Korean traditional pan fried pancakes 2,500원짜리 야채전- Korean food

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  • เผยแพร่เมื่อ 26 ธ.ค. 2024

ความคิดเห็น • 258

  • @김미경-r9m3k
    @김미경-r9m3k 4 ปีที่แล้ว +31

    부침개는 밀가루보다 재료를 저렇게 풍성히 많이넣고
    하는게 찐이다.
    많이 많이 파세요.

  • @로한-x1t
    @로한-x1t 3 ปีที่แล้ว +3

    새벽에 시청하는데
    입안에침이 고인다
    배고파요

  • @gogostella8400
    @gogostella8400 4 ปีที่แล้ว +40

    기름 적게 넣서 맛있겠다. 값도 진짜 싸네. 당장 가고싶다.

  • @ReonHwang
    @ReonHwang 4 ปีที่แล้ว +50

    너무 잘 굽네요. 얇고 바삭하게~~ 부추전이 진짜 맛있겠어요.

  • @openmac77
    @openmac77 2 ปีที่แล้ว +2

    와~모양을 동그랗게 만드시는거 멋짐~구멍도 다 매꾸시고~ 가장 놀라운건 배추전임~

  • @애플민트-d2q
    @애플민트-d2q 4 ปีที่แล้ว +32

    뒤집개도 스텐쓰신다... 너무좋아...

  • @Jindale-td8np
    @Jindale-td8np 3 ปีที่แล้ว +3

    저도 전을 잘 굽는 편인데 정말로 기름도 작게넣고 얄팍하니 너무 잘 꾸우십니다
    고맙습니다

  • @but_extraordinary_life
    @but_extraordinary_life 3 ปีที่แล้ว +4

    처음 준비하시는 장면을 보고는 동남아 같은 분위기라 느껴졌는데 전 부치는 솜씨가 정말 멋있습니다 감탄이 절로 나오네요

  • @노니-v4z
    @노니-v4z 3 ปีที่แล้ว +5

    이건 예술이네요 어머님의 손맛!!
    진짜 달인이시네요

  • @youna1739
    @youna1739 4 ปีที่แล้ว +48

    와우~
    덕분에 부침개옷 농도를 알았네요
    앏게 하려면 자꾸 눌려야 하는것도 배우고.
    맛나보여요

  • @박성은-r1n
    @박성은-r1n 4 ปีที่แล้ว +12

    오 한국인의 소울푸드죠~~ 전 전~~ 막걸리 비오는 날~~ 천국이죠♡

  • @전효순-z3s
    @전효순-z3s 3 ปีที่แล้ว +2

    하나를 굽는데 몇번의 손길이 가는지 정성이 대단하네요..먹고 싶어지네요.

  • @hotarot6561
    @hotarot6561 3 ปีที่แล้ว +3

    정말 프로중에 프로군요, 너무 군침도네요

  • @일론머스캣-z8u
    @일론머스캣-z8u 4 ปีที่แล้ว +22

    배추전&늙은호박전 최애인데❤

  • @토이랑
    @토이랑 4 ปีที่แล้ว +5

    전배추전 좋아하는데
    깬잎전이랑 너무 맛있어보여요.

  • @은미리내
    @은미리내 4 ปีที่แล้ว +62

    갠적으로 저렇게 기름 적게두른 부친게가 맛있다 맛있겠다

  • @소나기-j6r
    @소나기-j6r 4 ปีที่แล้ว +18

    달인 같네요. 어머님들. 대단하세요.

  • @taeyule3893
    @taeyule3893 4 ปีที่แล้ว +30

    무쇠판에 다가 굽은거 너무 맛나것어

  • @문병옥-y8k
    @문병옥-y8k 3 ปีที่แล้ว +1

    굿굿굿!!!^^
    쑥향 가득 입안에서 퍼져나가는
    행복 합께해요!!^

  • @스프링-o5h
    @스프링-o5h 3 ปีที่แล้ว +2

    기름과 밀가르를 적게 쓰시는건 좋은 것 같은데
    고무장갑 다 녹여먹겠어요

  • @Ngebon_yok
    @Ngebon_yok 4 ปีที่แล้ว +2

    Even tho the black plastic bags make me feel uneasy...the cooking is so satisfying....

