2022 #6 - Monster Winter Porcini (Boletus Edulis) and huge Saffies and Wood Blewits!!
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- เผยแพร่เมื่อ 18 ก.ย. 2024
- Yet more unexpected finds during a winter forage. The biggest Porcini weighed in at approximately 800 gram, still not the 1kg+ that we've been looking for, but it is still amazing!
Also in this video, Zoe found the motherload of Wood Blewits (Lepista Nuda), with one being bigger than my hand.
Adding to the theme of huge mushrooms, we also found a couple of monster saffron milk caps (Lactarius deliciousus).
Music by www.bensound.com
It is incredible that you have the same mushrooms that are here in Spain on the other side of the world!!! beautiful video friend
Thank you for watching our videos. It is amazing that we can find the same mushrooms all over the world. I can't wait for the next season.
Tolle Funde grüße aus Deutschland
Hello Germany. Thank you for watching our channel.
Cant believe your still poaching up there! Was a good local spot once and the owners are soon to build.
We only forage on public reserves and land.
Can't believe they're still around! 😃😍🍄
They are, but they took hours to find. Very strange season.
Is this around Adelaide hills?
Yes
how long ago was this shot?
About two weeks ago
Hi, how long till the end of their season?
I think it has ended for porcini. But plenty of saffies around
I found another two Friday morning weighing in at 820 gms. I think the weather has played a big part of it. Just curious as you have more experience in foraging.
@@louielovesfood8741 wow that's amazing. Well done. Yes definitely the weather plays a big role. Usually when the frost hits, the porcinis disappear. I don't think the frost has arrived yet, but I'm struggling to find them in recent days. Hopefully with the spring like weather, they might appear again.
Do they reappear in spring time?
@@louielovesfood8741 I really hope so. In my experience, the porcini needs a cold snap, rain and sunshine, hence spring might be possible. I have found them in summer when there was a couple of cold nights and lots of rain. But the quality of the porcini weren't great in summer.