Wow what a awesome blessing 🙏 thank you Caroline s friend 👍💓 now we can have more caning and perceiving videos to look forward to..and maybe even a new Mistry box dinner? 🤔 Well all be having fun watching what Caroline is cooking! Aka mamma Baird's 🕊️
Ginger for wiping everything down to take smell away. Get rid of all paper stuff and rewrap food. In freezer put a lot baking soda in freezer. On fruit can make smoothie bags all ready to go. Also jack fruit is considered a protein. On wings watch Adam Legglife tailgate video. Wings in air fryer learned baking powder and heavy seasoning makes them awesome. Good haul. Lots of work. Kids can safely use ginger rags to wipe off packages. Have a blessed day.
Caroline 😊 FYI Jackfruit is what vegetarians and vegans use as a chicken substitute. It’s great for barbecue pulled mock chicken, mock chicken tacos, mock chicken soup and such. Although it is a fruit, it is not good raw. The same a plantains are best cooked, so is jackfruit. Dragon fruit, however is fantastic sweet and fun!
WOW, that wasn't just a lot of food, that was really good chef-y food. The baking soda is a great idea. I would also give a quick wipe down of all the packaging with some diluted vinegar and water. Vinegar will kill kitchen orders better than anything, and it is CHEAP! FYI, it is pronounced AH (like ah, so cute) sigh (like heavy sigh) EE (phonetic long e). It doesn't taste great to me, but it's supposed to be a superfood, so throw it in all the smoothies in your future and live long and prosper😃
Wow. What a gift you've received. You can can a bunch of that up soon & the smell won't be so strong in your freezer & you'll have alot of stuff ready to eat.
Carolina make some hot vinegar water add a few drops of dish soap and wipe down all of the packages. Remove all paper and cardboard packaging and write instructions on the product with a sharpie. Never use household cleaning products to clean a freezer. My local food bank did that one time and all of their food tasted like the cleaners they used. (Even the eggs) Hope this helps. Good luck!
What a kind friend to bless you with so much goodness! I would make a corn chowder from much of that corn. 1 of those roast you could do a Mississippi roast. And with the peaches and some of the other berries it would be great to make cobblers for desserts.
You better load up on baking soda to add to your freezer to neutralize the smell and keep the smell from what you already have in there. What a great score.
Onion, garlic and most fish smells, can be gotten off your hands, by washing your hands, while soap is on your hands rub them around your faucet...don't know why, but it works. My mama taught me
Holy moly girl! You HAVE been gifted. I would by large boxes of baking soda and put in your freezer with that food. My dad loved to go to the coast and bring home all kinds of fish,seafood. Mom kept the smell under control by doing that. It worked. You will definitely be a busy girl.
Wipe all the packs down with disinfectant wipes or some hot soapy water with some bleach in it! I've been given stuff before because someone's freezer went out stuff on top started thawing and juiced the frozen stuff up pretty good and I cleaned it all up and placed in my freezer things that were in flimsy saran type wrappers I wiped what I could and others placed in ziploc bags I had no issues with smells. But it was a blessing to me just as this is to you!
Absolutely incredible!! That was so nice of your friend to think of you when many others might've just chucked everything in the garbage. You'll be eating well for months! The frozen pre-cut vegies will be so handy for making easy meals. And all those frozen berries and fruit - amazing!! What a blessing for your family Carolina!
Pork Belly: large slab...slice on the diagonal both directions without cutting completely through the slab (pretty harlequin pattern), season well down into the cuts, bake on a rack so the fat runs off at 350-375 until it looks dark and cooked (45 minutes, methinks). I mine with salt/pepper. After cooking, I add Tajin. But I'm Texan and love me some Tajin. You can also deep fry salted strips that are snipped partly every 1". They're finished when the steam slacks off and they turn golden. Fried--best bacon on the planet!