  • @태어난이유로사는죄
    @태어난이유로사는죄 4 ปีที่แล้ว +31

    배추전에서 꽃을 보았따~ 이건작품이야♡

  • @soonchoungbartsch3995
    @soonchoungbartsch3995 3 ปีที่แล้ว

    보기만해도 황홀하네요, 눈으로만 호강하고 갑니다,^^ 맛나게 잘봤습니다^^~

  • @nadnada5436
    @nadnada5436 3 ปีที่แล้ว +1

    Wow..hand-massaged pancake

  • @cynthiakent4033
    @cynthiakent4033 4 ปีที่แล้ว +10

    All I can say is YUM YUM!!!! This can be for any meal or could be a wonderful snack.

  • @andymeckstroth4853
    @andymeckstroth4853 ปีที่แล้ว +1

    Yuh. Now I'm hungry.

  • @heojun2152
    @heojun2152 4 ปีที่แล้ว +6

    방금 밥먹었는데 저게 먹고싶은거보면 정말 맛잇어보이는거던지 내가 돼지던지..

    • @eun13579
      @eun13579 4 ปีที่แล้ว

      ㅋㅋㅋㅋㅋ

  • @강-s7d
    @강-s7d 4 ปีที่แล้ว +11

    이런 거 첨본다 왐마 겁나 맛있겠다

  • @Vanillascent9
    @Vanillascent9 3 ปีที่แล้ว +2

    와 부추전 사이즈도 채반에 딱맞아....예술입니다..👍노란전은 단호박전...경상도에서만 먹는다더군요 ㅋ

  • @밍키맘-g8z
    @밍키맘-g8z 4 ปีที่แล้ว +28

    예술보는듯~~~
    머리가좋아야 요리도잘하는듯

  • @돼지바보-u4f
    @돼지바보-u4f 4 ปีที่แล้ว +38

    없는게 없는 대구서문시장인교??? 부추전에 청양고추인가요 대박맛나겠다

  • @Rain_and_you
    @Rain_and_you 3 ปีที่แล้ว

    주말에 비 내린다는데 해먹어야 겠네요~ 사장님 스킬 잘 배우고 갑니다~^-^

  • @nature9857
    @nature9857 4 ปีที่แล้ว +28

    어머님 손으로 부침개를 뚝닥뚝닥 역시 👍👍👍👍어머님들은 뭐든 손으로 척척 잘하심 부추전 맛있겠어요 얇고 바삭바삭한거 보소💛

  • @봄날-c1513b
    @봄날-c1513b 3 ปีที่แล้ว +3

    만드시는 스킬이 감동이심요🤗👍~
    재료 위주로 정성껏 만드시네요~
    우아~~ 몆장씩 사다가 그냥도 먹고
    치킨 셀러드나 매콤 밥 넣고 휘리릭 돌돌 말아서
    크레페🤩🤤만들어 먹으면 쵝오일듯 해요~

  • @tv-xp7ji
    @tv-xp7ji 4 ปีที่แล้ว +3

    초장찍어서 먹고싶네요 ㅋ 전 전에다가 초장 !!!!!존맛

  • @Chajjamm
    @Chajjamm 4 ปีที่แล้ว +24

    배추 뒤집을 때 자동감탄...

