you recovering from? Being rude? Just wow
Bánh tầm bì lâu quá không ăn, nhờ coi bình luận của bạn mình mới nhớ :))))
All of that sounds so delicious
This is hands down, some of my favourite food. I love that you shine a spotlight on different cuisines from around the World
Vietnamese food is amazing. My sister’s husband is Vietnamese and he introduced my entire family to Vietnamese food. We don’t have many Asian options where I live and it’s a blessing that he cooks Vietnamese food. My favorite dish that makes are bun bo hue, banh beo, banh loc, and banh nem. He makes many other Vietnamese dishes (like lemongrass chicken or pork), but those 4 dishes are the ones I look forward to the most when he comes over and brings food for Football Sunday. Wished we had pho and banh mi restaurants around me to have those more often.
I love how open minded everyone was about trying lesser known Vietnamese foods. Was super happy to see them trying and appreciating all the things I pretty much grew up eating myself. ♥
as a vietnamese i couldn't help but smile im happy they enjoyed the food i like how the narrator made the words sound fancier than they actually do 😂
I always feel like foreigners are missing out when the bread used for bánh mì is closer to a traditional French baguette than the type of baguette we use here in VN. The texture and taste is quite different, its so much softer, airier and has a very thin but crunchy crust adding to the dish's overall texture. Bánh mì literally means bread so that's really a big change when you switch out the key ingredient man.
The fatty gelatinous piece in the pho was beef tendon, not tripe. The tripe is stringy white
Some of the dishes such as the Bot Chien and Banh Mi is not accurately made, but it's nice to see the taste of culture being shared. Pho existed before the French colonization. Just that the pho then is closer to Hu Tieu which is Chinese influenced. Now the toppings have changed to contain more beef which was in demand during French colonization of Vietnam.
9:04-9:06 the pronunciation of Banh Xeo is killing me though 😂
u didn’t tag the right time
@@Uchiha.Itachiiclose enough 🤷♀️
That part
2:05 correction here, phở refers to the bánh phở (NOODLES), not the broth, so no it did not come from the word feu in French
A few other pointers: I think Ash is the one making the food? Not sure. But here’s my feedback on the food. The bánh xéo looks overcooked, it looks like it’s too crispy. The real bánh xéo would have crispy edges but the center would still be soft and bouncy. I don’t think you used lettuce for the wraps? It looks like it’s been cooked or blanched bc how soft it was. Bánh mì in Vietnam uses the Vietnamese short and soft baguette. I know some Vietnamese chains here use the “French style baguette” that’s way tougher and longer, but that doesn’t mean it’s authentic. Bột chiên, we use pickled papaya, not daikon. Lastly, the chè thái uses durian, jackfruit, and longan, not mango and lychee like you had here. I know some of the videos you watched are from people that don’t live directly in Vietnam so they might have created their own version using ingredient they can find here but I think it’s better to watch videos from the direct source and have deeper research done on the dishes. Regardless, thanks for all your effort for introducing Vietnamese dishes.
Có thể là bánh xèo theo phong cách miền Trung thôi bạn. Ở miền Trung ăn bánh xèo nhỏ và chiên giòn đều như vậy mà, có điều bánh trong vid nhìn có vẻ chiên bị đen thôi cứ độ giòn thì đúng.
For those who are watchin and have had some Vietnamese food in the US or western countries. COME TO VIETNAM. I promise you all we have so much more to offer, I am very confident our food is a treat for everyone ❤❤❤
Say less. Vietnam is on my bucket list.
here’s a quote we usually say about vietnamese food:“in vietnam,the hardest thing to do is knowing what you should eat for breakfast”
you mean “to decide”
Anyone else remember Noah being extremely picky. He’s come so far! Go Noah!
2:10 Phở holds a special place as a cultural and culinary ambassador for Vietnam.