So girl , you were definitely blessed with this frozen food haul. You have an Awesome friend. I love watching your Videos. And little fingers poking holes in the plastic is bound to happen. But it's no big deal. Just put a couple wraps of plastic wrap on the whole pkg. and poke problem solved. Kids will be kids. As far as what to do with all that food .Dig out those Cookbooks and go at it. As you pour over those Cookbooks ideas will come to mind. And by all means have fun. Because we your Viewers will enjoy watching your creations. God Bless You and your family and the Friend whom blessed you with all that freezer food.
I would Maybe try to can some of the stuff if it doesn’t fit in your freezer? Wow what a great friend ! I don’t let anything go to waste so I love this video so much!! Your videos are funny and keep me and my daughters smiling 😊
I just made chicken wings last night. I just put them in a foiled cookie sheet, spray a little olive oil, salt and pepper, garlic powder. Cook on 400 for about 40 minutes. Then turn it up to 450 for another 10 min to crisp them up. I melt some butter and mix them with a little butter and favorite wings sauce. Very easy!
Please make a video of how to home can ground beef! I brown 3lbs of it at a time, with green peppers and onions, and freeze it. But, we've had massive power outages 3 summers in a row. That would save so much worry and possible lost money. What a blessing you received! 💜 Can't wait to see what you create with it!
Dehydrate frozen veggies. All you have to do is empty the bag on your racks and go. They are already blanched before freezing. They are great for soups, stews. Dehydrated sweet corn is actually good to eat like candy...yum. Consider canning the meat.... you truly have been blessed!
WHAT A GOD SEND !! I JUST LOVE YOU AND YOUR VIDEOS !!!! I'VE LEARNED SO MUCH FROM YOU !!! PLEASE KEEP YOUR VIDEOS COMING !!! MAY GOD BLESS YOU AND YOUR FAMILY EACH AND EVERY DAY !!!! SENDING LOVE FROM MY HOUSE TO YOURS !!!! ❤❤❤❤👍👍👍🌹🌹🌹🌹😊😊😊🙏🙏🙏🙏
Thank you everyone! Give me all the ideas!! Please give a HUGE THANKS to my friend who so graciously gave me all this food! Buy me a coffee to support this channel! Or you can pick something off my wish list to help! Thank you for the love and support! www.buymeacoffee.com/mamabairdsT
That pork belly will be good for making stews, beans and cornbread or sliced and fried. Geesh. So much you can do even if you can't smoke it. By the way you can create a smoker with a roaster in the oven.
Edamame if no one in the family will eat them as is; cook until very soft, puree, freeze in small amounts & add to other foods to add nutrition & protein. You can also take the puree, pour it thin like fruit leather, dehydrate it till completely dry & then powder it to add to other foods.
I know, right! A chef that likes to shortcut when he’s home, but, I kinda understand that. I had a friend who was a maid and she said the last thing she wanted to do at home was clean, lol…she’d joke about hiring a maid for her own house so she could come home to clean.
💁🏻♀️My husband and I have designed commercial kitchens and bars for 35+ years (Hard Rock Cafe/Margaritaville/Cheesecake Factory/Nobu/etc) and of the many chefs we have worked with they definitely took short cuts when at home and of some of those who had spouses it was the spouses who took short cuts 😉
Now her HUSBAND is a chef, she isn't! She is the one at home with the kids and she LOVES convenience foods! So they are definitely ying and yang and that shows in their freezer! Haha
For the chicken wings you can bbq them in your slow cooker, see recipe on Pinterest; when done you put on sheet pan to crisp up I. Oven. Quick and easy. Have made them and delicious. There are many different recipes.
Wow, what a score! Definitely make a solution of water & vinegar to wipe everything down before putting it in the freezer. The get a couple boxes of soda to put in your freezer to absorb the smells. Charcoal also works to absorb smells. I'd take some of that wonderful beef & can it! Could do the same with the chicken!! Also chicken Jerky is good! Monk fruit is a good alternative sweetener. Dragonfruit is very pretty, but not a lot of flavor. I love those Ramon bowls!! Just and water & microwave!! Yummy.. I see a lot of canning & drying things in your near future!! What a true blessing you have received from your friend!