  • @박윤정-s9j
    @박윤정-s9j 4 ปีที่แล้ว +10

    언제나 대구에 갈수 있을까~가게 되면
    꼭 들려서 먹어 볼께요.
    꾹꾹~~~눌려서 얇게 눌러 주시네요

  • @쥬스사과-m7n
    @쥬스사과-m7n 4 ปีที่แล้ว +98

    저렴하고 맛있는곳은 꼭 집근처에 없음..ㅠㅠ

  • @이하얀-s3m
    @이하얀-s3m 4 ปีที่แล้ว +7

    전이란게‥ 참 힘든일인데
    손도많이가고 애쓰시네요

  • @sosole888
    @sosole888 2 ปีที่แล้ว +1

    What's the batter made of .... flour or corn starch?

  • @김현주-s8f4y
    @김현주-s8f4y 4 ปีที่แล้ว +14

    솜씨가 대단하시네요
    너무나 맛있어 보여요

  • @kim-ggogi
    @kim-ggogi 3 ปีที่แล้ว +4

    반죽 적어서 진짜 맛나겠다ㅠㅠㅠ 가격도 엄청 착하네

  • @헤세드-k1o
    @헤세드-k1o 4 ปีที่แล้ว +27

    두드리고 펴고...정성으로 만들어지는 전이네요 이 놈의 코로나 지나가던가 잠잠해지면 서문시장 가야겠어요 ㅎ

  • @황명숙-o9e
    @황명숙-o9e 3 ปีที่แล้ว +1

    손이 참 많이 가네요 맛있어 보여요 우리동네 라면 가서 먹고 싶어요

  • @황수정문의가
    @황수정문의가 3 ปีที่แล้ว +1

    진짜 탓짜십니다 반죽하나에서 몇가지 전이나오는지요

  • @JrsBoatRocker
    @JrsBoatRocker 4 ปีที่แล้ว +17

    The green onion pancake would make me cry from happiness ☺️🤤and Id love to try the napa cabbage pancake 🤤🤤🤤

  • @가을소풍-x6g
    @가을소풍-x6g 4 ปีที่แล้ว +19

    2500원은 너무 심해요! 4000원은 받아도 되요 후라이팬 옆 테두리좀 깨끗히 닦아주세요 불나면 큰일나요

  • @미니-t8p
    @미니-t8p 4 ปีที่แล้ว +2

    대신동 가봣어도 잇는지도 몰랏네용~가서 먹어봐야겟어요^^

  • @이화의뜨락
    @이화의뜨락 4 ปีที่แล้ว +16

    배추전 침넘어가요!

  • @은영-n8c
    @은영-n8c 4 ปีที่แล้ว +7

    와우 대구 서문시장 울동네당~~^^

  • @kurikuriyong
    @kurikuriyong 4 ปีที่แล้ว +16

    너무 맛있어보이네요ㅠㅠ

  • @nomadfoodandtravel9179
    @nomadfoodandtravel9179 3 ปีที่แล้ว +1

    가격도 양도 퀄리티도 모두👍👍 많이 파세요!!

  • @tototoday7609
    @tototoday7609 4 ปีที่แล้ว +13

    부추전 맛있겠다.. 계속 눌러줘야되는구나..

  • @huidongslife295
    @huidongslife295 3 ปีที่แล้ว +1

    전 참 맛있죠
    먹기 시작하면 손을 접을수가 없어요
    K-food~~♡♡♡

  • @충만한엔지니어
    @충만한엔지니어 4 ปีที่แล้ว +2

    와!!!...이분은 전부치기 고수다..!! . 무쇠팬에 기름도 적게 두르고 얇게 아주 잘부치시는듯...느끼하지 않아서 맛나겠다..코로나 끝나면 함 가봐야할듯...대박나시길~~

