How to Make Chocolate Lava Cakes

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  • เผยแพร่เมื่อ 29 ส.ค. 2024
  • In this episode of On The Table with Chef Meredith, learn to make ooey-gooey, decadent Lava Cakes your guests will gush over.
    This surprisingly simple to make treat requires only five ingredients and minimal cleanup, but it looks and tastes like a signature dessert at a fine restaurant.
    Garnish with fresh raspberries and serve warm for a dramatic chocolate “lava” moment as the cake’s center flows onto your plate.
    00:24 Melting the Chocolate
    1:34 Mixing Your Batter
    03:49 Filling Ramekins with Batter
    04:10 Baking Your Cakes
    04:27 Unmolding and Plating Your Cakes
    Get the recipe: bit.ly/3Xtcy7q
    Watch on Lid & Ladle:
    Shop this video:
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    Sur La Table Porcelain Round Ramekin With Ribbed Side: bit.ly/3Vu6vgv
    Sur La Table Stainless Steel Balloon Whisk: bit.ly/4e64H5E
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