Jackfruit is delicious! You can make a faux "BBQ pulled pork" with the fibrous parts of it. As for the package of steaks that got holes poked in, I'd portion those out with the food saver! I'm actually amazed those haven't been freezer burnt by now, as that kind of packaging is bad for freezing (in my experience).
Becky from acre homestead uses bags like your red one to separate her different types of foods in freezer and makes it easier for her to get out when needed
I left a message yesterday but I guess it didn't go through,it was kinda long so maybe that's why.Fresh from the pack or can of ground coffee will get rid of odorsI haven't try it on the freezer but coffee doesn't freeze.Some fish got left in my car once overnight and it was summer ,so you can imagine what my car smelled like.Badddd😀I put coffee where the fish were within just a short while the smell was gone.Awesome gift from your friend ,she truly blessed you.😀♥️Corn beef,love it but haven't had it in a long time it is so expensive..❤️🙏I just noticed I said a can of ground coffee,that was a mistake you don't need a whole can .😀♥️
WOW WOW WOW!! That is a NOISE freezer haul! Thank you to Carolina's friend! What a blessing, thank you Jesus! Maybe you could do a pantry challenge where you only eat from the freezer/cupboards for a month, except for fresh fruit/veg (you might have enough frozen though,) milk, butter etc. Maybe start your challenge next month for Feb? Ive seen a few channels do this and save BIG BUCKS for that month. Just a thought. God bless you. Shirley.
Wow what a blessing from your friend. The packs of meat that the packaging has been poked take out of packing and repack in vacuum seal pack. Also a wipe down with a damp cloth will help with the smell also if packs are covered with wrap over cardboard just remove this.
We eat those ramen bowls with pot stickers for a quick dinner or weekend lunch. You could make those hashbrowns and the mini frittata along with a little milk gravy with sausage grease to top them with and I bet the hubs would eat that up as the gravy would mask the healthy. LOL
All I can say is wow wow wow,,,,,,,,,,put five or six boxes of baking soda,holes poked in the tops,,,it will clear it up,,,and wipe down the box’s with vinegar water,and dry,,,,put in freezer in sections with baking soda boxes in each section,,,,
Me and my friend do this a lot we will go through our freezer and take out anything we bought but haven’t used and don’t fancy it then swap lol so we get to try new things x
Sorry to hear that happened to your friend. So sweet of her to offer to you. I'm sure a lot of people would trash it and then say oh I should have given it to you. Can't wait to see what you cook up for us! Thanks for sharing. I do hope you share how you fit it all in your home lol
Wow wow wow!! That's like $1000 worth of food (or more!) I would of cleaned her freezer just for the 10 pound pork belly and the lamb! For that big pork belly I would defrost, cut into more manageable sizes, and freeze again. I like pork belly in the crockpot with a mustard sauce or a green chile sauce. Acai is pronounced uh-sigh :) Dragon fruit has a very very mild flavor. I like it in smoothies or mixed with other fruit. A girl I used to work with ate jack fruit all the time, I tried a bite and thought it tasted bad but maybe it was the way she prepared it. I'll be watching to see what you do with it!
You could do some pork belly in the air fryer, roast it in the oven, put slices in a stir fry, or just slice it into strips and fry in the cast iron. Fried pork belly, baked beans, and some hash brown potatoes and dinner is served. For the pork tenderloin I marinate them in a mixture of soya sauce (1/2 cup) , honey (1/4 cup), fresh garlic (2 tblspn), a pinch of white pepper, and a pinch of ginger. Stir that all together and set aside. Take 6-8 pieces on bacon and wrap around the tenderloin, over lapping so the entire tenderloin is wrapped. Place in in a glass 9×11 baking dish and pour the marinade over top of tenderloin. Marinade for at least 2 hours. Cook in a 350 degree oven until done. Approximately 20 minutes per pound. I usually serve this with rice and fresh vegetables.
Dragon fruit is delicious, also the berry bowl is ( ahhhh sigh) berries best way I can make it to work and they’re delicious full of good healthy food, you’re very blessed to receive so much great foods enjoy
Oh My Goodness ! You have over $1000 worth of food there ! ! ! You have been Abundantly Blessed ! ! ! Praise God ! ! ! ❤️ 🙏 ❤️
A wonderful friend! What a blessing.