Phở and pot-au-feu are two totally different dishes and the words just coincidentally have some similarity in the pronunciation, especially when France is not the land of noodles. It is closer to Japanese and Chinese noodles, and those two countries even have greater influence on Vietnam than France.
omg... as a vietnamese i eat these kind of foods since childhood. Since i moved to australia 5-6 yrs ago i barely touch them. Now watching this video just making me hungry and hungry. My stomach rumbles lOL. The foods are superrr yummmm
I absolutely love pho. I find it so comforting when I'm sick
Love respectful people trying and loving different cultures food. Love these people
As a Vietnamese, “Bánh Mì” and “Bột Chiên” is so so so so wrong 😅
I’m impressed with how much they love Vietnamese food. Spring rolls and banh uot is my favorite, they should’ve tried those
yesss! youre right! they forgot the spring rolls! but that leaves room for a part2 then!
Banh xeo is so good!
@AAALLDAY07 LA has a huge vietnamese food scene. It only took this channel the better part of a decade to publish a video about vietnaese food. Why u so shock? Meanwhile, how many videos about korean food and Korean reactors shave they had?
It's a pleasure to see you enjoy Vietnamese food, as a Vietnamese. The dishes presented look very appealing, but I really hope you have the opportunity to taste them with traditional flavors, they will be many times more delicious. I don't mean to criticize, but the dishes presented were not prepared in the most correct way. For example, Banh Xeo was overcooked, Banh Mi seemed too soggy (banh mi will taste best when freshly baked, it will be fragrant and very crispy, not chewy like what you have enjoyed),... Anyway, it's a pleasure to see you enjoy those dishes. Wish you all happiness and success!
As a Vietnamese person these foods are good my favorites are pho and rice paper rolls it’s kinda like egg rolls but with rice paper and no not every Asian eats dogs and I love that people will always try new foods
Omg finally Vietnam!!!!!!
@Annie-gf6nx only took 5 years. See u in the next viet themed video in 5 years. Meanwhile they'll be 999 korean themed videos till then.
@@RecoveringChristian 🙄uh?
I love the duo of Kimmy and Brandel, everyone who tries new food should have that attitude! Excited and willing to try new things, and they are very respectful.
I am a Filipino but Vietnamese foods are in my top tier!
Did not know that girl was Filipino! And she speaks Tagalog
Man the Vietnamese have me drooling here hardout! I LOVE Vietnamese food, and there are a few small restaurants where I am a regular... but street food, oh yeah!!! Please, Vietnamese people, come to Christchurch, New Zealand and open some eateries, I beg you!
YAYYYY!!! I asked for this on Facebook a while ago and you guys finally did it!! WOOOOOOT!
Damn am I the only one that didn't know that Kimmy is reppin the Filipinos? Wtf!! Mind blown.
nah dude i had to go to her insta to confirm, im mind blown
@@johnho3845 white passing
Same!!!
@@LoisTshe’s talked about being Filipino on smosh before lol
These group of people are sooo enthusiastic and positive 😊
“Trying things with no consequence is lovely” lol mood
I am Vietnamese and I appriciate about all guys' sharings related to Vietnamese cuisine
Kimmy has Filipino a background?! That's kinda cool! And as usual a pinoy getting excited to see another pinoy on a show 😂. Uyyyy Philippines!
@lovelynn93 there's a couple filipinos on this channel. There's ZERO vietnamese reactors. Lots of koreans though. Gee I wonder why.
@@RecoveringChristian I'm not American, so I don't really understand the subtext here. What are you trying to say? Is there some sort of discrimination against Vietnamese people that doesn't apply to Filipinos? We're all "jungle Asians" as one comedian put it 😅
@revinaque1342 no, just a bias. LA has a huge vietnamese cuisine scene. 5 years and this is the FIRST viet themed video. While they've had 999 korean themed videos so far. They have an abundance of korean and south asian reactors and producers but no chinese or vietnamese or any other Asian. In the last korean food video, top comments loved how each reactor was paired with an "asian" person. Every single one of those "asian" people were korean.
I would LOVE to watch a "Try Not to Eat," but its older PVF episodes. So like something from each reactors first video
Kimmy be liking the coffee with egg despite her not liking eggs. 😅
@iplayjoshright her reactions are so OTT though...
