1) Patreon Replacement (memberships for videos and monthly genetics): tinyurl.com/mycosage 2) Mentorship and Genetics, I don't bite!: mycophilia.official@gmail.com 3) Discount codes in description 🍄💜 Sage
I've been doing ub ziplok tek as I don't have a pressure cooker. My first time doing ub tek, went mss into ub bags. It took forever just for there to be visible signs of germinationI had almost all contamination except one that I dumped into a gallon ziplok bag. I fruited it right in the bag and I got the best fruits I've ever had. I regret not taking a clone to keep those genetics.. anyway , this time, I went mss into 4% honey and maple syrup. Took a week to grow the mycelium. Have 2 bags I injected ub bags and 4 that I dumped into gallon bags. I shoot the lc into the ub bag, taped it.. shook it good and dumped right into ziplok bag. It's been 5 days and everything is looking great. The 2 that I put in ub bags I did shake one and not the other and they're both just about done filling in the window on the bottom of the bag. Liquid culture is friggin amazing. I'll never not do it again. When I get nice fruit um just going to put a biopsy into honey water to clone it. I don't have agar and the one time I tried it, it failed. The ub bags are wet but my hypothesis is that you can put more lq into it hence more mycellium spread throughout the grains, because there's more wall area in the gallon bag so it gets out of the rice and condenses on the wall of the bag.. shaking would be a good thing imo. The more you do it the more resilient the mycelium will be once it grows out and you take a clone. No? It's like stressing it so you have tougher genetics in future generations. I would think anyway. When I used my lc, I also only sucked up mycelium globs with the syringe so it's as thick as I can get it. So far tho, I'm vouching for ub ziplok tek. Fruited in the bag with just coir. Grown from lc.. I think I can do alot with just that. I may just NEVER end up having to buy a pressure cooker since I just boil the lc jar for a half our to sterilize it. After watching this I may try another shake but I think my technique has the mycellium spread quite nicely
Watched some of your content and as I enjoy it I figured I would start from your earliest content. As a beginner I appreciate that you are not afraid of showing contaminations and such. What are those "stones" you are hoping for? I will continue thru your cataloge and perhaps I will find the answer further ahead. Thank you for sharing your work ❤
I started some 250ml jars from spores when the way over inoculated plates came out 3/4 clean. Shook them very early, after myc was spreading through grains but nowhere near 30% Shook again after they spread more, and I’ll leave them now, just experimenting
I originally shook a 2nd time by mistake. This works! This is my very first go at this. I used transpore tape instead. Thought I messed up with the exchange. I replaced with microcore re shook it and holy cow! Mycelium exploded within 2 days. I will be fruiting in a couple days!
Have you ever used UVC on contaminated plates? I keep wondering if there is an exposure level that could hurt the bacteria or mold but not kill the mycelium. I guess I shall try
I am pretty new at this but I have def noticed that occasionally contam won't show until AFTER the shake & break. I lost 3 jars recently that just got taken over my mold that was hiding in some of the grains and made it through PC and just did NOT show at all until after I shook. I also caught some contams a few times when I did my shake. Once, as soon as I hit the jar against my palm one time a huge green grain ball came out of the middle of the jar. Bummer - but great to catch it early like that.
Looking at those jars, I thought the agar wedges were rhizomorphic myc that sort of, froze and folded in on itself. I've heard it happens on brf, sometimes. You do very good work. Keep it up.
@@Mycophilia I don't know how to contact you personally, so I'll just post here... I'm curious if you've had experience with hydrated lime. It's easier to aquire than gypsum, in some cases and I hear it fights Trich. Any thoughts?
@@blemisheddiscgaming6464 I use it for casing layers only. I’ve heard of some people putting both gypsum and a little lime into their substrate, but me personally I’ve never had any problems with just coir, so that’s all I use nowadays. Clean spawn with just coir will not contaminate unless you have an abnormally high Trich spore load in your living environment.
Have you found Mexico grass lovers produces a pretty weak mycelium? It’s not as thick and aggressive as something like a GT ALSO, could you do a whole video for truffles start to finish?
Use a baby bottle sterilizer on your petri dishes and other hardware. You shouldn’t have to thrown them out… 😏plus it cuts down on sterilization time, especially if you get one with a dryer. ~Cheers🍻
I don’t know anything about these so-called “magic mushrooms” as you call them but I find any dehydrator that goes to 165 and has a fan is perfect for all sorts of gourmet and medicinal species. They don’t ruin the taste or medicinal compounds!
