Dude! Just discovered your channel and it’s 🔥!! I noticed it’s been nearly 8 months since a video though! Hope everything is ok. Can’t wait to see your next food adventure . Would be interested to see how you handle burgers. 5000 people want to see your stuff! 5000 people!!Imagine that in a room!! Keep up the great work!
Thank you for the kind words!! Everything is fine, just family work and life in general!! I have a smash burger video but I plan on getting back in the saddle to do some cooking on the webers I have. Hopefully soon! Appreciate you!! 🤘🏼🤘🏼
🤣, drier than a fart🤣😭🤣👌!! Now thats Brisket 101 Bro, thanks for the tips. This gives me the confidence to attempt a brisket on the offset. Only used it 3 times so far strictly grilling. 🍻’ Brotha
It's not as bad as people think! I think it intimidates more people because they don't want to ruin an expensive cut of beef! Totally understandable! Just try to keep temps consistent (you will get spikes and drops, it just happens)...don't panic and just adjust airflow or fuel as necessary. You got this bro!
NICE! Looks amazing Sir. Keep these videos coming as much as possible.
I laughed so hard when I saw Santa walk through the door! 😂 Great video brother!
Lmao thanks bro! Tried to do something a little different this time!
Bad ass dude! Keep them coming msn
Great Job bro !! First time watching one of your videos and I enjoyed it.. just an everyday man doing his thing and made me hungry!!
Really appreciate that!! Thanks for watching!!
Looks so nice 👍 have a great Christmas with your family.
Thank you! You as well!
Nice Cook! Looks great!
Thank you!
Big cass good cook brutha. I just did a 18lb prime and the video is coming soon. I had a horrible cook but the meat worked out and I learned a ton.
Thats what its all about! Thanks for watching man!
Dude! Just discovered your channel and it’s 🔥!! I noticed it’s been nearly 8 months since a video though! Hope everything is ok. Can’t wait to see your next food adventure . Would be interested to see how you handle burgers. 5000 people want to see your stuff! 5000 people!!Imagine that in a room!! Keep up the great work!
Thank you for the kind words!! Everything is fine, just family work and life in general!! I have a smash burger video but I plan on getting back in the saddle to do some cooking on the webers I have. Hopefully soon! Appreciate you!! 🤘🏼🤘🏼
🤣, drier than a fart🤣😭🤣👌!! Now thats Brisket 101 Bro, thanks for the tips. This gives me the confidence to attempt a brisket on the offset. Only used it 3 times so far strictly grilling. 🍻’ Brotha
It's not as bad as people think! I think it intimidates more people because they don't want to ruin an expensive cut of beef! Totally understandable! Just try to keep temps consistent (you will get spikes and drops, it just happens)...don't panic and just adjust airflow or fuel as necessary. You got this bro!
@@CassCooking appreciate it 👊🏼😎
Not all farts are dry though. 🤣😜
An unfortunate truth! 😂