How to make Hakka Noodles/Chicken Hakka Noodles/Home Made Noodles

INGREDIENTS
Hakka Noodles - 150g
Boneless chicken - 100g
Beans - 50g
Carrot - 50g
Capsicum - 50g
Onion - 1
egg - 1
pepper - 1/2 tea spoon
Ginger, garlic paste - very small amount for marinating
soy sauce - 3 table spoon
Tomato sauce - 2 table spoon
salt add as required
Ajinomotto

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