What a wonderful gift!
What a wonderful gift from your friend. I was amazed at the quantity and quality of foods.
Me too!! I'm so glad she didn't throw it away!
What a blessing for you and your family!!
Wow what a huge blessing for your family.
Wow what a awesome blessing 🙏 thank you Caroline s friend 👍💓 now we can have more caning and perceiving videos to look forward to..and maybe even a new Mistry box dinner? 🤔 Well all be having fun watching what Caroline is cooking! Aka mamma Baird's 🕊️
Thank you!! I could totally use some of this food for the mystery ingredient challenge!! Thank you!!
You were indeed blessed!
👏🏼👏🏼👏🏼What a lovely friend
She really is!!
What a blessing!!
Good heavens. How lucky are you!!!!!!
Yes I am! She is a great friend!!
Awesome she donated all that to your family.
Yes it really is!!
Wow! Such a blessing!
Ginger for wiping everything down to take smell away. Get rid of all paper stuff and rewrap food. In freezer put a lot baking soda in freezer. On fruit can make smoothie bags all ready to go. Also jack fruit is considered a protein. On wings watch Adam Legglife tailgate video. Wings in air fryer learned baking powder and heavy seasoning makes them awesome. Good haul. Lots of work. Kids can safely use ginger rags to wipe off packages. Have a blessed day.
What a wonderful blessing you both are to each other as friends!
It really is! I cherish her friendship so much!
Wow, what a wonderful blessing!! ♥️
It really is!
Wow, what a blessing for you!
It really is!!
What a blessing that is
It really is!
Amazing gift!
Holy shit, you are a lucky lady!!😊
Very!!!
This was an incredible gift!
It truly was!
Caroline 😊
FYI Jackfruit is what vegetarians and vegans use as a chicken substitute. It’s great for barbecue pulled mock chicken, mock chicken tacos, mock chicken soup and such.
Although it is a fruit, it is not good raw. The same a plantains are best cooked, so is jackfruit. Dragon fruit, however is fantastic sweet and fun!
Good to know! Thank you my friend!
Wow how wonderful
Wow! What an amazing blessing!
With all that free food, you didn't get the crab legs! Lol
Nope...not those stinkers!! haha
WOW, that wasn't just a lot of food, that was really good chef-y food. The baking soda is a great idea. I would also give a quick wipe down of all the packaging with some diluted vinegar and water. Vinegar will kill kitchen orders better than anything, and it is CHEAP! FYI, it is pronounced AH (like ah, so cute) sigh (like heavy sigh) EE (phonetic long e). It doesn't taste great to me, but it's supposed to be a superfood, so throw it in all the smoothies in your future and live long and prosper😃
Thank you Jeri! Especially on how to pronounce that horrid word!! Haha. Smoothies for it is a great idea!
Lucky girl!
I agree with ya! I'm still shocked!
You are truly ❤ blessed
I really am!! Thank you!
Takk!
Wow!! Thank you so much my friend!!
Wow. What a gift you've received. You can can a bunch of that up soon & the smell won't be so strong in your freezer & you'll have alot of stuff ready to eat.
Yes it's amazing! Thank you for the suggestion!
Carolina make some hot vinegar water add a few drops of dish soap and wipe down all of the packages. Remove all paper and cardboard packaging and write instructions on the product with a sharpie. Never use household cleaning products to clean a freezer. My local food bank did that one time and all of their food tasted like the cleaners they used. (Even the eggs) Hope this helps. Good luck!
Thanks for sharing!!
Great for you
Looks like a lot of new recipes and cooking vlog ideas for you.
Get a bottle of Yoshda sauce & bake in oven in the sauce. Or marinaide & then bake in oven with no sauce.. The kids will love them.
Wow that is awesome!!!
Wow, that's amazing!
It really is!
