Enjoying your videos immensely. Love your professionalism and food safe consciousness. Have watched a few other POV cooking videos after viewing your channel, and some are damned scary on lack of cleanliness and food safety methods in their workspace. Appreciate your ethics in this regard. My husband is a Chef and he is always telling me food safety and ensures I know how not to cross contaminate in our kitchen.
Ok. You took a piece of cooked chicken, reheated it only used half of it, and put the unused piece back? And when you go to make another one of those wraps, you'll reheat that piece again? Well, that's not food safety, bro.
@Sonder0077 .. it was heated above the temp in the steam table, then placed back in the steam table. If the steam table had the same temperature, there would have been no need to use the convection oven
Do not eat at my house. I am reheating pizza from three days ago…🤯😱🫢 LOL. I am also super excited to join your food safety instructional TH-cam channel. PM me when you launch it!
@@Sonder0077.. my bad, I shouldn't have waited till the end to comment. It was the grill, but it wasn't for marks and it was on long enough to change temp. Now if you don't agree, it is what it is. But you can get off my ass about it now.
Always look forward to your videos brother. Keep making them. Appreciate you
Love your vids. Keep them coming.
My favorite creator to watch when I get in bed! Lol so relaxing to watch you cook❤
Do you have any other social media?
Enjoying your videos immensely. Love your professionalism and food safe consciousness. Have watched a few other POV cooking videos after viewing your channel, and some are damned scary on lack of cleanliness and food safety methods in their workspace. Appreciate your ethics in this regard. My husband is a Chef and he is always telling me food safety and ensures I know how not to cross contaminate in our kitchen.
Well done your on top of your game now mate.
Perfect! 👍🏼😀
Great job. ❤️🩷💗
Always so calm.
Been waiting all day for an upload from you!
Love your videos hello from Los Angeles
Looks so good..I wish I was there right now to eat!! ❤
12:05 No skimping on the ingredients there! They're gettin their money's worth. 👍🏼
Love ya vids man
You always have a clean work area.
chef love you and love your son amir ❤❤❤❤❤❤❤❤❤🎉
Where is this located at
At 9:10 what are those ? Fryes ? Or cheese ?
@DNT88_ Those are called Hash Browns. They are shredded potato fried. They are very yummy.
May i ask how many flat top grills you guys have
What was the item with the chili dog that was on a bun?
Food evening from the cold South.
Yes chef 🎉 is that butter or oil in the bottle
Butter
@@Aliyocookingperfectooo
Ok. You took a piece of cooked chicken, reheated it only used half of it, and put the unused piece back? And when you go to make another one of those wraps, you'll reheat that piece again? Well, that's not food safety, bro.
The chicken stays heated in that place he got it from, you can see the steam.
@Sonder0077 .. it was heated above the temp in the steam table, then placed back in the steam table. If the steam table had the same temperature, there would have been no need to use the convection oven
Do not eat at my house. I am reheating pizza from three days ago…🤯😱🫢 LOL.
I am also super excited to join your food safety instructional TH-cam channel.
PM me when you launch it!
@@aprilsflower1622 He used the grill to put grill marks on it.
@@Sonder0077.. my bad, I shouldn't have waited till the end to comment. It was the grill, but it wasn't for marks and it was on long enough to change temp. Now if you don't agree, it is what it is. But you can get off my ass about it now.
That's sucks 14:04.
Your videos are awesome you are so nice to the waitresses not like this other girl called alex pov cociñera mx something keep up the good work