@@RecoveringChristian I see nothing wrong about it though. 😌 I see some people react way OTT than Kimmy. If that's how she reacts, then that's how it is. Hahaha.
Usually it’s not mango(idk I’ve never had one with mango before pls correct if I’m wrong) it’s jackfruit for the che thai whenever I had Che Thai it’s always jackfruit thsi is the first time it made with mango:D
yeah! never in my life have i seen mango in a che thai. im not sure if they broke down all the ingredients but maybe it was jackfruit but they just saw something yellowy and thought it was mango
Love these people. I wish I could take them all out to eat a traditional Vietnamese meal.
I've just realised how many types of food Vietnamese and Nigerians have in common, just with flavor and cooking style differences.
These guys live in La and they have never had Vietnamese food ? They should check out Westminster area aka little Saigon . Vietnamese bread were used in this video is not the same type of bread that use in Vietnam. These look a lot denser. All of the dishes were served in this video r my childhood favs. Vietnamese food r healthy, clean and full of flavors. Vietnamese food r underrated. Everyone, always talk about Chinese food, Japanese or Korean foods. I’m glad to see more videos of Vietnam foods.
At the beginning when they were eating Phó it was tendon not tripe that was the chewy fatty stuff. And if it’s chewy it wasn’t cooked enough. They had tripe in there it’s a very different texture. Can easily not be seen as it’s the same color as the noodles.
Factual
Went to Vietnam at the start of 2020 before the lockdown . Best trip ever
no lie to ya but that banh xeo''crepe'' was burn over cooked
Pho and Banh Mi are so popular. You should try "bún chả" and "bún bò huế" then you will know how Vietnamese enjoy life.
Omg I am so happy you guys are trying Vietnamese foods like I love this video so much and as someone who is Vietnamese I approved of this food.
1:27 that's tendon, btw pho originally is beef soup, chicken pho is American variation of healthy pho.
"oc hut" (2nd food) is like jump from 1 to 100
Vietnamese egg coffee has been trending in LA-OC for almost 2-3 years now :))) best places to go to are Airoma Cafe in Garden grove, Da Vien in Westminster, and AK Freah Roast in San Gabriel (which is 15-20min from LA)! It’s very popular among the Asian community, they actually serve it iced in LA, which I highly recommend!!
Can’t wait to see them try bún chả.
Yes, just had pho earlier. And it’s always gives me life. Could eat it all the time.
Lmao for the fist time 😂✊👊 that typo makes this title very intriguing lmao
I AM VIETNAMESE 🇻🇳.I'M VERY HAPPY WHEN YOU MAKE VIDEO ABOUT VIETNAMESE FOODS . THOSE ARE POPULAR DISHES IN VIETNAM .THANK YOU FOR LOVING AND ENJOY OUR VIETNAMESE FOODS .❤❤❤
chè Thái without durian?
no way :))))
Now you're talking!
I love seeing the time difference from taping to release! Noah still has his LASIK glasses on!
What i LOVE the most: some1 feeds me
What i HATE the most: some1 takes my food away WHILE im still eating!!!!
I used to love snails cooked in coconut milk. We had a fish pond, and my nanny and I would pick up the snails. Then, she would cook them when we got back to the kitchen. It used to be my favorite. I haven't had it in years. We called it ginataan na kuhol in the Philippines.
I really love that you guys enjoyed Vietnamese food, cuz as a Vietnamese myself, I know for sure that Vietnamese people eating some of the food that are quite unique and delicious for which people from other cultures have never experience before. As I have seen lots of American tourists came to Vietnam, they are absolutely loved the food and always wanting to try more, so I really appreciate that the reactors get to try the delicacies.