  • @이선영-u4k
    @이선영-u4k 4 ปีที่แล้ว +1

    대구 서문시장인것 같은데 가끔 이용하는 곳이지요. 느끼하지 않고 전도 얇고 맛도 굿입니다~

  • @이주희-b9j
    @이주희-b9j 4 ปีที่แล้ว +14

    전을 저렇게 부치네ㅛ
    참 훌륭한 솜씨

    • @히야신스-l5h
      @히야신스-l5h 3 ปีที่แล้ว +1

      그쵸...저는 손만대면 전이 아니고 뭔 걸레 찢어진거마냥 전이 벌러덩 자빠져버리는데...그냥 저도 사먹는쪽으로 하고 삽니다. 시장경제도 살릴겸

  • @절대미각-s7s
    @절대미각-s7s 3 ปีที่แล้ว +2

    정말 손많이 가서 정성가득 가격과 재료를 보면 이건 공짜네여~~가격을 지금의 배로 올리셔도 하등의 문제가 없어보여요~~😊😊😊

  • @ResepFavorite
    @ResepFavorite 4 ปีที่แล้ว +21

    So that's clearly delicious

  • @alicep.7712
    @alicep.7712 4 ปีที่แล้ว +60

    부추를 직접 재배하지 않는 이상 본전도 안 남겠다

  • @CadreVerteJade
    @CadreVerteJade 4 ปีที่แล้ว +2

    I really want try the nappa cabbage pancake one and the green too !! 😱

  • @JJang9Dora
    @JJang9Dora 4 ปีที่แล้ว +27

    스킬이.. 존경합니다.

  • @Littlegarfield
    @Littlegarfield 4 ปีที่แล้ว +2

    One of my favourite korean food

  • @안전랩쳐
    @안전랩쳐 3 ปีที่แล้ว +1

    소쿠리에 주시니
    더 맛있겠다

  • @inna_JU
    @inna_JU 3 ปีที่แล้ว +2

    부추전 다음에 하는건 감자전인가요? 호박인가?

  • @파랑이-y8c
    @파랑이-y8c 3 ปีที่แล้ว +1

    동대문에 부침개 파는곳 있는데
    거긴 맛읍쌰
    요거는 청량고추 듬뿍넣은거만봐도
    침고임 가격도 착해

  • @승연-k7r9i
    @승연-k7r9i 4 ปีที่แล้ว +9

    아~~울집근처에는없을까요~에궁
    부침~맛나긋네요 ~ㅎ

  • @stellak.3703
    @stellak.3703 4 ปีที่แล้ว +23

    위치를 보고 눈물을 흘렸다 갈 수 없는 먼 곳이다 ㅜㅜ

  • @jyyie2101
    @jyyie2101 4 ปีที่แล้ว +2

    아니 이런 놀라운 기술이~@@

  • @しらたま-h2o
    @しらたま-h2o 4 ปีที่แล้ว +11

    胡麻油の香ばしさと辛醤油のこく、美味しそうですね。

    • @한은숙-q6r
      @한은숙-q6r 4 ปีที่แล้ว +1

      어딘지요,

    • @박나리-i3n
      @박나리-i3n 3 ปีที่แล้ว +1

      호박 전에 밀가루를 쓰나요?

  • @정성이-v5l
    @정성이-v5l 4 ปีที่แล้ว +8

    고생하시내요

  • @제니-d3w
    @제니-d3w 4 ปีที่แล้ว +6

    와...잘 부치신당ㅎㅎ

  • @miracleshappen4483
    @miracleshappen4483 4 ปีที่แล้ว +2

    I must try those those... I'm salivating! 😋🤗😍

  • @김미숙-n3m
    @김미숙-n3m 4 ปีที่แล้ว +3

    와 진짜 맛있겠다

  • @goodcal
    @goodcal 3 ปีที่แล้ว +1

    배추전 먹고십어요--
    여가 어딘가요--가고시퍼요--ㅎ

  • @kaye53431
    @kaye53431 4 ปีที่แล้ว +1

    Hands of a master

  • @본디크레이지
    @본디크레이지 4 ปีที่แล้ว +5

    배추전이랑 부추전 하나씩 주떼셔~~~~^^

  • @lilybethtara4558
    @lilybethtara4558 3 ปีที่แล้ว +5

    Healthty and delicious I'm sure.. I want to try it.. Thank you for this.