What a kind friend to bless you with so much goodness! I would make a corn chowder from much of that corn. 1 of those roast you could do a Mississippi roast. And with the peaches and some of the other berries it would be great to make cobblers for desserts.
Good thinking Lori!! Thanks for the ideas!
Homemade breading flour. Egg wash dip and flour them. Bake with bbq sauce
You better load up on baking soda to add to your freezer to neutralize the smell and keep the smell from what you already have in there. What a great score.
Wonderful
Onion, garlic and most fish smells, can be gotten off your hands, by washing your hands, while soap is on your hands rub them around your faucet...don't know why, but it works. My mama taught me
Holy moly girl! You HAVE been gifted. I would by large boxes of baking soda and put in your freezer with that food. My dad loved to go to the coast and bring home all kinds of fish,seafood. Mom kept the smell under control by doing that. It worked. You will definitely be a busy girl.
Great idea!! I'm going to go add that right now!!
@@mamabairds Just have a question. I don't know if I missed or not..... Did she give you the crab? Ha ha ha.
@@monalarsen6364 Heck no! We threw that stinker away! I didn't want it! haha. There is a reason you never see me cook seafood! Haha
Wipe all the packs down with disinfectant wipes or some hot soapy water with some bleach in it! I've been given stuff before because someone's freezer went out stuff on top started thawing and juiced the frozen stuff up pretty good and I cleaned it all up and placed in my freezer things that were in flimsy saran type wrappers I wiped what I could and others placed in ziploc bags I had no issues with smells. But it was a blessing to me just as this is to you!
How wonderful!! What a blessing! So excited for yall!! From Montgomery al 🙏 ❤️
Thank you so much!!
My Grandmother would fry strips of what we called fat back and drain off the grease to season dry beans.vegetables ect.
Dragon fruit is amazing Jack fruit stinks x goos luck lots love from Scotland 🇬🇧 xx
Absolutely incredible!! That was so nice of your friend to think of you when many others might've just chucked everything in the garbage. You'll be eating well for months! The frozen pre-cut vegies will be so handy for making easy meals. And all those frozen berries and fruit - amazing!! What a blessing for your family Carolina!
Absolutely!! I am blown away and so thankful for her!!
Pork Belly: large slab...slice on the diagonal both directions without cutting completely through the slab (pretty harlequin pattern), season well down into the cuts, bake on a rack so the fat runs off at 350-375 until it looks dark and cooked (45 minutes, methinks). I mine with salt/pepper. After cooking, I add Tajin. But I'm Texan and love me some Tajin. You can also deep fry salted strips that are snipped partly every 1". They're finished when the steam slacks off and they turn golden. Fried--best bacon on the planet!
Oh that does sound so good! Thank you!!
Jackfruit is delicious! Yummy
So girl , you were definitely blessed with this frozen food haul. You have an Awesome friend. I love watching your Videos. And little fingers poking holes in the plastic is bound to happen. But it's no big deal. Just put a couple wraps of plastic wrap on the whole pkg. and poke problem solved. Kids will be kids. As far as what to do with all that food .Dig out those Cookbooks and go at it. As you pour over those Cookbooks ideas will come to mind. And by all means have fun. Because we your Viewers will enjoy watching your creations. God Bless You and your family and the Friend whom blessed you with all that freezer food.
Thank you so much Lorean!! I'm looking forward to seeing what I can create as well!
Wonton and potstickers. I can eat those every single day. Yes now your friend knows how to shop
She does have good taste!!
I would Maybe try to can some of the stuff if it doesn’t fit in your freezer? Wow what a great friend ! I don’t let anything go to waste so I love this video so much!! Your videos are funny and keep me and my daughters smiling 😊
Yes, I have some meat pulled I'll be putting in the canner shortly! I'm so excited! I'm glad you and your daughter enjoy my videos!! Thank you!
I just made chicken wings last night. I just put them in a foiled cookie sheet, spray a little olive oil, salt and pepper, garlic powder. Cook on 400 for about 40 minutes. Then turn it up to 450 for another 10 min to crisp them up. I melt some butter and mix them with a little butter and favorite wings sauce. Very easy!