You made me proud as a Vietnamese! Welcome to my beautiful country with super delicous dishes and increadible landscape!
have a tons of Viet food that you guys should try day by day, the famous ones are just the float on surface
Being Vietnamese is so proud of our cuisine! ❤
Don’t you love how Kimmy just slides in there when it’s not Try Not to Eat
Just as I was thinking they should end it off with Che, y'all really did that hahah. One of the best desserts fr
The 4 beers deep is ACCURATE! cause snails are usually drinking food
I LOVE THISSS WE NEED MORE VIETNAMESE FOOD AS A VIETNAMESE PERSON YALL SAID THE PRONUNCIATIONS PRETTY GOODDDD ❤️🤞
The second video would have to include soup mang cua, bánh canh, bánh tôm, bún thịt nướng chả giò, bánh bò nướng, bánh patê sô, and mì quảng
applause for who pick those food, u really do a very very good resreach.
That "fatty portion" is not tripe, it's gân (gun), or tendon.
The dude with the snails, "Oh, ok"... good for him for trying it. I like that he has a bias, but gets past it. And the whole "four beers deep...", he doesn't know how accurate he is.
That banh mi is like the Subway equivalent of a banh mi. Nothing about it looked authentic. Who uses a hoagie?
This is less than the tip of the iceberg of Vietnamese food, and it's a great start.
Dude, that's a baguette, not a hoagie 😂
@@ctll626 The one in the video is not a baguette. Notice the lack of crispy crust and the softer, lower hydration in the crumb.
@@jimieatsworld you never seen those long baguettes? The ones in the video are those long french baguette they cut to size.
@@ctll626 I have seen them. I make them at my bakery every day. This is not the same thing. :)
@@jimieatsworld ok dude, whatever you say.
Nếu If the Vietnamese pate sandwich is not properly grilled or pan-fried it is only worth 1/100 cent. That means you're eating a soft-crusted sandwich from the subway, not a Vietnamese pate sandwich.
We need more of the Izzy’s. 😢
Requests for me… Try To Keep Eating - Scooby-Doo, Prize Vs Punishment Roulette - Cartoon Network, Knew It Or Chew It - Anime, Speed Eating With Props - Nickelodeon, and Americans Try German Food
I have wait you guys make this video for so long. Vietnamese have a lot of good food for you guys to try. P.s: sorry for my english.
The Che Thai lowkey reminds me of hwache (i probably butchered the spelling but I tried lol) which is basically fruit, this jelly looking substance mixed with sprite and fruit juice. At least the ones I’ve seen on tiktok had those ingredients
Awesome episode! I LOVE Vietnamese food! I've seen a few of these episodes about Vietnamese food on this channel but if I'm not mistaken, I don't think you've ever served Pho! It's DELICIOUS! My daughter's favorite part is that the thin strips of beef come raw and are actually cooked in the broth as it served. At first glance, when she was younger, she thought it was gross but after her first bite she was hooked. She looked up the recipe and makes her own version now. It's just as good as any restaurant.
Welcome to Vietnam to try more delicious food, one of best food in the world. 🤤
I’ve been hearing from a Dr. Ryan video stating that Pho was the most popular food for Vietnam.
Being Vietnamese I voice my opinion. A big misunderstanding that Pho is from French word Feu meaning fire of a French dish Pot au Feu. It does not make much sense. Some Vietnamese Pho restaurant owners made up this to make the dish as some kind of haute cuisine. I believe Pho name is from Cantonese word Phanh meaning vermicelli. The technique to cook Pho is closed to Cantonese dish Hu Tiew.
Correction. Banh xeo is a Vietnamese southern dish.x
The word Phở had a good story to it as I learned. Like you mentioning it derived from "Fen" or "Phanh" aka "Flat Rice Noodle". During colonization, the French soldier were offer the hot noodle and heard the people said it make of Fen => this pronunciation bring closeness to the word "Feu" or fire in French and they keep calling it "Feu" => I think due to that the word Phở soon imprint onto the delicious hot soup from those historical event factors😂
As a French language learner from secondary school to the university, I believe the misinformation was spreaded by the students of French department since decades ago. During their studies they just found out that the pronunciations were similar, then with their lack of info and critical thinking, they believed it was something related to the France. The situation got worse when some of those students became lecturers, they spreaded that "wrong info" to younger students and even to the their French colleagues, then it is like it is now. Same thing happened to bánh mì with the "pain de mie", which concidentally have similar sounds, but are totally different dishes.