Can you tell me what you do with the top of your canning jars? I see micropore tape. Is that just for labeling? Or do you have a hole? Or did you sterilize with unmodified kids?
![[Easiest Ever Grain Tek] No Soak, No Boil, Grain Spawn for Growing Mushrooms](/img/n.gif)
1) Patreon Replacement (memberships for videos and monthly genetics): tinyurl.com/mycosage
2) Mentorship and Genetics, I don't bite!: mycophilia.official@gmail.com
3) Discount codes in description
🍄💜
Sage
Posting comments increases the rate the video get recommended!
Heck yes! Cmon guys! 😂
glad too see things coming back. hopefully TH-cam gets their shit together soon.
Yeah I always do a few shakes during colonization because it will temporarily slow it down but after that it seems to speed it up quite a bit
Glad to see you back brother
Im at day 6 after liquid spore inoculation i have shook the jar once every 2 days and i am mindblown at how fast this jar is colonizing
I love you bro! Your channel is Gold!!!! I've learned so much from you. Thanks man
Thanks Chris!
Hi. I'm not going to lie when your channel went down I stopped growing mushrooms and I'm just getting back into it now.
Great to see this. Thanks for coming back.
🍄 ❤️!
Good to see you out. Happy Halloweenie!
Happy belated Halloween!
Awesome content thanks for all the work you put in. Try and try again
Guess who's back? Guess who's back?
Guess who's back? Guess who's back?
Guess who's back? Guess who's back?
Guess who's back?
Thank you for the information.
My pleasure always!
Keep these coming
You bet!
Off subject but that coffee cup looks awesome 🤙
I was thinking the same thing.
Thanks! I paid way too much for it but I had to have it. One of a kind!
Keep teaching bro. Thanks
Thank you, I will!
Excellent!
I've been doing ub ziplok tek as I don't have a pressure cooker. My first time doing ub tek, went mss into ub bags. It took forever just for there to be visible signs of germinationI had almost all contamination except one that I dumped into a gallon ziplok bag. I fruited it right in the bag and I got the best fruits I've ever had. I regret not taking a clone to keep those genetics.. anyway , this time, I went mss into 4% honey and maple syrup. Took a week to grow the mycelium. Have 2 bags I injected ub bags and 4 that I dumped into gallon bags. I shoot the lc into the ub bag, taped it.. shook it good and dumped right into ziplok bag. It's been 5 days and everything is looking great. The 2 that I put in ub bags I did shake one and not the other and they're both just about done filling in the window on the bottom of the bag. Liquid culture is friggin amazing. I'll never not do it again. When I get nice fruit um just going to put a biopsy into honey water to clone it. I don't have agar and the one time I tried it, it failed. The ub bags are wet but my hypothesis is that you can put more lq into it hence more mycellium spread throughout the grains, because there's more wall area in the gallon bag so it gets out of the rice and condenses on the wall of the bag.. shaking would be a good thing imo. The more you do it the more resilient the mycelium will be once it grows out and you take a clone. No? It's like stressing it so you have tougher genetics in future generations. I would think anyway. When I used my lc, I also only sucked up mycelium globs with the syringe so it's as thick as I can get it. So far tho, I'm vouching for ub ziplok tek. Fruited in the bag with just coir. Grown from lc.. I think I can do alot with just that. I may just NEVER end up having to buy a pressure cooker since I just boil the lc jar for a half our to sterilize it. After watching this I may try another shake but I think my technique has the mycellium spread quite nicely
Watched some of your content and as I enjoy it I figured I would start from your earliest content. As a beginner I appreciate that you are not afraid of showing contaminations and such.
What are those "stones" you are hoping for? I will continue thru your cataloge and perhaps I will find the answer further ahead. Thank you for sharing your work ❤
Welcome aboard! The "stones" are sclerotia :)
I started some 250ml jars from spores when the way over inoculated plates came out 3/4 clean.
Shook them very early, after myc was spreading through grains but nowhere near 30%
Shook again after they spread more, and I’ll leave them now, just experimenting
W
Wondering how that went for you?
starting to see the light... shake n bake!
Love the videos, very informative stuff.
