Moo Shu Pork

Welcome to our Weekend Meals channel. Today's Weekend Meals will show you how to make Moo Shu Pork. This recipe is simple, healthy, beautiful and most importantly delicious. Follow my recipe and you can easily put together this healthy dish that often seen enjoy by many people at the Chinese restaurant. With this recipe, you don't even have to order take out! Enjoy this homemade dish with your family and loved ones. I hope you like the video. Please share and subscribe to our channel for more videos. Thanks!
Ingredients:
250g Pork
1 tbsp Cooking Wine
1 tsp Tapioca Starch
1/2 tsp Salt
1/2 tsp chicken Seasoning
450g Cabbage
225g Wood Ear Mushroom
225g Bamboo Shoot
1 tbsp Minced Garlic
100g Carrot
1 tbsp Oyster Sauce
1 tbsp Light Soy Sauce
1 tsp Dark Soy Sauce
1 tbsp Chicken Se
2 Eggs
1 Pack Mu Shu Wrappers
Served with Hoisin Sauce
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[@IamAJoe]

Great video. My local take out place stopped doing Moo Shu Pork so I need to fix that and make it myself. Thanks!

[@WeekendMeals8]

Thank you for the comment. Sounds good. I am sure you would love the Moo Shu Pork you make.

[@MrsHeavencitizen]

Món này lạ quá. Chị sẽ try để biết nó ra sao. Cảm ơn em về công thức này nha.

[@WeekendMeals8]

Món ăn của của người Hoa đó chị. Em thấy món này healthy và ăn cũng ngon. Cảm ơn chị ủng hộ kênh của em! 💕

[@carlotta6768]

Hi Winnie 😊 Another yummy recipe! 😋
Do you have a General Tso's Chicken recipe? 😋
Hope all is well 😉

[@WeekendMeals8]

Hi Carlotta! Hope that you are doing well too! You read my mind, I was thinking about General Tso recipe too😊. Will make that soon! 💕

[@scrane5500]

Looks good! I have a family history of Cancer and need to avoid all the igf-1 in meat so will try this with some seitan---thanks for posting

[@WeekendMeals8]

Thank you! Definitely can substitute ingredients that’s best for us! Best wishes! Take care and enjoy! 💕

[@sabrinambabe5181]

Thanks for posting, in beijing the chef at my school put cucumber I want to add should it be mixed in last?

[@WeekendMeals8]

Yes, you definitely can add cucumbers. You are right, add it last, give it a quick stir then serve. Or add after turn off fire and give it a quick mix. That way we don’t over cook cucumbers. Thanks for visiting my channel! Enjoy! 💕

[@mariaadelwizaenagan7393]

What kind of mushroom is that
What is the name of

[@sabrinambabe5181]

@@mariaadelwizaenagan7393 wood ear fungus, you can find it dried

[@foodiegirl9819]

I love your cooking videos & have tried your recipes! Always delicious!! Thank you so much!! 😋💕

[@WeekendMeals8]

My pleasure😍! Thank you for following my videos and take time to leave me kind comments! Highly appreciated! 💕

[@NH48-24]

How can I print out this recipe?

[@WeekendMeals8]

Hi, from video description, you can copy the recipe to your computer and print it out. Or you can take an image of the recipe with your phone. Hope this helps. Thanks for the question.

[@mariaadelwizaenagan7393]

Where can I find the list of ingredients

[@justinly80]

Does the wood ear mushrooms usually need to sink in water for a few hours?

[@WeekendMeals8]

Hi Justin! Yes, wood ears mushrooms are dried so we need to soak in water. If you use warm water, it needs half an hour. If you use cold, give it a bit longer for it to be fully hydrated. Wood ear mushrooms do not need few hours. However, dried shiitake mushrooms sometimes would take that long. Thanks following my videos! Take care! 💕

[@Papou_Pete]

Thank you for showing how to my favorite meal.

[@WeekendMeals8]

My pleasure! I’m glad you found my video to make your favorite meal! 💕

[@teresaz7152]

🤩🤩🤩

[@WeekendMeals8]

Thank you! 💕

[@sandybritches]

That looks delicious 😋

[@WeekendMeals8]

Yes. It is delicious. Hope you can try it. Thank you for the comment. ♥