As a fellow Vietnamese girl yall did an amazing job representing us!
Is he wearing sunglasses to hold back eye lasers?
this was filmed when Noah was recovering from Lasik eye surgery.
@@MarkusZM A different type of eye laser....so I was half right....
YES I’VE BEEN WAITING FIR THIS TO HAPPENED!!❤
Had no idea Kimmy was Filipino.
She mentioned it in an older episode in 2019
@@niles8102 I must have missed that episode.
Ahhh dasss me! Thanks for featuring ya girl & Vietnamese eats! 🥹🫰🏼
To be honest, I don't consider Pho to be street food. It works as main course.
Egg coffee need to be warm, if it run cold, the whole cup will get stinky smell.
There’s iced egg coffee here and it doesn’t smell bad at all. I think only if you leave it out for a while, it will smell
I love snails, the way we do it in my house is a mix of snail with very small pieces of bacon and choriço with slightly spicy sauce, Amazing!
as a vietnamese FINALLYYYYY. I haven't visited since my adoption when I was 2 so im taking this as an opportunity to learn what I should eat when I do go back to visit.
If you wanna try vietnamese for the first time with the egg coffee, Hà Nội is your best shot. Hồ Chí Minh city also recommended
@@giaminhhuynh1771 I was born in Hanoi so that place is my first stop as well as Ho Chi Minh city
Ăn ở Việt Nam mới rõ hương vị đậm đà và ngon như thế nào, nhưng như vậy là quá oke rùi, cảm ơn kênh đã làm video về đồ ăn Việt Nam (｡•̀ᴗ-)✧
As an Indonesian I Love Vietnamese Food Pho and Banh mi is my favorite 😊
FINALLY! Been waiting to see how you guys would react to the food of my homeland. Hope there's a part 2 with even more!
I have eaten those snails from where I live (Malaysia) though I’ve never eaten them with coconut milk… But, I would eat like 20 of those snails. They taste so good! (Also, sucking them out is just something you’re used to when you eat them)
Got to taste Pho where I live and they taste really good! It’s one of the foods I end up eating a lot when my family wants to go out and eat together.
introduce to you some delicious Vietnamese foods: bun cha, bun bo hue, goi cuon, cha ca, nem nuong, ca phe cot dua (coconut coffee)
I'm sitting here drinking my basic coffee and am low key jealous over that egg coffee... like PLEASE SHARE!!
u guys should try bánh mì chảo (baguette with combo pan) i really like that, and nem nướng Nha Trang (Vietnamese grilled pork sausage) and bún cá(Vietnamese fish noodle soup) and oh bún chả (kebab rice noodles)
These are some dish me and my friends gether to eat, so delicious and cheap too :ppppp im so hungry now😂😂
South Vietnam, had a variety of flavors and dishes! 🍲
They overcooked banh xeo :(
Love this episode, seeing my childhood favorites and what I grew up eating. If the nước mắm (fish sauce) is made really well, I would always eat it with pork chop, spring rolls, and bánh xèo. Y’all should try thịt kho, it’s really good. It’s like a caramelized braised pork belly or pork that is sometimes made with boiled eggs.
As Vietnamese! Im flattered 🥰
I always watch these when i'm hungry and then get progressively more hungry
I love Vietnamese foods and I miss going there. I have to go back again to Hanoi, Saigon and Na Trang
As a Vietnamese person, I Confirm that the food tastes so good
It's cool how they can also identify halo halo on ché thái. I would love to try all these Vietnamese food. ❤
As a Vietnamese, that Bánh mì is so so wrong
I didn't notice of the title... 'FIST' time? Hilarious 😅
You should try iced coffee with condensed milk, It is the reason why Starbucks didn't succeed in our country lol
Best drink ever , Vietnamese Iced coffee 😍
Thank you for this great video of an American trying Vietnamese street food for the first time👍