Thank you! I can't wait to try some!
Please make a video of how to home can ground beef! I brown 3lbs of it at a time, with green peppers and onions, and freeze it. But, we've had massive power outages 3 summers in a row. That would save so much worry and possible lost money. What a blessing you received! 💜 Can't wait to see what you create with it!
Ok will do! I love have cooked ground meat on the shelf! I'll make sure to do a video on it!
Is your friend adopting????? OMG so much food!!!!! YAY for you!!!!!!!! awesome!!!!!!!
Haha, hey hey now, I'm first in line to get adopted by her!! Haha
@@mamabairds 🤣🤣🤣🤣🤣
Put baking soda in containers with holes in the top, empty margarine container work great. This should take some of the odor away
AhhhA-mazingggg 🎉❤❤
Dehydrate frozen veggies. All you have to do is empty the bag on your racks and go. They are already blanched before freezing. They are great for soups, stews. Dehydrated sweet corn is actually good to eat like candy...yum. Consider canning the meat.... you truly have been blessed!
Great idea!
WHAT A GOD SEND !! I JUST LOVE YOU AND YOUR VIDEOS !!!! I'VE LEARNED SO MUCH FROM YOU !!! PLEASE KEEP YOUR VIDEOS COMING !!! MAY GOD BLESS YOU AND YOUR FAMILY EACH AND EVERY DAY !!!! SENDING LOVE FROM MY HOUSE TO YOURS !!!! ❤❤❤❤👍👍👍🌹🌹🌹🌹😊😊😊🙏🙏🙏🙏
Thank you everyone! Give me all the ideas!! Please give a HUGE THANKS to my friend who so graciously gave me all this food!
Buy me a coffee to support this channel! Or you can pick something off my wish list to help! Thank you for the love and support!
www.buymeacoffee.com/mamabairdsT
Would the meat take up less space 🤔 if ya cooked it then refrozed it or canned it since ya don't mind canned meats .
I can't wait to see you fix all this
Shout out and a thank you, for sure!!!
Your friend is awesome!!!
I love that your friend thought of you. Thank you Carolina's friend!
🍁🍁 crab smell wouldn't bother me hee hee I'd take all on offer ...what a score...
It doesn't bother me either!! Score indeed!
That pork belly will be good for making stews, beans and cornbread or sliced and fried. Geesh. So much you can do even if you can't smoke it. By the way you can create a smoker with a roaster in the oven.
I am so jealous!
if you have any baking soda you might try a couple of open boxes in your freezer to absorb the smell. MK
My brother marinates and grills his chicken wings. He does half buffalo, and half bbq. Theyre so good.
Oh that sounds good! My kind of brother!!
Afflac bowls !! Bahaha .. love your channel and your bubbly personality ... you make me laugh !!! Always look forward to your vlog
Thanks so much!!
Edamame if no one in the family will eat them as is; cook until very soft, puree, freeze in small amounts & add to other foods to add nutrition & protein. You can also take the puree, pour it thin like fruit leather, dehydrate it till completely dry & then powder it to add to other foods.
Oh those are some great ideas! Thank you!
I would never expect to see all that in a chefs freezer. Good stuff to feed your family!
I know, right! A chef that likes to shortcut when he’s home, but, I kinda understand that. I had a friend who was a maid and she said the last thing she wanted to do at home was clean, lol…she’d joke about hiring a maid for her own house so she could come home to clean.
💁🏻♀️My husband and I have designed commercial kitchens and bars for 35+ years (Hard Rock Cafe/Margaritaville/Cheesecake Factory/Nobu/etc) and of the many chefs we have worked with they definitely took short cuts when at home and of some of those who had spouses it was the spouses who took short cuts 😉
Now her HUSBAND is a chef, she isn't! She is the one at home with the kids and she LOVES convenience foods! So they are definitely ying and yang and that shows in their freezer! Haha
For the chicken wings you can bbq them in your slow cooker, see recipe on Pinterest; when done you put on sheet pan to crisp up I. Oven. Quick and easy. Have made them and delicious. There are many different recipes.
