菠萝鱼丁 中式版本 | Pineapple Fish | 新尝试的口味 不错 | Mr. Hong Kitchen
ฝัง
- เผยแพร่เมื่อ 19 ม.ค. 2025
- 大家好 这一期和大家分享菠萝鱼丁 新尝试的口味 希望大家会喜欢
材料 ：
鱼肉切丁 300 g 腌制少许 盐 胡椒
黄莉 200g
青椒 2 条
蒜头 1 粒
适量 木薯粉
调味：
白糖 适量
少许 盐
Ingredients (Diana)
1. Fish fillet 300g, cut smaller pieces and marinate with little salt, pepper and Shaoxing wine. Then add little oil and mix well
2. Pineapple 200g cut smaller pieces
3. Green chilli 2pcs remove seeds and cut thick slices
4. Garlic 1 clove cut slices
5. Tapioca flour appropriate amount
Seasoning
1. Sugar 2tsp
2. Salt little
Method
1. Heat wok with more oil. Lightly coat the fish with tapioca flour and deep fry for 2min. Drain and increase the oil temperature and re-fry till golden brown
2. With little oil in the wok, stir fry the garlic till fragrant. Add in pineapple and stir fry till caramelised under high heat. Then add in water, just enough to cover the pineapple. Let it boil and cover. Simmer for 3min
3. Add sugar and taste testing. Add salt and mix.
4. Add fish and green chilli and stir fry till gravy has reduced.
5. Add little fragrant oil and mix well
6. Serve and enjoy! 💕
Recipe from Mr Hong kitchen
27/4/2022(Wed) TH-cam
TH-cam Channel：
/ mrhongkitchen阿鸿厨房
Mr. Hong Kitchen Facebook Page：
/ mrhongkitchen
Instagram：
/ mrhongkitchen
Cuitisan保鮮盒
下单链接：m.me/mrhongkitc...
#chefhong #菠萝 #鱼片 #马友鱼 #Pineapple #ChineseCooking
阿鴻師父也太利害了黃梨炒鱼丁,前无古人,后无来者🎉 good 👍
哇，好料！
You are the best of chief thanks
流口水了!
我相信这道菠萝鱼丁煮出来一定不柴又不醒，而且很有黄梨的香甜味，看来我十分的喜欢这道开胃菜，谢谢阿鸿的推荐了。😋🙏
师傅讲解的一清二楚，真难得哦!
Looks yummy thank you for sharing this recipe.
You're welcome
老师晚安 👍，要加大饭了 ！
好有鲜味的一道开胃菜肴哦！😋😋👍👍😊😃
Woow yummy 👍🏿❤️ trimksih Mr chef Hong dah ber bagi resep nya 🙏🙏
you are welcome
Yummy. Thanks for the cooking tips
看起来很好吃 😋
看你式吃很好吃将🤤
不错的 烹饪愉快
好開胃喎！！我也要跟著你一步一步來烹調先，好好味呀！！😄
不错啊，我一定会试煮来吃。
delicious food
So delicious 😋 chef hong
This is a very appetising dish. Shall cook soon. Thank you Chef Hong for sharing 🙏
😋
@@MrHongKitchen／
Woah! Can tell that this pineapple fish is very very tasty! 🍍🐟😋👍👍👍👏👏👏 Very good and new idea!
Tq for sharing. Your cooking are wonderful must be very delicious. I will try this on Saturday.
👍🏻
Delicious! I enjoy all your recipes very much. Thank you
Will definitely try this dish. Simple and yummy😍😍
一开始我以为是咕噜肉换成鱼块，原来不一样！这道菜应该据另一番风味！👍👍！我会学着做的…谢谢阿鸿！
不客气👍🏻 烹饪愉快
@@MrHongKitchen 烹饪愉快！
Nice👍🏻
Gracias x tu resetas yo soi mexicana y me en canta tus comidas 👍😍
Nice 👍
Thank you Chef Hong for this recipe. Will try cooking this soon 👍👍👍
you are welcome
Must try, thanks for sharing
you are welcome
那天煮了，我把辣椒换成灯笼椒，黄利炒时候有弄烂一些让味道更融合进酱汁，认真好吃
需要全部煮炒Like星洲米粉，扬州炒饭，炒饭，，，
謝謝分享 太想吃了👍
不客气🙏
Wow looks very appetising! To make it really 色香味俱全 I’m going to add some sliced red capsicum. And for my personal preference, of coz I’ll add 2 sliced chilli padi!😂😂😂 Definitely will make this dish for dinner. Thanks Ah Hong!
帅哥 我学了姜葸鱼片好吃😋 谢谢帅哥分享佳肴。感恩🙏
不客气 烹饪愉快
香油是麻油吗
你好 葱油
Tq for recipe. APA nama ikan ini, ya?
Thank you chef Hong for sharing.
色香味俱全。请问香油是麻油吗？
你好 是葱油哦
谢谢鸿师父。🙏🙏🙏
不客气🙏
Es sieht alles super aus!Aber deutscher Untertitel und deutsches Rezept wäre echt super👍
炒猪肉可吗？我是說肉沒粉炸。
Looks great but is missing the English translation from your normal videos
hi
mybe tmr upload eng recipe
如果放姜味道会奇怪吗？ 怕腥
您好 不需要放哦 不然黄梨的味道会减少
请问香油是平常煮的油吗
是葱油哦
可以用Lee罐头黄梨吗？
你好 是可以的 没问题
🉐🉐🉐👏🏻👏🏻👏🏻👍🏻👍🏻👍🏻
可以做 Kali 魚
😋🤤🥰👏👍
😋👏👍🙏
❤👍👍👍
👍😋❤️
鸿老师刀不够力呢😁
对啊 懒惰的后果
👍👍👍👍👍👍👍👍👍👍👍👍👍
那叫星鱸、馬友比他好
你应该用这种方式教'煮'
不应该出现特烦的女人噪音
而且教'煮'的同时只以教导的方式,没有多余的词句,更加能夠特出你的形象