  • @달팽이아이
    @달팽이아이 4 ปีที่แล้ว +9

    정겹고 맛나겠어요

  • @단아-n4x
    @단아-n4x 4 ปีที่แล้ว +3

    대구는 소소한 먹거리 많이하지요
    부담없이 먹을수있고 넘조쵸

  • @대박-z7s
    @대박-z7s 4 ปีที่แล้ว +8

    호박전 묵고싶다

  • @japanlifecooking4658
    @japanlifecooking4658 4 ปีที่แล้ว +18

    가격 너무 저렴한거 아닌가요ㅠㅠ 집 근처에 있었으면 당장 달려갈 것 같은 비주얼..😂

  • @appleberry7651
    @appleberry7651 3 ปีที่แล้ว

    I'd like all about korean frieds veggie.. What is the yellow one?

  • @Julianna_w
    @Julianna_w 4 ปีที่แล้ว +17

    These are some of the most interesting jeon I've ever seen

  • @박나리-i3n
    @박나리-i3n 3 ปีที่แล้ว +1

    가루는 무슨 가루 인가요?

  • @sharahzhefanya5851
    @sharahzhefanya5851 4 ปีที่แล้ว +3

    Healthy 🍛Pancake 👍🍻

  • @kavitabiradar3461
    @kavitabiradar3461 3 ปีที่แล้ว +2

    I really loved it but I wanted to know what leaves the lady used and also I see not reallymuch spice was add except the green chillies

    • @iLLytHiA196
      @iLLytHiA196 3 ปีที่แล้ว

      Leaves? She used perilla leaves, chives and napa cabbage.

  • @annic7995
    @annic7995 4 ปีที่แล้ว +4

    I want the noodle pankake! 😋

  • @메타몽-q3t
    @메타몽-q3t 4 ปีที่แล้ว +10

    전 크기가 어마어마 하네요~~!!

  • @TheKissa1121
    @TheKissa1121 4 ปีที่แล้ว +4

    우리 할매가 제일 잘하는 배추전 늙은호박전 이번 구정때 해도~~~할매~~~

  • @aidahbakri5642
    @aidahbakri5642 4 ปีที่แล้ว +2

    Delicious 😋

  • @만듀-v7w
    @만듀-v7w 4 ปีที่แล้ว +13

    오 서문시장스....

  • @travelling5039
    @travelling5039 3 ปีที่แล้ว +2

    So pancake mean any vegetables dipped in a flour batter that is laid flat?............. It's healthy it I've never seen this version.

  • @miracle1131
    @miracle1131 4 ปีที่แล้ว +12

    너무나 싸고 어머님 기술 존경합니다

  • @สาวิตรีอาชีพโกศล
    @สาวิตรีอาชีพโกศล 3 ปีที่แล้ว +1

    น่ารับประทานมาก

  • @kym3401
    @kym3401 4 ปีที่แล้ว +6

    오늘 아점은 이집 배추전 부추전 깻잎전으로 콜~~~ 대충 입고 고고~~

    • @eun13579
      @eun13579 4 ปีที่แล้ว

      대구 사시는군요~~부럽 쓰읍

  • @이영희-n5o
    @이영희-n5o 4 ปีที่แล้ว +2

    여기 어딥니까요..방문해
    보려구요

  • @goodpeoplegoodchannel1084
    @goodpeoplegoodchannel1084 3 ปีที่แล้ว

    판을 어디에서 샀어요? 사고싶습니다.

  • @PaLuck
    @PaLuck 4 ปีที่แล้ว +6

    맛있겠다 ㅠㅠㅠㅠ

  • @sunitadwarka347
    @sunitadwarka347 4 ปีที่แล้ว +1

    Thanks for this vedio, we have so many vegetables, easy recipes. Namh shivay.