Thanks! Glad you enjoy 😊
Thanks for sharing
love this channel
Thanks 💜
how do you do your agar pour? do you use a hepi filter or just sab?
SAB
Juicing that algo.
Just used your code for ITW . Thanks.
Thank you ☺
I originally shook a 2nd time by mistake.
This works!
This is my very first go at this.
I used transpore tape instead. Thought I messed up with the exchange. I replaced with microcore re shook it and holy cow! Mycelium exploded within 2 days. I will be fruiting in a couple days!
Have you ever used UVC on contaminated plates? I keep wondering if there is an exposure level that could hurt the bacteria or mold but not kill the mycelium. I guess I shall try
Nope never tried. Only one way to find out!
I am pretty new at this but I have def noticed that occasionally contam won't show until AFTER the shake & break. I lost 3 jars recently that just got taken over my mold that was hiding in some of the grains and made it through PC and just did NOT show at all until after I shook. I also caught some contams a few times when I did my shake. Once, as soon as I hit the jar against my palm one time a huge green grain ball came out of the middle of the jar. Bummer - but great to catch it early like that.
Love ya sage
💜
Looking at those jars, I thought the agar wedges were rhizomorphic myc that sort of, froze and folded in on itself. I've heard it happens on brf, sometimes. You do very good work. Keep it up.
Thanks 🙏 😊
@@Mycophilia I don't know how to contact you personally, so I'll just post here...
I'm curious if you've had experience with hydrated lime. It's easier to aquire than gypsum, in some cases and I hear it fights Trich. Any thoughts?
@@blemisheddiscgaming6464 I use it for casing layers only. I’ve heard of some people putting both gypsum and a little lime into their substrate, but me personally I’ve never had any problems with just coir, so that’s all I use nowadays. Clean spawn with just coir will not contaminate unless you have an abnormally high Trich spore load in your living environment.
@@Mycophilia Thank you. I'll have some tests done. If I receive any significant results, I'll update. Give me 2 years. 😆
Hit the bell! 🛎
11:45 don't cook them. go dump them in the woods or cow pasture. spred the love lol
THANK U
Why are getting so much green mold in your opinion? Using a Sab or hood?
Compost manure has been my main cause of green. Otherwise it’s usually due to bacterial spawn weakening the mycelium’s ability to fight off mild
Mold
@@Mycophilia copy, thank you for the response. Appreciate the content!
Yo yo yo, gratitude
Are those unmodified lids on right side up?
I guess I should just watch lol, they look upside down
That’s another topic I’m looking to cover
Do you have a injection spot on the lids of your jars
❤️🍄
I like your feel for living things. Are you a carnivore ?
Let's go!
Have you found Mexico grass lovers produces a pretty weak mycelium? It’s not as thick and aggressive as something like a GT
ALSO, could you do a whole video for truffles start to finish?
Yes and yes!
Me to
I am not a bot. ❤ Microdosing..
Use a baby bottle sterilizer on your petri dishes and other hardware. You shouldn’t have to thrown them out… 😏plus it cuts down on sterilization time, especially if you get one with a dryer.
~Cheers🍻
Nice
😊
I also multi shake
Hi was is the best dehydrator for magic mushrooms!
I don’t know anything about these so-called “magic mushrooms” as you call them but I find any dehydrator that goes to 165 and has a fan is perfect for all sorts of gourmet and medicinal species. They don’t ruin the taste or medicinal compounds!
Oh i was referring to mushrooms and their healing properties! Is medicinal a better terminology? Or pc’s?
I was under the impression you had to dry them at under 120° f
@@tay12334 pc’s or medicinal I can understand!
@@tay12334the 120 degrees thing or medicinal compounds being weak is Reddit bro science! I’ll rerelease my dehydration video soon
🍄🍄🍄
🍄🍄🎃🎃
Can you tell me what you do with the top of your canning jars? I see micropore tape. Is that just for labeling? Or do you have a hole? Or did you sterilize with unmodified kids?
Unmodified kids 😂 I do both unmodified lids and lids with just a hole and micropore. The micropore as a filter
@@Mycophilia lol hahahaha.
What size hole do you drill?
@@broicherdorfstrb pretty small, around 5mm diameter
Algo comment for your troubles
🙏 😊
For the algorythm
Thanks! 💜
roblox tycoon music
🎉🎉🎉