मिट्टी के बर्तन में दाल कैसे बनाएं! पौष्टिक अरहर की दाल बनाए मिट्टी के बर्तन में।
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- เผยแพร่เมื่อ 2 ธ.ค. 2020
- अरहर/तूर दाल बनाएं मिट्टी के बर्तन में वह भी 100% माइक्रोन्यूट्रिएंट्स के साथ।
मिट्टी के बर्तन में बनाए हुए खाने के न्यूट्रिएंट्स बिल्कुल भी खराब नहीं होते । यह दाल लंबे समय तक फ्रेश रहती है। मिट्टी के बर्तन में बनाई हुई दाल बहुत ही स्वादिष्ट होती है और हेल्दी भी ।
मिट्टी के बर्तन में दाल कैसे बनाएं। मिट्टी का बर्तन कैसे इस्तेमाल करें। अरहर की दाल कैसे बनाएं ।
तूर दाल कैसे बनाएं । how to use clay pot | how to make dal in clay pot
#ClaypotCooking
#Claypot
#Dal
#Healthy
#Tur
#Arhar
Buy Claypots for cooking - amzn.to/3492Hau
मिट्टी के बर्तन में चावल कैसे पकाएं / Cooking Rice in claypot - • नए मिट्टी के बर्तन में...
#recipe #recipes by #Chef #aartiatmaram
Instagram: / aartiatmaram
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Website: aartiatmaram.com - แนวปฏิบัติและการใช้ชีวิต
Very healthy 🙏🏻🙏🏻.
Old is gold always 🙏🏻🙏🏻.
Very healthy old is gold always 🙏🙏🙏❤️👌👌❤️🤝🙏🙏
Bahut achha video Thankyou 😊
Bahut bahut shukriya 🙏🙏
बहोत बढ़िया ।
Best video ❤❤
Wow
We tried as per ur words. Nice
👌👌
Dal bhut hi achi bani
Thank you 😊
How to clean the clay utensils?
Love ❤️ from kangra Himachal Pradesh
Thank you for watching my videos ♥️
Very good.
1 number
❤
Very good
Very nice 👍
I tried it today..it really 😋 tasty..can you suggest or what item we can cook in mitti k bartan
@vaishali Sure 😊
❤️❤️❤️❤️👍👍👍👍👍❤️❤️
Mam can you help me how to maintain clean and durable to use clay pot for long time
🙏❤️🙏🤤
Like👍
बहुत बढिया विडिओ था
धन्यवाद
Good.
You prepared dal on earthen pot and use aluminium pot to boil water .Not a good combination.
That was steel.
Mam jisme apne dal banayi h uski exact details batayen...koi no. H toh vo bata den
Meeti ke handi ke pakwan ki bat kuchh akag hoti he
Best 😊😊👌
Rainy season mai use ker sktey hai? Arhal Daal
Ji haan kar sakte hai
Gas jayada jalegi namaste mitti ke bartan me
Super
How long can we use the same pot...
Depends on maintenance.
Is bartan ka link dijiye kafi moti hai..
amzn.to/3icq8ql
Handi me alu kaise ubale
Jaise normal bartan me ubalte hain
Kitna time lagta hai daal pakne mein
1:30 ghanta
Mam.exact kitna time lagta hai?
1 hour aur
Mam dal ban me kitina time lagta he
Minimum 30 min😊
kaundaal hai
Tuwar ki dal
Ma’am Kitna time lgta h Daal bnane m approximate???
Minimum 30 min
ek galti hogi Arhar ki jagah Chana ki Daal Dal di Dikhti ek jaise hai.Daal gal hi nhi rehi hai😭😭😭😭 mam kuch ho skta hai.
1 hour lagta hai isse pakne me cooker jaisi nahi pakti ye uske bad mortar pestel me barik karke chok lagao me aise hi krti hu
Time bhut lgta hai lekin
Haan .. agar aise khana hai to time Dena hoga
Jst one advice....jo ye jhaag dikh rha hai upar ussey nikaal de as it is very unhealthy.....ye humari naso mein jam jaata hai jiski wajah se jodo mein ya naso mein dardhota hai
Aap sahi bol rahe ho mene bachpan me meri dadi ko aise karte hue dekha hai
Mein daal ko bheega ke rakhta hu banane se pehle
Magar 2-3 ghante tak daal pakti he nhi hai mitti wale handi me mere.
Aisa myu hota hai please explain?
Mam agar mitti ke bartan me banaenge to bartan crack to nahi hoga
Nahi hoga
@@AartiAtmaRam thanks mam
Mirchi nahi dali
4:32
Kitni der lagti hai dal bnne me? Morning me office tifin hota hai to kese bnaye
Almost 30, minutes.
Better make a habbit to soak daal and rice overnight , this will help in fast cooking and it's also good for health as per ayurveda experts
Yeh sujhav aacha hai
Kitna time lagta hai sabji and rice banane me ? Gas jaldi khatam hone k Karan allow nahi karte family wale.
Mutti k bartan me dhimi aanch pe khana pakana hota hai isliya time thoda jyada lagta hai par tast our health benefits bhi jyada hai😊
Flame zyada rakh kar paka sakte hain kya
Flame jyada rakhne se dal ka pani ubal ke bahar aa jata hai
@@AartiAtmaRam not like tat . Usually jaise hum flame zyada rakh kar pakate hai uss tarha rakh sakte hain kya . Handi phutne ka sawal to ni hogana
Ji nahi flame jyada rakhne se handi nahi phutegi.
@@AartiAtmaRam thank you ji m yor new frnd 😊
Problem ati h jab chana, udad ya chhole rajna jesi cheez bnani ho
Ban jata ha
Mam how much time will it take?
Dal ko bhigane ke bad pakane ke liye 30-40min lagte hai
@@AartiAtmaRam thank u mam
Ya it's take too much time
Koi muje ek baat bta do plzzzzz
Mne first time daal bnai mitti ki handi me aur daal b achi bni
But daal me kirkir AA ri thi mitti ki
Esa Kyu hua aur iska Kya solution h
Kuoki aapne khana banane se pahle bartan ko acche se saaf nahi kara hoga
Haan, yeh kaaran ho sakta hai... Ya phir dal aache se saaf nahi kiya ho....
Mitti ka bartan mera humesha fat jati hai 😢😢
मैंने तो हांडी गैस पर चढ़ाई, लेकिन वो टूट गई।
ऐसा क्यों हुआ?
Nayee handi Pani me bhigoke sukhaye fir use kare...fir bhi agar Tut jati hai to wo quality acchi nahi hai..
हो सकता है । शायद।
पर ये हांडी या मिट्टी की सही हांडी कहां से लें ?
मेरा बहुत मन होता है कि मिट्टी के बर्तन में ही खाना बनाऊं
Gas par handi chatak jayegi
Nahi.
झाग तो उतार ने चाहिए था
namak mirch to dala hi nhi
4:32