Sounds great! Thank you ! I do love Pinterest!
Wow, what a score! Definitely make a solution of water & vinegar to wipe everything down before putting it in the freezer. The get a couple boxes of soda to put in your freezer to absorb the smells. Charcoal also works to absorb smells. I'd take some of that wonderful beef & can it! Could do the same with the chicken!! Also chicken Jerky is good! Monk fruit is a good alternative sweetener. Dragonfruit is very pretty, but not a lot of flavor. I love those Ramon bowls!! Just and water & microwave!! Yummy.. I see a lot of canning & drying things in your near future!! What a true blessing you have received from your friend!
I’m obsessed with wontons and potstickers so I think that is the perfect amount to have 😂🤣
Haha! What's your favorite way to cook them? I tried it in the air fryer and they were ok...
@@mamabairds I love steaming them on the stove top and searing the bottoms to get a crunch really good!
That is AMAZING!!!
It really is!
@@mamabairds Also…..meant to say that I’m a St. Paddy’s day baby as well!! Enjoy your corned beef!
@@juni_pearl_9591 Oh that's so awesome!! Love me a bday twin!!! It's a great day to have a birthday as well!
Pork belly, I usually break it down and use for greens, beans, cook it as a protein portion for dinner.
Leave it in big chunks?
@@mamabairdsif your using it for a protein a portion size large enough for your size family. For beans I use 1/2 lbs chunk same with greens.
Peach shakes are yummy!
Hope you create videos showing how you use all that frozen food...yum
I sure will!
I'm a st Patrick's baby too!! Lol.. love watching your videos always do when cooking today made scones homemade filling ect xxx
Oh that sounds good! I haven't made scones in a very long time!
@@mamabairds oooh would u do a video on it hunnie? Xx
That sounds really good butternut squash ravioli. Never heard of them
It does! Can't wait to try one. I used the butternut squash "pasta" last night and it was really good!
Jackfruit is delicious! You can make a faux "BBQ pulled pork" with the fibrous parts of it. As for the package of steaks that got holes poked in, I'd portion those out with the food saver! I'm actually amazed those haven't been freezer burnt by now, as that kind of packaging is bad for freezing (in my experience).
Thanks for the tips!
Becky from acre homestead uses bags like your red one to separate her different types of foods in freezer and makes it easier for her to get out when needed
I love Becky Acres Homestead!
That's a great idea!
Lol, when I was living in WI the back porch was our overflow freezer at this time of year 😂 bet you could do that in Montana too!
Yes you sure can at times!! Just gotta watch out for the bears...haha
I left a message yesterday but I guess it didn't go through,it was kinda long so maybe that's why.Fresh from the pack or can of ground coffee will get rid of odorsI haven't try it on the freezer but coffee doesn't freeze.Some fish got left in my car once overnight and it was summer ,so you can imagine what my car smelled like.Badddd😀I put coffee where the fish were within just a short while the smell was gone.Awesome gift from your friend ,she truly blessed you.😀♥️Corn beef,love it but haven't had it in a long time it is so expensive..❤️🙏I just noticed I said a can of ground coffee,that was a mistake you don't need a whole can .😀♥️
I was about to say...sounds like a waste of good coffee!! Haha!! I did some baking soda and that helped!!
@@mamabairds Believe me honey I try not to waste anything ,but Coffee not happening.I love my coffee. 😂,Try it ,it really does work.
WOW WOW WOW!! That is a NOISE freezer haul! Thank you to Carolina's friend! What a blessing, thank you Jesus! Maybe you could do a pantry challenge where you only eat from the freezer/cupboards for a month, except for fresh fruit/veg (you might have enough frozen though,) milk, butter etc. Maybe start your challenge next month for Feb? Ive seen a few channels do this and save BIG BUCKS for that month. Just a thought. God bless you. Shirley.
Thank you for the suggestion on the wings!! No, crab flavor so far in anything. My hands do smell when I touch the stuff though.
