Samosa Recipe I 5 Tips to make perfect Samosa I समोसा बनाने के 5 राज़ I Pankaj Bhadouria
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- เผยแพร่เมื่อ 26 ก.ย. 2024
- Samosa Recipe I 5 Tips to make perfect Samosa I समोसा बनाने के 5 राज़ I Pankaj Bhadouria
If you have ever tried making Samosa Recipe at home and they don’t turn out to be perfect like the halwai’s Samosa Recipe, don’t worry because I am sharing with you today 5 tips to make perfect halwai style Samosa Recipe a at home.
These 5 tips will help you make crispy samosa recipe with the most delicious spicy filling ever.
Samosa is by far the most popular street food across India. But did you know that samosa is not native to India and that the samosa recipe was brought to us by the middle eastern traders centuries ago.
So, you will find some similar samosa recipe not only in Indian subcontinent but in Egypt, Somalia, Middle East too!
Just follow my 5 tips to make perfect Samosa recipe always!
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Recipe :
Samosa
Preparation Time: 40 minutes + resting time
Cooking Time: 20 minutes
Serves: 4-5
Ingredients:
For the dough:
2 cups flour
½ tsp salt
¼ cup ghee
½ tsp carom seeds
For the stuffing:
6 large, boiled potatoes
3 tbsp oil
¼ tsp hing
1 tsp cumin seeds
2 tbsp crushed coriander seeds
2 tbsp crushed fennel seeds
2 tbsp chopped ginger
2 tbsp chopped green chilies
1 tsp cumin powder
1 tsp red chili powder
1 tsp garam masala powder
1 tbsp dry mango powder
Salt to taste
2 tbsp chopped coriander leaves
2 tbsp mint leaves
Method:
Add salt, crushed caron seeds and melted ghee to the flour and rub well to resemble breadcrumbs. Add little water at a time to bind to a smooth dough. Rest the dough for 20 minutes.
Chop potatoes into small cubes. Meanwhile, heat the oil in a pan. add the hing, cumin seeds, crushed coriander seeds, fennel seeds and sauté till fragrant. Add the chopped green chilies and ginger and sauté till fragrant. Add chopped potato cubes and mix well. Allow to crisp on one side and flip to turn golden on the other side too.
When crisp, add the powdered spices, salt to taste and mix well.
Crush lightly and mix in the chopped coriander and mint leaves. Remove from heat and allow to cool down.
Knead the dough for 2 minutes and break into tennis ball sized balls.
Roll the balls to a puri of 7” diameter. Divide into half.
Apply flour slurry on the edges and fold the half puri into a cone. Fill at least 3 tbs filling in the cone and pinch the open side to seal.
Fry in low to medium heat oil till golden and crisp. Remove, serve with chutney.
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Tx mem ...me apko wtsp me bhi follow krti hu...aap bahot happiness k sath recipe batate he..to achha to bnna he he😊..aur Aaj meri friend s ane vali he to uske liye aapki tips bahot acchi lagi..bate choti he pr bahot useful he hamare liye...txu so mach..me Surat gujrat se varsha
Ma'am aapki saari recipies Mazedar aur easy hoti hai 👍😋👏
Ek ek bariki Btati h mam ap thnk u so much
..
आप को सुन ना बहुत अच्छा लगता है. BEST racipee
Beautiful tips ma'am
Thankyou
God blessyou
Watching your recipe and the tips, I made samosa for the first time in my life, and too for an event. It came out super delicious. Thank you so much!
Aj hi bnaye ar samosa ki baithak lgi hi nhi. Ab video k bd lg jaigi. Thank u mam
Bahut sunder outstanding supar recipes suwadishat ameging recipes ❤❤❤
Your voiceover is so good Pankaj ji!! Really it felt that it has been so simple all this way. Gonna try all your helpful tips ❤
Mai bhi bahut accha Samosa banati hoo ❤still learning something new 😊
Verinice recipe❤
bhut jyada bolati hai
Awesome, I am going to try for sure. It is my very very favorite .🤩🤩🤩🙏🙏
Delicious yummy maza aa gia.❤❤❤❤
Awesome delicious recipe ❤
Ma ap k her video dakty ho zaberdas somosa ❤❤❤
Thank you so much mam bahut crispy bahut testy👌👌👌👌
Waw mujhe samosa bahut pasand hai aur mam aapke hathon se bana huaa to aur bhi majedar, testy , yammi lag raha hai .😋 mam aapke hathon bani sari reshpi lajabab hoti hai aur aapke bataye nuskhe ka raj kehna hi kiya .🙏👌❤️☺️
Delicious Samosa with chai is the best combination 😋👌 Thanks for sharing 🙏
Baarish aur samose! Uff 🤤
aaj khila rhe ho kya
Tasty
Thank u mam mera shsoma bhut crispy bhut test bna hai.
