Glad you liked it Brownchoco..How are u after a while i see your comments..Nice to see u back..thank you so much for your lovely comments & feedback & so sorry for the late reply.take care be safe
So sry anna just now I saw your reply ., sure annan thank you . I can imagine with current situation., please take extra care for amma and once again thank you so much for your lovely comments and encouragements take care love Princy
Thanks for sharing. looking good. I make your fish bun it was very good. Iam going to make this one too. I have a question about we can use atta..flowers. please let me know. many many thanks. God bless
Hi akka ., as I have never made this recipe with atta flour I can not say go ahead sry ., thank you for your lovely comments, feedback and blessings take care and be safe 😊❤️
Goodmorning Princy, Thankyou for the lovely recipes. Please do the jaffna chilli powder (where you add all the ingredients together)as I have missed your recipe. Thankyou. God bless you.
Good evening akka., I have already posted please check my playlist, I have posted curry powder for seafood and meats ., your very welcome and thank you for your lovely comments ❤️❤️❤️
Wonderful recipe iam going to try this but I have only instant yeast so how much I have to add for this please let me know thanks talk care. You’re the best!!
Hi sister I am nasrin ungel videos allam super intha dough kulir time quicka double size aahureya ille soodane time quicka double size aahureya pls reply I am weiting
Wow very nice
Thank you so much. Sorry for the late reply. Take care and stay safe
Superb princy
Thank you for your lovely comments take care ❤️
Super Akka 👌👌👌
Thank you so much. Sorry for the late reply. Take care and stay safe
👍👍👌சூப்பர்
Hope you enjoy.
Very very nice recipe
Thank you for your lovely comments
Perfect mini buns. Must try
Thank you for your lovely comments roomy
Very nice mini buns
Thank you for your lovely comments claudia
Very nice 👌
Thank you for your lovely comments revathy
🌹❣️Super
Thanks 🤗 a lot for your lovely comment. Sorry for the late reply
Good yummey, akka..
Thank you for your lovely comments nisha
Very nice and beautiful Thanku
Most welcome 😊. Thank you for your lovely comment. Sorry for the late reply. Take care.
What an explanation. Keep it up Akka. Thanks
Your very welcome and thank you for your lovely comments viji take care and be safe ❤️
Very nice 👍
Thank you for your lovely comments thervi
Very good
Thank you for your lovely comments Asvin
I don't cook but really enjoyed watching you video , may be will try this
Thank you for your lovely comments bai
nice way to explain
Thank you for your lovely comments regha
Hi Princy, thanks for explaining oven details for baking buns.
Your very welcome
Very good video thanks
Your very welcome and thank you for your lovely comments
Super sister.
Thank you for your lovely comments
Princy’s Authentic Kitchen 👍
Perfect Awesome Kitchen ✌️
Pretty Addictive Kitchen 👌
Stay Blessed N Stay Safe 🌹
Thank you for your lovely comments pina ., you to take care and be safe ❤️
Princy's Authentic Kitchen
🙏 U will shine....no worries ✌️
Thank you pina ❤️❤️
Princy's Authentic Kitchen
🙏🌹
Hi Akka ovela eppadi vaippathu muthalla kilaiya iila melaiya on pannavendum sollukka nan ukkada recipe yai parththuthan sappadu seikiren thanks you
Superb. Thanks.
Your very welcome and thank you for your lovely comments priya
Super
Thank you for your lovely comments seetha
I love ur teach style sisy😘
Thank you for your lovely comments
I love ur all recipes sister
Thank you for your lovely comments latheef
Nice 👍
Thank you for your lovely comments
Princy nice recipe 😋😋😋
Your all recipes is very nice ❤ thank you so much
Hi aarany, how are you doing? Thank you for your lovely comments take care ❤️
Your very welcome and Thank you for your lovely comments sugitha
You are great 👍
Thank you for your lovely comments parithi
Super akka
Thank you for your lovely comments mekalai
Hi aunty intha chicken bun nangka seithu parththa semma suppera vanthathu very nice and rompa nanri aunty
Your very welcome ma anu and thank you for your lovely comments and feedback take care
Hi.princy how are you.Api Super very nice mini bun...very testy. Wonderful recipe .thanks
Your very welcome akka and thank you for your lovely comments take care 😊❤️
சூப்பர் 👍👍👍
Thank you for your lovely comments rohini
Wow super Sister enkalukku yeast kidaikkathu baking powder use pannalama
Bun recipe 👌👌👌👌
Thank you Auntie for your lovely comments Take care
Easy
Thank you so much. Sorry for the late reply. Take care and stay safe
Nice recipe tried this out today. Amd it went really well. I couldnt make so many bunnies. But its ok.
Glad you liked it Brownchoco..How are u after a while i see your comments..Nice to see u back..thank you so much for your lovely comments & feedback & so sorry for the late reply.take care be safe
ഹായ് സഹോദരി വളരെ നല്ലത് ഞാൻ ശ്രമിക്കാം
നിങ്ങളുടെ മനോഹരമായ അഭിപ്രായങ്ങൾക്ക് നന്ദി Ravi
Hi annan., I used the translator hoping it’s write what I wrote., thank you Annan
So sry anna just now I saw your reply ., sure annan thank you . I can imagine with current situation., please take extra care for amma and once again thank you so much for your lovely comments and encouragements take care love Princy
Oh really nice bun thanks thanga😍😍👍👍
Your very welcome and thank you for your lovely comments akka
😘❤️Welcome my dear thanga
Thanks for sharing. looking good. I make your fish bun it was very good. Iam going to make this one too. I have a question about we can use atta..flowers. please let me know. many many thanks. God bless
Hi akka ., as I have never made this recipe with atta flour I can not say go ahead sry ., thank you for your lovely comments, feedback and blessings take care and be safe 😊❤️
Super akka be safe 🙏❤️😍
Thank you so much 🙂 Ruban..Please be safe as well..take care
I am first comment.akka I am from srilanga but I living UK
Oh Nice !Thank you so much 🙂Nivetha take care be safe..
Tx akki
Super akka❤️I like the way you explain each and every detail....
Thank you so much 🙂for your lovely comment. Sorry for the late reply. Take care and stay safe
Goodmorning Princy, Thankyou for the lovely recipes. Please do the jaffna chilli powder (where you add all the ingredients together)as I have missed your recipe. Thankyou. God bless you.
Good evening akka., I have already posted please check my playlist, I have posted curry powder for seafood and meats ., your very welcome and thank you for your lovely comments ❤️❤️❤️
Wonderful recipe iam going to try this but I have only instant yeast so how much I have to add for this please let me know thanks talk care. You’re the best!!
Hi sister I am nasrin ungel videos allam super intha dough kulir time quicka double size aahureya ille soodane time quicka double size aahureya pls reply I am weiting
Thank You sister!!
What do I do if I use instant yeast? How much of it do I use?
👍👌
Thank you
Wow! Super mini bun recipe,you are great Princy ❤️
Thank you for your lovely comments siva
👍
Thank you
Hi, so many times I try to make appam (hopper), but I couldn’t. Can you please?
Please check her video list. She has 2 videos for hoppers.
Check my video list thaksi
Do you use Baker's flour dear?
No akka for this recipe I used Robin Hood ap flour
I don't have ingredients now
So I am not going to try
But I love watching your videos
Thanks 🙏
Oh thank you so much for your lovely comments salmon
Mam, konda kevum recipe solli tharuvingala, deva from srilanka
Very Nice recipe sister 👌new Friends tamil cooking tv nagerasa channel
Thank you for your lovely comments
Very nice 👍
Thank you! Cheers!. Sorry for the late reply. Take care and stay safe