@@mamabairds I would like to take credit for the wings idea. But it wasn't me darn it LOL
I made a bunch of different jams from my frozen fruits
Jackfruit. Make like pulled pork for like sloppy Joes . Delicious 😋 .
Wow what a blessing from your friend. The packs of meat that the packaging has been poked take out of packing and repack in vacuum seal pack. Also a wipe down with a damp cloth will help with the smell also if packs are covered with wrap over cardboard just remove this.
Great ideas! Thank you!
I hope you get alarm for your freezer so if it stops cooling it will let you know.
We eat those ramen bowls with pot stickers for a quick dinner or weekend lunch. You could make those hashbrowns and the mini frittata along with a little milk gravy with sausage grease to top them with and I bet the hubs would eat that up as the gravy would mask the healthy. LOL
Oh that's a great idea! Thank you!!
All I can say is wow wow wow,,,,,,,,,,put five or six boxes of baking soda,holes poked in the tops,,,it will clear it up,,,and wipe down the box’s with vinegar water,and dry,,,,put in freezer in sections with baking soda boxes in each section,,,,
Ah sigh. LOl. Or at least I was told that's correct. I was calling it something else. 😅 what a haul you made!!
Me and my friend do this a lot we will go through our freezer and take out anything we bought but haven’t used and don’t fancy it then swap lol so we get to try new things x
That sounds really fun!
@@mamabairds it honestly is I’ve discovered some things I love doing it that I would never buy myself x
I use it for jerky also.
Dragon Fruit alone is a very mild to no tasting fruit. Very good to mix with any berries
Pork belly makes the best spaghetti sauce. Cook it down...save the fat (like lard) Then add the meaty parts in sauce like your meat spaghetti sauce.
Noel over at blue jay acres made some yummy looking wings in the air fryer a little while ago.
Sorry to hear that happened to your friend. So sweet of her to offer to you. I'm sure a lot of people would trash it and then say oh I should have given it to you. Can't wait to see what you cook up for us! Thanks for sharing. I do hope you share how you fit it all in your home lol
Thank you so much! She really is the best!
Wow wow wow!! That's like $1000 worth of food (or more!) I would of cleaned her freezer just for the 10 pound pork belly and the lamb!
For that big pork belly I would defrost, cut into more manageable sizes, and freeze again. I like pork belly in the crockpot with a mustard sauce or a green chile sauce.
Acai is pronounced uh-sigh :) Dragon fruit has a very very mild flavor. I like it in smoothies or mixed with other fruit. A girl I used to work with ate jack fruit all the time, I tried a bite and thought it tasted bad but maybe it was the way she prepared it. I'll be watching to see what you do with it!
Valentines Day is coming. Something with those dark cherries!
Oh good thinking!
pork belly and corned beef brisket- yummy! you can make home-made bacon with pork belly. Im sure you can find a you tube video for that!
Can you imagine how much that would all cost? What a gift!
I know! I'm so amazed!!
You could do some pork belly in the air fryer, roast it in the oven, put slices in a stir fry, or just slice it into strips and fry in the cast iron. Fried pork belly, baked beans, and some hash brown potatoes and dinner is served.
For the pork tenderloin I marinate them in a mixture of soya sauce (1/2 cup) , honey (1/4 cup), fresh garlic (2 tblspn), a pinch of white pepper, and a pinch of ginger. Stir that all together and set aside. Take 6-8 pieces on bacon and wrap around the tenderloin, over lapping so the entire tenderloin is wrapped. Place in in a glass 9×11 baking dish and pour the marinade over top of tenderloin. Marinade for at least 2 hours. Cook in a 350 degree oven until done. Approximately 20 minutes per pound. I usually serve this with rice and fresh vegetables.
Oh that does sounds so good! Thank you for all the ideas Tammy!
Dragon fruit is delicious, also the berry bowl is ( ahhhh sigh) berries best way I can make it to work and they’re delicious full of good healthy food, you’re very blessed to receive so much great foods enjoy
I really am! Thank you Judy!
Canned corn beef is delish!!
It really is! I made some hash before, and oh my!! It was so good!