Maine Aajj hi Banaya so nice recepi
Thank you soooo much !
Very , very nicely explained. 😊
Ap sa bhut kus sika thanks madam ❤❤❤❤
दिदी आपका बोलना, रेसिपी और एनर्जी सब बहोत अच्छा है
बहोत बढीया समोसे .धन्यवाद
Bhutt bhuttt swaad
Good
Very nice 👌. ટેસ્ટી 👍
Bahut hi swadist samose hain mere favourite...pankaj ji thank you so much..
Mouth watering smosa recpi👌
आपके समोसा रेसिपी का जवाब नही.मुझे लगा की मैं खुद समोसे बना रहा हुं
Nice karhae
बहुत सुन्दर यम्मी
Up ke samose is best
Mam samose bhut ache bne thank you
Nice
Bohaat alla tareqe hai god bless you and your all family members.🎉🙏.
Very nice apko dekh ker bohat acha lagta he
Samosa aur pakwan ka atta same hai kya
Sooo delicious pankaj ji ❤
Nice recipe u have given
Will try for fourth steps that’s the main Mrs Dikshit
All time favourite recipe Mam.
Bihar samosa is best 😋😋😋
The way she talks is so magnificent
I have worked in the middle East and they say samosa is Indian snack. They do not have any traditional snack similar to samosa. It's the Indians who made it popular there.
जरूर बनाउँगी
Fantabulous..!!
Very nice n yummy
Thanks for sharing
Shall surely try at home ❤
M v try krungi mam. Aap mujhe bahot ashe lagte ho from apna channel gv ❤
Aap ka bolne ka aur samjhane k tariqa bahut best hai.
Mam Me Aaj Banaai Bahut tasty Bane samose
Very nice cooking ❤
बहुत बढ़िया
Didi
Aap
Tipas❤
Look Delicious recipes, Samosa
Chef pankaj mem kaye hum potato 🥔 Roasted kate ke Samosa ka filling kare sakte haye?
I made this recipe today and my family loved it a lot ❤
Thanks 🙏
Dion ke famous a_1 samosa white masala no onion garlic wala recipe bato please 🙏
very tasty food my fewret I am lucknow
Zabardast
समोसे तो बनायेंगे उसके लिए चाशनी कैसे वनाय वह भी तो वताय
Ek tel ko kitne baar ustemal krna safe h??aap bche tel ka kya krti h
I love samosa...
perfect 👍
Yummy
Isko safe kaise kare or kitne dino tk karsakte h yummy😋
Soo Good Ma'am
Really amazingly described......Thank u so much mam.....
Maam please share recipe of bhaigan bharta
I am from assam nice recipe
Looks yummy
I like this Samosa
Good tips
Very nice
Awesome recipe mam, please show Banarasi Magdal laddu recipe please
Very nyc good luck
very good didi
Mere Ghar ke paas matar paneer Wale samose milte the
Mam refry kitni der baad bhi kr skte h jaise subha 9 baje bna diye to din me kb tk hm refry kr skte h ki ye khraab nhi honge
Yummy yummy 😋😋😋
Super video
Market jaisa crispy banane ke liye aata banane ke liye thanda Pani use karna hai kya
Wow amazing❤❤
Nice ❤
can samosa be made with wheat
Very nice mam thank
Ghee ki option mai dalda use kr skte hain
Except aaloo what can be used as a filling
Yummy delicious 😋
Wow delicious ❤❤❤❤❤❤❤❤❤
Super
Maine banai hain🙏
Awesome recipe 👌👌
Nice🎉🎉
It's soo delicious pankaj jii ❤❤❤❤❤❤❤
Show us how to make chutney to go with it
Delicious 🎉
Second fry high flame?
गाँव-देहात के बाजारों में आज भी हलवाइयों द्वारा जो समोसा,कचौरी,पकौड़ी,चटनियाँ बनायीं जाती हैं,आपकी नौटंकी से हजारों गुणा बेहतरीन और स्वादिष्ट हुआ करतीं हैं.
😮😅😂 ......
Super 👌